Main Ingredients: Flour: 500 grams. Auxiliary Ingredients: Yeast: One small packet. Seasonings: Salt: As needed; Sesame Oil: As needed. Flavor: Original; Cooking Method: Steaming; Time: Half an hour; Difficulty: Moderate. Detailed Steps for Cooking Fragrant Little Flower Rolls I didn’t capture the process of proofing the dough, but I believe everyone knows how to do it. This is rolling out ...
Ingredients: 3 slices of bread; 3 slices of cheese; 20g milk; 35g butter; 50g whipped cream. Additional ingredients: 35g granulated sugar. Taste: Sweet; Cooking method: Baked; Time: Half an hour; Difficulty: Easy. Baked Cheese Toast Detailed Steps Heat milk and granulated sugar in a double boiler. Add cheese slices after the sugar has melted, stir until melted. Add butter and ...
Main ingredients: Cream cheese: 100g; Toast: 3-4 slices. Auxiliary materials: Egg yolk: 1; Granulated sugar: 30g. Flavor: Creamy; Process: Baked; Time: Half an hour; Difficulty: Easy. Zero-Based Cream Cheese Toast (Easy Baked Cheese Toast) Cooking Steps Prepare the ingredients: 100g cream cheese, 25g granulated sugar, 1 egg yolk, and 3 slices of toast. Heat the cream cheese in a double ...
Main Ingredients: Low-gluten flour: 60g; Cornstarch: 20g; Powdered sugar: 10g; Matcha powder: 4g; Egg: 1; Corn oil: 15g; Granulated sugar: 100g; Milk: 100g; Glutinous rice flour: 50g. Additional Ingredients: Cheese: as needed (optional); Red bean paste: as needed (optional); Purple sweet potato: as needed (optional). Taste: Sweet; Cooking Method: Baking; Time: One hour; Difficulty: Moderate. The Fifth Matcha Recipe: Popular ...
Main Ingredients: Pork leg meat: 400g; Celery: 700g; Black fungus: 80g; Scallions: 4; Flour: 600g; Salt: 6g; Sugar: 4g; Pepper: 4g; Chicken essence: 4g; Oil: 40g; Ginger: 1 piece; Water starch: half a bowl; Water: appropriate amount. Seasonings: Soy sauce: appropriate amount. Taste: Light; Cooking Method: Pan-fried; Time: 45 minutes; Difficulty: Easy. Steps for making Two-in-One: Pork and Celery Pan-Fried ...
Main Ingredients: Flour: 200g; Milk: as needed; Red beans: some. Additional Ingredients: Yeast: 3g+1g; Hot water: as needed; Egg: one. Flavor: Original; Cooking Method: Steaming; Time: One hour; Difficulty: Moderate. Detailed Steps for Making Fish-Shaped Steamed Buns Squeeze out the air from the fermented dough and knead it smooth for later use. Prepare the following ingredients. For the fermented white ...
Main ingredients: Flour: 500g; Yeast: 5g; Granulated sugar: 10g; Warm water: 242g; Baking soda: 1g. Additional ingredients: Black sesame seeds: appropriate amount; Walnuts: appropriate amount; Granulated sugar: appropriate amount; Flour: appropriate amount. Taste: Sweet; Cooking method: Steaming; Time-consuming: Several hours; Difficulty: Moderate. Detailed Steps for Cooking Walnut and Black Sesame Sugar Bun Crush the walnuts in a sealed bag. In ...
Main Ingredients: 500g of dough; 200g of ground pork; 200g of Chinese leeks. Additional Ingredients: A small amount of cooking oil. Seasonings for the Filling: 1g of salt; 10g of soy sauce; 1 tablespoon of cooking oil. Taste: Salty and savory; Cooking Method: Pan-fried; Time Required: Half an hour; Difficulty: Easy. Steps to Make Chinese Leek and Pork Dumplings Take ...
Main Ingredients: Pork: appropriate amount; Tender Chinese cabbage: appropriate amount; Black fungus: appropriate amount; Shrimp: appropriate amount. Auxiliary Materials: Fermented dough: appropriate amount. Taste: Salty and fresh; Cooking method: Pan-fried; Time-consuming: 20 minutes; Difficulty: Ordinary. Detailed Steps for Cooking Pork Pan-fried Buns Chop the pork and mix it with tender Chinese cabbage, black fungus, shrimp, and any other ingredients you ...
Main Ingredients: Crab Meat: Appropriate amount; Cabbage: Half; Fermented Flour: Appropriate amount. Auxiliary Ingredients: Scallions: Appropriate amount; Ground Pork: Appropriate amount; Ginger: Appropriate amount. Seasonings: Light Soy Sauce: Appropriate amount; Dark Soy Sauce: A little; Salt: Appropriate amount; Thirteen Spices: A little; Oyster Sauce: 1 spoon. Taste: Salty and Fresh; Cooking Method: Steaming; Time-consuming: Several hours; Difficulty: Advanced. Detailed Steps ...
Main Ingredients: Lotus leaf: 1 piece; Fermented dough: as needed. Additional Ingredients: Vermicelli: a little; Carrot: a little; Tofu: a little; Green pepper: 2 pieces. Seasonings: Green onion, ginger, garlic: as needed; Sichuan peppercorn oil: a little more; Five-spice powder: a little; Soy sauce: as needed; Chopped chili: as needed; Chicken bouillon: as needed. Taste: Salty and fresh; Cooking method: ...
Main Ingredients: Tofu: 200g; Chives: 200g; Fermented Dough: 500g. Additional Ingredients: Salt: to taste; Pepper: to taste; Soy Sauce: to taste; Green Onion: 1 stalk. Flavor: Original; Cooking Method: Steaming; Time: Twenty minutes; Difficulty: Moderate. Vegetarian Buns Cooking Steps Prepare chives and tofu. Sauté the tofu until fragrant. Add a little pepper and soy sauce, stir-fry. Mix well with chives. ...
Ingredients: Eggs: 2; Cheese: as needed; Ham: as needed; Tomato: as needed. Flavor: Creamy; Cooking Method: Pan-fried; Time: 10 minutes; Difficulty: Easy. Steps for cooking Tomato Cheese Omelette Roll Ingredients. Blanch and peel the tomatoes, then cut them into small pieces. Cut the ham and cheese into strips. Beat the eggs in a bowl and add salt and pepper to ...
Main Ingredients: Milk: 100g; Banana: 1; Oatmeal: 1 tablespoon; Cheese: 50g; Egg: 1. Additional Ingredients: Cranberries: appropriate amount; Cereal Rings: appropriate amount. Flavor: Original; Cooking Method: Baking; Time: Half an hour; Difficulty: Advanced. Detailed Steps for Cooking Egg Oatmeal Baked Banana Cheese for Babies Over 12 Months Prepare 100g of milk. Add one beaten egg. Add one tablespoon of oatmeal. ...
Ingredients: Pumpkin: half; Purple Sweet Potato: 3; Wheat Flour: appropriate amount; Red Dates: appropriate amount; Brown Sugar: appropriate amount; Baking Powder: appropriate amount. Accessories: Water: appropriate amount. Flavor: Original; Cooking Method: Steaming; Time-consuming: Several hours; Difficulty: Ordinary. Steps for Cooking Steamed Buns Steam the pumpkin and purple sweet potato until cooked and set aside. Add a small amount of water ...
Main Ingredients: Glutinous rice: as needed; Rice: as needed; Horseshoe crab: 3; Abalone: 6; Clams: as needed; Baby squid: 5; Shrimp: as needed; Lean pork: as needed; Celery: as needed; Shiitake mushrooms: as needed. Seasonings: Salt: as needed; MSG: as needed; Ginger: as needed; Pepper: as needed. Taste: Salty and fresh; Cooking Method: Stewing; Time: Several hours; Difficulty: Moderate. Steps ...
Main Ingredients: Flour: 250g; Eggs: 2. Additional Ingredients: Boiling Water: 125ml; Cold Water: 30ml; Rice Vinegar: a little; Salt: 1 teaspoon; Cooking Oil: 60ml. Taste: Savory; Cooking Method: Pan-fry; Time: 30 minutes; Difficulty: Moderate. Detailed Steps for Making Chinese Chive Boxes Ingredients illustration. Take half of the flour, add boiling water, and mix well with chopsticks. Add the remaining flour, ...
Main Ingredients: Peanuts: 150g; Water: 300g; Milk: as needed. Flavor: Sweet; Technique: Other; Time: Ten minutes; Difficulty: Easy. 【Peanut Milk】Cooking Steps Soak the peanuts in water overnight, then change to clean water. (In summer, soak in the refrigerator) Install the juicer. Turn on the switch. Mix the soaked peanuts with water and gradually scoop into the feeding port. Juice the ...
Main Ingredients: Carrot: 1/2; Shiitake Mushrooms: 4; Broccoli: 1/2; Egg: 1; Shrimp: 200g. Additional Ingredients: Salt: 2g; Black Pepper: to taste; Starch: 15g. Taste: Savory; Cooking Method: Pan-fry; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Making Shrimp and Vegetable Pancake Peel and devein the shrimp, then chop into a paste. Julienne the carrot and cut the broccoli into small ...
Main Ingredients: New Orleans flour: 80g; Green vegetables: 2; Onion: 20g. Additional Ingredients: Pepper: 1 spoon. Taste: Light; Technique: Pan-fried; Time: Ten minutes; Difficulty: Easy. #Nutritious Breakfast# Vegetable Pancake Cooking Steps Prepare the necessary ingredients Chop the green vegetables and onion, put them in a food processor to extract the juice. Then pour into a large bowl, add flour, egg, ...
