Main Ingredients: Canola: Several stalks; Mushrooms: Several pieces. Additional Ingredients: Oyster sauce: As needed; Salt: As needed; Oil: As needed; Garlic: As needed; Soy sauce: As needed; Rice vinegar: As needed; Starch: 5g; Ginger: As needed. Flavor: Garlic; Cooking Method: Stir-fry; Time: Half an hour; Difficulty: Easy. Detailed Steps for Cooking Canola Mushroom Stir-Fry Remove the mushroom stems, then make ...
Main Ingredients: Oyster mushrooms: 140g; Oilseed rape: 150g. Additional Ingredients: Green onion: 10g; Ginger: 10g; Small chili pepper: 10g. Seasonings: Peanut oil: 10ml; Oyster sauce: 5ml; Light soy sauce: 5ml; Starch: 2g. Others: Drinking water: 40ml. Taste: Salty and fresh; Cooking method: Stir-fry; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Cooking Stir-Fried Oyster Mushrooms with Oilseed Rape First, we ...
Main Ingredients: Crab: 2; Rice Cake: 1 portion. Additional Ingredients: Flour: a little; Ginger: as needed; Spring Onion: as needed; Cooking Oil: as needed; Salt: a little. Taste: Savory; Cooking Method: Steaming; Time: 30 minutes; Difficulty: Moderate. Step-by-Step Cooking Instructions for Steamed Crab with Rice Cake Prepare the rice cake and cut it into small pieces. Prepare some ginger and ...
Main Ingredients: Potato: 1; Pork Ribs: 1 pound; Chili Pepper: 1. Additional Ingredients: Curry Paste: 1 box. Flavor: Curry; Cooking Method: Stew; Time: Half an hour; Difficulty: Moderate. Detailed Steps for Cooking Curry Pork Ribs with Potatoes Cut the pork ribs into pieces and wash them. Prepare the curry paste. Other brands of curry paste can also be used for ...
Main Ingredients: Yam: as needed; Ham: as needed. Additional Ingredients: Oil: as needed; Salt: as needed; Green onion: as needed; Vinegar: as needed; Chicken bouillon: as needed. Taste: Salty and savory; Cooking Method: Stir-fry; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Cooking Yam and Ham Stir-Fry Ingredients: Yam, ham, green onion. Peel and slice the yam, soak in water ...
Main Ingredients: Lotus Root: 100g; Pork Belly: 50g; Yellow Bell Pepper: 50g; Carrot: 80g; Onion: 60g; Stringless Beans: 50g; Ham Sausage: half piece. Seasonings: Extreme Flavor Seasoning: 2 tbsp; Salt: 1 tbsp; Doubanjiang (Chili Bean Paste): 2 tbsp; Garlic: 4 cloves; Ginger: 5g; Sichuan Peppercorns: 40 pieces; Sichuan Peppercorn Powder: 1 tbsp; Sugar: 1 tbsp; Dried Red Chilies: 6 pieces. ...
Main Ingredients: Stringless beans: 230g. Additional Ingredients: Garlic: 2 cloves; Ginger: 5g; Dried red chili: 2 pieces; Salt: 1 teaspoon; Sichuan peppercorn: 20 pieces. Flavor: Mildly spicy; Cooking method: Stir-fry; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Cooking Dry-Fried Stringless Beans Prepare the ingredients, shred the ginger; cut the dried red chili into sections Rinse the stringless beans, cut ...
Main Ingredients: Flower Gelatin: 1 piece; Conch Slice: 1 piece; Chicken Meat: 200g; Red Dates: as needed; Goji Berries: as needed; Longan Flesh: as needed. Additional Ingredients: Ginger Slices: as needed. Taste: Savory and Sweet; Cooking Method: Stew; Cooking Time: Several Hours; Difficulty: Easy. 【Xiaosen Mom’s Recipe】28-Day Tonic Recipe – Conception Flower Gelatin Soup Detailed Cooking Steps Blanch the chicken ...
Main Ingredients: Fish Maw: 3 pieces; Shark Fin: 2 pieces; Cordyceps Flower: 20g; Pork Bones: 250g. Additional Ingredients: Ginger Slices: 3 pieces. Taste: Light; Cooking Method: Stewing; Time: Several hours; Difficulty: Moderate. Detailed Steps for Cooking 【Cantonese Cuisine】Fish Maw, Cordyceps Flower, and Shark Fin Soup Fish Maw 3 pieces, Cordyceps Flower 30g, Shark Fin 2 pieces, Pork Bones 250g, Ginger ...
Dough: All-purpose flour: 200g; Butter: 15g; Yeast: 2g; Salt: 4g; Sugar: 12g; Water: ±130ml. Filling: Cream cheese: 80g; Purple sweet potato: 120g; Granulated sugar: 10g; Milk: 20g; Mozzarella cheese: 200g. Flavor: Milky; Technique: Baking; Time: Half an hour; Difficulty: Easy. Steps to Make Purple Sweet Potato Cheese Pizza Prepare all the ingredients. Soften the cream cheese at room temperature in ...
Main Ingredients: King Oyster Mushrooms: 100g; Rice: 2 bowls; Ham: 30g; Egg: 1; Green Peas: 50g; Corn Kernels: 50g. Seasonings: Salt: ½ tsp; Pepper: 1 tsp; Oyster Sauce: 1 tbsp; Soy Sauce: 2 tbsp; Olive Oil: as needed. Taste: Light; Cooking Method: Stir-Fry; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Cooking Stir-Fried Rice with King Oyster Mushrooms King Oyster ...
Main Ingredients: Mushrooms: appropriate amount; Leftover Rice: appropriate amount. Seasonings: Salt: appropriate amount; Soy Sauce: appropriate amount; Chicken Essence: appropriate amount. Taste: Salty and Fresh; Cooking Method: Stir-fry; Time: Ten Minutes; Difficulty: Simple. Detailed Steps for Mushroom Fried Rice Wash and dice the mushrooms. Heat the pan and add oil, then add the mushrooms. Stir-fry for three to four minutes. ...
Main Ingredients: Rice: as needed. Additional Ingredients: Eggs: as needed; Shiitake Mushrooms: as needed; Garlic Scapes: as needed; Chopped Spring Onions: as needed. Seasonings: Lee Kum Kee Double Deluxe Soy Sauce: as needed; Salt: as needed. Taste: Savory; Cooking Method: Stir-fry; Time: Twenty minutes; Difficulty: Easy. Satisfying with an Extra Bowl – Shiitake Mushroom Tea-infused Soy Sauce Fried Rice Cooking ...
Main Ingredients: Enoki mushrooms: 5 sprigs; Chinese sausage: as needed. Additional Ingredients: Minced garlic: as needed; Minced ginger: as needed; Oyster sauce: 1 tbsp; Salt: 1 tsp; Light soy sauce: 1 tbsp. Taste: Savory; Cooking Method: Stir-fry; Time: Ten minutes; Difficulty: Easy. Rice Companion – Stir-fried Enoki Mushrooms with Chinese Sausage Detailed Cooking Steps 5 sprigs of enoki mushrooms and ...
Main Ingredients: Chicken breast: 100g. Additional Ingredients: Starch: 1 tsp; Soy sauce: 1.5 tsp; Cooking wine: 1/2 tsp; Spring onion: 1 stalk; Ginger: 3 slices; Crushed black pepper: a little. Taste: Salty and savory; Cooking method: Pan-fry; Time: Several hours; Difficulty: Easy. Detailed Steps to Cook Black Pepper Chicken Steak Ingredients: 100g chicken breast, 1.5 tsp soy sauce, 1/2 tsp ...
Main Ingredients: Pickled Vegetables: 200g; Lean Pork: 80g. Additional Ingredients: Minced Garlic: a little; Minced Ginger: a little; Sugar: a little; Oil: a little; Small Green Chili Pepper: half. Taste: Mildly Spicy; Cooking Method: Stir-Fry; Time: 20 minutes; Difficulty: Easy. Detailed Steps for Cooking Sour and Spicy Stir-Fried Pork with Pickled Vegetables Soak the pickled vegetables you made yourself, squeeze ...
Main Ingredients: Pork Belly: 1 piece; Pickled Vegetables: as needed; Glass Noodles: a small handful. Additional Ingredients: Oil: as needed; Salt: as needed; Soy Sauce: as needed; Chicken Bouillon: as needed. Taste: Sour and Salty; Cooking Method: Stir-Fry; Time: 20 minutes; Difficulty: Moderate. Detailed Steps for Cooking Pork and Glass Noodle Stir-Fry with Pickled Vegetables Slice the pickled vegetables thinly, ...
Main Ingredients: 1 bitter gourd, 1 pork rib, 1 handful of soybeans. Seasonings: Salt, a little chicken essence. Taste: Bitter; Cooking Method: Stewing; Time: 30 minutes; Difficulty: Easy. Steps for Cooking Bitter Gourd, Soybean and Pork Rib Soup Wash the pork rib and soak it in water to remove blood or blanch it in boiling water. Wash the bitter gourd, ...
Main Ingredients: Pork ribs: 1 piece; Pork belly: 1 block (about half a pound); Salted vegetables: more than half a pound; Bitter gourd: 1 piece. Additional Ingredients: Soybeans: a handful; Ginger: a few slices. Taste: Salty and fragrant; Cooking method: Boiling; Time: One hour; Difficulty: Simple. Detailed Steps for Cooking Pork Ribs with Salted Vegetables and Bitter Gourd Soak the ...
Main Ingredients: Winter Melon: about 1 kg; Dried Scallops: appropriate amount. Auxiliary Ingredients: Garlic: appropriate amount. Seasonings: Salt: appropriate amount. Taste: Light; Cooking Method: Stir-fry; Time: 20 minutes; Difficulty: Easy. Detailed Steps for Braised Winter Melon with Dried Scallops Soak the dried scallops in water for about ten minutes, slice the winter melon thinly, and chop the garlic for later ...
