Main Ingredients: Pork filling: 250g; Celery: 500g; Plain flour: 500g; Sunflower oil: 100g. Additional Ingredients: Soy sauce: as needed; Salt: as needed; Spring onion: 1 stalk; Ginger: a little; Oyster sauce: a little; Baking soda: as needed; Chinese thirteen-spice powder: as needed; MSG: as needed. Flavor: Original; Cooking Method: Steaming; Time: Half an hour; Difficulty: Moderate. Detailed Steps for Cooking ...
Main Ingredients: Dandelion: As needed. Auxiliary Ingredients: Ground Pork: As needed. Seasonings: Sunflower Oil: As needed; Scallion and Ginger: As needed; Olive Oil: As needed; Light Soy Sauce: As needed; Chicken Essence: As needed. Taste: Bitter; Cooking Method: Boil; Time: Half an hour; Difficulty: Easy. Detailed Steps for Cooking Spring Health Wild Dandelion Dumplings Wild dandelions are picked, washed, blanched, ...
Main Ingredients: Red bean rice: as needed. Additional Ingredients: Sunflower oil: as needed. Flavor: Original; Cooking Method: Pan-fried; Time: Ten minutes; Difficulty: Easy. Step-by-Step Cooking Instructions for Magnetic Rice Cake ^Leftover Rice Version Place the leftover rice in a lunch box, compact it with a spoon or other tool, and refrigerate it for the next day’s use. The next day, ...
Main Ingredients: Flour: 200g; Beef: as needed; Bean sprouts: as needed. Seasonings: Soy sauce: as needed; Salt: as needed; Sichuan peppercorn: as needed; Sunflower oil: as needed; Scallions: as needed; Ginger: as needed; Garlic: as needed. Taste: Slightly spicy; Cooking Method: Braised; Time: Half an hour; Difficulty: Moderate. Detailed Steps for Cooking Bean Sprout Braised Noodles Mix flour with salt ...
Main Ingredients: Leftover rice: 1 bowl; Green bell pepper: 1/2; Red bell pepper: 1/2; Sausage: 1 piece; Shiitake mushrooms: 5 pieces; Onion: 1/2; Carrot: 1/2; Spring onion: 2 stalks; Cilantro: a few sprigs; Eggs: 2. Seasonings: Light soy sauce: 1 tsp; Salt: 1 tsp; Chicken bouillon: a little; Ground pepper: a little; Sunflower oil: a little. Flavor: Other; Cooking Method: ...
Main Ingredients: Black Sesame Powder: 20g; Low-gluten Flour: 60g. Additional Ingredients: Egg: 1; Formula Milk: 80ml; Sugar: 8g. Flavor: Original; Cooking Method: Pan-fried; Time: Half an hour; Difficulty: Moderate. Detailed Steps for Making Black Sesame Pancakes Crack the egg, separate the egg white and yolk. Pour the egg white into a oil-free and water-free container. Add formula milk, black sesame ...
Main Ingredients: Zucchini: appropriate amount; Rice flour: appropriate amount. Additional Ingredients: Shrimp: appropriate amount; Flour: appropriate amount; Formula milk: appropriate amount; Lemon slices: appropriate amount. Taste: Milky; Cooking Method: Pan-fry; Time: Half an hour; Difficulty: Easy. Detailed Steps for Cooking Zucchini Rice Flour Soft Pancake Prepare all ingredients. Chopped shrimp marinated with lemon slices for ten minutes. Grate the zucchini. ...
Main Ingredients: Low-gluten flour: 70g; Formula milk: 60g. Additional Ingredients: Egg: 1. Flavor: Milky; Cooking Method: Pan-fry; Time: Half an hour; Difficulty: Easy. Detailed Steps for Cooking Baby Grid Egg Pancake Prepare 70g of low-gluten flour and 60g of formula milk. Beat the egg into the formula milk. Sift in the low-gluten flour. Stir evenly. Transfer to a piping bag. ...
Main Ingredients: Pumpkin: 200g; Flour: 200g. Additional Ingredients: Egg: 1. Flavor: Original; Cooking Method: Pan-fry; Time: 30 minutes; Difficulty: Easy. Detailed Steps to Make Pumpkin Pancakes Prepare a section of pumpkin Peel and slice the pumpkin Steam the pumpkin until cooked Mix the cooked pumpkin with egg in a food processor Blend into a smooth puree using the Shangweier S266 ...
Main Ingredients: Pumpkin Puree: 45g; Egg: 1; Milk: 80g (formula milk); Low-gluten Flour: 60g. Additional Ingredients: Sugar: 10g; Lemon Juice: a few drops. Flavor: Milky; Technique: Baking; Time: Half an hour; Difficulty: Easy. Detailed Steps for Making Pumpkin Pancakes Cut the pumpkin into small pieces, steam until cooked, mash into a fine pumpkin puree, take about 45g of pumpkin puree ...
Main Ingredients: Avocado: half; Egg: 1; Formula milk: 20g. Additional Ingredients: Low-gluten flour: 50g. Flavor: Other; Technique: Other; Time: 30 minutes; Difficulty: Moderate. Step-by-Step Cooking Instructions for Avocado Pancakes for 10-Month-Old Babies Prepare the ingredients. Peel and pit half an avocado, add one egg (avocado oxidizes easily, you can add some lemon juice to prevent oxidation and discoloration). Mash with ...
Main Ingredients: Fresh squids: 2; Spaghetti: 400g. Additional Ingredients: Cilantro: a bunch; Onion: 1; Garlic: 2 cloves. Seasonings: Salt: to taste; Black pepper: to taste; White wine: 1 cup; Olive oil: to taste. Flavor: Other; Cooking Method: Stir-fry; Time: 20 minutes; Difficulty: Moderate. Detailed Steps for Cooking Squid Ink Pasta Choosing two fresh squids is crucial Handle with care, extract ...
Main Ingredients: Chicken breast: 50g; Pineapple: 1 piece; Noodles: 1 bunch. Additional Ingredients: Butter: as needed; Red chili pepper: as needed; Cornstarch: as needed; Olive oil: as needed; Salt: as needed. Flavor: Sweet and savory; Cooking Method: Stir-fry; Time: Ten minutes; Difficulty: Easy. Step-by-Step Cooking Instructions for Pineapple Chicken Stir-Fried Noodles Prepare the ingredients, soak the pineapple slices in lightly ...
Main Ingredients: Heavy Cream: 200g; Bacon: 2 slices; Mushrooms: 100g; Cooked Pasta: 150g. Additional Ingredients: Egg Yolk: 1; Parmesan Cheese: a little; Olive Oil: as needed; White Wine: a little; Salt: as needed; Onion: 80g; Garlic: 2 cloves; Pepper: as needed. Flavor: Creamy; Technique: Cooking; Time: One hour; Difficulty: Advanced. Detailed Steps for Cooking Creamy Mushroom Bacon Pasta Prepare all ...
Main Ingredients: Leftover rice: 1 bowl; Shrimp: 4 pieces; Pumpkin: as needed. Additional Ingredients: Green onions: as needed. Seasonings: Salt: as needed; Oil: as needed; Shrimp powder: as needed. Taste: Light; Cooking Method: Boil; Time: 1 hour; Difficulty: Easy. Detailed Steps for Making Pumpkin Shrimp Congee Prepare the ingredients, I used leftover rice to make the congee, but you can ...
Main Ingredients: Chicken Wings: 10 pieces. Additional Ingredients: Fried Rice: 1 bowl. Flavor: Mildly Spicy; Cooking Method: Pan-fried; Cooking Time: Several hours; Difficulty: Easy. Detailed Steps for Cooking Chicken Wing Stuffed Rice After work, suddenly felt like trying chicken wing stuffed rice. Couldn’t find whole chicken wings at the supermarket, so had to use chicken mid-wings instead. Removed bones from ...
Main Ingredients: Lamb: appropriate amount; Glutinous rice: appropriate amount; Rice: appropriate amount; Carrot: appropriate amount; Spring onion: appropriate amount; Cilantro: appropriate amount. Seasonings: Salt: appropriate amount; Pepper: appropriate amount. Taste: Savory; Cooking Method: Boil; Time: One hour; Difficulty: Easy. Detailed Steps for Cooking Carrot Lamb Congee Ingredients image. Shred the lamb. Blanch the lamb with spring onion and ginger. Rinse ...
Main Ingredients: Rice: 125g; Carrot: 80g; Celery: 80g; Tomato: 1. Seasonings: Chicken bouillon: to taste; Salt: to taste; Sesame oil: to taste. Taste: Light; Cooking Method: Steaming; Time: 45 minutes; Difficulty: Moderate. Detailed Steps to Make Carrot and Celery Congee Ingredients; Peel and dice the carrots; chop the celery into small pieces; Peel and seed the tomato, then dice it; ...
Main Ingredients: Rice: 80ml; Shrimp: 150g; Shiitake Mushrooms: 100g; Ginger: 2 slices. Additional Ingredients: Oil: 1 teaspoon; Salt: 1 teaspoon; Rice Wine: a few drops; Soy Sauce: 1/2 teaspoon. Taste: Savory; Cooking Method: Simmering; Cooking Time: One hour; Difficulty: Easy. Detailed Steps for Cooking Shiitake Mushroom and Fresh Shrimp Congee Measure the rice Rinse the rice thoroughly Place the rinsed ...
Main Ingredients: Rice: 50g; Chicken breast: 100g. Additional Ingredients: Dried tofu: 1 piece; Green onion: 5g; Water: as needed. Taste: Savory; Cooking Method: Boil; Time: One hour; Difficulty: Moderate. Detailed Steps for Cooking Sheng Gun Chicken Slice Congee Wash the peas and soak them in water for a while. Cut the dried tofu into small cubes. Wash the rice and ...
