Main Ingredients: Fish Maw: 3 pieces; Shark Fin: 2 pieces; Cordyceps Flower: 20g; Pork Bones: 250g. Additional Ingredients: Ginger Slices: 3 pieces. Taste: Light; Cooking Method: Stewing; Time: Several hours; Difficulty: Moderate. Detailed Steps for Cooking 【Cantonese Cuisine】Fish Maw, Cordyceps Flower, and Shark Fin Soup Fish Maw 3 pieces, Cordyceps Flower 30g, Shark Fin 2 pieces, Pork Bones 250g, Ginger ...
Main Ingredients: 2 large Chinese mitten crabs; 200g ground pork; 3 bunches of bok choy. Additional Ingredients: 1 tbsp cooking wine; 1 tbsp dark soy sauce; 1 tsp sesame oil; 1 tbsp peanut oil; 2 tsp five-spice powder; 1 tsp ground pepper; 2 tsp salt; 2 tbsp cornstarch; appropriate amount of water or broth. Taste: Savory; Cooking Method: Boil; Time: ...
Main Ingredients: Sticky rice: 1 small bowl; Ham sausage: half; Mixed vegetables: 60g; Eggs: 2; Oil stick: half. Seasonings: Chicken powder: 1 tsp; Salad oil: appropriate amount; Salt: a little; Starch: 1 tsp; Cooking wine: half tsp. Taste: Salty and fresh; Cooking method: Stir-fry; Time: 10 minutes; Difficulty: Easy. Detailed Steps for Cooking Egg and Sticky Rice Roll Cut the ...
Main Ingredients: Sea Bass: 1; Peas: Appropriate amount; Corn: Appropriate amount. Auxiliary Ingredients: Salt: Appropriate amount; Tomato Sauce: 3 tablespoons; Thai Sweet Chili Sauce: 2 tablespoons; Cooking Wine: 2 tablespoons; Starch: Appropriate amount; Pepper: Appropriate amount. Taste: Sweet and Sour; Cooking Method: Fried; Time: One hour; Difficulty: Moderate. Detailed Steps for Cooking Four-Flavor Fish Wash the sea bass, scrape off ...
Main ingredients: Whelk: 500g; Ginger: 1 piece; Garlic: 1 whole; Onion: half; Thai chili: 3 pieces; Garlic: appropriate amount; Ginger: appropriate amount; Mustard: appropriate amount; Thai sweet chili sauce: appropriate amount. Auxiliary materials: Soy sauce: 10ml; White vinegar: 20ml; Small chili: 100g; Salt: appropriate amount; Cooking wine: appropriate amount. Taste: sour and spicy; Process: marinated; Time: half an hour; Difficulty: ...
Main Ingredients: Pure Milk: 300g; Pure Lotus Root Flour: 50g; Sugar: 20g. Auxiliary Ingredients: Soybean Flour: Appropriate amount. Flavor: Milky; Cooking Method: Boiling; Time: 20 minutes; Difficulty: Easy. Detailed Steps for Making Milk Pudding Add sugar to the milk and stir well until the sugar dissolves. Take pure lotus root flour, not the kind with added instant powder. Add the ...
Main Ingredients: Glutinous Rice Flour: 300g. Additional Ingredients: Sugar: Appropriate amount; Bread Crumbs: Appropriate amount; Bean Flour: Appropriate amount. Taste: Sweet; Cooking Method: Steaming; Time: 45 minutes; Difficulty: Advanced. Steps for Cooking Glutinous Rice Cake Mix the glutinous rice flour with sugar until smooth, and let it sit for a while. Knead the glutinous rice flour again. Take an appropriate ...
Main Ingredients: Rice: 2 cups; Lap Cheong (Chinese sausage): 1 piece. Additional Ingredients: Soy Sauce: 2 tbsp; Oyster Sauce: 1 tbsp; Sugar: 1/2 tbsp; Sesame Oil: a little; Vegetable Oil: 2 tbsp; Spinach: a little; Char Siu (Chinese BBQ pork): a little. Taste: Salty and fragrant; Cooking Method: Claypot; Time: 1 hour; Difficulty: Easy. Steps to Make Lap Cheong Claypot ...
Main Ingredients: Chinese Sausage: 1 piece; Egg: 1; Broccoli: 6 florets. Seasonings: Soy Sauce: appropriate amount; Oyster Sauce: appropriate amount; Steamed Fish Soy Sauce: appropriate amount; Sugar: appropriate amount; Sesame Oil: appropriate amount; Water: appropriate amount; Pepper: appropriate amount. Taste: Salty and Fresh; Cooking Method: Boiling; Time: One Hour; Difficulty: Easy. Detailed Steps for Cooking Electric Rice Cooker Claypot Rice ...
Main Ingredients: Half a chicken; one quarter of a pumpkin; half an onion. Seasonings: Ginger powder: appropriate amount. Condiments: Soy sauce: one tablespoon; salt: appropriate amount; cooking wine: one teaspoon. Taste: salty and fresh; Cooking method: stewing; Time: one hour; Difficulty: simple. Detailed Steps for Cooking Pumpkin Stewed Old Chicken Wash the chicken, remove the hair and cut it into ...
Main ingredients: Beef: 300g; Carrot: 1/2; King Oyster Mushroom: 1/2; Celery Leaves: appropriate amount; Cherry Tomatoes: appropriate amount; White Sesame Seeds: appropriate amount; Italian Herbs: appropriate amount. Auxiliary materials: Soy Sauce: 1 tsp; Oyster Sauce: 1 tsp; Honey: 1 tsp; Chicken Essence: 1/2 tsp; Vegetable Oil: 4 tbsp; Salt: 1/4 tsp. Taste: Salty and Fresh; Cooking Method: Baked; Time: 45 ...
Main Ingredients: Medium gluten flour: 1 pound. Additional Ingredients: Baking powder: 4 liang; Alum: 5 fen; Food powder: 5 fen; Dough starter: 3 liang; Water: as needed. Seasonings: Sugar: 1 liang; Red bean curd: half piece; Salt: 1 qian; Lard: 2 qian. Taste: Sweet and savory; Cooking Method: Deep-frying; Time: One hour; Difficulty: Moderate. Detailed Steps for Cooking Guangdong Dim ...
Main Ingredients: High-gluten flour: 250g; Butter: 30g; Fine sugar: 50g; Milk: 105g; Dry yeast: 5g; Improver: 2g; Egg: 1. Additional Ingredients: Low-gluten flour: 170g; Butter: 100g; Powdered sugar: 64g; Milk powder: 15g; Salt: a pinch; Egg liquid: 20g. Flavor: Sweet; Technique: Baking; Time: Several hours; Difficulty: Moderate. Step-by-step Cooking Instructions for Pineapple Bun Add main bread ingredients and mix (except ...
Main Ingredients: Water-milled glutinous rice flour: 50g; Red glutinous rice flour: 20g; Sugar: 20g. Additional Ingredients: Red bean paste filling: 100g; Cooked glutinous rice flour: as needed. Taste: Sweet; Technique: Other; Time: Half an hour; Difficulty: Easy. Cherry Blossom and Fruit Cooking Steps Bama’s red glutinous rice, take 100g Use a broken wall machine to grind into powder, this is ...
Main Ingredients: Frog: 2; Chestnuts: 15. Additional Ingredients: Green Onion: 1 stalk; Ginger: 1 piece; Garlic: 12 cloves; Green Chili Pepper: 3; Red Chili Pepper: 3. Seasonings: Salt: 1 teaspoon; Black Pepper: 1/2 teaspoon; Cornstarch: 1 teaspoon; Light Soy Sauce: 1 tablespoon; Dark Soy Sauce: 1/3 tablespoon; Cooking Wine: 1 tablespoon; Rock Sugar: 2 pieces; Broth: 1 bowl. Taste: Savory; ...
Main Ingredients: Ge Hua (Kudzu Flower): 500g. Auxiliary Ingredients: Flour: half a bowl. Seasonings: Salt: 1 teaspoon; Five Spice Powder: half a teaspoon; Garlic Paste: half a bowl. Taste: Salty and Fresh; Cooking Method: Steaming; Time: 10 minutes; Difficulty: Easy. Steps to Make Ge Hua Rice Wash and dry the Ge Hua. Mix the dried Ge Hua with salt and ...
Main Ingredients: Yogurt: 150g; Blueberries: 100g. Additional Ingredients: Condensed Milk: to taste; Sugar: to taste. Taste: Sweet and Sour; Technique: Other; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Making Blueberry Shaved Ice Prepare Ingredients (Homemade Yogurt, Frozen Blueberries, Sugar, Condensed Milk) Take out the pre-frozen blueberries from the refrigerator Pre-frozen yogurt should also be placed in the freezer to ...
Main Ingredients: Chicken legs: 2 pieces. Additional Ingredients: Shiitake mushrooms: as needed; Enoki mushrooms: as needed; Ginger slices: as needed; Spring onions: a little. Seasoning: Salt: as needed. Taste: Light; Cooking Method: Stewing; Time: 30 minutes; Difficulty: Easy. Detailed Cooking Steps for 【Winter Health Recipe from Commoners】Chicken Leg Mushroom Soup Prepare the ingredients. Remove the roots of enoki mushrooms, wash ...
Main Ingredients: Fish fillet: 1; Egg: 1; Flour: 30g. Seasonings: Ginger: 1 slice; Garlic: 1 clove; Cooking wine: 1.25ml; Salt: 1ml; Black pepper powder: 0.5ml; Corn oil: 1.25ml. Taste: Light; Cooking Method: Pan-fry; Time: 10 minutes; Difficulty: Easy. Steps to Make Homemade Healthy and Delicious Snack Black Pepper Fish Cake Wash the fish fillet, dry it, and chop it into ...
Main Ingredients: Rice: 600g; Chinese sausage: 100g; Preserved duck leg: 1; Chinese waxed sausage: 4 pieces. Additional Ingredients: Oyster sauce: 20ml; Soy sauce: 30ml; Sesame oil: 10ml. Taste: Savory; Cooking Method: Braising; Time: One hour; Difficulty: Moderate. Detailed Steps for Cooking Chinese Sausage Clay Pot Rice 600g of rice is enough for five adults and one child Rinse the rice, ...
