Main Ingredients: Steak: 1 piece; King Oyster Mushroom: 1 root. Seasonings: Butter: 1 small piece; Black Pepper Sauce: 2 teaspoons; Salt: a little. Taste: Salty and fragrant; Cooking Method: Pan-fried; Time: 10 minutes; Difficulty: Normal. Steps for Cooking Black Pepper Steak Take the King Oyster Mushroom, cut off the four corners (set aside), and slice into large thin pieces. Heat ...
Main Ingredients: 250g lean ground pork, 1 white radish, soy sauce, chicken stock cubes, sesame oil, fresh ginger. Additional Ingredients: Salt, cooking wine, chicken essence, scallions, water starch. Taste: Salty and Savory; Cooking Method: Boiling; Time: 30 minutes; Difficulty: Easy. Steps for Cooking Radish and Pork Meatballs in Broth Choose lean ground pork and mix with salt, chicken essence, cooking ...
Main ingredients: Pork ribs: 5 pieces; Napa cabbage: 5 pieces; Vermicelli: a handful. Seasonings: Soy sauce: appropriate amount; Scallion: appropriate amount; Sichuan peppercorn: appropriate amount; Star anise: appropriate amount; Pepper: a little; Vinegar: a spoonful; Salt: appropriate amount; Chicken soup block: appropriate amount (or chicken powder); Dried shrimp: 5g; Ginger: appropriate amount; Cooking wine: appropriate amount. Taste: salty and fresh; ...
Main Ingredients: Pork: 15g; Pickled Cabbage: 40g; Noodles: 100g. Additional Ingredients: Sichuan Pepper: 1; Peppercorn: a little; Scallion: appropriate amount; Chicken Stock Cube: appropriate amount; Salt: appropriate amount; Soy Sauce: 10g; Pepper Powder: a little; Starch: a little; Ginger: appropriate amount; Garlic: appropriate amount. Taste: Medium Spicy; Cooking Method: Steaming; Time: Ten Minutes; Difficulty: Easy. Detailed Steps for Cooking Sour ...
Main Ingredients: Italian noodles: 70g; Cooked pork ribs: 2 pieces; Canned tomato juice: appropriate amount. Auxiliary Ingredients: Green beans: appropriate amount; Carrots: half; White radish: half; Onion: appropriate amount; Freshly ground black pepper: appropriate amount; Chicken broth cube: half; Salt: appropriate amount; Garlic: appropriate amount. Taste: Salty and fresh; Cooking method: Stir-fry; Time: 20 minutes; Difficulty: Ordinary. Detailed Steps for ...
Main Ingredients: Spinach: appropriate amount; Tofu: 1/4; Vermicelli: appropriate amount. Seasonings: Soy Sauce: appropriate amount; Salt: appropriate amount; Pepper: a little; Green Onion: 1; Chicken Soup Cube: 1/4. Taste: Other; Cooking Method: Boiling; Time: Ten Minutes; Difficulty: Simple. Detailed Steps for Cooking Spinach Vermicelli Tofu Soup Soak the vermicelli in warm water until soft, cut the spinach into small pieces, ...
Main Ingredients: Dough: 1 piece. Additional Ingredients: Baby Bok Choy: 1 head; Shimeji Mushroom: 1-2; Tomato: 1/2; Soy Sauce: appropriate amount; Chicken Soup Cube: 1/2; Salt: appropriate amount; Pepper: a little. Flavor: Other; Cooking Method: Boiling; Time: Ten Minutes; Difficulty: Ordinary. Steps for Making Lazy Handmade Noodle Soup Thaw the dough to room temperature and knead it flat. Roll it ...
Main Ingredients: Rice: 50g; Dried Scallop: 5g; Tomato: 1. Additional Ingredients: Bok Choy: 3 pieces. Taste: Salty and Fresh; Cooking Method: Boiling; Time: One Hour; Difficulty: Simple. Steps for Cooking Bok Choy, Tomato and Dried Scallop Congee Wash an appropriate amount of rice and soak it in water for 10 minutes. Pour the washed rice into a pot, add the ...
Main Ingredients: Half a tomato; Japanese tofu: one generation; One spoonful of rice. Auxiliary Materials: One scallion. Seasonings: One spoonful of broth seasoning; One spoonful of tomato sauce. Taste: Sweet and sour; Cooking Method: Boiling; Time: 20 minutes; Difficulty: Easy. Detailed Steps for Cooking Tomato and Tofu Porridge Put water in the pot and add fragrant rice. Boil it over ...
Main ingredients: Plain flour: 200g; Olive oil: 9g (or corn oil); Salt: 4g; Water: 120g. Auxiliary materials: Yeast: 3g. Taste: Original; Process: Other; Time: Half an hour; Difficulty: Simple. Steps to cook Mexican Burrito 200g flour, 9g olive oil or corn oil, 4g salt, 3g yeast. Add water and knead into a soft dough, and mix well. Cover and let ...
Main Ingredients: Winter Melon: 500g; Ground Pork: 150g. Seasonings: Chopped Coriander: Appropriate Amount; Scallion and Ginger Juice: Appropriate Amount; Salt: 10g; Monosodium Glutamate: 2g; Pepper Powder: 1g; Shaoxing Wine: 15g; Sesame Oil: 10g; Cornstarch: 10g; Water: 1000ml. Taste: Salty and Fresh; Cooking Method: Boiling; Time: Ten Minutes; Difficulty: Simple. Detailed Steps for Cooking Home-style Dish “Winter Melon and Meatball Soup” ...
Main Ingredients: Flying Fish Roe: Appropriate amount; Tofu: Half a block; Chinese Chives: Appropriate amount. Seasonings: Soy Sauce: 1 tablespoon; Salt: Appropriate amount; Sugar: A little; Pepper: A little; Chicken Stock Cube: Half a cube. Taste: Salty and Fresh; Cooking Method: Braising; Time: 20 minutes; Difficulty: Normal. Detailed Steps for Flying Fish Roe Braised Tofu Cut the tofu into small ...
Main Ingredients: Tofu: 1/2 block; Spicy cabbage: appropriate amount; Soybean sprouts: appropriate amount; Pork belly: appropriate amount. Seasonings: Chicken soup cube: 1/2; Salt: a little; Garlic: 1 clove; Scallion: appropriate amount. Taste: Other; Cooking Method: Boiling; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Cooking Spicy Cabbage and Tofu Stew in Stone Pot Heat the pot and add oil. Add ...
Main Ingredients: Preserved pork belly: appropriate amount; Bamboo shoots: appropriate amount; Tofu skin: appropriate amount. Seasonings: Ginger: appropriate amount; Chicken soup cube: appropriate amount. Taste: Salty and savory; Cooking method: Boiling; Time required: One hour; Difficulty: Simple. Detailed Steps for Cooking Simple Version of Preserved Pork with Bamboo Shoots Add ginger slices to the preserved pork belly. Bring to a ...
Main Ingredients: Sea Bass: 1; Peas: Appropriate amount; Corn: Appropriate amount. Auxiliary Ingredients: Salt: Appropriate amount; Tomato Sauce: 3 tablespoons; Thai Sweet Chili Sauce: 2 tablespoons; Cooking Wine: 2 tablespoons; Starch: Appropriate amount; Pepper: Appropriate amount. Taste: Sweet and Sour; Cooking Method: Fried; Time: One hour; Difficulty: Moderate. Detailed Steps for Cooking Four-Flavor Fish Wash the sea bass, scrape off ...
Main ingredients: Pork ribs: 8 pieces; Korean spicy cabbage: 150g; Corn kernels: 50g; Green peas: 50g; Carrot cubes: 50g; Pickled olives: 50g. Seasonings: Salt: 10g; Black pepper: 10g; Sake: 15ml; Chili powder: 10g; Thai sweet and spicy sauce: appropriate amount; Tomato sauce: appropriate amount; Barbecue sauce: appropriate amount; Korean soybean paste: appropriate amount; Mascarpone cheese: appropriate amount. Taste: savory and ...
Ingredients: 1 sea bass; 1/2 onion; 1/2 mango; 1/2 green bell pepper; 1/2 red bell pepper. Seasonings: Thai sweet chili sauce; salt; white pepper; 1/2 lemon; cornstarch; a small amount of tomato sauce. Taste: Sweet and salty; Cooking method: Braised; Time: 30 minutes; Difficulty: Normal. Steps for cooking Thai-style Braised Sea Bass Clean the sea bass and cut it open ...
Main ingredients: Ground pork: appropriate amount; Wood ear mushrooms: appropriate amount; Spinach leaves: appropriate amount; Carrots: appropriate amount; Red bell pepper: appropriate amount. Seasonings: Salt: a little; Pepper: a little; Thai sweet chili sauce: 1 tablespoon; Starch: a little; Chopped scallions: a little. Flavor: Five-spice; Cooking method: Steaming; Time: Half an hour; Difficulty: Ordinary. Detailed Steps for Cooking Five-color Meatballs ...
Main Ingredients: Eggs: 3; Green Peppers: 1/2; Scallions: a little. Seasonings: Salt: a little; Sichuan Pepper Powder: a little; Thai Sweet Chili Sauce: 1 tsp; Chicken Essence: a little. Flavor: Scallion; Cooking Method: Stir-fry; Time: 10 minutes; Difficulty: Easy. Detailed Steps for Stir-fried Eggs with Green Peppers Beat 3 eggs with 2 drops of white wine. Break the green peppers ...
Main Ingredients: Chicken wings: 240g. Seasonings: Ginger slices: appropriate amount; Thai sweet and spicy sauce: appropriate amount; Cooking wine: appropriate amount; Salt: appropriate amount; Chicken essence: appropriate amount. Taste: Other; Cooking method: Stir-fry; Time: Several hours; Difficulty: Normal. Steps for Cooking Thai Sweet and Spicy Chicken Wings Ingredients: Chicken wings (cleaned). Ginger slices. Thai sweet and spicy sauce. Cut several ...
