Main ingredients: Red rice: 80g; Lotus root: 100g; Glutinous rice: 30g; Rose sauce: 10g. Additional ingredients: Brown sugar: appropriate amount. Taste: Sweet; Cooking method: Stewed; Time-consuming: Several hours; Difficulty: Ordinary. Detailed steps for cooking Rose-scented Red Rice and Lotus Root Porridge Prepare the ingredients Cut the lotus root into small pieces and prepare other ingredients as needed. Put glutinous rice ...
Main ingredients: Rice: 1 cup; Tremella: 2 pieces. Auxiliary materials: Rock sugar: 1 piece; Cranberry: 50g. Taste: Sweet; Cooking method: Boiling; Time: One hour; Difficulty: Simple. Cranberry Tremella Porridge Cooking Steps Wash the rice, soak it in water, and adjust the amount of rice according to personal preference. Soaking the rice makes it easier to cook. The rice bucket comes ...
Main Ingredients: Peanuts: 100g; Dried Tremella: 20g. Additional Ingredients: Rock Sugar: Appropriate amount. Taste: Sweet; Cooking Method: Boiling; Time: One hour; Difficulty: Ordinary. Detailed Steps for Cooking Peanut and Tremella Porridge Prepare the ingredients; Soak the dried Tremella in warm water, remove the roots and tear into small pieces; Soak the peanuts in water for more than half an hour, ...
Main Ingredients: Glutinous Rice: 50g; Dried Tremella: 10g; Peanuts: 50g; Jujubes: 10. Additional Ingredients: Rock Sugar: Appropriate amount. Taste: Sweet; Cooking Method: Boiling; Time: Several hours; Difficulty: Ordinary. Detailed Steps for Cooking Peanut and Tremella Porridge Wash the peanuts and soak them in water overnight. Wash the glutinous rice and soak it in water for two hours. Soak the dried ...
Main Ingredients: Rice: appropriate amount; Red Ginseng: about 50g; Chinese Yam: 1 root; Goji Berries: a little. Seasonings: Salt: appropriate amount; Cooking Wine: appropriate amount. Taste: Salty and Fresh; Cooking Method: Boiling; Time: One Hour; Difficulty: Simple. Steps for Cooking Red Ginseng and Chinese Yam Porridge Peel the Chinese Yam and cut it into small pieces. Wash the rice and ...
Main Ingredients: Wuchang rice: appropriate amount; pumpkin: appropriate amount; water: appropriate amount. Auxiliary Ingredients: Goji berries: a little. Taste: original; Cooking Method: boiled; Time: one hour; Difficulty: easy. Steps for Cooking Rice and Pumpkin Porridge I used Wuchang rice from Trust Beauty, which is pure white and crystal clear. When I opened the package, the faint aroma of rice filled ...
Main Ingredients: 50g white rice, 5 fresh shrimp, 4 shiitake mushrooms, 20g fish fillet, appropriate amount of asparagus. Seasonings: 2 slices of ginger. Taste: Salty and fresh; Cooking Method: Boiling; Time: Half an hour; Difficulty: Simple. Steps for Cooking Cantonese Seafood Congee Prepare the ingredients. Wash the white rice and soak it in water in the refrigerator for about an ...
Main ingredients: Glutinous rice: 30g; White rice: 20g. Auxiliary materials: Mufurong flowers: 5 flowers; Honey: appropriate amount. Taste: Sweet; Cooking method: Stew; Time: One hour; Difficulty: Ordinary. Steps for cooking Mufurong Flower Glutinous Rice Porridge Prepare two types of rice, wash and soak for one hour. Soak the Mufurong flowers in clean water, remove the flower core, and wash them. ...
Main ingredients: Flour: appropriate amount; Warm water: appropriate amount; Mung bean vermicelli and minced meat filling: appropriate amount (previously stir-fried). Auxiliary materials: White sesame seeds: a little; Edible oil: a little. Flavor: original flavor; Cooking method: frying; Time-consuming: ten minutes; Difficulty: simple. Make a savory and delicious pancake in the morning, paired with a bowl of porridge or soy milk! ...
Main ingredients: Organic rice: 30g; Glutinous rice: 60g; Chinese yam: 50g. Auxiliary materials: Soy milk: 900ml; Rock sugar: a little. Taste: Sweet; Cooking method: Other; Time: Half an hour; Difficulty: Ordinary. 【Mei Ling Porridge】Mei’s Soy Milk Laboratory Cooking Steps Finished product Ingredients for Mei’s Soy Milk Porridge: 30g organic rice, 60g glutinous rice, 60g soybeans, 50g Chinese yam, a little ...
Main Ingredients: Glutinous Rice: appropriate amount; Vegetables: appropriate amount; Shrimp: appropriate amount. Auxiliary Ingredients: Carrots: appropriate amount; Scallions: appropriate amount. Seasonings: Salt: appropriate amount; Water: appropriate amount; Pepper: appropriate amount. Taste: Salty and Fresh; Cooking Method: Boiling; Time: 15 minutes; Difficulty: Easy. Steps for Cooking Shrimp and Vegetable Congee Wash and soak an appropriate amount of glutinous rice. Wash scallions, ...
Main Ingredients: Glutinous Rice: 1 spoon; White Rice: 1 spoon. Auxiliary Ingredients: Red Dates: 10 pieces; Pumpkin: 1 piece. Taste: Sweet; Cooking Method: Boiling; Time: Half an hour; Difficulty: Ordinary. Red Date Glutinous Rice Pumpkin Porridge Detailed Cooking Steps Soak and wash the red dates. Cut one-third of the pumpkin into pieces. Cut the pumpkin into small cubes. Wash one ...
Sushi Wrapper: Nori: 4 sheets; Egg crepe: 1 sheet; Broccoli florets: some; Crab stick: some. Sushi Rice: White rice: 200g; Glutinous rice: 100g; Salt: 1/2 tsp. Sushi Vinegar: White vinegar: 2 parts; White sugar: 1 part. Filling: Carrot shreds: some; Cucumber shreds: some; Ham shreds: some; Pork floss: some. Taste: Sour and salty; Technique: Mixing; Time: Several hours; Difficulty: Advanced. ...
Main Ingredients: Red Beans: 100g; Peanuts: 50g. Auxiliary Ingredients: White Sesame: 30g. Seasoning: Honey: Appropriate amount. Taste: Sweet; Cooking Method: Boiling; Time: 20 minutes; Difficulty: Easy. Detailed Steps for Making Red Bean Milk Prepare the ingredients. Wash and soak the red beans and peanuts. Add an appropriate amount of water and the red beans to the soy milk maker. Add ...
Main Ingredients: Red Dates: 9; Brown Sugar: 1 piece; Tremella: 2 pieces. Additional Ingredients: Water: 1000g. Taste: Sweet; Cooking Method: Boiling; Time: Half an hour; Difficulty: Easy. Detailed Steps for Cooking Red Date and Brown Sugar Tremella Soup Prepare the ingredients. Wash the red dates and tremella and soak them in water before going to bed. Cut the red dates ...
Main Ingredients: Italian squash: 3; mushrooms: 250g. Additional Ingredients: Carrots: 1. Seasonings: 2 cloves of minced garlic, 2 slices of ginger, 2 tablespoons of oyster sauce, 1 teaspoon of sugar, 1.5 tablespoons of oil. Taste: Other; Cooking Method: Stir-Fry; Time: 20 minutes; Difficulty: Easy. Italian Squash and Mushroom Stir-Fry Detailed Steps Wash and cut the mushrooms in half. Cut the ...
Main Ingredients: Peach Gum: appropriate amount; Red Dates: 13; Tremella: 1; Job’s Tears: appropriate amount; Bird’s Nest: appropriate amount. Additional Ingredients: Goji Berries: 10; Longan: 10. Seasonings: Brown Sugar: appropriate amount. Taste: Sweet; Cooking Method: Boiling; Time: One Hour; Difficulty: Normal. Detailed Steps for Cooking Super Multi-Ingredient Peach Gum Sweet Soup for Beautiful Skin I used this kind of pre-packaged ...
Main Ingredients: Peach resin: appropriate amount; bird’s nest: appropriate amount. Auxiliary Ingredients: Water: 1100ml. Taste: Other; Cooking Method: Boiling; Time: Several Hours; Difficulty: Easy. Detailed Steps for Cooking Peach Resin and Bird’s Nest Dessert Peach Resin and Bird’s Nest Dessert. Open the package. Soak for 12 hours. Soaked peach resin and bird’s nest. First, rinse the peach resin and put ...
Main ingredients: Black sugar: appropriate amount; Peach gum: appropriate amount; Soapberry: appropriate amount; Bird’s nest: appropriate amount. Seasoning: Pure water: appropriate amount. Taste: Sweet; Cooking method: Stewed; Time: One hour; Difficulty: Simple. Black Sugar Stewed Three Beauties Detailed Cooking Steps Three beauties for beauty: Peach gum, bird’s nest, soapberry, one package for two servings. Black sugar. Soak for more than ...
Ingredients: Green radish: appropriate amount; Carrots: appropriate amount. Seasonings: Salt: appropriate amount; Chili powder: appropriate amount; Five-spice powder: appropriate amount. Taste: sour and spicy; Cooking method: other; Time-consuming: several days; Difficulty: ordinary. Detailed Steps for Cooking Pickled Radish with Carrots Cut green radish and carrots into strips, marinate with salt for half a day; Expose to the sun for a ...
