Main Ingredients: Snail Meat: 200g; Garlic Scapes: 180g. Additional Ingredients: Ginger: 10g; Red Qin Pepper: 3; Cooking Wine: 10g; Soybean Paste: 1/2 tablespoon; Soy Sauce: 1 tablespoon; Oyster Sauce: 1/2 tablespoon; Sugar: 1/2 tablespoon; Chicken Essence: 1/2 tablespoon; Rapeseed Oil: 3 tablespoons (for frying). Taste: Slightly Spicy; Cooking Method: Stir-fry; Time: 20 minutes; Difficulty: Normal. Detailed Steps for Cooking Garlic ...
Main Ingredients: Eggs: 8. Additional Ingredients: Ginger: a few slices; Dried Chili: 3; Black Bean Sauce: as needed; Oil: as needed. Taste: Mildly Spicy; Cooking Method: Stir-fry; Time: 20 minutes; Difficulty: Easy. Steps to Cook Salted Egg with Chili and Black Bean Sauce Boil the eggs until cooked on high heat Peel the eggs and put them in a bowl ...
Main Ingredients: Spare Ribs: 1000g. Additional Ingredients: Potatoes: 2; Lotus Root: 2 sections; Peanuts: as needed; Garlic Sprouts: as needed; Bell Peppers: 2; Solo Garlic: 5; Ginger: as needed; Dried Chili Peppers: as needed. Seasonings: Salt: as needed; Chicken Essence: as needed; Premium Soy Sauce: as needed; Spicy Hot Pot Base: as needed; Pixian Doubanjiang (Chili Bean Paste): as needed. ...
Main Ingredients: Potatoes: 300g; Chives: 50g. Additional Ingredients: Pork Belly: 50g. Seasonings: Cooking Oil: as needed; Salt: as needed; MSG: as needed. Taste: Light; Cooking Method: Boil; Time: 30 minutes; Difficulty: Moderate. Detailed Steps for Making Potato and Chive Soup Wash the potatoes, boil them in water until cooked. Let the cooked potatoes cool, peel off the skin, then flatten ...
Main Ingredients: Celery: 300g; Potatoes: 4 small. Additional Ingredients: Dried Chili: 1 piece; Salt: 1 teaspoon; Vegetarian Seasoning: 0.5 teaspoon. Taste: Mildly Spicy; Cooking Method: Stir-fry; Time: Ten minutes; Difficulty: Easy. Steps to Cook Celery and Potato Slices Ingredients image. Wash and prepare the ingredients. Soak the potato slices in cold water to remove starch. Blanch the potato slices in ...
Main Ingredients: Potatoes: 500g. Additional Ingredients: Granulated Sugar: 150g. Flavor: Sweet and Sour; Cooking Method: Deep-fry; Time: 20 minutes; Difficulty: Moderate. Detailed Steps to Make Sweet and Sour Potatoes Prepare the ingredients. Cut the potatoes into thick slices. Fry the potato slices in oil heated to 60%. Remove from oil when golden brown and drain excess oil. Leave 25g of ...
Main Ingredients: Potatoes: 2. Additional Ingredients: Cooking oil: as needed; Salt: as needed; Ground Sichuan peppercorn: as needed. Taste: Salty and savory; Cooking Method: Stir-fry; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Cooking Dry-Fried Shredded Potatoes Wash and peel the potatoes. Slice thinly in one direction, then turn the sliced side down and slice the other side to prevent ...
Main Ingredients: Potatoes: 4; Chopped Green Onions: a little; Salt: 2g; Soy Sauce: 1 tablespoon; Homemade Chopped Chili: 1 tablespoon. Additional Ingredients: Salad Oil: as needed; Purified Water: a small bowl. Flavor: Sour and Spicy; Cooking Method: Stir-fry; Time: Ten minutes; Difficulty: Moderate. Detailed Steps to Cook Sour and Spicy Potato Chips Peel and slice the potatoes, chop 2 green ...
Main Ingredients: Beef: 200g; Lettuce: 22 stalks; Minced Garlic: a little; Red Wine: 2 tablespoons. Seasonings: Salt: to taste; Oil: to taste; Chicken Powder: a little; Vanilla Powder: a little; Cornstarch: a little; Oyster Sauce: a little. Taste: Savory; Cooking Method: Stir-Fry; Time: Twenty minutes; Difficulty: Moderate. Detailed Steps for Cooking Beef Stir-Fried with Lettuce Ingredients: Beef. Ingredients: Lettuce. Rinse ...
Main Ingredients: Flour: 1 pound; Scallion: 1 stalk; Sesame Seeds: (roasted) 50g; Sesame Oil: 200g; Chinese Thirteen-Spice Powder: to taste; Salt: to taste; Vanilla Powder: to taste. Additional Ingredients: Yeast: 6g; Baking Powder (aluminum-free): 5g. Flavor: Scallion; Cooking Method: Other; Time: 30 minutes; Difficulty: Easy. Scallion Pancake Cooking Steps Dissolve yeast and baking powder in warm water and knead the ...
Main Ingredients: Chicken: 1 whole. Additional Ingredients: Lemon: 1; Butter: 50g; Freshly ground black pepper: to taste; Salt: to taste; Vanilla powder: to taste (thyme or rosemary); Paprika: to taste; Garlic powder: to taste. Flavor: Vanilla; Cooking Method: Roasting; Time: One hour; Difficulty: Moderate. Detailed Steps for Making Lemon Butter Roast Chicken Brine the chicken in a 5% salt solution ...
Main Ingredients: Rack of lamb: 250g. Additional Ingredients: Lemon: as needed. Seasonings: Red chili: as needed; Black pepper: as needed; Curry powder: as needed; Vodka: as needed; Salt: as needed; Sugar: as needed. Flavor: Curry; Cooking Method: Roasting; Time: Twenty minutes; Difficulty: Moderate. Detailed Steps for Cooking Rack of Lamb Blanch the rack of lamb in boiling water to remove ...
Main Ingredients: Pig trotters: 1700g; Ginger: a small piece; Garlic seeds: a small handful; Dried shallots: a few; Perilla leaves: 160g. Additional Ingredients: Oil: as needed; Cornstarch: as needed; Salt: as needed; Soy sauce: as needed; Oyster sauce: 1 tablespoon; Rice wine: a few drops. Flavor: Other; Cooking Method: Steaming; Time: One hour; Difficulty: Easy. Detailed Steps for Cooking Scented ...
Main Ingredients: Pork Loin: 285g; White Flour Cake: 2. Auxiliary Ingredients: Green Bell Pepper: 2; Green Garlic Sprouts: 2. Seasonings: Corn Oil: Appropriate amount; Cooking Wine: A little; Sichuan Peppercorns: A little (8 grains); Ginger: A little; Pixian Douban: Appropriate amount; Fermented Black Beans: Appropriate amount; Sweet Bean Sauce: Appropriate amount; Chicken Essence: A little; Seasoning Salt: A little. Flavor: ...
Main Ingredients: Bean Curd Skin: appropriate amount; Pork Tenderloin: appropriate amount. Additional Ingredients: Carrot: appropriate amount; Cucumber: appropriate amount; Shredded Scallion: appropriate amount; Starch: appropriate amount; Egg White: appropriate amount. Seasonings: Sweet Sauce: appropriate amount; Cooking Wine: appropriate amount. Flavor: Savory; Cooking Method: Stir-fry; Time: 30 minutes; Difficulty: Easy. Detailed Steps for Cooking Lianhua Sauce Shredded Pork Shred the pork ...
Main Ingredients: Japanese Tofu: 3 packs; Crab sticks: 4 pieces; Shrimp: 6 pieces. Additional Ingredients: Green onion: as needed; Oil: as needed; Cornstarch: as needed; Cooking wine: as needed; Oyster sauce: as needed; Sweet sauce: as needed. Taste: Savory; Cooking Method: Stir-fry; Time: 30 minutes; Difficulty: Moderate. Detailed Steps for Cooking Crab Stick with Japanese Tofu Wash the crab sticks, ...
Main Ingredients: Old Pumpkin: 500g; Glutinous Rice Flour: 500g. Additional Ingredients: Sugar: to taste; Bread Crumbs: to taste; Egg: 1. Ingredients: Butter: 30g. Taste: Sweet; Cooking Method: Pan-fried; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Cooking Pumpkin Pancakes with Milk Flavor Peel and steam the old pumpkin until cooked, about 10-20 minutes. Use a chopstick to check if it’s ...
Main Ingredients: Pumpkin: appropriate amount; Salmon: appropriate amount; Eggs: 2; Flour: appropriate amount; Dried Shiitake Mushrooms: 2; Cheese Slice: 1; Black Sesame Seeds: a little. Additional Ingredients: Salt: a little. Flavor: Milky; Cooking Method: Pan-fried; Time: Half an hour; Difficulty: Easy. Milky Salmon Pumpkin Pancakes – Detailed Cooking Steps for Kids Peel and slice the pumpkin, steam the pumpkin slices ...
Old Dough: Flour: 200g; Warm Water: 200g. Dough: Flour: for kneading, 260g; Sugar: 5g. Seasoning: Flour: (dry flour kneaded in after fermentation) 150g. Flavor: Original; Technique: Steaming; Time: Several days; Difficulty: Advanced. Detailed Steps for Making Old Dough Steamed Buns Mix 200g flour with 200g warm water, stir well, and seal in a bottle. After a day, when you open ...
Main Ingredients: Pork Ribs: 400g. Additional Ingredients: Scallions: 3 stalks; Ginger: 1 piece; Starch: about 5g. Seasonings: Light Soy Sauce: 2 tbsp; Dark Soy Sauce: 1/2 tbsp; Oyster Sauce: 1 tbsp; Rock Sugar: about 10g; Star Anise: 1 piece; Garlic Cloves: 5; Sichuan Peppercorns: to taste; Cooking Wine: to taste; Peanut Oil: 1 tbsp. Flavor: Scallion; Cooking Method: Braised; Cooking ...
