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Main Ingredients: Pork Belly: 500g. Additional Ingredients: Onion: 1; Eggs: 2; Cooking Wine: 1 tablespoon; Soy Sauce: 4 tablespoons; Cola: 1 can; Green Vegetables: 1; Five Spice Powder: 2 tablespoons. Taste: Salty and Sweet; Cooking Method: Stew; Time Required: One Hour; Difficulty: Easy. Detailed Steps for Cooking Lazy Pork Rice Cut the pork belly into small pieces. Blanch the vegetables ...

Main Ingredients: Shrimp: appropriate amount; Rice: appropriate amount. Seasonings: Salt: appropriate amount; Chicken Essence: appropriate amount; Coriander: appropriate amount; Ginger: appropriate amount; Vegetable Oil: appropriate amount; Sesame Oil: appropriate amount. Taste: Salty and Fresh; Cooking Method: Stewed; Time: One Hour; Difficulty: Simple. Steps for Cooking Shrimp Congee First, wash about one kilogram of rice and put it in a pot ...

Main Ingredients: Fermented dough: 500g. Additional Ingredients: Brown sugar: as needed. Taste: Sweet and fragrant; Cooking Method: Steaming; Time: One hour; Difficulty: Ordinary. ...

Main Ingredients: White Radish: 1. Additional Ingredients: Thai Chili: 1; Soy Sauce: Appropriate amount; Meat: 1 piece; Salt: Appropriate amount; Dried Shrimp: Appropriate amount (or dried shrimp); Pepper: A little; Chicken Powder: Appropriate amount; Scallion: Appropriate amount. Taste: Other; Technique: Other; Time: One hour; Difficulty: Normal. Detailed Steps for Cooking Spicy Radish Steamed Dumplings Wash the radish, shred it, and ...

Main Ingredients: Pork Belly: 500g; Ginger: a piece; Scallion: appropriate amount; Salt: 1 tsp; Soy Sauce: 1 ladle; Sugar: 1 tsp; Egg: 1. Auxiliary Ingredients: Dumpling Wrappers: 500g; Garlic: 2 cloves; Oil: appropriate amount; Dark Soy Sauce: 1 ladle; Water Starch: 1 ladle; Black Pepper: appropriate amount. Taste: Salty and Fresh; Cooking Method: Pan-fried; Time: 20 minutes; Difficulty: Ordinary. Detailed ...

Main Ingredients: Pork: 500g. Additional Ingredients: Scallions: 100g. Seasonings: Salt: appropriate amount; Thirteen Spices: 1 tablespoon; Salad Oil: 50g; Soy Sauce: 50g; Sesame Oil: appropriate amount. Taste: Other; Cooking Method: Boiling; Time: One hour; Difficulty: Normal. Steps for Cooking Pork and Scallion Dumplings Mix pork with all seasonings, simmer for a while, then add chopped scallions and stir clockwise. Divide ...

Main Ingredients: Pork: appropriate amount; Scallions: appropriate amount; Dumpling Wrappers: appropriate amount. Additional Ingredients: Ginger: appropriate amount. Seasonings: Salt: appropriate amount; Sichuan Pepper Powder: appropriate amount; Dark Soy Sauce: appropriate amount; MSG: appropriate amount; Thirteen Spices: appropriate amount; Chicken Essence: appropriate amount. Taste: Salty and Fresh; Cooking Method: Boiling; Time: Half an Hour; Difficulty: Simple. Detailed Steps for Cooking Pork ...

Main Ingredients: Ground pork: as needed; Dumpling wrappers: as needed. Additional Ingredients: Scallions: as needed; Salt: as needed; Sweet potato starch: as needed; Ginger powder: as needed; Pepper: as needed; Sugar: as needed; Chicken bouillon: as needed; Oyster sauce: as needed. Taste: Salty and savory; Cooking method: Boiling; Time required: Half an hour; Difficulty: Easy. Steps to Make Pork and ...

Main Ingredients: Pork (lean): appropriate amount; Scallions: 1 stalk; Eggs: 2; Dumpling wrappers: appropriate amount. Seasonings: Ginger: appropriate amount; Sesame oil: appropriate amount; Garlic: appropriate amount; Salt: appropriate amount; Soy sauce: appropriate amount. Taste: Scallion flavor; Cooking method: Boiling; Time: Half an hour; Difficulty: Ordinary. Steps to Make Pork and Scallion Dumplings Wash the scallions and chop them into small ...

Main Ingredients: Pork: 400g; Scallions: 150g; Dumpling Wrappers: As needed. Seasonings: Cooking Wine: As needed; Soy Sauce: As needed; Olive Oil: As needed; Ginger: As needed; Sichuan Pepper Powder: As needed; Cooking Oil: As needed; Salt: As needed. Flavor: Five-spice; Cooking Method: Boiling; Time: One hour; Difficulty: Moderate. Detailed Steps for Cooking Pork and Scallion Dumplings Prepare the Ingredients Marinate ...

Ingredients: 1 cup rice; 250g fresh shrimp; 1 carrot; 100g peas; 50g corn; 1/4 tsp oil; a pinch of salt; a pinch of pepper; 1/4 tsp cooking wine. Taste: Salty and savory; Cooking method: Braising; Time: 20 minutes; Difficulty: Easy. Steps for Cooking 【Country-style Shrimp and Rice】A Fresh and Easy Spring Dish Ingredients as shown in the picture Peel and ...

Main Ingredients: Flour: appropriate amount; Chinese cabbage leaves: appropriate amount; Scallion: appropriate amount. Seasonings: Pepper: appropriate amount; Oil: appropriate amount; Salt: appropriate amount. Taste: scallion flavor; Cooking method: stewing; Time: ten minutes; Difficulty: easy. Detailed Steps for Cooking Veggie Pancake One spoonful of flour. Chop scallion and add it in. Chop Chinese cabbage leaves and add them in. Add salt. ...

Main Ingredients: All-purpose flour: 400g; Egg: 1; Pork: 200g; Yeast: 4g; Sugar: 10g; Pumpkin: 200g. Seasonings: Scallion: appropriate amount; Pepper: appropriate amount; Chicken essence: appropriate amount; Soy sauce: appropriate amount; Salt: appropriate amount; Cornstarch: appropriate amount. Taste: Salty and fresh; Cooking method: Steaming; Time-consuming: Several hours; Difficulty: Ordinary. Detailed Steps for Making Pumpkin Meat Buns Steam the pumpkin and mash ...

Ingredients: All-purpose flour: 300g; Salt: 0.5g; Warm water: 165g. Seasonings: Leek: 300g; Scallion: 10g; Salt: 1g; Soy sauce: 5g; Corn oil: 30g. Taste: Light; Cooking method: Other; Time: Half an hour; Difficulty: Normal. Leek Filling Spring Pancake Cooking Steps Prepare the ingredients. Mix salt with flour, add warm water while stirring until even. Knead into a slightly smooth dough, cover ...

Main Ingredients: Flour: 400g. Additional Ingredients: Egg: 1; Milk: 200g; Yeast: 4g; Butter: 30g; Black Sesame: 20g; Pistachio: 5; Salt: to taste. Taste: Sweet; Cooking Method: Baking; Time Required: Several Hours; Difficulty: Moderate. Steps to Make Black Sesame and Pistachio Bread First, pour milk, egg, sugar, and salt into the bread machine bucket, then add flour and yeast and press ...

Main ingredients: Potatoes: appropriate amount; Coriander: appropriate amount; Corn kernels: appropriate amount; Fresh milk: appropriate amount; Flour: appropriate amount. Auxiliary materials: Salt: appropriate amount; Pepper: appropriate amount. Flavor: milky; Cooking method: frying; Time: ten minutes; Difficulty: easy. Detailed Steps for Cooking Healthy Nutritious Breakfast: Milk and Vegetable Pancakes Grate the potatoes into coarse shreds. Chop the coriander leaves finely. Prepare ...

Main ingredients: Black beans: appropriate amount; Red beans: appropriate amount; Mung beans: appropriate amount; Purple rice: appropriate amount; Coix seed: appropriate amount; Rock sugar: a little. Auxiliary materials: Water: appropriate amount. Taste: Sweet; Cooking method: Boiling; Time: One hour; Difficulty: Simple. Steps for cooking Beauty Porridge Prepare black beans Red beans Mung beans Purple rice Coix seed Rinse the ingredients ...

Main Ingredients: Purple Yam: 200g; Water: 100g. Auxiliary Ingredients: Glutinous Rice Flour: 100g; Red Bean Paste: Appropriate amount. Taste: Sweet; Cooking Method: Pan-fried; Time: Half an hour; Difficulty: Normal. Irresistible Purple Sweet Potato Cake – Purple Sweet Potato Cake Detailed Cooking Steps Steam the purple yam slices until cooked. (It is also possible to steam the whole yam without slicing, ...

Main Ingredients: 5 medium-sized tomatoes; Flour: appropriate amount. Auxiliary Ingredients: Dried beef: appropriate amount. Taste: savory; Cooking Method: boiling; Time: half an hour; Difficulty: ordinary. Detailed Steps for Cooking Tomato Sauce Mixed with Cat Ear Noodles Five tomatoes and dried beef. Kneaded dough. Blanch the tomatoes with boiling water and peel off the skin. Ready to roll out the dough~~ ...

Main Ingredients: Low-gluten flour: 200g; Eggs: 1; Butter: 60g; Milk: 40g. Auxiliary Ingredients: Salt: 2g; Yeast: 2g. Flavor: Sweet; Cooking Method: Steaming; Time: Several hours; Difficulty: Easy. Steps for making Steamed Red Bean Buns Mix 200g of low-gluten flour, 60g of butter, 40g of milk, 1 egg, 2g of yeast, and 2g of salt together to form a smooth dough. ...