Main Ingredients: Pineapple: 1. Additional Ingredients: Water: as needed; Rock Sugar: as needed. Flavor: Sweet and Sour; Cooking Method: Boil; Time: One hour; Difficulty: Easy. Steps to Make Pineapple in Syrup Start with a fresh pineapple~ Use a knife to peel the skin and cut into small pieces~ (You can also buy pre-peeled pineapple, peeling it yourself can be a ...
Main Ingredients: Black Beans: 1 tbsp; Oats: 1.5 tbsp; Black Rice: 1 tbsp; Walnuts: 3 pieces. Flavor: Original; Method: Boil; Time: Twenty minutes; Difficulty: Moderate. Detailed Steps for Cooking Walnut Mixed Grain Porridge 1 tbsp black beans, 1 tbsp black rice, 1.5 tbsp oats, 3 walnuts Wash all ingredients except walnuts and strain them. Pour 3 bowls of water into ...
Main Ingredients: Orange Pulp: 600 grams. Additional Ingredients: Maltose: around 280 grams (granulated sugar can also be used). Taste: Sweet; Technique: Cooking; Time: One hour; Difficulty: Easy. Orange Jam Cooking Steps 1. Peel and remove the white membrane from the oranges (my mom helped me with this, so no process images for this step); 2. Estimate the amount of maltose ...
Main Ingredients: Spinach: 250g; Gluten: appropriate amount. Seasonings: Oil: a little; Salt: a little. Taste: Salty and fresh; Cooking method: Stir-fry; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Cooking Stir-Fried Spinach with Gluten First, wash the spinach. Boil water in a pot and blanch the spinach for 1 minute. After blanching, remove and rinse the spinach with clean water. ...
Main Ingredients: Corn: 1 ear; Carrot: 1/4; Shiitake Mushroom: 1/4. Seasonings: Corn Oil: a little; Salt: a little; Oyster Sauce: 1 tablespoon. Taste: Salty and Sweet; Cooking Method: Stir-fry; Time: 10 minutes; Difficulty: Easy. Detailed Steps for Cooking Oyster Sauce Corn Kernels Wash the corn and cut off the kernels. Wash the shiitake mushrooms and cut them into small squares. ...
