Main Ingredients: Beef brisket: 250g. Additional Ingredients: Kiwi: half. Seasonings: Soy sauce: 3 tbsp; Teriyaki sauce: 1 tbsp; Mirin: 2 tbsp; White wine: 2 tbsp; Black pepper: to taste; Lemon olive oil: to taste; Maple syrup: 2 tbsp. Taste: Sweet and Sour; Cooking Method: Stir-fry; Time: Ten minutes; Difficulty: Easy. Step-by-step Cooking Instructions for Kiwi Beef Wash and clean the ...
Main Ingredients: Celery: 300g; Beef: 150g. Auxiliary Ingredients: Carrots: 50g. Seasonings: Shaoxing wine: 15g; Soy sauce: 5g; Oyster sauce: 10g; Sugar: 2g; Black pepper powder: 0.5g; Salt: 2g; MSG: 2g; Cooking oil: 20g; Baking soda: 0.5g; Water starch: appropriate amount. Taste: Salty and fresh; Cooking method: Stir-fry; Time: Ten minutes; Difficulty: Simple. Detailed Steps for Cooking Home-style Quick Stir-fried Dish ...
Main Ingredients: Mushrooms: 6; Minced Meat: appropriate amount; Shrimp: appropriate amount. Auxiliary Ingredients: Quail Eggs: appropriate amount; Water Chestnut Powder: a little; Ginger Powder: appropriate amount. Seasonings: Salt: appropriate amount; Pepper: appropriate amount. Taste: Salty and Fresh; Cooking Method: Steaming; Time: Ten Minutes; Difficulty: Simple. Detailed Steps for Cooking Minced Meat Stuffed Mushroom Wash and dry the fresh mushrooms, and ...
Main Ingredients: Chicken breast: appropriate amount. Auxiliary Materials: Eggs: appropriate amount; Bread crumbs: appropriate amount; Starch: appropriate amount. Seasonings: Garlic: appropriate amount; Salt: appropriate amount; Pepper: appropriate amount. Flavor: Garlic; Cooking Method: Fried; Time: Half an hour; Difficulty: Simple. Steps to Cook Garlic Chicken Strips Ingredients Remove the chicken breast from the fascia, slightly beat it with a knife, and ...
