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Main ingredients: Flour: 100g; Kumai vegetable: 80g; Minced meat: 50g. Auxiliary materials: Scallion: appropriate amount; Garlic: appropriate amount. Seasoning: Oil: 1 tablespoon; Salt: 2g; Soy sauce: half tablespoon; Fish sauce: 1 teaspoon; Pepper: 1 teaspoon; Starch: 1 teaspoon. Taste: Salty and fragrant; Cooking method: Boiling; Time: Half an hour; Difficulty: Simple. Detailed steps for cooking Kumai Vegetable Boiled Flour Cake ...

Main Dough: High-gluten flour: 450g; Milk powder: 25g; Sugar: 65g; Dry yeast: 5g; Coffee liquid: 30g; Milk: 300g; Butter: 30g; Salt: 4g. Coffee Custard Sauce: Coffee powder: 4g; Milk: 200ml; Corn starch: 15g; Egg yolk: 2; Granulated sugar: 15g. Flavor: Sweet; Technique: Baking; Time: 1 hour; Difficulty: Advanced. Step-by-Step Guide to Making “Exploding Coffee Breakfast Bread” Prepare the ingredients. Put ...