Main Ingredients: Butter: 65g; Low-gluten flour: 175g; Powdered sugar: 35g; Corn oil: 45g; Salt: 2g; Pork floss: 40g. Additional Ingredients: Cheese powder: 10g. Flavor: Savory; Technique: Baking; Time: 30 minutes; Difficulty: Moderate. Detailed Steps for Making Cheese and Pork Floss Cookies Soften the butter, add salt and powdered sugar, beat until white and increased in volume Then add corn oil, ...
Main Ingredients: Butter: 130g; Cream Cheese: 70g; Powdered Sugar: 40g; Egg Yolk: 1; Low-gluten Flour: 240g. Additional Ingredients: Salted Egg Yolks: 7. Flavor: Sweet and Salty; Technique: Baking; Time: 30 minutes; Difficulty: Moderate. Detailed Steps for Making Salted Egg Yolk Cheese Cookies Prepare the ingredients, I used Golden Bridge low-gluten wheat flour, with soft wheat milling process. In a grease-free ...
Main Ingredients: Low-gluten flour: 100g; Butter: 80g; Light cream: 20g; Kraft cheese powder: 15g. Additional Ingredients: Powdered sugar: 40g. Flavor: Milky; Technique: Baking; Time: Twenty minutes; Difficulty: Moderate. Cheese Cookies Cooking Steps Weigh the raw materials: 100g low-gluten flour, 80g butter, 15g Kraft cheese powder, 20g light cream, 40g powdered sugar Take the butter out of the refrigerator in advance, ...
Main Ingredients: Granulated Sugar: 35g; Salt: 1g; Water: 50g; Maltose: 275g; Egg White Powder: 25g. Auxiliary Ingredients: Dried Rose Petals: 1g; Raisins: 150g. Accessories: Milk Powder: 87g; Condensed Milk: 3g; Butter: 50g; Sugar: 12g; Water: 25g. Taste: Milky; Process: Baking; Time: Several Hours; Difficulty: Advanced. Steps for Cooking Rose Grape Nougat 1. Pour the ingredients granulated sugar: 35g, salt: 1g, ...
Main Ingredients: Cake flour: 150g; Unsalted butter: 85g; Granulated sugar: 65g; Eggs: 30g. Additional Ingredients: Cocoa powder: 5g; Instant coffee powder: 2g; Egg liquid: 5ml; Water: 2.5ml. Flavor: Sweet and fragrant; Technique: Baking; Time: Half an hour; Difficulty: Easy. Detailed Steps for Making Three-color Spiral Cookies Beat the eggs, dissolve 5ml of coffee powder in water. Soften the butter at ...
Main Ingredients: Low-gluten flour: 75g; Butter: 42g; Fine sugar: 35g; Egg: 15g. Additional Ingredients: Cocoa powder: 2g; Instant coffee powder: 1g; Egg liquid: 1/5 tsp; Water: 1/4 tsp. Flavor: Sweet; Technique: Baking; Time: Several hours; Difficulty: Easy. Detailed Steps for Making Three-color Swirl Cookies Ingredients: 75g low-gluten flour, 42g butter, 35g fine sugar, 15g egg, 2g cocoa powder, 1g instant ...
Three-color Cartoon Cookies, Simple and Convenient, Baking Fun, Questionable Shape, But Tastes Good.
Main Ingredients: Unsalted Butter: 160g; Powdered Sugar: 60g; Egg: 1; Salt: 1g; Low-gluten Flour: 30g; Almond Flour: 20g. Matcha Batter: Matcha Powder: 3g; Low-gluten Flour: 45g. Ingredients: Various Nuts: As needed; White Chocolate: 50g; Dark Chocolate: 50g. Purple Sweet Potato Batter: Purple Sweet Potato Powder: 3g; Low-gluten Flour: 45g. Cocoa Batter: Cocoa Powder: 3g; Low-gluten Flour: 45g. Flavor: Sweet; Technique: ...
Main Ingredients: Cake Flour: 100g. Additional Ingredients: Butter: 50g; Egg Liquid: 18g; Milk Powder: 15g; Matcha Powder: 1 tsp; Cocoa Powder: 1 tsp. Ingredients: Powdered Sugar: 40g. Flavor: Milky; Technique: Baking; Time: One hour; Difficulty: Moderate. Detailed Steps for Cooking Three-color Double Heart Cookies Soften butter, add powdered sugar and beat until the color lightens and volume increases Add beaten ...
Main Ingredients: Free-range eggs: 2; Low-gluten flour: 130g; Lard: 30g; Milk: 100g. Additional Ingredients: Baking powder: 7g. Seasoning: Granulated sugar: 70g. Flavor: Sweet; Cooking Method: Steaming; Time: 45 minutes; Difficulty: Easy. Steps to Make Hong Kong-style Steamed Sponge Cake Prepare the ingredients. Beat the eggs at room temperature until well mixed. Add granulated sugar. Add room temperature milk and melted ...
Main Ingredients: Filling: Glutinous Rice Flour: 75g; Granulated Sugar: 150g; Butter: 47g; Water: 56g. Auxiliary Ingredients: Water-Oil Dough: Low-Gluten Flour: 150g; Granulated Sugar: 28g; Lard: 47g; Water: 56g; Honey: 8g. Ingredients: Oil Dough: Low-Gluten Flour: 150g; Lard: 50g; Egg Yolk: as needed. Flavor: Sweet; Technique: Baking; Time: Several hours; Difficulty: Moderate. Step-by-Step Cooking Instructions for Hong Kong Wife Cake Stir-fry ...
Main Ingredients: Cake flour: 137g. Additional Ingredients: Butter: 75g; Egg liquid: as needed; Matcha powder: 4g; Cocoa powder: 3g; Custard powder: 3g; Black sesame seeds: as needed. Ingredients: Powdered sugar: 50g. Flavor: Other; Technique: Baking; Time: Several hours; Difficulty: Moderate. Step-by-Step Guide to Making Kiwi Cookies Soften butter, add powdered sugar and beat until the color lightens and volume increases ...
Ingredients: Flour: 275g; Butter: 150g; Powdered sugar: 100g; Eggs: 50g. Additional ingredients: Matcha powder: 8g; Cocoa powder: 5g; Custard powder: 5g; Black sesame seeds: appropriate amount; Egg liquid: appropriate amount. Taste: Sweet; Process: Baking; Time: 20 minutes; Difficulty: Moderate. Steps for making Kiwi Cookies Prepare all ingredients: Soften the butter and mix with powdered sugar. Beat the butter until the ...
Main Ingredients: Low-gluten flour: 140g; Butter: 80g; Powdered sugar: 50g; Egg yolk: 1. Additional Ingredients: Matcha powder: 4g; Black sesame seeds: as needed. Flavor: Sweet and fragrant; Technique: Baking; Time: Several hours; Difficulty: Moderate. Step-by-Step Guide to Making Kiwi Shaped Cookies Cut the butter into pieces and let it soften at room temperature. Add powdered sugar, mix slightly, and beat ...
Ingredients: Sweet potato: 250g; Milk: 100g; Eggs: 2; Flour: 70g. Taste: Sweet; Cooking method: Baking; Time: 45 minutes; Difficulty: Easy. Detailed steps for making Sweet Potato Cake Collect the ingredients. Cut the sweet potato into thin slices. Boil the sweet potato slices in boiling water for 2 minutes and remove them. Put the milk and eggs in a bowl. Beat ...
Main Ingredients: Dried peach gum: 30g; Fresh milk: 2 boxes; Mango: 1. Seasonings: Sugar: 30g; Tea leaves: 8g; Rock sugar: 10g. Flavor: Fruity; Technique: Boil; Time: 30 minutes; Difficulty: Easy. Steps to Make Mango Peach Gum Milk Tea Soak the peach gum in water overnight in the refrigerator, then remove impurities from the peach gum. Put the soaked peach gum ...
Oil Skin: Medium Flour: 300g; Sugar: 60g; Lard: 90g; Water: 120g. Oil Dough: Low Gluten Flour: 225g; Lard: 120g; Green Tea Powder: 30g. Flavor: Sweet; Technique: Baking; Time: One hour; Difficulty: Advanced. Green Tea Pastry Cooking Steps Let the oil skin and oil dough rest for 20 minutes, divide each into 18 portions, roll out the oil skin, and wrap ...
Main Ingredients: Dark Chocolate (70% cocoa content): 100g; Cream: 50ml; Butter: 10g; Cocoa Powder: as needed; Almond Flakes or Coconut Flakes: as needed; Vanilla Extract: 1 tsp. Flavor: Original; Technique: Skillful; Time: One hour; Difficulty: Easy. Detailed Steps for Making French Truffle Chocolate Chop the dark chocolate, melt it with heated cream Add the vanilla extract Stir in the butter, ...
Main Ingredients: Flour: 350g; Carrots: 2; Purple cabbage: half. Auxiliary Ingredients: Baking powder: 10g; Matcha powder: 5g; Red yeast rice powder: 5g; Cocoa powder: 5g; Milk powder: 30g; Milk: 1 bag. Accessories: Sugar: 20g; Goji berries: a little. Taste: Sweet; Cooking Method: Steaming; Time-consuming: Several hours; Difficulty: Ordinary. Detailed Steps for Cooking Rainbow Steamed Cake Prepare the ingredients. Take 250g ...
Main Ingredients: Flour: 200g; Milk Powder: 10g; Matcha Powder: 5g. Auxiliary Ingredients: Milk: Appropriate amount. Accessories: Yeast: 5g; Granulated Sugar: 10g; Red Bean Paste: 150g. Taste: Sweet; Cooking Method: Steaming; Time-consuming: Several hours; Difficulty: Ordinary. Steps for Making Lotus Seed Red Bean Paste Bun Prepare the ingredients. Mix the flour, milk powder, granulated sugar, and yeast together, add milk and ...
Main Ingredients: Eggs: 4; Low-gluten flour: 100g; Green tea powder: 5g; Salad oil: 20g. Additional Ingredients: Sugar: 20g. Flavor: Original; Technique: Baking; Time: One hour; Difficulty: Easy. Green Tea Cake Cooking Steps Prepare the ingredients. Crack the eggs, add sugar, salad oil. Whisk until thick and fluffy, significantly increased in volume. Sift low-gluten flour and green tea powder into the ...
