Main Ingredients: Loaf of bread: 5 slices. Auxiliary Ingredients: Eggs: 2; Milk: a little; Peanut butter: some. Seasonings: Condensed milk: undetermined; Butter: 1 piece. Flavor: Slightly spicy; Cooking method: Fried; Time: Half an hour; Difficulty: Simple. Steps to Make Scrambled Toast Prepare the ingredients. Mix the eggs and milk together, and beat well with an egg beater. Remove the skin ...
Main Ingredients: 3 slices of bread; 2 bananas. Additional Ingredients: 2 eggs. Seasonings: Oil: appropriate amount. Flavor: original; Cooking Method: frying; Time: ten minutes; Difficulty: easy. 【C Chef】Weekend Nutritious Breakfast Loved by Everyone – Cooking Steps Prepare the ingredients: bananas and bread. Cut the bananas into strips and wrap them evenly with the bread. Beat the eggs into egg liquid ...
Main ingredients: Almonds: 15g; Walnuts: 15g; Banana: 1. Auxiliary materials: Loaf: 2 slices. Taste: Sweet; Cooking method: Mixing; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Cooking Banana Nut Sandwich Prepare ingredients: almonds, walnuts, one banana, and a loaf of bread. Chop the almonds and walnuts and put them in a bowl. Peel the banana and mash it with a ...
Main ingredients: Bread: 4 pieces; Fig: 1; Cherry tomatoes: 8; Banana: 1. Additional ingredients: Mozzarella cheese: 100g. Taste: Other; Cooking method: Baking; Time: 10 minutes; Difficulty: Easy. Detailed steps for cooking Banana Pizza Let’s start with a big picture Cut the fig into small pieces Slice the banana Place the banana, fig, cherry tomatoes on top of the bread, sprinkle ...
Main ingredients: High-gluten flour: 375g; Granulated sugar: 45g; Egg: 1 (about 50g); Salt: 3g; Yeast: 5g; Milk powder: 12g; Milk: 210g; Butter: 45g. Auxiliary materials: Butter: 35g; Granulated sugar: 38g; Whole egg: 38g; Milk: 35g; Coconut shreds: 75g. Taste: Sweet; Process: Baking; Time: Several hours; Difficulty: Moderate. Detailed Steps for Making Coconut Bread (Bread Machine Version) Bread ingredients: High-gluten flour ...
Dough: Milk: 155g; Whole egg liquid: 50g; Granulated sugar: 40g; Salt: 3g; Bread flour: 300g; Yeast: 4.5g; Butter: 20g; Dried cranberries: 30g. Coconut filling: Butter: 40g; Granulated sugar: 30g; Whole egg liquid: 40g; Shredded coconut: 60g. Flavor: Sweet; Technique: Baking; Time: Several hours; Difficulty: Moderate. Detailed Steps for Making Coconut Bread (Bread Machine Version) Let’s start with the method for ...
Main ingredients: 5 fresh shrimp, 3 eggs, water (equal volume to 3 eggs). Seasonings: A pinch of salt, 3g soy sauce, some chopped scallions, a little sesame oil. Taste: Salty and fresh; Cooking method: Steaming; Time: Half an hour; Difficulty: Simple. Detailed Steps for Steamed Egg with Fresh Shrimp Wash the eggs and crack them into a bowl. Beat the ...
Main Ingredients: Fermented dough: 500g. Additional Ingredients: Brown sugar: as needed. Taste: Sweet and fragrant; Cooking Method: Steaming; Time: One hour; Difficulty: Ordinary. ...
Main Ingredients: Dried Bird’s Nest: 4g. Auxiliary Ingredients: Dragon Fruit: 1. Taste: Other; Cooking Method: Stew; Time: 20 minutes; Difficulty: Easy. Detailed Steps for Stewing a Bowl of Bird’s Nest for Yourself Who Stays Up Late Habitually Soak the bird’s nest for 3-4 hours and remove the small feathers. Stew for 25 minutes. Pour out the bird’s nest and add ...
Ingredients: Toast flour: 250g; Yogurt: 120g. Accessories: High-sugar tolerant yeast: 3g; Sugar: 20g; Salt: 2g; Egg: 40g; Olive oil: 15g. Taste: Sweet; Process: Baking; Time: Several hours; Difficulty: Moderate. Steps for making Yogurt Toast Prepare ingredients: toast flour, egg, plain yogurt, sugar, salt, high-sugar tolerant yeast, and olive oil. Add 250g toast flour, 40g egg, 120g yogurt, 3g high-sugar tolerant ...
Main Ingredients: Rice: appropriate amount; Dragon Bone: 150g; Celery: 1 stalk. Auxiliary Ingredients: Ginger: a few slices; Salt: appropriate amount. Taste: light; Cooking Method: stewing; Time: one hour; Difficulty: simple. Detailed Steps for Cooking Dragon Bone Celery Porridge Blanch the Dragon Bone in cold water and remove it. Rinse it with cold water! Cut the celery into small pieces. Some ...
Main Ingredients: High-gluten flour: 270g; Granulated sugar: 30g; Dry yeast: 5g; Milk: 160ml; Unsalted butter: 20g; Egg: 30g. Additional Ingredients: Mixed dried fruit: Appropriate amount; Rum: Appropriate amount. Flavor: Milky; Process: Baking; Time: Several hours; Difficulty: Moderate. Steps for Making Fruity Toast with a Delicate Fragrance Soak the mixed dried fruit in rum for more than 5 hours. Weigh all ...
Main Ingredients: Bread Flour: 200g; Fresh Milk: 180g; Yeast: 2g. Auxiliary Ingredients: Whole Wheat Flour: 100g; Granulated Sugar: 30g; Fresh Milk: 80g. Seasonings: Salt: 1g. Taste: Sweet; Cooking Method: Baking; Time: One Day; Difficulty: Easy. The First Successful Toast – Whole Wheat Toast (Tangzhong Method) Cooking Steps Add yeast to fresh milk, stir well, and let it stand for 5 ...
Ingredients: High-gluten flour: 270g; Whole wheat flour: 30g; Milk: 100g; Whipping cream: 80g; Egg liquid: 40g. Accessories: Sugar: 40g; Yeast: 5g; Salt: 2.5g. Flavor: Creamy; Technique: Baking; Time: Several hours; Difficulty: Moderate. Steps for making Whole Wheat Cream Toast Mix all the ingredients together and stir with chopsticks until crumbly. Then put it in a bread machine or knead it ...
Main ingredients: Whole wheat flour: 130g; High-gluten flour: 95g; Dry yeast: 1 tsp; Water: 150g. Auxiliary materials: High-gluten flour: 95g; Salt: 1/2 tsp; Honey: 25g; Water: 150g; Butter: 15g; Black sesame seeds: 2 tbsp. Flavor: Original; Technique: Baking; Time: Several hours; Difficulty: Easy. Detailed Steps for Making Whole Wheat Sesame Toast with Pre-ferment Pre-ferment: Whole wheat flour 130g, high-gluten flour ...
Main ingredients: Millet: 50g; Brazil nuts: 4. Additional ingredients: Water: appropriate amount. Flavor: original; Cooking method: boiling; Time: half an hour; Difficulty: easy. Detailed steps for cooking Brazil Nut Millet Porridge Prepare the raw materials. Rinse the millet and add it to boiling water. Shell and peel the Brazil nuts and set aside. Reduce heat and simmer for about 20 ...
Main Ingredients: Flour: 400g. Additional Ingredients: Egg: 1; Milk: 200g; Yeast: 4g; Butter: 30g; Black Sesame: 20g; Pistachio: 5; Salt: to taste. Taste: Sweet; Cooking Method: Baking; Time Required: Several Hours; Difficulty: Moderate. Steps to Make Black Sesame and Pistachio Bread First, pour milk, egg, sugar, and salt into the bread machine bucket, then add flour and yeast and press ...
Ingredients: 300g all-purpose flour; 2.5g cinnamon powder; 30g granulated sugar; 3g salt; 6g yeast; 90g butter; 120ml milk; 1 egg. Additional ingredients: 60g mixed dried fruits; 80ml rum; 20g sliced almonds; 30g powdered sugar; some melted butter. Taste: fruity; Technique: baking; Time: several hours; Difficulty: advanced. Detailed Steps for Cooking Delayed Bread – Christmas Stollen Bread Soak the mixed dried ...
Ingredients: High-gluten flour: 250g; Whole wheat flour: 100g; Olive oil: 20g; Egg: 1; Milk: 150g; Water: 60g; Salt: 4g; Yeast: 4g; Sugar: 20g. Additional ingredients: Pistachios: 30g; Cashews: 30g; Almonds: 30g; Black sesame seeds: 15g; White sesame seeds: 15g; Pumpkin seeds: 15g. Flavor: Original; Technique: Baked; Time: Several hours; Difficulty: Moderate. Detailed steps for making Whole Wheat Nut Bread Mix ...
Main Ingredients: Soybeans: 15g; Almonds: 5 pieces; Goji berries: 5g. Additional Ingredients: Water: as needed. Flavor: Original; Cooking Method: Other; Time: 20 minutes; Difficulty: Easy. Steps for Making Almond and Goji Berry Soy Milk Prepare all the ingredients. Soak the soybeans overnight. Rinse the dried goji berries with water, no need to soak. Rinse the dried goji berries with water, ...
