Main ingredients: Dough: 200g; Minced pork: 150g. Auxiliary materials: Scallions: a small amount; Cooking oil: 1 tablespoon; Ginger: an appropriate amount. Seasonings: Pepper and salt: a small amount; Salt: 1g; Monosodium glutamate: 1g. Taste: Salty and fresh; Cooking method: Steaming; Time: Several hours; Difficulty: Simple. Detailed steps for cooking “Chinese Cabbage” Chive and Chinese Cabbage Buns Put warm water and ...
Main Ingredients: Beef Shank: 800g. Additional Ingredients: Doubanjiang (Chili Bean Paste): 1 tsp; White Wine: 2 tsp; Ground Pepper: 1/2 tsp; Chicken Bouillon Powder: 1/2 tsp; Ginger: as needed; Garlic Cloves: as needed; Dried Red Chilies: 6. Flavor: Medium Spicy; Cooking Method: Braising; Cooking Time: 1 hour; Difficulty: Moderate. Detailed Steps for Cooking Spicy Beef Shank Prepare the beef shank. ...
Main Ingredients: Beef Shank: 500g. Additional Ingredients: Ginger Slices: 3 pieces; Garlic Cloves: 2; Dried Chili Peppers: 1 small handful; Soy Sauce: 2 tablespoons; Dark Soy Sauce: 1 tablespoon; Rock Sugar: 1 piece; Scallion: 2 sections; Star Anise: 2 pieces; Bay Leaves: 4 pieces; Cinnamon: 1 piece. Flavor: Medium Spicy; Cooking Method: Boiling; Time: 30 minutes; Difficulty: Easy. Detailed Steps ...
Main Ingredients: Yam: 150g; Chives: 1 bunch; Flour: 20g. Additional Ingredients: Shiitake Mushrooms: 2; Minced Pork: as needed; Egg: 1. Seasonings: Cooking Oil: 1 tsp; Salt: as needed. Taste: Savory; Cooking Method: Pan-fry; Time: 30 minutes; Difficulty: Moderate. Detailed Steps for Cooking Yam Golden Rolls Prepare the ingredients. Finely chop the chives; soak and chop the shiitake mushrooms; peel, wash, ...
Main Ingredients: Duck Tongue: 500g; Eggs: 7; Dried Bean Curd: 250g. Additional Ingredients: Braising Spice Pack: 1; Soy Sauce: 4 tsp; Salt: 1 tsp; Cooking Wine: 4 tsp; Ginger: 6 slices; Red Dates: 10 pieces; Garlic: 1 clove. Flavor: Five Spice; Cooking Method: Braised; Time: Several Hours; Difficulty: Easy. Detailed Steps for Cooking Dried Bean Curd, Egg, and Braised Duck ...
Main Ingredients: Eggplant: as needed; Pork belly: as needed. Additional Ingredients: Garlic: as needed; Spring onion: as needed; Sweet bean sauce: as needed; Soy sauce: as needed; Salt: as needed; MSG: as needed; Sugar: as needed; Sesame oil: as needed. Flavor: Savory; Cooking Method: Braising; Time: 20 minutes; Difficulty: Easy. Detailed Steps for Cooking Braised Pork Slices with Eggplant Main ...
Main Ingredients: Eggplant: appropriate amount. Auxiliary Materials: Garlic: several cloves; Scallion: appropriate amount; Starch: appropriate amount. Seasonings: Jinlongyu Rice Oil: appropriate amount; Salt: appropriate amount; Qianhe Soy Sauce: appropriate amount; Oyster Sauce: appropriate amount. Taste: Salty and Fragrant; Cooking Method: Sauté; Time: 20 minutes; Difficulty: Advanced. Detailed Steps for Sautéed Eggplant with Soybean Paste Prepare the ingredients: as shown in ...
Main Ingredients: Leftover Rice: 1 bowl; Celery: 2 stalks; Sausage: 1 pack; Eggs: 2. Seasonings: Cooking Wine: Appropriate amount; Salt: Appropriate amount; Chicken Essence: Appropriate amount. Taste: Light; Cooking Method: Stir-fry; Time: Ten minutes; Difficulty: Ordinary. Steps for Cooking Fried Rice with Sausage, Celery and Eggs Ingredients: Leftover Rice. Celery. Sausage and Eggs. Beat the eggs in a bowl and ...
Main Ingredients: Black Pepper Flavored Sausage: appropriate amount; Endive: appropriate amount; Hard-boiled Egg: appropriate amount; Carrot: appropriate amount. Additional Ingredients: Salad Dressing: appropriate amount. Taste: Light; Technique: Mix; Time: Ten minutes; Difficulty: Easy. Step-by-Step Cooking Instructions for Egg Sausage Salad Take two black pepper flavored sausages, peel and wash the carrot, wash the endive, and peel and cut the hard-boiled ...
Ingredients: Eggs: 6; Pepper: 2g; Tomato sauce: 5g. Seasoning: Salt: appropriate amount. Taste: savory; Cooking method: baked; Time required: 10 minutes; Difficulty: easy. Steps to Make Flower-shaped Baked Egg Cups Prepare a non-stick flower-shaped mold set of 6. Crack an egg into each mold. Sprinkle an appropriate amount of salt evenly on top of each egg. Sprinkle a little pepper ...
Main Ingredients: Avocado: 1. Additional Ingredients: Eggs: 2; Salt: to taste; Pepper: to taste. Flavor: Salty and Fresh; Cooking Method: Baked; Time: 20 minutes; Difficulty: Easy. Detailed Steps for Cooking Egg Baked Avocado Prepare the avocado Cut the avocado in half and remove the pit, as shown in the picture Scoop out some of the avocado flesh with a spoon ...
Main Ingredients: Rice noodles: appropriate amount; Chicken thighs: appropriate amount; Spring onions: appropriate amount; Ginger: appropriate amount; Cilantro: appropriate amount; Garlic chives: appropriate amount; Bean curd skin: appropriate amount; Kelp: appropriate amount; Greens: appropriate amount. Seasonings: Oil: appropriate amount; Salt: appropriate amount; Dark soy sauce: appropriate amount; Soy sauce: appropriate amount; Cooking wine: appropriate amount; Doubanjiang (spicy bean paste): appropriate ...
Main Ingredients: Chicken Wing Tips: appropriate amount; Potatoes: appropriate amount; Scallion: appropriate amount; Ginger: appropriate amount. Seasonings: Oil: appropriate amount; Salt: appropriate amount; Cooking Wine: appropriate amount; Dark Soy Sauce: appropriate amount; Soy Sauce: appropriate amount; Doubanjiang: appropriate amount; Homemade Chili Sauce: appropriate amount; Chopped Pepper: appropriate amount. Flavor: savory and fragrant; Cooking Method: stewing; Time: one hour; Difficulty: moderate. ...
Main ingredients: Noodles: appropriate amount; Xingbao mushrooms: appropriate amount; Green peppers: appropriate amount; Pork: appropriate amount; Scallions: appropriate amount; Garlic: appropriate amount. Seasonings: Oil: appropriate amount; Salt: appropriate amount; Chopped chili: appropriate amount; Homemade spicy sauce: appropriate amount; Soy sauce: appropriate amount; Cooking wine: appropriate amount; Five-spice powder: appropriate amount. Taste: Medium spicy; Cooking method: Stir-fry; Time: One hour; Difficulty: ...
Main Ingredients: Oil-soaked tofu: as needed; Green garlic: as needed; Minced meat: as needed; Homemade chili sauce: as needed; Homemade chopped chili sauce: as needed. Additional Ingredients: Oil: as needed; Soy sauce: as needed; Oyster sauce: as needed; Starch: as needed; Water: as needed; Cooking wine: as needed; Five-spice powder: as needed; Ginger powder: as needed. Flavor: Savory; Cooking Method: ...
Main Ingredients: Carrots: 2; Lean pork: 200g; Homemade chili sauce: as needed; Homemade pickled soybeans: as needed; Garlic: as needed; Red chili peppers: as needed. Seasonings: Salt: as needed; Light soy sauce: as needed; Corn oil: as needed; Water: as needed. Taste: Very spicy; Cooking method: Stir-fry; Time: 20 minutes; Difficulty: Moderate. Detailed Steps for Cooking Stir-Fried Shredded Pork with ...
Main Ingredients: Chicken Feet: 8 pieces. Additional Ingredients: Premium Soy Sauce: 2 tbsp; Golden Soy Sauce: 1/2 tbsp; Oyster Sauce: 1 tbsp; Chicken Essence: a little less than 1/2 tbsp; Cooking Wine: 1 tbsp; Spring Onions: 3 pieces; Ginger Slices: 2 pieces; Star Anise: 1 piece; Sichuan Peppercorns: 5 pieces. Flavor: Savory; Cooking Method: Braised; Time: 30 minutes; Difficulty: Easy. ...
Main Ingredients: Chicken hearts: 500g; Potatoes: 2. Seasonings: Star anise: 1; Green onions: 3; Ginger slices: 2; Cooking wine: 1 tablespoon; Golden sauce: 1 tablespoon; Dried chili peppers: 2. Taste: Savory; Cooking Method: Stew; Time: 30 minutes; Difficulty: Easy. Steps for Cooking Chicken Heart and Potato Stew Wash the chicken hearts and set aside. Cut the ginger into slices and ...
Main Ingredients: Oysters: as needed; Garlic: as needed; Vermicelli: as needed. Seasonings: Light soy sauce: as needed; Fresh soy sauce: as needed. Taste: Salty and fresh; Cooking method: Steaming; Time: Ten minutes; Difficulty: Easy. Steps to Cook Steamed Oysters with Garlic Vermicelli Main ingredients. Clean and prepare the oysters. Chop the garlic into minced pieces, put them in a cold ...
Main Ingredients: Clams: 1000g; Vermicelli: 100g. Additional Ingredients: Garlic: 1 head; Red Chili Peppers: 5-6; Ginger shreds: a little. Seasonings: Seafood Soy Sauce: 1 tablespoon; Vegetable Oil: 3 tablespoons. Taste: Mildly Spicy; Cooking Method: Stir-Fry; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Cooking Garlic Vermicelli Stir-Fried Clams Soak the clams in water for a while, add two tablespoons of ...
