Welcome to foodwi: Your guide to healthy eating!

Main Ingredients: Toast: appropriate amount; Eggs: appropriate amount. Auxiliary Ingredients: Milk: appropriate amount; Strawberries: appropriate amount. Seasonings: Sugar: appropriate amount. Taste: Sweet; Cooking Method: Fried; Time: Ten minutes; Difficulty: Simple. Detailed Steps for Making French Toast Prepare the ingredients. Cut off the edges of the toast. Beat the eggs in a bowl and add an appropriate amount of sugar. Stir ...

Main Ingredients: Low-gluten flour: 220g; Bananas: 3; Butter: 200g; Sugar: 200g; Eggs: 4. Additional Ingredients: Baking powder: 4g; Cinnamon powder: 3g. Flavor: Sweet; Technique: Baking; Time: Several hours; Difficulty: Moderate. Step-by-Step Cooking Instructions for Banana Pound Cake Mash the bananas first; Melt the butter, add sugar, and mix well; Add eggs gradually, mix well before adding the next one; Add ...

Main Ingredients: Butter: 100g; Fine Sugar: 100g; Eggs: 100g; Ripe Bananas: 70g; Cake Flour: 125g. Additional Ingredients: Baking Powder: 1 tsp. Flavor: Sweet; Technique: Baking; Time: Several hours; Difficulty: Moderate. Detailed Steps for Making Banana Pound Cake Cut butter into small pieces and soften at room temperature Add fine sugar, beat at medium speed until fluffy and light in color ...

Main Ingredients: Butter: 100g; Powdered Sugar: 70g; Eggs: 2; Baking Powder: 100g; Raisins: 30g; Cranberries: 20g. Additional Ingredients: Vanilla Extract: as needed; Rum: 10g (for sugar syrup); Water: 30g (for sugar syrup); Sugar: 20g (for sugar syrup). Flavor: Creamy; Technique: Baking; Time: Several hours; Difficulty: Easy. Detailed Steps for Making Wine-Soaked Fruit Pound Cake Soften the butter and mix it ...

Main Ingredients: Egg whites: 3; Egg yolks: 3; Butter: 140g; Cake flour: 150g. Additional Ingredients: Sugar: 90g; Lemon zest: 1; Lemon juice: 3 drops; Cranberries: a small bowl; Raisins: a small bowl; Salt: a pinch. Flavor: Sweet; Technique: Baking; Time: 45 minutes; Difficulty: Moderate. 【Dried Fruit Pound Cake】Detailed cooking steps for a healthier and lighter pound cake made with the ...

Main Ingredients: Cake flour: 200g; Dried fruits: 30g; Eggs: 4; Granulated sugar: 50g. Additional Ingredients: Lemon juice: 2 tbsp; Milk: 150g. Flavor: Sweet; Cooking Method: Steaming; Time: 45 minutes; Difficulty: Advanced. Steps to Make Fruit Steamed Cake Separate egg yolks and whites, add lemon juice to egg whites, and gradually add sugar in three portions to beat the egg whites ...

Main Ingredients: Purple sweet potato: as needed. Additional Ingredients: Yogurt: as needed; Dried fruits: as needed; Oats: as needed. Flavor: Sweet and sour; Technique: Other; Time: Twenty minutes; Difficulty: Easy. Step-by-step Cooking Instructions for Purple Sweet Potato Yogurt Steam the purple sweet potato for 15-20 minutes until cooked. Mash the sweet potato into a paste and place in a bowl. ...

Main Ingredients: Yam: 100g; Purple Sweet Potato: 100g; Pumpkin: 100g. Additional Ingredients: Yogurt: 100ml; Milk: 100ml. Seasoning: Dried fruits: as needed. Flavor: Original; Technique: Skillful; Time: One hour; Difficulty: Advanced. Detailed Steps for Cooking Three-color Mixed Grain Milk Pudding Cut the yam into chunks, steam the purple sweet potato into strips. Steam the pumpkin until cooked, set aside. Mix the ...

Main Ingredients: Banana: 100g; Mango: 200g. Additional Ingredients: Yogurt: 400g. Flavor: Sweet; Technique: Skillful; Time: Ten minutes; Difficulty: Moderate. Detailed Steps to Make Banana Mango Smoothie – Healthy Drink in a Cup Prepare yogurt in advance (you can also use store-bought, but homemade is healthier and more meaningful), making yogurt is simple, you only need full-fat milk and yogurt starter, ...

Main Ingredients: Yogurt: 1 bottle. Additional Ingredients: Mango: half. Flavor: Milky; Technique: Squeeze; Time: Ten minutes; Difficulty: Easy. Step-by-Step Cooking Instructions for Mango Snowy Pudding Prepare the ingredients, peel and cut the mango into small pieces. Put the mango pieces into a blender. Then pour in the yogurt. It should be about nine-tenths full in the juicer, just right. Cover ...

Main Ingredients: Yogurt: 1 box; Mango: 1 piece. Additional Ingredients: Kiwi: 1 piece. Flavor: Sweet; Technique: Other; Time: Twenty minutes; Difficulty: Easy. Step-by-Step Cooking Instructions for Kiwi Mango Semifreddo Prepare the ingredients. Peel and cut the mango into small pieces. Peel and slice the kiwi. Place the mango flesh into a blender. Add yogurt. Blend until smooth. Place kiwi slices ...

Main Ingredients: Yogurt: 150g; Blueberries: 100g. Additional Ingredients: Condensed Milk: to taste; Sugar: to taste. Taste: Sweet and Sour; Technique: Other; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Making Blueberry Shaved Ice Prepare Ingredients (Homemade Yogurt, Frozen Blueberries, Sugar, Condensed Milk) Take out the pre-frozen blueberries from the refrigerator Pre-frozen yogurt should also be placed in the freezer to ...

Main ingredients: Plain yogurt: 250g; Powdered sugar: 30g. Additional ingredients: Fresh milk: 500g; Canned peaches: 1 large piece. Taste: Other; Technique: Other; Time: Several hours; Difficulty: Normal. Steps to make Peach Yogurt Chop the peaches, Prepare the ingredients, Mix the powdered sugar, yogurt, and a small amount of milk together (the amount of powdered sugar can vary depending on personal ...

Main Ingredients: Low-gluten flour: 33g; White sugar: 33g; Corn oil: 20g; Milk: 20g; Eggs: 2. Mousse Liquid: White chocolate: 50g; Whipping cream: 100g; Milk: 50g; Gelatin sheets: 5g; White sugar: 10g. Flavor: Milky; Technique: Baked; Time: Several hours; Difficulty: Easy. Detailed Steps for Making White Chocolate Flower Mousse Prepare all ingredients for the cake base, separate egg whites and yolks ...

Main Ingredients: Cookies: 150g; Sugar: 40g; Butter: 35g; Homemade Yogurt: 300g; Cream: 300g; Gelatin Sheets: 2. Auxiliary Ingredients: Milk: 100g (for mirror glaze); Gelatin Sheet: 1/2. Flavor: Sweet; Process: Other; Time: Several Hours; Difficulty: Moderate. Steps for Making KT Yogurt Mousse The homemade yogurt is still warm. Soak the gelatin sheets in cold water and add them to the yogurt ...

Main Ingredients: White Chocolate: 125g; Cream Cheese: 120g; Whipping Cream: 90g; Milk: 100g; Sugar: 45g; Gelatin Sheets: 15g; Egg Yolks: 2. Additional Ingredients: Dragon Fruit: Half; Water: 40g. Taste: Sweet; Technique: Baking; Time: Several hours; Difficulty: Moderate. White Chocolate Mousse Cooking Steps First, heat a pot of warm water (not exceeding 60 degrees) and place a bowl with cream cheese ...

Watermelon Filling: Cherries: 100g; Red Dragon Fruit: 200g; Fresh Cream: 60g; White Sugar: 50g; Gelatin Sheets: 20g. Melon Skin: Eggs: 3; Low Gluten Flour: 45g; Kiwi Fruit Milk: 30g; Green Vegetable Juice: as needed; Corn Oil: 35g. Ingredients: Cream Cheese: 150g; White Sugar: 20g; Yogurt: 20g; Lemon Juice: as needed. Flavor: Fruity; Technique: Skilled; Time-consuming: Several hours; Difficulty: Advanced. Watermelon ...

Main Ingredients: Roselle Flowers: 2 pieces. Additional Ingredients: Honey: 1 tablespoon; Boiling Water: 5ml. Taste: Sweet and Sour; Technique: Boiling; Time: Ten minutes; Difficulty: Easy. Steps to Make Roselle Flower Tea Open the package, there is a sealing clip inside, very thoughtful The outer box is also fresh and comforting There is a brand story inside, very high-end The packaging ...

Main ingredients: Flour: 350g; Butter: 227g; Sugar: 14g; Salt: 5g; Ice water: 60ml. Auxiliary materials: Pumpkin puree: 200g; Whipping cream: 30ml; Brown sugar: 60g; Cinnamon powder: 5g; Egg: 1; Vanilla extract: 5g. Taste: Sweet; Technique: Baking; Time: One hour; Difficulty: Normal. Mini Pumpkin Pie Cooking Steps First, make the pie crust. Mix flour, sugar, and salt in a food processor. ...

Main Ingredients: Brown Sugar: 80g; Whole Egg Liquid: 20g; Strawberry Pulp: 80g; Baking Powder: A small spoon; Salt: 1/8 teaspoon. Auxiliary Ingredients: Low-gluten Flour: 100g; Mineral Water: 80g; Salad Oil: 30g; Cinnamon Powder: 1/8 teaspoon. Flavor: Other; Technique: Baking; Time: Half an hour; Difficulty: Moderate. Detailed Steps for Making Strawberry Muffin Cups Dissolve brown sugar in mineral water, (if no ...