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Main Ingredients: Rice noodle roll premix: 75g; Water: 175g; Char siu (barbecued pork): 1 piece; Cilantro: 2 sprigs. Additional Ingredients: Vegetable oil: a little; Light soy sauce: 60g; Dark soy sauce: 5g; Rock sugar: 45g; Chicken powder: 5g; Oil: 5g; Water: 130g; Cilantro stems: a little. Taste: Savory; Cooking Method: Steaming; Time: Half an hour; Difficulty: Easy. Detailed Steps for ...

Main Ingredients: Eggs: 2; Rice: a large bowl; Carrot: half; Green asparagus: 1 piece; Sausage: 1 piece; Mozzarella cheese: as needed; Black fungus: 3 pieces. Seasoning: Salt: as needed. Taste: Savory and sweet; Technique: Baked; Time: Half an hour; Difficulty: Easy. Detailed Steps for Cooking Colorful Baked Fried Rice Prepare ingredients, use whatever you have at home, colorful presentation Scramble ...

Main Ingredients: Corn Kernels: 80g; Shiitake Mushrooms: 60g; Cucumber: 60g; Carrot: 50g; Onion: 60g; Cooked Rice: 100g. Seasonings: Oil: as needed; Salt: as needed; MSG: as needed. Taste: Light; Cooking Method: Stir-fry; Time: Ten minutes; Difficulty: Moderate. Steps to Make Colorful Fried Rice Peel the cooked fresh corn kernels Clean the shiitake mushrooms, cucumber, carrot, and onion Cut the shiitake ...

Main Ingredients: Leftover Rice: 1 small bowl; Dutch Sweet Peas: appropriate amount; Carrots: 1/3; Colorful Sausages: 1/2; Eggs: 1; Scallions: 1. Seasonings: Salt: appropriate amount; MSG: appropriate amount. Taste: Salty and Fresh; Cooking Method: Stir-fry; Time: 20 minutes; Difficulty: Easy. Detailed Steps for Cooking Fried Rice with Colorful Sausages – A Delicate Dinner for One Prepare the ingredients as shown ...

Main Ingredients: Astragalus: appropriate amount; Millet: appropriate amount; Adzuki beans: appropriate amount; Rice: appropriate amount. Additional Ingredients: Water: appropriate amount. Taste: Light; Cooking Method: Stewing; Time: Several hours; Difficulty: Easy. Detailed Steps for Making Astragalus Congee Prepare astragalus, rice, millet, and adzuki beans. Soak adzuki beans and rice in water for about 10 hours. Soak astragalus in water as well. ...

Main Ingredients: Glutinous Rice: appropriate amount; Pork: appropriate amount; Red Beans: appropriate amount; Green Beans: appropriate amount; Lima Beans: appropriate amount. Seasonings: Salt: appropriate amount; Soy Sauce: appropriate amount; Peanuts: appropriate amount; Kidney Beans: appropriate amount. Taste: Salty and Fresh; Cooking Method: Boiling; Time: One Hour; Difficulty: Simple. Detailed Steps for Cooking Mixed Bean and Pork Sticky Rice Dumplings Soak ...

Ingredients: Rice: appropriate amount; Red beans: appropriate amount; Chinese dates: appropriate amount; Millet: appropriate amount; Brown rice: appropriate amount; Mung beans: appropriate amount; Adzuki beans: appropriate amount; Chinese yam: appropriate amount; Goji berries: appropriate amount. Flavor: Original; Cooking method: Boil; Cooking time: Half an hour; Difficulty: Easy. Detailed Steps to Cook Healthy Nutritious Porridge Chinese yam, rice, millet, brown rice, ...

Main Ingredients: Cornmeal: As needed. Additional Ingredients: Red beans: As needed; Black beans: As needed; All-purpose flour: As needed; Kidney beans: As needed; Mung beans: As needed; Green beans: As needed; Lima beans: As needed; Baking soda: As needed. Flavor: Other; Cooking Method: Steaming; Time: 45 minutes; Difficulty: Easy. Nutritious and Comprehensive – Mixed Bean Steamed Buns Cooking Steps Rinse ...

Main Ingredients: Glutinous rice: appropriate amount; Sweet potato: appropriate amount; Red dates: appropriate amount; Adzuki beans: appropriate amount; Lotus seeds: appropriate amount; Mung beans: appropriate amount. Additional Ingredients: Rock sugar: appropriate amount. Flavor: Original; Cooking Method: Simmer; Cooking Time: Ten minutes; Difficulty: Easy. Detailed Steps to Make Sweet Potato and Lotus Seed Congee Ingredients: Sweet potato, lotus seeds, red dates, ...

Main Ingredients: Glutinous rice: 250g; White kidney beans: 9 pieces; Peanuts: 8 pieces; Adzuki beans: 18 pieces; Date paste: 100g; Red sugar: 100g; White sugar: 3 tablespoons. Taste: Sweet; Cooking Method: Steaming; Time: Several hours; Difficulty: Easy. Steps to Cook Ba Bao Sweet Bean Red Sugar Glutinous Rice Wash peanuts and beans, drain Put in a stew pot, add water ...

Main Ingredients: Black beans: 20g; Red beans: 20g; Kidney beans: 20g; Peas: 30g; Lotus seeds: 20g; Oats: 20g; Buckwheat: 30g; Peanuts: 30g; Sorghum rice: 30g; Wheat kernels: 20g; Corn bran: 20g; White sesame seeds: 20g; Rice: 40g. Auxiliary Ingredients: Goji berries: 1 handful. Seasoning: Granulated sugar: 40g. Taste: Sweet; Cooking Method: Boiling; Time: One hour; Difficulty: Ordinary. Detailed Steps for ...

Main Ingredients: Rice: 1 bowl; Radish Dry: as needed; Eggs: as needed. Additional Ingredients: Green Onions: as needed. Seasonings: Salt: as needed; Soy Sauce: as needed; Pepper: as needed; Sesame Oil: as needed. Flavor: Savory; Cooking Method: Stir-fry; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Cooking Radish Dry Egg Fried Rice Stir-fry the leftover rice in the pan. Push ...

Main Ingredients: Leftover rice: 1 plate. Additional Ingredients: Radish dry: 1 piece; Lean meat: 50g; Garlic: 4 cloves; Spring onion: 2 stalks; Chicken essence: 2g; Light soy sauce: 1 tablespoon; Eggs: 2. Taste: Savory; Cooking Method: Stir-fry; Time: Twenty minutes; Difficulty: Moderate. Detailed Steps for Cooking Radish Dry Egg Fried Rice Prepare one plate of leftover rice Cut the radish ...

Main Ingredients: Rice: 3 cups. Auxiliary Ingredients: Matsutake mushrooms: 8 pieces; Sausage: 2 pieces; Carrots: half; Potatoes: 1; Onions: half. Seasonings: Olive oil: 10g; Soy sauce: 3 tablespoons. Taste: Salty and fresh; Cooking method: Braising; Time: One hour; Difficulty: Advanced. Steps for Cooking Matsutake Sausage Claypot Rice Prepare the ingredients. Slice the sausage and matsutake mushrooms. Cut the potatoes, carrots, ...

Main Ingredients: Rice: as needed; Chicken thighs: 3 pieces; Shredded ginger: as needed. Seasonings: Salt: as needed; Yellow wine: 3 tablespoons; Chinese thirteen-spice powder: as needed; Soy sauce: 3 tablespoons; Honey: 1 tablespoon. Taste: Sweet and savory; Cooking method: Pan-fry; Time: 45 minutes; Difficulty: Easy. Detailed Steps to Make Teriyaki Chicken Rice Bowl Clean 3 chicken thighs. Cut the chicken ...

Main Ingredients: Handmade Pancake: 2 pieces; Durian Flesh: 2 pieces; Fried Chicken Cutlet: 1 piece; Mozzarella Cheese: appropriate amount. Auxiliary Ingredients: Egg Liquid: appropriate amount; White Sesame: appropriate amount. Taste: Original; Cooking Method: Baked; Time: Ten Minutes; Difficulty: Simple. Durian Cheese Chicken Cutlet Pie Cooking Steps Prepare the ingredients. Cut the chicken cutlet into small pieces and mash the durian ...

Main Ingredients: Millet: 3 scoops; Mung beans: 2 scoops; Lily bulbs: as needed. Additional Ingredients: Water: as needed. Taste: Light; Cooking Method: Boil; Cooking Time: 30 minutes; Difficulty: Easy. Detailed Steps for Cooking Mung Bean Lily Millet Porridge Wash the mung beans, millet, and lily bulbs. Put them in the inner pot of an electric pressure cooker and add water. ...

Main Ingredients: Cat’s Ears: as needed. Additional Ingredients: Tomatoes; Eggs; Yardlong Beans; Shiitake Mushrooms; Chicken. Seasonings: Salt; Sugar. Taste: Light; Cooking Method: Stir-Fry; Time: Ten Minutes; Difficulty: Moderate. ...

Main Ingredients: Cat Ear Noodles: 100g. Additional Ingredients: Spinach: appropriate amount; Tomato Sauce: appropriate amount; Onion: appropriate amount. Seasonings: Cooking Wine: 1; Soy Sauce: 1; Vinegar: 0.5; Soybean Paste: 1; Salt: appropriate amount; MSG: appropriate amount. Taste: savory; Cooking Method: stir-fry; Time: half an hour; Difficulty: ordinary. ...

Main Ingredients: Cat ear noodles: as needed; Carrot: half; Potato: half. Additional Ingredients: Green onions: as needed; Oyster sauce: as needed; Soy sauce: as needed. Taste: Savory; Technique: Boil; Cooking Time: Twenty minutes; Difficulty: Moderate. Detailed Steps to Cook Cute and Colorful Cat Ear Noodle Soup Chop the green onions. Dice the potatoes and carrots, set aside. Thaw the cat ...