Main Ingredients: Beef: 1.2kg. Additional Ingredients: Onion: 1; Carrots: 2; Celery: 2 stalks; Potatoes: 3 large; Ginger slices: a few. Seasonings: Salt: to taste; Sichuan peppercorns: to taste; Black pepper: to taste; Rock sugar: to taste; Sunflower oil: to taste; Soy sauce: to taste. Flavor: Savory; Cooking Method: Boiling; Cooking Time: One hour; Difficulty: Easy. Detailed Steps for Cooking Pressure ...
Main Ingredients: Glutinous Rice Flour: 80g; Formula Milk: 95ml; Vegetable Oil: 1 tsp; Red Dates: 4 pieces. Additional Ingredients: Water: as needed. Flavor: Light; Cooking Method: Steaming; Time: 30 minutes; Difficulty: Easy. Steps to Make Rice Cake 80g glutinous rice flour, 95ml formula milk, 1 tsp vegetable oil, 4 red dates Chop the red dates; Mix formula milk into glutinous ...
Main Ingredients: Flour: as needed; Eggs: as needed; Yogurt: as needed; Formula milk: as needed. Additional Ingredients: Lemon: as needed; Dried cranberries: as needed. Flavor: Sweet and sour; Method: Steamed; Time: Half an hour; Difficulty: Easy. Steps to Cook Cranberry Steamed Cake Prepare the ingredients Sift the flour Add the required amount of formula milk Then add yogurt Beat an ...
Main Ingredients: Broccoli: as needed; Potato: as needed; Formula milk: as needed. Additional Ingredients: Fructose Egg Biscuits: as needed. Taste: Other; Technique: Other; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Cooking Broccoli Potato Milk Porridge Prepare Ingredients Blanch Broccoli Peel and Slice Potatoes, Boil in Pot Put Blanched Broccoli in Food Processor – Pour in Formula Milk Mash Pour ...
Main Ingredients: Italian Conchiglie Pasta: 200g; Chicken: 50g; Mushrooms: 10 pieces; Flour: as needed; Carrot: 1/2 piece. Additional Ingredients: Salt: as needed; Black Pepper: as needed; Light Cream: as needed; Milk: as needed. Taste: Savory; Cooking Method: Boil; Time: Half an hour; Difficulty: Moderate. White Sauce Mushroom Chicken Italian Conchiglie Pasta (=＾● w ●＾=) Cooking Steps Prepare ingredients, make white ...
Main Ingredients: Spaghetti: 350g; Bacon: 300g; Cherry Tomatoes: as needed. Additional Ingredients: Tomato Sauce: as needed; Garlic: as needed; Onion: 1; Vegetable Oil: 2 tbsp; Salt: 0.5 tsp; Black Pepper: as needed; Sugar: 0.5 tsp. Taste: Sweet and Sour; Cooking Method: Boil; Time: Ten minutes; Difficulty: Easy. Steps to Make Bacon Spaghetti First, dice the onion and garlic, 3 cloves ...
Main Ingredients: Pasta: 150g; Onion: 1/3; Ham Sausage: 50g. Additional Ingredients: Tomato: 1/2; Salad Dressing: as needed; Black Pepper: 2 tbsp; Salt: 1 tsp; Oil: as needed; Soy Sauce: 2 tbsp. Taste: Mildly Spicy; Cooking Method: Boil; Time: 30 minutes; Difficulty: Moderate. Steps to Cook Black Pepper Onion Ham Sausage Pasta Prepare the ingredients Dice the onion and ham sausage ...
Main Ingredients: Heavy Cream: 200g; Bacon: 2 slices; Mushrooms: 100g; Cooked Pasta: 150g. Additional Ingredients: Egg Yolk: 1; Parmesan Cheese: a little; Olive Oil: as needed; White Wine: a little; Salt: as needed; Onion: 80g; Garlic: 2 cloves; Pepper: as needed. Flavor: Creamy; Technique: Cooking; Time: One hour; Difficulty: Advanced. Detailed Steps for Cooking Creamy Mushroom Bacon Pasta Prepare all ...
Main Ingredients: Grass Carp: 2 fish, 300g each. Additional Ingredients: Egg: 1. Seasonings: Ginger: as needed; Spring Onion: as needed; Cilantro: as needed. Taste: Salty and Fresh; Cooking Method: Boiling; Time: 30 minutes; Difficulty: Moderate. Detailed Steps to Make Super Elastic Fish Balls at Home Start from the tail of the grass carp, slice the fish meat along the bones. ...
Main Ingredients: Glutinous rice: appropriate amount; Rice: appropriate amount; Beef: appropriate amount; Eggs: 2. Additional Ingredients: Green onions: appropriate amount; Cilantro: appropriate amount; Ginger: appropriate amount. Seasonings: Water: appropriate amount; Oyster sauce: appropriate amount; Soy sauce: appropriate amount; Peanut oil: appropriate amount; Salt: appropriate amount; Cornstarch: appropriate amount; Cooking wine: appropriate amount; Five-spice powder: appropriate amount. Taste: Savory; Cooking Method: ...
Main Ingredients: Glutinous Rice: appropriate amount; Rice: appropriate amount; Beef: appropriate amount. Additional Ingredients: Scallions: appropriate amount; Ginger shreds: appropriate amount. Seasonings: Oil: appropriate amount; Salt: appropriate amount; Five Spice Powder: appropriate amount; Pepper: appropriate amount; Cooking Wine: appropriate amount; Soy Sauce: appropriate amount; Starch: appropriate amount. Taste: Savory; Cooking Method: Boil; Time: One hour; Difficulty: Easy. Detailed Steps to ...
Main Ingredients: Rice: 125g; Carrot: 80g; Celery: 80g; Tomato: 1. Seasonings: Chicken bouillon: to taste; Salt: to taste; Sesame oil: to taste. Taste: Light; Cooking Method: Steaming; Time: 45 minutes; Difficulty: Moderate. Detailed Steps to Make Carrot and Celery Congee Ingredients; Peel and dice the carrots; chop the celery into small pieces; Peel and seed the tomato, then dice it; ...
Main Ingredients: Rice: 80ml; Shrimp: 150g; Shiitake Mushrooms: 100g; Ginger: 2 slices. Additional Ingredients: Oil: 1 teaspoon; Salt: 1 teaspoon; Rice Wine: a few drops; Soy Sauce: 1/2 teaspoon. Taste: Savory; Cooking Method: Simmering; Cooking Time: One hour; Difficulty: Easy. Detailed Steps for Cooking Shiitake Mushroom and Fresh Shrimp Congee Measure the rice Rinse the rice thoroughly Place the rinsed ...
Main Ingredients: Rice: 50g; Chicken breast: 100g. Additional Ingredients: Dried tofu: 1 piece; Green onion: 5g; Water: as needed. Taste: Savory; Cooking Method: Boil; Time: One hour; Difficulty: Moderate. Detailed Steps for Cooking Sheng Gun Chicken Slice Congee Wash the peas and soak them in water for a while. Cut the dried tofu into small cubes. Wash the rice and ...
Main Ingredients: Chicken breast: 1 piece; Rice: 1 ounce; Peas: 1 ounce; Dried tofu: 2 ounces. Additional Ingredients: Chopped green onions: as needed; Salt: 4 grams; Water: 1000ml. Taste: Salty and savory; Cooking method: Boiling; Cooking time: Several hours; Difficulty: Moderate. Detailed Steps for Cooking Sheng Gun Ji Pian Zhou Peel the peas and soak them in water Cut the ...
Main Ingredients: Egg: 1; Rice: 150g; Vegetables: 200g; Water: 1500ml; Chia Seed Oil: 20ml. Additional Ingredients: Salt: 5g. Taste: Light; Cooking Method: Boil; Time: 30 minutes; Difficulty: Easy. Detailed Steps to Cook Mom’s Flavor Egg and Vegetable Congee Pour washed rice into a pot, add 1500ml water, bring to a boil over high heat, then simmer over low heat. Simmer ...
Main Ingredients: Free-range chicken leg: 1; Farmhouse rice: 150g. Additional Ingredients: Shiitake mushrooms: 3; Dried scallops: 30g; Spring onion: as needed; Ginger: as needed; Water: as needed. Seasonings: Salt: 1 tsp; Pepper: 1 tsp; Chicken bouillon powder: 1 tsp. Taste: Savory; Cooking Method: Stewing; Time: Half an hour; Difficulty: Moderate. Detailed Steps to Make Shiitake Mushroom and Chicken Congee Having ...
Main Ingredients: Salty Chicken: 350g; Black Fungus: 100g; Ginger: 2 slices. Additional Ingredients: Corn Oil: 10g; Light Soy Sauce: 2g. Flavor: Garlic; Cooking Method: Stew; Cooking Time: One day; Difficulty: Easy. Detailed Steps for Cooking Stewed Salty Chicken with Black Fungus Soak the black fungus in advance, wash and cut into small pieces. Cut the ginger into chunks, and soak ...
Main Ingredients: Pork ribs: appropriate amount; Winter melon: appropriate amount; Crab-flavored mushrooms: appropriate amount; White mushrooms: appropriate amount. Additional Ingredients: Ginger slices: appropriate amount; Spring onion knots: appropriate amount; Chopped spring onions: appropriate amount; Salt: appropriate amount; Chicken bouillon: appropriate amount. Taste: Light; Cooking Method: Stew; Time: One hour; Difficulty: Easy. Detailed Steps for Cooking Mushroom and Winter Melon Pork ...
Main Ingredients: Beef: 1 piece. Additional Ingredients: Green Onion: half; Salt: 8 pieces; Cumin Powder: 10g; Black Pepper Sauce: 10g. Flavor: Five-spice; Cooking Method: Fry; Time: Half an hour; Difficulty: Moderate. Detailed Steps for Cooking Black Pepper Beef Wash the beef, add salt, green onion, cumin powder, chicken essence, and season. When the oil temperature reaches 50% heat, remove the ...
