Main Ingredients: Basa Fish Fillet: 250g; Chips: 180g. Additional Ingredients: Oil: as needed; Salt: as needed; Black Pepper: a pinch; White Rum: 1 tsp; Ginger: 10g; Batter Mix: 75g; Water: 70g; Sweet Chili Sauce: as needed; Ketchup: as needed. Taste: Savory; Cooking Method: Deep-frying; Time: 30 minutes; Difficulty: Moderate. Detailed Steps for Cooking Fish and Chips Wash and dry the ...
Main Ingredients: French fries: as needed. Additional Ingredients: Corn oil: as needed; Ketchup: as needed. Flavor: Other; Cooking Method: Fried; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Making French Fries Prepare a pot, add a good amount of oil, heat until slightly bubbling Add the French fries and gently stir Fry until the French fries are light and crispy, ...
Main Ingredients: French fries: as needed; Tomato ketchup: as needed. Additional Ingredients: Oil: as needed. Flavor: Sweet; Cooking Method: Fried; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Making Fried French Fries One pack of French fries. Pour oil into the pan, use an adequate amount. Test the oil temperature by putting in one French fry. Start frying the French ...
Main ingredients: French fries: 150g. Additional ingredients: Oil: appropriate amount; Salt: appropriate amount; Sugar: appropriate amount; Basil tomato sauce: appropriate amount. Taste: sweet and sour; Cooking method: stir-fry; Time: 20 minutes; Difficulty: moderate. Basil Tomato Sauce French Fries Cooking Steps Ingredients: French fries Heat the oil in a pan and fry the French fries Fry until golden brown and remove ...
Main Ingredients: French Fries: 250g. Additional Ingredients: Ketchup: as needed. Flavor: Original; Cooking Method: Air-Fried; Time: 20 minutes; Difficulty: Easy. Step-by-Step Guide to Making Air-Fried French Fries Prepare the French fries, the black basket is for the air fryer Start the air fryer, select the French fries function, set the temperature to 180 degrees, time for 15 minutes, preheat for ...
Ingredients: Cream cheese: 125g; Plain yogurt: 100g; Whipping cream: 100ml; Eggs: 2; Low-gluten flour: 1 tablespoon; Durian flakes: 25g. Auxiliary materials: Digestive biscuits: 50g; Butter: 25g. Seasonings: Sugar: 50g; Lemon juice: 1 teaspoon; Vanilla extract: a little. Taste: Creamy; Technique: Baking; Time: One hour; Difficulty: Normal. Detailed Steps for Cooking Durian Flavored Traditional Cheesecake Prepare the ingredients. Use a food ...
Main Ingredients: High-gluten flour: 250g; Low-gluten flour: 50g; Unsalted butter: 15g; Mashed potatoes: 30g. Additional Ingredients: Yeast: 3g; Granulated sugar: 30g; Water: 150ml; Milk powder: 15g; Sausages: as needed. Flavor: Milky; Technique: Baking; Time: Several hours; Difficulty: Easy. Detailed Steps for Making Potato Bread Rolls Weigh all ingredients and pour into the bread machine, except for the butter. Select the ...
Main Ingredients: Whole Milk: 200ml; Dark Chocolate: 20g; Cocoa Powder: 30g. Additional Ingredients: Black Pepper: 0.5g; White Pepper: 0.5g; Vanilla: 5cm; Cinnamon Powder: 1g; Sugar: 3g; Star Anise: 1 piece. Taste: Sweet; Technique: Boil; Time: Ten minutes; Difficulty: Easy. Steps to Make Spanish Hot Chocolate Prepare the Ingredients Pour the vanilla stick and star anise into a milk pot with ...
Main Ingredients: Eggs: 2; Butter: 16g; Milk: 188g; Granulated Sugar: 36g; Matcha Powder: 14g; Cake Flour: 66g. Additional Ingredients: Powdered Sugar: 30g; Whipped Cream: 300g. Flavor: Sweet; Technique: Pan-fry; Time: Twenty minutes; Difficulty: Easy. Matcha Towel Roll: The Latest Trending Dessert on Instagram! Cooking Steps Crack eggs into a bowl, beat and mix with granulated sugar Beat eggs in a ...
Main Ingredients: Baguette: 2 small pieces; Cheese slices: 3 slices. Additional Ingredients: Scallions: as needed. Seasoning: Peanut butter: as needed. Taste: Savory; Cooking Method: Baked; Time: Twenty minutes; Difficulty: Easy. Detailed Steps for Making Cheese Baguette Slices Prepare the necessary ingredients. Cut the baguette into slices after removing the ends. Spread peanut butter on the baguette slices. Cut the cheese ...
Main Ingredients: Baguette: 40g; Peanuts: 1 handful. Additional Ingredients: Green Sauce: 15g. Taste: Savory; Technique: Mix; Time: 20 minutes; Difficulty: Easy. Detailed Steps for Cooking Green Sauce Peanut Crispy Baguette Bites Ingredients: Baguette 40g, Peanuts 1 handful, Green Sauce 15g. Shell the peanuts. Cut the baguette into small cubes. Place the baguette cubes and peanuts into an electric baking pan. ...
Main Ingredients: Watermelon: 2-3 pieces; Ice cubes: appropriate amount. Auxiliary Ingredients: Milk cap: appropriate amount. Taste: Sweet; Process: Frozen; Time: 10 minutes; Difficulty: Easy. Detailed Steps for Making Watermelon Milk Cap Cut the watermelon into pieces and put them in a juicer to filter the juice. Put ice cubes in a glass and pour in the filtered juice. Top it ...
Main Ingredients: 1 black goji berry chrysanthemum tea bag; 20g drink burst rock sugar syrup; 1 scoop milk cap; ice cubes: enough for a 400ml cup. Additional Ingredients: 220ml hot water. Taste: Other; Technique: Other; Time: 10 minutes; Difficulty: Easy. Detailed Steps for Making Black Goji Berry Milk Tea Add the black goji berry chrysanthemum tea bag to the tea ...
Main Ingredients: Cantaloupe Concentrate: 30ml; Cantaloupe Flesh: 150g; Milk: 10ml; Milk Foam: Appropriate amount. Auxiliary Ingredients: Bursting Sugar Syrup: 20g; Ice Cubes: 200g; Jinhu Four Seasons Spring Tea Soup: 150ml. Taste: Other; Technique: Other; Time: 20 minutes; Difficulty: Normal. Detailed Steps for Cooking HaMi Milk Tea with Oolong Tea and Cantaloupe Flavor Pour in Jinhu Four Seasons Spring Tea Soup. ...
Main Ingredients: Four Seasons Spring Tea Bag: 1 bag; Boiling Water: 220ml; Fructose: 20cc; Ice Cubes: as needed. Additional Ingredients: Cheese Cap: as needed. Flavor: Original; Technique: Other; Time: Ten minutes; Difficulty: Easy. Yushi Morning Beverage Training – Cheese Four Seasons Spring Cooking Steps Add one bag of Four Seasons Spring tea to the brewing cup. Add 220ml of boiling ...
Main ingredients: Tofu pudding: 50g; Super Q Pearl: 40g; Coconut jelly: 40g; Small taro balls: 40g; Soy milk: 100ml; Golden fruit sugar: 5ml; Ice cubes: 130g; Milk foam: 40g. Auxiliary materials: Cooked soybean flour: 2g. Flavor: Other; Craft: Other; Time: Ten minutes; Difficulty: Simple. Doudou Tea | Rainbow Doudou Tea Cooking Steps Put tofu pudding in the serving cup. Add ...
Main Ingredients: Dragon fruit flesh: as needed; Coconut powder: 40g; Hot water: 500ML; Pineapple puree: 60g; Fructose: 10CC; Milk cap: as needed; Cool Crisp: 10g. Flavor: Fruity; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Cooking Hot Topic in Autumn and Winter: Rouge Snow We prepare fresh dragon fruit flesh. Mash the dragon fruit flesh to extract the juice. Add ...
Main Ingredients: Mango Flesh: 30g; Small Taro Balls: 50g; Ice Cubes: 150g; Mango Pudding: 50g; Milk Cap: as needed. Additional Ingredients: Ice Water: 50ml. Seasoning: Mango Jam: 20ml. Flavor: Sweet; Technique: Other; Time: Ten minutes; Difficulty: Easy. Milk Cap Tea | Taro Ball Cheese Mango Cooking Steps Prepare an ice shaver, add two pieces of mango flesh. Add mango jam. ...
Main ingredients: High-gluten flour: 500g; Laminated dough: 510g; Low-gluten flour: 50g. Auxiliary materials: Egg: 1; Granulated sugar: 10g; Water: 300g; Salt: 2g. Taste: Sweet and fragrant; Technique: Baking; Time-consuming: Several hours; Difficulty: Advanced. Detailed steps for cooking Lingnan Egg Tart Pastry (also known as Napoleon Pastry, Portuguese Egg Tart Pastry) Make a well in 500g of high-gluten flour on the ...
Main Ingredients: Cake flour: 125g; Butter: 85g; Water: 65g; Salt: 1g. Additional Ingredients: Milk: 80g; Egg yolks: 2; Condensed milk: 5ml; Whipping cream: 110g; Caster sugar: 40g. Flavor: Milky; Technique: Baking; Time: One hour; Difficulty: Advanced. Steps to Cook Portuguese Egg Tart with Thousand-Layer Pastry Mix cake flour, water, salt, and 20g butter Knead into crumbs Form into a dough, ...
