Main Ingredients: Chili Pepper: 4; Bitter Melon: 2; Onion: 1; Garlic: 1 clove. Seasonings: Fermented Soybean: 10g; Vinegar: 20g; Sugar: 20g; Soy Sauce: 5g; Cooking Oil: Appropriate amount; Salt: 3g. Taste: Sweet and Sour; Cooking Method: Stir-fry; Time: 10 minutes; Difficulty: Easy. Detailed Steps for Cooking Sweet and Sour Bitter Melon Ingredients. The bitter melon and chili pepper are homegrown ...
Main Ingredients: Millet: 3 scoops; Mung beans: 2 scoops; Lily bulbs: as needed. Additional Ingredients: Water: as needed. Taste: Light; Cooking Method: Boil; Cooking Time: 30 minutes; Difficulty: Easy. Detailed Steps for Cooking Mung Bean Lily Millet Porridge Wash the mung beans, millet, and lily bulbs. Put them in the inner pot of an electric pressure cooker and add water. ...
