Main Ingredients: Cake flour: 160g; Cornstarch: 40g. Additional Ingredients: Butter: 60g; Baking powder: 6g; Caster sugar: 50g; Milk: 100g; Desiccated coconut: 5g; Roasted black sesame seeds: 5g. Seasonings: Chocolate sauce: as needed; Dragon fruit: as needed. Taste: Sweet; Technique: Baking; Time: Twenty minutes; Difficulty: Easy. #Spring Seasonal Delight# Waffle Cooking Steps Prepare 3 eggs, each weighing about 55g. Add 100g ...
Main Ingredients: High-gluten flour: 350g; Whole egg liquid: 50g; Pumpkin puree: (cooked) 90g; Fine granulated sugar: 50g; Milk powder: 20g; Butter: 20g; Yeast: 5g; Water: 20g; Salt: 3g. Tangzhong: High-gluten flour: 25g; Water: 125g. Additional Ingredients: Ham sausage: as needed; Chocolate sauce: as needed. Flavor: Sweet and fragrant; Technique: Baking; Time: One hour; Difficulty: Moderate. Detailed Steps for Making Breadman ...
Main Ingredients: High-gluten Flour: 300g. Additional Ingredients: Yeast: 4g; Sugar: 20g; Red Bean Paste: as needed; Butter: 15g; Egg: 50g; Milk: 120ml; Sesame Seeds: as needed. Flavor: Sweet; Technique: Baking; Time: Several hours; Difficulty: Moderate. Step-by-Step Cooking Instructions for Flower-shaped Red Bean Bread Add all ingredients except butter into the bread maker. Start the kneading program for 20 minutes. Add ...
Main Ingredients: Medium Gluten Flour: 300g; Sugar: 50g; Yeast: 4g; Water: 150g; Egg Liquid: 30g; Milk Powder: 8g; Improver: 1.5g; Butter: 20g; Salt: 4g. Additional Ingredients: Egg Liquid: a small amount. Flavor: Original; Technique: Baking; Time: Several hours; Difficulty: Moderate. Detailed Steps for Making Toast with Medium Gluten Flour Put flour, yeast, and sugar into the bread machine. Stir water ...
Main Ingredients: High-gluten flour: 250g; Butter: 30g; Fine sugar: 50g; Milk: 105g; Dry yeast: 5g; Improver: 2g; Egg: 1. Additional Ingredients: Low-gluten flour: 170g; Butter: 100g; Powdered sugar: 64g; Milk powder: 15g; Salt: a pinch; Egg liquid: 20g. Flavor: Sweet; Technique: Baking; Time: Several hours; Difficulty: Moderate. Step-by-step Cooking Instructions for Pineapple Bun Add main bread ingredients and mix (except ...
Main Ingredients: High-gluten flour: 500g. Auxiliary Ingredients: Improver: 5g; Yeast: 10g; Sugar: 40g; Milk powder: 50g; Eggs: 2; Butter: 40g; Ice water: 188g. Seasoning: Fine salt: 7g. Flavor: Milky; Technique: Baking; Time: Several hours; Difficulty: Moderate. Detailed Steps for Making Oat Toast Bread Place all dry ingredients except fine salt, butter, decorative oat flakes, and decorative egg wash in the ...
Main Ingredients: High-gluten Flour: 1000g; Sugar: 80g; Light Cream: 50g; Yeast: 13g; Black Cocoa Powder: 50g; Water: 680g; Salt: 20g; Butter: 80g. Additional Ingredients: Improver: 5g. Flavor: Original; Difficulty: Unknown. Detailed Steps for Making Black Toast All ingredients are weighed. Except for butter, all ingredients are mixed in the tank to 80%. Add butter and mix until fully developed. Dough ...
Main Ingredients: High-gluten flour: 320g; Low-gluten flour: 80g; Improver: 5g (Angel Bread Improver). Additional Ingredients: Dry yeast: 10g; Fine granulated sugar: 30g; Salt: 5g; Water: 160ML (or 170ML); Fresh cream: 40g; Whole egg: 40g (room temperature, medium size 1); Butter: 20g (or Anchor unsalted butter). Flavor: Milky; Technique: Baking; Time: Several hours; Difficulty: Moderate. Milky Toast – Never Get Tired ...
Main Ingredients: Low-gluten flour: appropriate amount; Milk: appropriate amount; Butter: appropriate amount. Auxiliary Ingredients: Improver: 2g. Seasoning: Yeast: 2g. Flavor: Light; Technique: Fried; Time: One hour; Difficulty: Advanced. Detailed Steps for Making Flavorful Donuts Prepare the ingredients! Forgot to take a picture of the butter. Add low-gluten flour to the butter, and add the improver and yeast. Add milk. Knead ...
Main Ingredients: Low-gluten flour: 80g. Additional Ingredients: Veggie juice: 90ml; White sugar: 60g; Eggs: 4; Sunflower oil: 40ml; Lemon juice: 2 drops. Flavor: Light; Technique: Baking; Time: 45 minutes; Difficulty: Easy. Detailed Steps for Making Veggie Dinosaur Cake Separate egg whites and yolks into different containers, ensure containers are oil and water-free. Add oil to egg yolks, beat until well ...
Main Ingredients: Pumpkin: a small amount. Additional Ingredients: Formula milk: as needed; Walnut oil: 2 drops. Taste: Sweet; Cooking Method: Steaming; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Cooking Pumpkin Milk Porridge Ingredients: a small amount of pumpkin, formula milk as needed. Wash the pumpkin, slice it, and steam until cooked. Remove the cooked pumpkin from the steamer and ...
Main Ingredients: Flour: 45g; Eggs: 2; Formula Milk: 25g. Additional Ingredients: Granulated Sugar: 15g; Avocado Oil: 10g. Flavor: Sweet and Sour; Cooking Method: Pan-fry; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Cooking Milky Egg Pancake Prepare the ingredients. Separate egg whites and yolks into two clean, oil-free bowls. Pour formula milk and avocado oil into the egg yolks and ...
Main Ingredients: Rice: as needed; Dragon fruit: as needed; Formula milk: 30g. Additional Ingredients: Rock sugar: as needed. Taste: Sweet; Cooking Method: Boil; Time: Half an hour; Difficulty: Easy. Steps to Cook Milk Dragon Fruit Congee Rinse the rice, put it in a pot, bring to a boil over high heat, add two pieces of rock sugar, then simmer over ...
Main Ingredients: Egg: 1; Flour: 25g; Formula Milk: 30g. Additional Ingredients: Sesame Seaweed: as needed. Flavor: Milky; Cooking Method: Pan-fry; Time: 30 minutes; Difficulty: Easy. Steps to Cook Milky Egg Roll Place all ingredients in a container. Stir into a batter. Pour batter into the pan and spread it into a thin pancake. Fry until both sides are golden brown, ...
Main Ingredients: Pig liver: 1 piece; Carrot: half; White congee: appropriate amount. Additional Ingredients: Ginger shreds: appropriate amount; Salt: a little; Chopped green onion: a little. Taste: Salty and fresh; Cooking method: Boiling; Time: Half an hour; Difficulty: Easy. Detailed Steps for Cooking Carrot and Pig Liver Congee Prepare the ingredients: pig liver (chopped), soak the pig liver in clean ...
Main Ingredients: White Congee: 1 bowl; Greens: as needed; Carrots: as needed. Additional Ingredients: Sesame Oil: as needed; Salt: as needed. Taste: Light; Cooking Method: Boil; Time: Ten minutes; Difficulty: Easy. Steps to Cook Veggie Congee Prepare the white congee in advance Wash the greens and carrots and set aside Cut the greens and carrots into pieces Heat up the ...
Main Ingredients: Chestnut: 70g; White rice porridge: 100g; Sweet potato: 100g. Additional Ingredients: Water: 400g. Taste: Sweet; Cooking Method: Other; Time: Twenty minutes; Difficulty: Easy. Detailed Steps for Cooking Chestnut Sweet Potato Rice Porridge Pre-cooked rice porridge. Take some and put it in the soy milk maker. Cook sweet potato and corn together. Peel, and put it in the soy ...
Main Ingredients: White rice congee: appropriate amount; Pig blood: 1 piece. Additional Ingredients: Shredded ginger: appropriate amount; Cilantro: appropriate amount; Green onions: appropriate amount; Salt: appropriate amount; Chicken bouillon: appropriate amount; Ground pepper: appropriate amount. Taste: Light; Cooking Method: Boiling; Cooking Time: Ten minutes; Difficulty: Easy. Steps to Cook Pig Blood Congee Pre-cook the white rice congee Shred the ginger ...
Main Ingredients: White Congee: As needed. Additional Ingredients: Vegetable Hearts: 3 pieces; Meatballs: 6 pieces; Scallions: As needed (5g of scallions and ginger combined); Ginger: As needed. Taste: Light; Cooking Method: Boiling; Time: Ten minutes; Difficulty: Easy. Vegetable and Meatball Congee + Shrimp and Spinach Congee~ Cooking Steps Wash three vegetable hearts and set aside~ Cut the vegetable hearts into ...
Main Ingredients: White rice porridge: as needed; Shrimp: 3 pieces; Celery: 1 stalk. Additional Ingredients: Salt: a little; Pepper: a little; Oil: a little; Ginger shreds: a little; Rice wine: a little. Taste: Savory; Cooking Method: Boil; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Making Shrimp and Celery Congee Clean the shrimp, remove the intestinal tract, split the back, ...
