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Main Ingredients: High-gluten flour: 200g; Low-gluten flour: 50g; Milk: 145g; Egg: 25g; Yeast: 3g; Salt: 3g; Sugar: 25g; Butter: 20g. Additional Ingredients: Corn kernels: 50g. Flavor: Sweet; Technique: Baking; Time: Several hours; Difficulty: Easy. Detailed Steps for Cooking Fresh Milk Corn Bread Drain the liquid from the canned corn kernels and set aside. Knead all ingredients except butter and corn ...

Main Ingredients: Instant Yeast: 6g; Sugar: 54g; Water: 155ml; Salt: 6g; Bread Flour: 240g; Cake Flour: 60g; Milk Powder: 12g. Additional Ingredients: Whole Egg: 30g; Unsalted Butter: 30g; Scallion: 1 stalk. Seasoning: Melted Butter: 3 tbsp; Black Pepper Powder: 1/2 tsp. Flavor: Scallion; Technique: Baking; Time: Several hours; Difficulty: Advanced. Detailed Cooking Steps for Countryside Black Pepper and Scallion Bread ...

Main Ingredients: High-gluten flour: 300g. Additional Ingredients: Milk: 96g; Egg white: 50g; Milk powder: 18g. Ingredients: Sugar: 9g; Instant yeast: 1g; Animal fresh cream: 84g; Butter: 12g; Fine sugar: 45g; Salt: 3.6g. Flavor: Milk; Technique: Baking; Time: One day; Difficulty: Moderate. Detailed Steps for Cooking Soft and Delicious – Milk Apple Bread Mix the ingredients for the starter dough in ...

Main Ingredients: High-gluten flour: 300g; Granulated sugar: 9g; Instant yeast: 1.8g; Milk: 96g; Animal fresh cream: 84g; Egg white: 21g; Butter: 6g. Additional Ingredients: Raisins: as needed; Whole egg liquid: as needed. Ingredients: Egg white: 24g; Granulated sugar: 45g; Salt: 3.6g; Instant yeast: 1.2g; Milk powder: 18g; Butter: 6g. Flavor: Sweet; Technique: Baking; Time: Several hours; Difficulty: Moderate. Detailed Steps ...

Main Ingredients: Japanese bread flour: 250g; Caster sugar: 35g; Salt: 3g; Ice water: 146g; Butter: 10g; Egg liquid: 35g; Milk powder: 10g; High-sugar tolerance yeast: 3g. Additional Ingredients: Red bean paste: 170g. Taste: Sweet; Technique: Baking; Time: One hour; Difficulty: Moderate. Step-by-Step Cooking Instructions for Flower-Shaped Red Bean Bread Pour ice water and egg liquid into the bread bucket, add ...

Main Ingredients: High-gluten Flour: 250g; Eggs: 25g; Milk: 120g; Butter: 18g; Salt: 3g; Granulated Sugar: 18g. Additional Ingredients: Yeast: 4g. Taste: Sweet; Technique: Baking; Time: Several Hours; Difficulty: Moderate. Detailed Steps for Making Red Bean Flower Bread Prepare the ingredients Pour 250g high-gluten flour, 120g milk, 18g granulated sugar, 3g salt, and 4g yeast into the bread maker (yeast should ...

Main Ingredients: High-gluten flour: 230g; Low-gluten flour: 50g; Yeast: 3g; Sugar: 25g; Salt: 3g; Light cream: 30ml; Milk: 100ml; Unsalted butter: 20g; Shredded carrots: 100g; Coconut powder: 3 tablespoons (with sugar). For Decoration: Coconut shreds: as needed (with sugar). Taste: Sweet; Technique: Baking; Time: Several hours; Difficulty: Moderate. Detailed Steps for Making Carrot Coconut Toast Peel and grate the carrots ...

Main Ingredients: Carrot: 1 piece (250g); High-gluten Flour: 250g; Pork Floss: 10-20g. Additional Ingredients: Yeast: 3g; Butter: 15g. Flavor: Original; Technique: Baking; Time: Several hours; Difficulty: Easy. Detailed Steps for Cooking Carrot and Pork Floss Toast for Babies Over 9 Months Peel and steam the carrot until soft. Mash the carrot into a puree. Put the carrot puree, 250g high-gluten ...

Main Ingredients: Toast: 200g; Milk: 30g; Olive oil: as needed. Additional Ingredients: Egg: 70g. Flavor: Sweet and savory; Cooking Method: Pan-fry; Time: Ten minutes; Difficulty: Moderate. Detailed Steps for Making French Toast Beat the eggs until well mixed and uniform. Add milk to the egg mixture, stir well to create an egg-milk mixture. Remove the toast from the bag. Pour ...

Main Ingredients: Black Beans: 1 small cup; White Rice Porridge: 1 bowl. Additional Ingredients: Almonds: some. Seasoning: Sugar: to taste. Taste: Sweet; Cooking Method: Boil; Time: 20 minutes; Difficulty: Easy. Detailed Steps for Cooking Almond Black Bean Residue Rice Porridge Rinse the black beans and set aside; Put the black beans in a soy milk maker with water, select the ...

Main Ingredients: White Congee: as needed. Additional Ingredients: Carrot: as needed; Ham: as needed; Eggs: as needed. Seasonings: Scallions: as needed; Ginger: as needed; Cilantro: as needed; Salt: as needed; Salad Oil: as needed; Pepper: as needed. Taste: Savory; Cooking Method: Boil; Time: Twenty minutes; Difficulty: Easy. Detailed Steps for Cooking Double Silk Egg Crepe Congee Two slices of ginger. ...

Main Ingredients: High-gluten flour: 260g; Eggs: 50g; White rice porridge: 150g; Granulated sugar: 30g; Corn oil: 20g; Salt: 1g; Instant yeast: 3g. Additional Ingredients: Rice: 80g; Crushed rice: 40g. Taste: Sweet; Technique: Baking; Time: Several hours; Difficulty: Advanced. Lazy Rice Toast Cooking Steps First, prepare the porridge: Prepare the rice; Rinse the rice, put it in the rice cooker pot; ...

Main Ingredients: Beef slices: about 50g; White congee: 1 bowl; Shredded lettuce: a handful. Additional Ingredients: Ginger shreds: a pinch; Chopped scallions: a handful. Marinade: Light soy sauce: 1/2 tbsp; Ground pepper: 1/4 tsp; Cornstarch: 1 tsp; Cooking oil: 1 tsp. Seasonings: Salt: 1/3 tsp; Ground pepper: 1/3 tsp; Sesame oil: 1/2 tsp. Taste: Light; Cooking Method: Boil; Time: 20 ...

Main Ingredients: Lettuce: 1 head; Beef: about 75g; White congee: 1 large bowl; Ginger shreds: a pinch; Spring onion: 1 stalk. Additional Ingredients: Light soy sauce: 2 tablespoons; Baking soda: 1/4 teaspoon; Ground pepper: 2/3 teaspoon; Cornstarch: 1/2 teaspoon; Cooking oil: 1 teaspoon; Salt: to taste; Sesame oil: 1 teaspoon. Flavor: Original; Cooking Method: Other; Time: Ten minutes; Difficulty: Moderate. ...

Main Ingredients: High-gluten flour: 260g; Granulated sugar: 40g; Salt: 1/4 tsp; Dry yeast: 1 tsp; Water: 1 tbsp; Butter: 20g; Cocoa powder: 2 tbsp. Additional Ingredients: Cheddar cheese: 1 slice; Fresh milk: 70g; High-gluten flour: 20g. Taste: Sweet; Technique: Baking; Time: Several hours; Difficulty: Easy. Step-by-Step Guide to Making Cocoa Two-Tone Toast Tangzhong Ingredients Shred the cheese, add to the ...

Main Ingredients: High-gluten flour: 280g; Milk: 150ml; Sugar: 30g; Vegetable oil: 25g; Cocoa powder: 25g; Egg: 1. Additional Ingredients: Yeast: as needed; Salt: as needed; Egg liquid: as needed. Flavor: Sweet and fragrant; Technique: Baking; Time: Several hours; Difficulty: Moderate. Detailed Steps for Making Cocoa Two-Tone Toast Mix sugar, vegetable oil, and egg in a bowl until well combined. Add ...

Main Ingredients: High-gluten flour: 300g; Purple sweet potato puree: 150g; Water: 130g; Egg: 40g; Salt: 3g; Yeast: 4g; Milk powder: 15g; Sugar: 30g. Additional Ingredients: Butter: 40g. Taste: Sweet; Technique: Baking; Time: Several hours; Difficulty: Moderate. Step-by-Step Guide to Making Purple Sweet Potato Toast Mash the steamed purple sweet potatoes into a puree, the finer the better Put all main ...

Main Ingredients: High-gluten Flour: 300g. Additional Ingredients: Water: 130g; Purple Sweet Potato Puree: 150g; Eggs: 38g; Salt: 4g; Yeast: 4g; Milk Powder: 15g; Sugar: 36g; Butter: 30g; Coconut Flakes: as needed. Flavor: Sweet; Technique: Baking; Time: Several hours; Difficulty: Easy. Detailed Steps for Making Super Soft and Tempting Toast for Your Loved Ones – Purple Sweet Potato Toast Peel the ...

Main Ingredients: High-gluten flour: 260g; Milk: 140ml; Sugar: 30g; Purple sweet potato: 100g; Egg: 1. Additional Ingredients: Vegetable oil: as needed; Yeast: as needed; Salt: as needed; Egg wash: as needed. Flavor: Sweet and fragrant; Technique: Baking; Time: Several hours; Difficulty: Moderate. Step-by-Step Instructions for Making Purple Sweet Potato Toast Mix sugar and egg in a bowl until well combined. ...

Main Ingredients: Flour: 400g; Water: 190g; Yeast: 2g. Additional Ingredients: Yellow food coloring: a little; Red food coloring: a little. Flavor: Original; Cooking Method: Steaming; Time: Several hours; Difficulty: Moderate. Detailed Steps for Cooking Zodiac Buns Knead the dough until slightly firm, let it ferment until it doubles in size. Adjust the amount of water according to the water absorption ...