Main Ingredients: Eggs: 3; Cake Flour: 80g; Sunflower Seed Oil: 30g. Additional Ingredients: Sugar: 60g; Dried Rose Petals: 10g; Whipping Cream: as needed. Flavor: Sweet; Technique: Baking; Time: 30 minutes; Difficulty: Moderate. Detailed Steps for Cooking New Year Beauty – Cream Rose Cake Ingredients image. Remove the stems from the dried rose petals, crush and set aside. Crack whole eggs ...
Main Ingredients: Cake Flour: 100g. Additional Ingredients: Custard Powder: 10g; Milk: 60g; Baking Powder: 1/4 tsp; Eggs: 4. Ingredients: Sugar: 50g; Corn Oil: 50g. Flavor: Sweet; Technique: Baking; Time: Several hours; Difficulty: Moderate. Detailed Cooking Steps for the Cream Chiffon Cake Prepare the ingredients. Stir 10g of sugar into the milk until dissolved. Then add the corn oil. Stir until ...
Ingredients: Fresh milk: 80g; Cream cheese: 133g; Whipping cream: 40g; Granulated sugar: 67g; Corn starch: 15g; Cake flour: 15g; Egg yolk: 4; Egg white: 3; Lemon juice: a few drops. Flavor: Other; Technique: Baking; Time: One hour; Difficulty: Normal. Detailed Steps for Making Light Cheesecake Prepare all the ingredients. Mix cream cheese, milk and whipping cream together. Crush the cheese ...
Ingredients: Cream cheese: 125g; Plain yogurt: 100g; Whipping cream: 100ml; Eggs: 2; Low-gluten flour: 1 tablespoon; Durian flakes: 25g. Auxiliary materials: Digestive biscuits: 50g; Butter: 25g. Seasonings: Sugar: 50g; Lemon juice: 1 teaspoon; Vanilla extract: a little. Taste: Creamy; Technique: Baking; Time: One hour; Difficulty: Normal. Detailed Steps for Cooking Durian Flavored Traditional Cheesecake Prepare the ingredients. Use a food ...
A: Rum: 113g (or whiskey, brandy); Dried fruits: 400g (mixed dried fruits, candied fruits, etc.); Lemon: 14g (or orange flavor essence) (I omitted this part and added a vanilla bean pod to the rum); Vanilla essence: 14g. B: Natural yeast starter: 198g (100% hydration); Bread flour: 127.6g; Milk: 227g (warm); C: Bread flour: 382.7g; Sugar: 42.5g; Egg: 1; Egg yolk: ...
Main Ingredients: Low-gluten flour: 220g; Bananas: 3; Butter: 200g; Sugar: 200g; Eggs: 4. Additional Ingredients: Baking powder: 4g; Cinnamon powder: 3g. Flavor: Sweet; Technique: Baking; Time: Several hours; Difficulty: Moderate. Step-by-Step Cooking Instructions for Banana Pound Cake Mash the bananas first; Melt the butter, add sugar, and mix well; Add eggs gradually, mix well before adding the next one; Add ...
Main Ingredients: Low-gluten flour: 90g; Whole egg liquid: 90g (original recipe 75g); Aluminum-free baking powder: 2g (I didn’t add); Rum-soaked dried fruits: 120g (variety as desired); Roasted nuts: 120g. Additional Ingredients: Fermented butter: 90g (or unsalted butter); Salt: 1g (not in the original recipe); Lemon juice: as needed; Caster sugar: 60g (original recipe 90g); Water (B): 25g; Caster sugar (B): ...
Main Ingredients: Cake Flour: 250g; Eggs: 250g; Sugar: 250g; Butter: 30g. Additional Ingredients: Dried Fruits: 160g (raisins, cranberries). Flavor: Sweet; Technique: Baking; Time: One hour; Difficulty: Easy. Step-by-Step Cooking Instructions for Fruit Pound Cake Ingredients Image. Cream softened, add sugar and mix well. Beat the eggs and set aside. Add the beaten eggs gradually, mix well. Cream turns white, increases ...
Main Ingredients: Egg whites: 3; Egg yolks: 3; Butter: 140g; Cake flour: 150g. Additional Ingredients: Sugar: 90g; Lemon zest: 1; Lemon juice: 3 drops; Cranberries: a small bowl; Raisins: a small bowl; Salt: a pinch. Flavor: Sweet; Technique: Baking; Time: 45 minutes; Difficulty: Moderate. 【Dried Fruit Pound Cake】Detailed cooking steps for a healthier and lighter pound cake made with the ...
Main ingredients: 80g cake flour; 8g red yeast powder; 65g milk; 50g salad oil; 4 eggs; 10g granulated sugar (added to egg yolk paste); 1g salt. Auxiliary materials: 5g light cream; a little red food coloring; appropriate amount of matcha powder. Taste: Sweet; Process: Baking; Time: Several hours; Difficulty: Ordinary. Detailed Steps for Cooking Warm and Sweet – Red Yeast ...
Main Ingredients: Eggs: 4; Water: 60ML; Vegetable Oil: 40ML; Sugar: 80G; Low-gluten Flour: 95G; Fresh Cream: 200ML. Additional Ingredients: Egg Whites: 20G; Sugar: 20G; Butter: 20G; Low-gluten Flour: 20G; Red Food Coloring: a little bit. Taste: Sweet; Technique: Baking; Time: Several hours; Difficulty: Advanced. Valentine’s Day Gift – Heart-shaped Cake Roll Cooking Steps Draw a beautiful heart shape on baking ...
Ingredients: Whipping cream: 250ML; 6-inch cocoa cake: 1 piece; Pear: 1; Vanilla powder: 1 gram; Cocoa powder: 3 grams. Additional ingredients: Sugar: Appropriate amount. Taste: Sweet; Technique: Other; Time: 20 minutes; Difficulty: Normal. Detailed Steps for Cooking Two-Tone Cake Prepare main and additional ingredients Divide the cake into two halves from the middle Whip the cream with sugar until it ...
Main ingredients: Cream: 600g; Strawberries: 300g; Ladyfingers: appropriate amount; Crushed peanuts: 200g; Oat sugar: 100g. Auxiliary materials: Cream cheese: 1 block; Gelatin sheets: 5; Butter: 15g; Sugar: 4 tablespoons; Matcha powder: 5g; Sesame: 1g; Powdered sugar: 1g. Flavor: Creamy; Technique: Baking; Time-consuming: Several hours; Difficulty: Moderate. Detailed steps for cooking Mousse Tiramisu Crush the peanuts and oat sugar! Melt the ...
Ingredients: Whole wheat flour: 150g; Eggs: 3; Corn oil: 50ml; Powdered sugar: 50g; Baking powder: 4g; Green tea powder: 10g; Milk: 100ml. Taste: Sweet; Technique: Baking; Time: One hour; Difficulty: Advanced. Steps to Make Green Tea Muffin Crack the eggs into a container and add powdered sugar and corn oil. Whisk until the mixture turns white. Add milk. Mix well. ...
Ingredients: Cake flour: 250g; Sugar: 100g; Butter: 150g; Dark chocolate: 100g; Eggs: 3; Vanilla: 1 stick (or 1 tsp vanilla extract); Baking powder: 5g. Taste: Sweet; Technique: Baking; Time: 45 minutes; Difficulty: Easy. Detailed Steps for Making Chocolate Marble Cake Melt butter, add sugar and vanilla seeds Whisk whole eggs, whisk the first egg for a while then add the ...
Main Ingredients: Bittersweet Chocolate: 50g; Low-gluten Flour: 65g; Butter: 85g; Granulated Sugar: 80g; Whole Egg Liquid: 80g; Cocoa Powder: 15g; Baking Powder: 1/2 tsp; Whipping Cream: 50g; Strawberries: 6; Green Food Coloring: as needed. Additional Ingredients: Decorative Sugar Beads (Gold): as needed. Flavor: Sweet; Technique: Baking; Time: One hour; Difficulty: Moderate. Strawberry-filled Christmas Tree – A Small Tree of Hope, ...
Main Ingredients: Whipping Cream: 500ml; Green Food Coloring: As needed; Red Food Coloring: As needed; 8-inch Chiffon Cake Base: One; Dried Peaches: As needed. Additional Ingredients: Mixed Fruits: As needed. Flavor: Sweet; Technique: Baking; Time: Several hours; Difficulty: Moderate. 【Tomato Recipe】Christmas Wreath Cream Cake – Detailed Cooking Steps Soften the dried peaches in advance, add some red food coloring with ...
Ingredients: Eggs: 3; Granulated sugar a: 20g; Granulated sugar b: 30g; Vegetable oil: 30ml; Milk: 50ml; Cake flour: 80g; Cream: 250ml. Additional ingredients: Decorative candies: 5g; Cupcake liners: 12. Flavor: Sweet; Technique: Baking; Time: 45 minutes; Difficulty: Moderate. Steps to make Cupcakes If decorating with cream, fill the cupcake liners about two-thirds full with the cake batter. Preheat the oven ...
Main Ingredients: 6-inch sponge cake: 1 piece. Additional Ingredients: Whipping cream: 340g; Powdered sugar: 34g; Pink food coloring: 1 drop. Flavor: Sweet; Technique: Baking; Time: Several hours; Difficulty: Advanced. Step-by-Step Instructions for Making Cream Cake Prepare the necessary ingredients (used three eggs instead of shown in the photo) Whisk 10g sugar into the egg yolks until well combined Add vegetable ...
Main Ingredients: Egg Yolks: 3; Maple Syrup: 50ml; Corn Oil: 30ml; Milk: 50ml; Cake Flour: 85g. Additional Ingredients: Egg Whites: 4; Caster Sugar: 20g; Maple Syrup: 30ml; Lemon Juice: a few drops; Salt: a pinch. Taste: Sweet; Technique: Baking; Time: 45 minutes; Difficulty: Moderate. Step-by-Step Instructions for Making Maple Syrup Chiffon Cake Add maple syrup to egg yolks; Whisk over ...
