Main Ingredients: Chicken thighs: 2 pieces. Additional Ingredients: Salt: to taste; Black pepper: to taste; Barbecue sauce: a little; Sichuan peppercorn: to taste; Lemon: to taste; Cooking wine: to taste; Cooking oil: a little; Honey: a little. Taste: Mildly spicy; Cooking method: Roasting; Time: Several hours; Difficulty: Easy. Step-by-step Cooking Instructions for Lemon Roasted Chicken Thighs Place the chicken thighs ...
Main Ingredients: Butterfly Shrimp: 350g; Red Wine: 30g; Sugar: 25g; Lime: 1; White Vinegar: 20g. Additional Ingredients: Ginger Juice: 5ml; Salad Oil: as needed; Chicken Powder: a little; Crushed Black Pepper: a little; Salt: a little; Cooking Wine: 10ml. Taste: Sweet and Sour; Technique: Deep-frying; Time: 45 minutes; Difficulty: Easy. Red Wine Lemon Shrimp Cooking Steps Thaw and clean the ...
Main Ingredients: Beef slices: as needed; Cheese rice cakes: as needed; Various meatballs: as needed; Tofu skin: as needed; Shiitake mushrooms: 5 pieces; Enoki mushrooms: a handful; Baby bok choy: as needed; Potato: one; Green onions: half; Zucchini: half; Spicy instant noodles: one pack; Kimchi: a bowl; Cocktail sausages: one pack; Cheese: one slice. Additional Ingredients: Hot pot sauce: one ...
Main ingredients: Papaya: 1 large; Honey: 30g. Auxiliary materials: Bird’s nest: 10g. Taste: Sweet; Technique: Stewing; Time-consuming: Several hours; Difficulty: Ordinary. Detailed steps for cooking Papaya Bird’s Nest First, choose a large papaya and cut it in half, leaving one side larger than the other, and remove all the seeds. Stew the bird’s nest in water until it is almost ...
Main Ingredients: Peach Gum: 100g; Sweet Potatoes: 2; Ginger: to taste. Additional Ingredients: Brown Sugar: to taste. Taste: Sweet and Fragrant; Cooking Method: Boil; Cooking Time: 45 minutes; Difficulty: Easy. Steps to Cook Peach Gum and Sweet Potato Soup Peel and cut the sweet potatoes Soak the peach gum overnight, for 18 hours, then wash and remove impurities. Boil water ...
Main Ingredients: Sweet Potato: as needed; Red Dates: as needed; Small Tangyuan (Glutinous Rice Balls): as needed. Additional Ingredients: Rock Sugar: as needed. Flavor: Original; Cooking Method: Boil; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Cooking Sweet Potato Tangyuan Dessert Soup Cut the sweet potato into chunks. Put the sweet potato into a pot and add an appropriate amount ...
Main Ingredients: Small dried fish: as needed. Additional Ingredients: Green bell peppers: 3; Laoganma spicy chili crisp: 2 tablespoons. Seasonings: Oil: as needed; Salt: a little; Light soy sauce: as needed; Chopped chili: as needed; Chili sauce: as needed; Thirteen-spice powder: as needed; Vinegar: as needed; Chopped ginger: as needed; Chopped garlic: as needed. Taste: Mildly spicy; Cooking Method: Stir-fry; ...
Main Ingredients: Dried Small Fish: 250g; Green Pepper: 100g; Red Pepper: 100g. Additional Ingredients: Green Onion: 1 segment; Garlic: 3 cloves; Ginger: 3 slices; Salt: 1 spoon; MSG: 1 spoon; Soy Sauce: as needed; Peanut Oil: as needed. Taste: Medium Spicy; Cooking Method: Stir-Fry; Time: 30 minutes; Difficulty: Moderate. Detailed Steps for Cooking Green and Red Pepper Stir-Fried Dried Small ...
Main Ingredients: Black fungus: appropriate amount; Peanuts: appropriate amount. Seasonings: Garlic: appropriate amount; Light soy sauce: appropriate amount; Aged vinegar: appropriate amount; Sugar: appropriate amount. Taste: Sweet and Sour; Cooking Method: Mixing; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Making Chinese Black Fungus Salad with Aged Vinegar Soak the black fungus in water until soft. Smash the garlic and ...
Main Ingredients: Black fungus, cucumber: appropriate amount. Additional Ingredients: Aged vinegar: appropriate amount; soy sauce for cold dishes: appropriate amount; sugar: appropriate amount; garlic: appropriate amount; white sesame seeds: appropriate amount. Taste: sour and salty; Cooking method: mix; Time: ten minutes; Difficulty: easy. Detailed Steps for Cooking Chinese Black Fungus with Aged Vinegar Ingredients: black fungus, cucumber, aged vinegar, soy ...
Main Ingredients: Black fungus: 200g. Additional Ingredients: Onion: 1; Peanuts: appropriate amount; Vinegar: 1 tablespoon; Oyster sauce: 1 teaspoon; Sugar: 1 teaspoon; Millet pepper: appropriate amount; Garlic: appropriate amount; Sesame oil: appropriate amount. Flavor: Sweet and Spicy; Technique: Mixing; Cooking Time: Half an hour; Difficulty: Easy. Detailed Steps for Cooking Chinese Black Fungus with Aged Vinegar Ingredients. Soak the black ...
Main Ingredients: Rice: 100g; Corn kernels: 90g; Taro: 80g; Sweet potato: 80g. Additional Ingredients: Granulated sugar: to taste. Taste: Sweet; Cooking Method: Boil; Cooking Time: One hour; Difficulty: Moderate. Step-by-Step Cooking Instructions for Taro and Sweet Potato Congee Ingredients; Add rice to a pot with water, bring to a boil, then simmer for a while; Wash the corn kernels; Cut ...
Main Ingredients: Dried Sea Cucumber: 10 pieces; Broccoli: 1 head; Scallion: 1 stalk. Additional Ingredients: Rapeseed Oil: 3 teaspoons; Oyster Sauce: 1 teaspoon; Light Soy Sauce: 1 teaspoon; Salt: 1 teaspoon; Ground Pepper: a pinch. Taste: Salty and Fresh; Cooking Method: Braising; Time: Several days; Difficulty: Moderate. Detailed Steps for Cooking Scallion Oil Sea Cucumber Soak the dried wild sea ...
Main Ingredients: Noodles: as needed; Tomato: one; Egg: one; Scallion Oil Sea Cucumber: one. Additional Ingredients: Green Onion: as needed; Cilantro: as needed; Salt: as needed; Scallion Oil: as needed; Soy Sauce: as needed; Bird’s Eye Chili: as needed; Cordyceps Flower: as needed. Taste: Savory; Method: Boil; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Making Scallion Oil Sea Cucumber ...
Main Ingredients: Sticky Rice: as needed; Dragon Fruit: as needed. Additional Ingredients: Sugar: as needed. Seasoning: Rice Bran Oil: a little. Taste: Sweet; Technique: Mixing; Time: Twenty minutes; Difficulty: Moderate. Detailed Steps for Making Dragon Fruit Juice Mixed with Sticky Rice Wash the sticky rice and soak it overnight (refrigerate it), then drain it in the morning and set aside. ...
Main Ingredients: Millet: 100g. Additional Ingredients: Pumpkin: 1 piece; Tap water: appropriate amount. Taste: Sweet and fragrant; Cooking Method: Boiling; Time: Half an hour; Difficulty: Simple. Detailed Steps for Cooking Pumpkin Porridge Put water and rice in a pot and bring to a boil over high heat. Prepare the pumpkin by peeling and removing the seeds. Cut the pumpkin into ...
Main ingredients: Tender chicken: about 1300g. Auxiliary materials: Salt: 150g; Ginger powder: 15g; Shredded scallion: 5g; Coriander: 2g; Cooking wine: 10g; Scallion: 10g; Sesame oil: 30ml; Ginger slices: 10g. Taste: Salty and fresh; Cooking method: Boiling; Time-consuming: Several hours; Difficulty: Simple. Detailed steps for cooking Hakka Salted Chicken Wash the tender chicken. Brush the salt evenly on the chicken with ...
Main Ingredients: Baby Bok Choy: 2; Vermicelli: 2 bundles; Pork Belly: 100g. Seasonings: Oyster Sauce: 1 tsp; Salt: to taste; Pixian Douban (Chili Bean) Sauce: 1 tsp; Scallion: to taste; Soy Sauce: to taste; Ginger: to taste. Flavor: Slightly Spicy; Cooking Method: Stir-fry; Time: 10 minutes; Difficulty: Easy. Steps for Stir-fried Vermicelli with Baby Bok Choy Main Ingredients: Baby Bok ...
Main Ingredients: Chicken Thigh: Appropriate amount. Auxiliary Ingredients: Mushrooms: Appropriate amount; Onion: Appropriate amount; Potatoes: Appropriate amount; Vermont Curry: Appropriate amount. Seasonings: Salt: Appropriate amount; Vegetable Oil: Appropriate amount. Taste: Mildly Spicy; Cooking Method: Braising; Time: Half an Hour; Difficulty: Simple. Step-by-Step Guide to Cooking 0 Failure Rate Curry Rice Ingredients, you can also add carrots, green peas, and other ...
Main ingredients: Chicken wings: appropriate amount. Auxiliary materials: Daxi Daxi barbecue sauce: 4 tablespoons; salt: a little; cooking oil: appropriate amount. Flavor: slightly spicy; Cooking method: grilled; Time: one hour; Difficulty: easy. Steps for cooking #FamilyDinner##OvenDish#Spicy Grilled Wings Take an appropriate amount of chicken wings and wash them. Cut slits on both sides of the wings. Add Daxi Daxi spicy ...
