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Main ingredients: Cat ear pasta: 200g; Ground pork: 100g; Blanched spinach: 50g. Seasonings: Salt: 1/4 tsp; Chicken powder: 1/4 tsp; Chopped scallions: appropriate amount; Soy sauce: a little; Chopped ginger: appropriate amount. Taste: Salty and savory; Cooking method: Boiling; Time: Half an hour; Difficulty: Ordinary. Detailed steps for cooking Spinach Meatball Cat Ear Pasta Prepare the ingredients: cat ear pasta, ...

Main Ingredients: Cat Ear Mushrooms: 2 bags; Eggs: 3; Onion: 1; Green Pepper: 1. Additional Ingredients: Scallions: appropriate amount; Garlic: appropriate amount. Flavor: Original; Difficulty: Unknown. Detailed Steps for Cooking Stir-fried Cat Ear Mushrooms Prepare the ingredients Scramble the eggs and set aside Boil the cat ear mushrooms in boiling water for 5-10 minutes Sauté the green pepper and onion ...

Main Ingredients: Cat Ear Pasta: 200g; Egg: 1; Tomato: 1. Additional Ingredients: Scallion: appropriate amount. Seasonings: Salt: appropriate amount; Sesame Oil: appropriate amount. Taste: Light; Cooking Method: Boiling; Time: 20 minutes; Difficulty: Easy. Tomato and Cat Ear Stew Detailed Cooking Steps Cut the tomato into pieces and cut the scallion into sections. Take the cat ear pasta out of the ...

Main Ingredients: Tomatoes: 2; Cauliflower: as needed; Shiitake Mushrooms: as needed; Eggs: 3; Tofu: as needed; Baby Bok Choy: as needed; Wood Ear Mushrooms: as needed. Additional Ingredients: Green Onions: as needed; Ginger: as needed; Garlic: as needed. Seasonings: Salt: as needed; MSG: as needed; Chinese Thirteen-Spice Powder: as needed; Ground Pepper: as needed; Chicken Bouillon: as needed; Soy Sauce: ...

Main Ingredients: Cat Ear Pasta: as needed; Choy Sum: as needed. Additional Ingredients: Carrot Red Mushroom Chicken Soup: as needed; Salt: as needed; Chicken Essence: as needed; Sesame Oil: as needed; Cilantro: as needed; Bird’s Eye Chili: as needed; Minced Ginger: as needed. Taste: Savory; Cooking Method: Boil; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Cooking Carrot Red Mushroom ...

Main Ingredients: Cat Ear Noodles: 260g. Additional Ingredients: Carrot: 1; Green Pepper: 1/2; Onion: 1 small; Lean Pork: 100g; Soy Sauce: a little; Cooking Wine: a little; Vegetable Oil: appropriate amount; Salt: appropriate amount; Dark Soy Sauce: appropriate amount; Scallion: a little; Ginger: appropriate amount. Taste: Salty and Fresh; Cooking Method: Stir-fry; Time: 10 minutes; Difficulty: Ordinary. Detailed Steps for ...

Main Ingredients: Chicken thigh meat: 200g; Doubanjiang (broad bean paste): 2 tbsp; Spaghetti: as needed; Sweet bean sauce: 2 tbsp. Vegetables: Purple cabbage: as needed; Carrot: half; Shiitake mushrooms: as needed; Wood ear mushrooms: as needed; Cucumber: half; Five-spice tofu: as needed. Seasonings: Salt: as needed; Brown sugar: as needed; Dark soy sauce: as needed; Soy sauce: as needed. Taste: ...

Main Ingredients: Flour: 1 pound. Additional Ingredients: Yeast: 5g. Seasoning: Yellow Sugar: 1 piece. Taste: Sweet and fragrant; Cooking Method: Steaming; Time: Half an hour; Difficulty: Advanced. Detailed Steps for Cooking Yellow Sugar Steamed Buns First, boil the yellow sugar with water in a small bowl until completely melted, then cool to around 35 degrees. Prepare the yeast. Mix the ...

Main Ingredients: Spinach: 1 pound; Pumpkin: 1 pound; Flour: 1.5 pounds. Additional Ingredients: Yeast: 12g; Baking Powder: 10g; Sugar: 15g; Warm Water: 1/2 pound. Flavor: Light; Cooking Method: Steaming; Time: 45 minutes; Difficulty: Moderate. Detailed Steps for Making Three-color Steamed Buns Peel and clean the pumpkin, remove the roots from the spinach, wash and chop them, then juice them!!! Take ...

Main Ingredients: Eggs: 3; Carrots: 1; Green Pepper: 1; Onion: 1/2; Wood Ear Mushrooms: 5; Alkali Noodles: Appropriate Amount. Seasonings: Soy Sauce: 1 Spoon; Salt: 1 Teaspoon; Vinegar: 1/2 Spoon; Oil: Appropriate Amount. Flavor: Original; Cooking Method: Stir-Fry; Time: 10 Minutes; Difficulty: Unknown. Detailed Steps for Cooking Home-Style Fried Noodles Beat the eggs with a spoonful of water, and shred ...

Main Ingredients: Crab: 2; Rice Cake: 1 portion. Additional Ingredients: Flour: a little; Ginger: as needed; Spring Onion: as needed; Cooking Oil: as needed; Salt: a little. Taste: Savory; Cooking Method: Steaming; Time: 30 minutes; Difficulty: Moderate. Step-by-Step Cooking Instructions for Steamed Crab with Rice Cake Prepare the rice cake and cut it into small pieces. Prepare some ginger and ...

Main Ingredients: Whole Milk: 1 bag; Flour: 500g. Additional Ingredients: Peanut Oil: 500g; Salt: 5g; Sugar: 1 tablespoon; Yeast: 1 tablespoon; Egg: 1. Flavor: Savory; Cooking Method: Deep-frying; Time: 1 hour; Difficulty: Easy. Detailed Steps for Cooking Crispy Fried Dough Sticks Put flour in a bowl, add milk, yeast, egg, sugar, and 20g of peanut oil. Stir in one direction ...

Main Ingredients: Leftover rice: 1 small bowl; Starch: as needed. Additional Ingredients: Cooking wine: as needed; Soy sauce: as needed; Rice vinegar: as needed; White sugar: as needed; Ketchup: as needed; Vegetable oil: as needed. Flavor: Sweet and Sour; Cooking Method: Deep-fry; Time: 20 minutes; Difficulty: Easy. Detailed Steps for Making Japanese Rice Balls Place a bowl of leftover rice ...

Main Ingredients: Rice: 50g; Chinese sausage: 100g. Additional Ingredients: Stringless beans: 50g. Seasonings: Salt: to taste. Taste: Savory; Cooking Method: Braising; Time: 45 minutes; Difficulty: Moderate. Detailed Steps for Cooking Chinese Sausage and Vegetable Rice Cut the Chinese sausage into strips. Then dice the sausage. Dice the stringless beans and set aside. Rinse the rice, add the diced Chinese sausage ...

Main Ingredients: Rice: 200g; Potato: 1; Stringless Beans: 63g; Peas: 35g; Ham: 145g; Squid Strips: 25g; Carrot: 1; Dried Shiitake Mushrooms: 5 pieces. Additional Ingredients: Salt: 3g; Water: 290g. Taste: Savory; Cooking Method: Braised; Time: One hour; Difficulty: Easy. Detailed Steps for Cooking Ham and Squid Strips Braised Rice Cut the ham, carrot, potato, and stringless beans into cubes Put ...

Main Ingredients: King Oyster Mushrooms: 100g; Rice: 2 bowls; Ham: 30g; Egg: 1; Green Peas: 50g; Corn Kernels: 50g. Seasonings: Salt: ½ tsp; Pepper: 1 tsp; Oyster Sauce: 1 tbsp; Soy Sauce: 2 tbsp; Olive Oil: as needed. Taste: Light; Cooking Method: Stir-Fry; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Cooking Stir-Fried Rice with King Oyster Mushrooms King Oyster ...

Main Ingredients: Mushrooms: appropriate amount; Leftover Rice: appropriate amount. Seasonings: Salt: appropriate amount; Soy Sauce: appropriate amount; Chicken Essence: appropriate amount. Taste: Salty and Fresh; Cooking Method: Stir-fry; Time: Ten Minutes; Difficulty: Simple. Detailed Steps for Mushroom Fried Rice Wash and dice the mushrooms. Heat the pan and add oil, then add the mushrooms. Stir-fry for three to four minutes. ...

Main Ingredients: Rice: as needed. Additional Ingredients: Eggs: as needed; Shiitake Mushrooms: as needed; Garlic Scapes: as needed; Chopped Spring Onions: as needed. Seasonings: Lee Kum Kee Double Deluxe Soy Sauce: as needed; Salt: as needed. Taste: Savory; Cooking Method: Stir-fry; Time: Twenty minutes; Difficulty: Easy. Satisfying with an Extra Bowl – Shiitake Mushroom Tea-infused Soy Sauce Fried Rice Cooking ...

Main Ingredients: Leftover rice: 1 bowl. Additional Ingredients: Egg: 1; Mushroom: appropriate amount; Peanut oil: 1 tablespoon. Seasonings: Salt: appropriate amount. Taste: Salty and fresh; Cooking method: Stir-fry; Time: Ten minutes; Difficulty: Simple. Detailed Steps for Mushroom Fried Rice Chop the mushrooms and scallions. Beat the egg, add salt, and stir well. Fry the egg in hot oil and set ...

Main Ingredients: Chicken Thigh: as needed. Additional Ingredients: Lemon: as needed; Onion: as needed; Garlic: as needed; Cherry Tomatoes: as needed; Cucumber: as needed; Eggs: as needed. Seasonings: Salt: as needed; Black Pepper Powder: as needed; Olive Oil: as needed. Flavor: Mildly Spicy; Cooking Method: Pan-fried; Time: Ten Minutes; Difficulty: Easy. Detailed Steps for Cooking Black Pepper Lemon Chicken Steak ...