Main Ingredients: Litchi: 8 pieces. Auxiliary Ingredients: Yogurt: 200ml. Taste: Milky; Process: Other; Time: Ten minutes; Difficulty: Ordinary. Detailed Steps for Cooking Litchi Yogurt Peel and pit the litchi. Put the litchi flesh into a blender. Add yogurt and blend into juice. Refrigerate and serve. ...
Main Ingredients: Banana: 100g; Mango: 200g. Additional Ingredients: Yogurt: 400g. Flavor: Sweet; Technique: Skillful; Time: Ten minutes; Difficulty: Moderate. Detailed Steps to Make Banana Mango Smoothie – Healthy Drink in a Cup Prepare yogurt in advance (you can also use store-bought, but homemade is healthier and more meaningful), making yogurt is simple, you only need full-fat milk and yogurt starter, ...
Main ingredients: Plain yogurt: 250g; Powdered sugar: 30g. Additional ingredients: Fresh milk: 500g; Canned peaches: 1 large piece. Taste: Other; Technique: Other; Time: Several hours; Difficulty: Normal. Steps to make Peach Yogurt Chop the peaches, Prepare the ingredients, Mix the powdered sugar, yogurt, and a small amount of milk together (the amount of powdered sugar can vary depending on personal ...
Main ingredients: Pure milk: 900g; Animal cream: 100g; Fine sugar: 80g. Auxiliary materials: Yogurt probiotics: 1 small packet. Taste: Sweet and sour; Process: Other; Time: Ten minutes; Difficulty: Simple. Detailed Steps for Cooking Classic Yogurt Prepare 900ml of pure milk and 100ml of cream, mix well. Prepare 80g of fine sugar. Pour the mixed milk into the ACA intelligent constant ...
Main Ingredients: Fresh Milk: 1200ml. Auxiliary Ingredients: Yogurt Bacteria Powder: 1g. Flavor: Original; Process: Other; Time: Ten Minutes; Difficulty: Simple. Detailed Steps for Cooking Caucasian Yogurt, Truly Different Yogurt Prepare the ingredients, five bags of pasteurized fresh milk, one small bag of Caucasian yogurt bacteria powder, sterilized pudding cups and portion cups Put a small amount of milk into the ...
Main Ingredients: Fresh Milk: 4 packs; Yogurt Bacteria: 1 pack. Additional Ingredients: Granulated Sugar: 40g. Taste: Sweet; Technique: Other; Time: Several Hours; Difficulty: Advanced. Detailed Steps for Making Yogurt as a Summer Dessert at Home Ingredients: 4 packs of fresh milk, 1 pack of yogurt bacteria, 40g of granulated sugar. Sterilize the container first. Pour 3 packs of fresh milk ...
Main Ingredients: Fresh Milk: 400 ml. Auxiliary Ingredients: Solid Yogurt: 150 g. Flavor: Sour and Sweet; Process: Other; Time: Several Hours; Difficulty: Ordinary. Detailed Steps for Making Homemade Yogurt Prepare the ingredients and scald the yogurt box with boiling water to keep it oil-free and water-free. Take 30 ml of milk and mix it thoroughly with solid yogurt to make ...
