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Main Ingredients: Bird’s Nest: 8g; Guihua (Osmanthus): 20g; Rock Sugar: 200g. Additional Ingredients: Water: 300ml. Taste: Sweet; Cooking Method: Stewed; Time: Several Hours; Difficulty: Moderate. Guihua Bird’s Nest: The Most Comprehensive Bird’s Nest Cooking Process Detailed Steps Complete Bird’s Nest Ingredients and Utensils Weighing Soak for 6-8 Hours Weight Increases to 77g after Soaking Boil in Water Pick Out Feathers ...

Main Ingredients: 4 slices of bread; 8 slices of ham; 2 eggs. Additional Ingredients: 1 tube of salad dressing. Taste: Sweet; Cooking Method: Fried; Time: 20 minutes; Difficulty: Easy. Steps for making Ham Salad Roll 1 bag of bread, 1 bag of ham, 2 eggs, and 1 tube of salad dressing. Cut off the edges of the bread and flatten ...

Main Ingredients: Purple sweet potato: 1/2; Coconut milk powder: 60g; Boiling water: 320g. Additional Ingredients: Sugar: As needed. Taste: Sweet; Cooking Method: Boiling; Time: Half an hour; Difficulty: Easy. Purple Sweet Potato Sago Dessert Detailed Cooking Steps Prepare the ingredients, and steam the purple sweet potato in advance. After the water in the pot boils, add 1.5 tablespoons of sago ...

Main ingredients: Purple sweet potato: appropriate amount; peanuts: appropriate amount; sago: appropriate amount. Auxiliary materials: Rock sugar: appropriate amount. Taste: sweet; Cooking method: stewing; Time-consuming: several hours; Difficulty: ordinary. Detailed steps for cooking Purple Sweet Potato Peanut Sago Soup Prepare the ingredients Soak the peanuts in warm water for 4 hours and remove the skin. Peel and cut the purple ...

Main Ingredients: 1 purple sweet potato; tapioca pearls: appropriate amount. Additional Ingredients: Milk: appropriate amount (or coconut milk). Taste: Sweet; Cooking Method: Boiling; Time: Half an hour; Difficulty: Simple. Purple Sweet Potato Milk Tapioca Pudding Detailed Cooking Steps Boil water in a pot and add tapioca pearls. Cook until there is a small white core in the middle, then turn ...

Main Ingredients: Tapioca: 50g; Milk: 1 packet. Additional Ingredients: Purple Sweet Potato: Half. Seasonings: Granulated Sugar: Appropriate amount. Taste: Milky; Technique: Skillful; Time: One hour; Difficulty: Simple. Dreamy and Sweet – Purple Sweet Potato Milk Tapioca Pudding Detailed Cooking Steps Ingredients needed: Purple sweet potatoes steamed in advance and peeled, cut into small pieces, one spoonful of granulated sugar, tapioca, ...

Main Ingredients: Milk: 250ml; Purple sweet potato: 1; Purified water: appropriate amount. Auxiliary Ingredients: Tapioca: appropriate amount. Taste: Sweet and fragrant; Cooking method: Boiling; Time: Half an hour; Difficulty: Simple. Detailed Steps for Cooking Purple Sweet Potato Milk Tapioca Pudding Prepare the required ingredients. Put an appropriate amount of water in the pot. After the water boils, rinse the tapioca ...

Ingredients: 80g cake flour; 4 egg whites; 3 egg yolks; 30g granulated sugar (for egg whites); 35g granulated sugar (for egg yolks); 40ml salad oil; 60ml water; 1 tsp corn starch; 2 drops lemon juice; 1 drop red food coloring. Additional ingredients: 180g animal whipped cream; 20g granulated sugar; 3 strawberries; cocoa powder, to taste; hot water, to taste. Taste: ...

Ingredients: Butter: 100g; Low-gluten flour: 190g; Whole egg liquid: 35g; Powdered sugar: 65g. Accessories: Dark chocolate: a little; Powdered sugar: a little; Sugar granules: a few; Edible red pigment: two drops. Taste: Sweet; Process: Baking; Time: One hour; Difficulty: Ordinary. Steps to Make Christmas Reindeer Cookies Ingredients for Cookies; Soften butter before use Mix powdered sugar with butter in a ...

Main Ingredients: 80g cake flour; 80g granulated sugar; 6 eggs; 60g unsalted butter; 80g whole milk; 1g salt. Auxiliary Ingredients: 600g whipped cream; 60g granulated sugar; a little red food coloring; 1 mango; 200g strawberries. Taste: Sweet; Process: Baking; Time: Several hours; Difficulty: Advanced. Detailed Steps for Making 8-Inch Bubble Bath Princess Cake Beat egg whites with 80g granulated sugar ...

Ingredients: High-gluten flour: 250g; Milk: 135g; Sugar: 30ml; Butter: 30g; Salt: 2g; Egg: 1; Yeast: 5g. Coconut Filling: Butter: 25g; Sugar: 25g; Coconut: 50g; Milk: 40g. Taste: Sweet; Cooking Method: Baking; Time: Several hours; Difficulty: Moderate. Detailed Steps for Making Coconut Bread Put all the ingredients except butter into the chef’s machine. Mix until the surface is smooth. Add butter ...

Main Ingredients: 1 Mango; Sago: Appropriate amount. Auxiliary Ingredients: 200g Milk; 100g Lulu. Accessories: Condensed milk: Appropriate amount. Taste: Milky; Process: Skill; Time: 20 minutes; Difficulty: Ordinary. Steps for Making Mango Sago Dessert Boil water in a pot, then add sago to cook. (Make sure the water is boiling before adding sago) (Xin Mama failed once because she didn’t wait ...

Main ingredients: Milk: 300ML; Whipping cream: 200ML; Matcha powder: 10g. Additional ingredients: White chocolate: 30g; Sugar: 80g. Taste: Sweet; Cooking method: Steaming; Time: One hour; Difficulty: Easy. Detailed steps for making Homemade Matcha Cream Sauce Heat 100ML milk in a small pot Add matcha powder to the milk Mix well until there are no lumps, and set aside the mixed ...

Main ingredients: 1 mango. Additional ingredients: Glutinous rice flour: appropriate amount; Yogurt: half a box; Red bean paste: appropriate amount; Cooking oil: 2 tablespoons. Taste: Sweet; Cooking method: Steaming; Time: 20 minutes; Difficulty: Ordinary. Steps to make Mango Sticky Rice Cake Peel the mango and cut it into small pieces, then put it in a blender. Add yogurt or milk. ...

Main Ingredients: Passion Fruit: 4; Mango: 2. Additional Ingredients: Thick Yogurt: 200g; Powdered Sugar: As needed. Flavor: Creamy; Technique: Other; Time: Ten minutes; Difficulty: Normal. Detailed Steps for Making Passion Fruit Mango Ice Cream Wash the juicer and use the filter for fruit puree and jam Prepare the ingredients and remove the pulp from the passion fruit Peel and cut ...

Main Ingredients: Pumpkin Puree: 200g; Cornstarch: 40g; Milk Powder: 50g; Water: 150g. Additional Ingredients: Coconut Flakes: 50g; Granulated Sugar: 50g. Taste: Milky; Cooking Method: Steaming; Time: 20 minutes; Difficulty: Easy. Detailed Steps for Coconut Milk Pumpkin Cake Wash and remove the seeds from the pumpkin, cut into pieces. Steam the pumpkin pieces until cooked. Mash the pumpkin into a puree. ...

Main Ingredients: Milk: 700ML; Coconut Milk: 200ML; Corn Starch: 120g. Additional Ingredients: Granulated Sugar: 80g; Shredded Coconut: 30g; Salted Sakura Flowers: A few. Taste: Sweet; Cooking Method: Boiling; Time: Half an hour; Difficulty: Moderate. Sakura Coconut Milk Cake Cooking Steps Prepare the ingredients: Soak the salted Sakura flowers in water and change the water once. Line the mold with parchment ...

Ingredients: Whole Milk: 250ml; Whipping Cream: 120g; Corn Starch: 45g; Sugar: 40g. Additional Ingredients: Desiccated Coconut: Appropriate amount. Taste: Sweet; Cooking Method: Other; Time: Several Hours; Difficulty: Simple. Steps to Make Coconut Milk Jelly with Flower Shape Prepare a square container (I used a 20cm*20cm square baking pan), wet it slightly, and cover it with heat-resistant plastic wrap. Spread a ...

Ingredients: Cake Flour: 170g; Eggs: 4; Granulated Sugar: 150g; Corn Starch: 20g; Corn Oil: 50g; Milk: 30g; Salt: 0.5g. Additional Ingredients: Baking Powder: 3g; Vanilla Extract: 2g. Taste: Sweet; Technique: Baking; Time: Half an hour; Difficulty: Normal. Detailed Steps for Low-fat Soft Madeleine Prepare the ingredients. The eggs should be at room temperature. If the room temperature is too low, ...

Main Ingredients: Cocoa butter: 80g; Cocoa powder: 60g. Auxiliary Ingredients: Lecithin: 2g. Additional Ingredients: Powdered sugar: 40g; Milk powder: 20g (butter). Flavor: Sweet; Technique: Mixing; Time: 20 minutes; Difficulty: Easy. Detailed Steps for Making Homemade Cocoa Butter Chocolate Prepare the ingredients for making dark chocolate 80g cocoa butter 60g cocoa powder 40g powdered sugar 20g milk powder or butter 2g ...