Welcome to foodwi: Your guide to healthy eating!

Main ingredients: Plain flour: 200g; Olive oil: 9g (or corn oil); Salt: 4g; Water: 120g. Auxiliary materials: Yeast: 3g. Taste: Original; Process: Other; Time: Half an hour; Difficulty: Simple. Steps to cook Mexican Burrito 200g flour, 9g olive oil or corn oil, 4g salt, 3g yeast. Add water and knead into a soft dough, and mix well. Cover and let ...

Main Ingredients: Winter Melon: 500g; Ground Pork: 150g. Seasonings: Chopped Coriander: Appropriate Amount; Scallion and Ginger Juice: Appropriate Amount; Salt: 10g; Monosodium Glutamate: 2g; Pepper Powder: 1g; Shaoxing Wine: 15g; Sesame Oil: 10g; Cornstarch: 10g; Water: 1000ml. Taste: Salty and Fresh; Cooking Method: Boiling; Time: Ten Minutes; Difficulty: Simple. Detailed Steps for Cooking Home-style Dish “Winter Melon and Meatball Soup” ...

Main Ingredients: Flying Fish Roe: Appropriate amount; Tofu: Half a block; Chinese Chives: Appropriate amount. Seasonings: Soy Sauce: 1 tablespoon; Salt: Appropriate amount; Sugar: A little; Pepper: A little; Chicken Stock Cube: Half a cube. Taste: Salty and Fresh; Cooking Method: Braising; Time: 20 minutes; Difficulty: Normal. Detailed Steps for Flying Fish Roe Braised Tofu Cut the tofu into small ...

Main Ingredients: Tofu: 1/2 block; Spicy cabbage: appropriate amount; Soybean sprouts: appropriate amount; Pork belly: appropriate amount. Seasonings: Chicken soup cube: 1/2; Salt: a little; Garlic: 1 clove; Scallion: appropriate amount. Taste: Other; Cooking Method: Boiling; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Cooking Spicy Cabbage and Tofu Stew in Stone Pot Heat the pot and add oil. Add ...

Main Ingredients: Preserved pork belly: appropriate amount; Bamboo shoots: appropriate amount; Tofu skin: appropriate amount. Seasonings: Ginger: appropriate amount; Chicken soup cube: appropriate amount. Taste: Salty and savory; Cooking method: Boiling; Time required: One hour; Difficulty: Simple. Detailed Steps for Cooking Simple Version of Preserved Pork with Bamboo Shoots Add ginger slices to the preserved pork belly. Bring to a ...

Main Ingredients: Sea Bass: 1; Peas: Appropriate amount; Corn: Appropriate amount. Auxiliary Ingredients: Salt: Appropriate amount; Tomato Sauce: 3 tablespoons; Thai Sweet Chili Sauce: 2 tablespoons; Cooking Wine: 2 tablespoons; Starch: Appropriate amount; Pepper: Appropriate amount. Taste: Sweet and Sour; Cooking Method: Fried; Time: One hour; Difficulty: Moderate. Detailed Steps for Cooking Four-Flavor Fish Wash the sea bass, scrape off ...

Main ingredients: Pork ribs: 8 pieces; Korean spicy cabbage: 150g; Corn kernels: 50g; Green peas: 50g; Carrot cubes: 50g; Pickled olives: 50g. Seasonings: Salt: 10g; Black pepper: 10g; Sake: 15ml; Chili powder: 10g; Thai sweet and spicy sauce: appropriate amount; Tomato sauce: appropriate amount; Barbecue sauce: appropriate amount; Korean soybean paste: appropriate amount; Mascarpone cheese: appropriate amount. Taste: savory and ...

Ingredients: 1 sea bass; 1/2 onion; 1/2 mango; 1/2 green bell pepper; 1/2 red bell pepper. Seasonings: Thai sweet chili sauce; salt; white pepper; 1/2 lemon; cornstarch; a small amount of tomato sauce. Taste: Sweet and salty; Cooking method: Braised; Time: 30 minutes; Difficulty: Normal. Steps for cooking Thai-style Braised Sea Bass Clean the sea bass and cut it open ...

Main ingredients: Ground pork: appropriate amount; Wood ear mushrooms: appropriate amount; Spinach leaves: appropriate amount; Carrots: appropriate amount; Red bell pepper: appropriate amount. Seasonings: Salt: a little; Pepper: a little; Thai sweet chili sauce: 1 tablespoon; Starch: a little; Chopped scallions: a little. Flavor: Five-spice; Cooking method: Steaming; Time: Half an hour; Difficulty: Ordinary. Detailed Steps for Cooking Five-color Meatballs ...

Main Ingredients: Eggs: 3; Green Peppers: 1/2; Scallions: a little. Seasonings: Salt: a little; Sichuan Pepper Powder: a little; Thai Sweet Chili Sauce: 1 tsp; Chicken Essence: a little. Flavor: Scallion; Cooking Method: Stir-fry; Time: 10 minutes; Difficulty: Easy. Detailed Steps for Stir-fried Eggs with Green Peppers Beat 3 eggs with 2 drops of white wine. Break the green peppers ...

Main Ingredients: Chicken wings: 240g. Seasonings: Ginger slices: appropriate amount; Thai sweet and spicy sauce: appropriate amount; Cooking wine: appropriate amount; Salt: appropriate amount; Chicken essence: appropriate amount. Taste: Other; Cooking method: Stir-fry; Time: Several hours; Difficulty: Normal. Steps for Cooking Thai Sweet and Spicy Chicken Wings Ingredients: Chicken wings (cleaned). Ginger slices. Thai sweet and spicy sauce. Cut several ...

Main Ingredients: 1 pound small fish. Additional Ingredients: 5 grams scallions; 5 grams ginger; 5 dried red peppers; a pinch of salt; 1 teaspoon vinegar; 2 teaspoons soy sauce; 1 teaspoon sugar; 1/2 teaspoon chicken powder; 3 teaspoons Thai sweet chili sauce; 1 teaspoon cooking wine; a pinch of pepper; 1 teaspoon oyster sauce; cooking oil as needed; 3 green ...

Main Ingredients: Glutinous Rice: 1 small bowl; Ham Sausage: half a stick; Mixed Vegetables: 60g; Small Squid: 2. Seasonings: Cooking Wine: half a spoon; Chicken Powder: a little; Thai Sweet Chili Sauce: 1 spoon; Oyster Sauce: 1 spoon; Salt: a little; Seafood Sauce: 1 spoon; Chili Oil: half a spoon; White Pepper Powder: a little; Honey: half a spoon; Ginger ...

Main Ingredients: Duck Wings: 5 pieces. Auxiliary Ingredients: Thai Sweet and Spicy Sauce: 2 packets. Taste: Sweet; Cooking Method: Grilled; Time: Half an hour; Difficulty: Easy. Detailed Steps for Sweet and Spicy Sauce Grilled Duck Wings Soak the duck wings in clean water for about an hour and then wash them clean, so that the blood can be easily washed ...

Main Ingredients: 500g cabbage. Seasonings: 30g salt; 50g white vinegar; 2 small chili peppers; appropriate amount of Thai sweet chili sauce. Taste: Sour and Spicy; Cooking Method: Pickling; Time: One day; Difficulty: Easy. Detailed Steps for Tujia Spicy Cabbage Prepare the ingredients Wash and dry the cabbage, and cut the cabbage into strips Prepare the small chili peppers and Thai ...

Main Ingredients: Meatballs: 8 (from supermarket); Bean Sprouts: 200g. Seasonings: Salt: a little; Chopped Scallions: a little; Carrot: a little; Dried Chili Pepper: 1; White Pepper Powder: a little; Starch: a little; Seafood Soy Sauce: 2 tbsp; Oyster Sauce: 1 tbsp; Satay Sauce: 1 tbsp; Thai Sweet Chili Sauce: 1 tbsp. Flavor: Five Spice; Cooking Method: Braising; Time: 20 minutes; ...

Main Ingredients: Chicken breast: 1 piece; Egg: 1; Baby bok choy: appropriate amount; Bread crumbs: appropriate amount; Starch: appropriate amount; Thai sweet chili sauce: appropriate amount. Seasonings: White pepper powder: a little; Five spice powder: a little; Cooking wine: 1 tablespoon; Soy sauce: 2 tablespoons. Taste: Salty and fresh; Cooking method: Fried; Time required: Half an hour; Difficulty: Ordinary. Steps ...

Main Ingredients: Garlic scapes: 1/2 pound; Five-spice tofu: 5 pieces; Carrots: 30g. Seasonings: Ginger: 5g; Scallions: 5g; Salt: a little; Oyster sauce: 1 tablespoon; Thai sweet chili sauce: 1 tablespoon; White pepper powder: a little; Chicken powder: 2g; Cooking oil: a little. Flavor: Five-spice; Cooking method: Stir-fry; Time: Ten minutes; Difficulty: Easy. Steps for Stir-Fried Garlic Scapes with Five-Spice Tofu ...

Main Ingredients: Pork Tenderloin: 215g. Additional Ingredients: Flour: appropriate amount; Egg: 1; Ginger slices: appropriate amount; Cooking wine: appropriate amount; Salt: appropriate amount; Chicken essence: appropriate amount; Thai sweet and spicy sauce: appropriate amount. Flavor: Sweet and spicy; Cooking method: Fried; Time: 45 minutes; Difficulty: Normal. Steps for cooking Thai Sweet and Spicy Sauce Pork Tenderloin Ingredients: Pork tenderloin (cleaned). ...

Main Ingredients: Shrimp: appropriate amount. Auxiliary Materials: Lemon: appropriate amount; Garlic: a little; Cilantro: a little; Thai chili: a little. Seasonings: Oyster sauce: a little; Soy sauce: a little; Thai sweet chili sauce: a little; Black vinegar: a little; Sugar: a little. Taste: sour and spicy; Cooking method: boiling; Time: ten minutes; Difficulty: ordinary. Steps for cooking Thai Lemon Shrimp ...