Main Ingredients: Mixed Grains Flour: 200g. Auxiliary Materials: Old Dough: 100g; Warm Water: 50g; Baking Soda: 1g. Flavor: Other; Cooking Method: Steaming; Time: Several Hours; Difficulty: Ordinary. Steps for Cooking Old Dough Steamed Buns Mix the old dough with warm water Pour the flour into the mixture and knead it into a dough. Then add xylitol (sugar) and baking soda ...
Ingredients: Cornmeal: 100g; Flour: 100g; Soybean Flour: 50g. Additional Ingredients: Water and Old Dough: 250g (total); Baking Soda: a little bit; Salt: to taste. Flavor: Other; Cooking Method: Steaming; Time: One Hour; Difficulty: Easy. Steps to Make Steamed Cornmeal Buns Prepare the ingredients. Weigh the flour. Dissolve the old dough in warm water (40 degrees Celsius). Set aside. Pour the ...
Main Ingredients: Rye Flour: 100g; Corn Flour: 50g; Water: 180g. Additional Ingredients: Salt: 2g; Sugar: 10g; Baking Soda: 2g; Yeast: 2g. Flavor: Other; Cooking Method: Steaming; Time: 20 minutes; Difficulty: Easy. Detailed Steps for Cooking Super Easy Steamed Corn Cake Mix all the ingredients together. Stir into a paste with warm water. Put it in a container. Let it ferment ...
Main Ingredients: Pork Ribs: 500g. Additional Ingredients: Dried Mushrooms: Appropriate amount; Potatoes: 1; Dried Bamboo Shoots: Appropriate amount. Seasonings: Oyster Sauce: Appropriate amount; Salt: Appropriate amount; Sugar: Appropriate amount; Baking Soda: Appropriate amount; Vinegar: Appropriate amount; Peanut Oil: Appropriate amount; MSG: Appropriate amount; Cornstarch: Appropriate amount; Lotus Leaf: 1; Soy Sauce: Appropriate amount; Water: Appropriate amount; Star Anise: 2; Ginger: ...
Main Ingredients: Lamb: 750g; White Radish: 1 (only half used); Water-boiled Fish Seasoning: 1.5 tablespoons; Dried Chili: appropriate amount; Ginger: appropriate amount; Cinnamon: appropriate amount; Star Anise: appropriate amount; Bay Leaf: appropriate amount; Baijiu (Chinese liquor): a little; Coriander: a little; Pepper: appropriate amount. Auxiliary Ingredients: Oil: appropriate amount; Chicken Essence: appropriate amount; Oyster Sauce: appropriate amount; Cooking Wine: appropriate ...
Main ingredients: Buckwheat flour: 150g; Whole wheat flour: 100g; Water: 150g. Auxiliary materials: Yeast: 2g; Baking soda: 2g; Salt: 5g. Flavor: Other; Cooking method: Steaming; Time-consuming: Several hours; Difficulty: Simple. Detailed Steps for Cooking Whole Wheat Buckwheat Steamed Buns Prepare the ingredients; Dig two holes in the flour (one for baking soda, one for salt, and sugar can also be ...
Ingredients: Whole wheat flour: 200g; Fermented dough: 80g; Water: 140g. Seasonings: Salt: 4g; Baking soda: 2g; Oil: a little bit. Taste: Other; Cooking method: Steaming; Time: Several hours; Difficulty: Easy. Detailed Steps for Making Whole Wheat Lotus Leaf Cake Prepare the ingredients. Mix the fermented dough with warm water. Mix the whole wheat flour with salt and baking soda, then ...
Main Ingredients: Whole Wheat Flour: 250g (or All-Purpose Flour); Water: 180g. Auxiliary Materials: Yeast: 2g; Baking Soda: 2g; Salt or Sugar. Filling: Lean Pork: 100g; Chinese Cabbage: 100g; Shiitake Mushrooms: 10; Soy Sauce: Appropriate Amount; Dark Soy Sauce: Appropriate Amount; Salt: Appropriate Amount. Flavor: Original; Cooking Method: Baking; Time: Several Hours; Difficulty: Moderate. Detailed Steps for Making Whole Wheat Baked ...
Ingredients: Flour: 200g; Water: 100g; Red bean paste: appropriate amount. Seasonings: Yeast: 1g; Baking soda: 1g; Sugar: 5g; Salt: 3g; Oil: a little bit. Taste: Original; Cooking method: Baking; Time-consuming: Several hours; Difficulty: Easy. Steps for making Layered Red Bean Cake Roll Measure the flour and make a few holes in the middle. Add yeast, salt, sugar, and baking soda. ...
Main Ingredients: Potatoes: 400g; Carrots: 1; Green Tea Powder: 5g. Seasonings: Salad Oil: 30g; Salt: 2g; Sugar: 20g; MSG: 2g. Taste: Sweet and Salty; Cooking Method: Stir-fry; Time: One Hour; Difficulty: Advanced. 【Huizhou Cuisine】- Mandarin Duck Potato Mash Detailed Cooking Steps Wash the carrots and steam them in a pot. Wash the potatoes and steam them in a pot. Use ...
Main Ingredients: Flour: 600g. Additional Ingredients: Green Tea Powder: 2 packs; Pumpkin Puree: appropriate amount; Chestnut Paste Filling: appropriate amount; Yeast: 6g. Taste: Sweet; Cooking Method: Steaming; Time: One hour; Difficulty: Moderate. Detailed Steps for Chestnut Paste Steamed Buns Dissolve green tea powder and yeast in warm water, pour into flour and knead into dough. Steam pumpkin until soft, mash ...
Main Ingredients: Chicken chunks: as needed. Auxiliary Ingredients: Dried chili peppers: as needed. Seasonings: Sichuan peppercorns: as needed; ginger: as needed; garlic: as needed. Taste: extra spicy; Cooking method: stir-fry; Time: 20 minutes; Difficulty: ordinary. Steps for cooking Spicy Chicken Cut the chicken chunks into small pieces of 2-3 cm and put them in a bowl. Add soy sauce, cooking ...
Main Ingredients: Medium gluten flour: 300g. Additional Ingredients: Dry yeast: 3g; Water: 150g; Lard: 10g; Red velvet liquid: Red velvet liquid; Bamboo charcoal powder: As needed; Pumpkin powder: As needed. Seasoning: Salt: 2g. Flavor: Sweet; Cooking Method: Steaming; Cooking Time: One hour; Difficulty: Moderate. Detailed Cooking Steps for Seeing Koi Fish, Bringing Good Luck, Full of Blessings, Wishes Come True~ ...
Main Ingredients: Tofu: 2 pieces; Chinese cabbage: 1 head; Fresh mushrooms: 5 pieces; Bell pepper: 1. Additional Ingredients: Bird’s eye chili: 2; Minced garlic: as needed. Seasonings: Oil: as needed; Salt: as needed; Soy sauce: as needed; Oyster sauce: as needed; Cornstarch: 1 tablespoon; Water: half a bowl. Taste: Original; Cooking Method: Stew; Time: Twenty minutes; Difficulty: Easy. Detailed Steps ...
Main Ingredients: Slices of bread: 2; Milk: 30g; Jam: as needed. Additional Ingredients: Egg: 1; Butter: 50g. Taste: Savory; Cooking Method: Pan-fried; Time: Twenty minutes; Difficulty: Easy. Detailed Steps for Making French Toast Prepare the ingredients Beat the egg, mix with milk Pour the mixed egg and milk into a plate, coat both sides of the bread slices evenly with ...
Main Ingredients: Clams: 12 pieces; White rice porridge: 80g; Water: 50g; Lettuce: 2 leaves; Carrot: 3g; Spring onion: 5g; Ginger: 2g. Seasonings: Salt: a pinch; Chicken bouillon: a pinch. Taste: Savory; Cooking Method: Boiling; Time: One hour; Difficulty: Easy. Detailed Steps to Make Clam and Lettuce Congee Wash two lettuce leaves. Cut the root with spring onion and ginger. Cut ...
Main Ingredients: Lettuce: 1 head; Beef: about 75g; White congee: 1 large bowl; Ginger shreds: a pinch; Spring onion: 1 stalk. Additional Ingredients: Light soy sauce: 2 tablespoons; Baking soda: 1/4 teaspoon; Ground pepper: 2/3 teaspoon; Cornstarch: 1/2 teaspoon; Cooking oil: 1 teaspoon; Salt: to taste; Sesame oil: 1 teaspoon. Flavor: Original; Cooking Method: Other; Time: Ten minutes; Difficulty: Moderate. ...
Main Ingredients: Eggplant: appropriate amount; Cornstarch: appropriate amount; Scallion: appropriate amount; Ginger: appropriate amount; Sichuan peppercorn: appropriate amount; Tien Tsin peppers: appropriate amount; Dried chili: appropriate amount. Additional Ingredients: Granulated sugar: appropriate amount; Maple syrup: appropriate amount; Cholimex seasoning: appropriate amount. Taste: Sweet and sour; Cooking Method: Deep-fry; Time: Half an hour; Difficulty: Moderate. Step-by-Step Cooking Instructions for Maple Syrup ...
Main Ingredients: Old Pumpkin: As needed. Additional Ingredients: Orange: 1 piece. Seasonings: Maple Syrup: 3 tbsp; Cinnamon Powder: 1 tsp. Taste: Sweet; Cooking Method: Baking; Time: 45 minutes; Difficulty: Easy. Detailed Steps for Cooking Sweet Orange Baked Pumpkin Main Ingredients: Pumpkin and Orange. It’s best to use old pumpkin, the older the better. I bought a small green pumpkin, left ...
Main Ingredients: Yam: 3 roots; Blueberry Jam: 2 spoons; Orange Peel: 1 piece. Additional Ingredients: Rock Sugar: to taste; Maple Syrup: 3 spoons. Taste: Sweet; Technique: Steaming; Cooking Time: 45 minutes; Difficulty: Easy. Detailed Steps for Cooking Blueberry Orange Yam Prepare Ingredients Steam the yam in a pot for 20 minutes, poke with chopsticks, if it goes through easily, it’s ...
