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Main Ingredients: Glutinous rice balls: appropriate amount; Pumpkin: appropriate amount. Additional Ingredients: Raisins: appropriate amount; Rock sugar: appropriate amount. Taste: Sweet; Cooking Method: Boil; Time: 20 minutes; Difficulty: Easy. Steps to Make Pumpkin Glutinous Rice Ball Sweet Soup Ingredients. Peel and cut the pumpkin into small pieces. Boil water in a pot, add pumpkin and cook for about 10 minutes. ...

Main Ingredients: Dried radish: about 100g; Dried red chili peppers: 2-3; Green chili peppers: 2-3. Additional Ingredients: Salt: to taste; Sugar: to taste; Salad oil: to taste. Taste: Mildly spicy; Cooking Method: Stir-fry; Time: One hour; Difficulty: Moderate. Detailed Steps for Cooking Spicy Stir-Fried Salty Radish with Green and Red Peppers Soak the dried radish in water for a while, ...

Main Ingredients: Octopus: as needed; Cherry Tomatoes: as needed; Black Grapes: as needed; Herbs: a little; Onion: a little; Ginger: a few slices. Additional Ingredients: Salad Dressing: a little. Seasonings: Black Pepper: as needed; Salt: 2 grams. Taste: Light; Technique: Mix; Time: 30 minutes; Difficulty: Moderate. Detailed Steps for Making Octopus Cherry Tomato Salad One picture of the finished product. ...

Main Ingredients: Shrimp: 350g. Additional Ingredients: Herbs: as needed; Soy Sauce: as needed; Green Peppers: as needed. Flavor: Herbs; Cooking Method: Fried; Time: Twenty minutes; Difficulty: Easy. Step-by-step Cooking Instructions for Italian Herb Fried Shrimp Trim the shrimp whiskers. You can also open the back for better flavor infusion. Add a small spoonful of soy sauce. Prepare the green pepper ...

Main Ingredients: Avocado: 2; Potato: 1 (250g). Additional Ingredients: Mozzarella cheese: 30g; Butter: 20g; Pizza sauce: as needed; Black pepper: as needed; Salt: as needed; Herbs: as needed; Flour: 20g. Flavor: Original; Cooking Method: Baked; Time: 45 minutes; Difficulty: Moderate. Steps to Make Avocado Potato Pizza Gather all the ingredients; Peel and shred the potato, mix with salt, black pepper, ...

Main Ingredients: Beef: 150g; Pasta: 160g; Green Pepper: 50g; Daikon Radish: 25g; Onion: 35g. Additional Ingredients: Olive Oil: as needed; Salt: as needed; Garlic: 5g; Black Pepper Powder: as needed; White Rum: as needed; Egg White: 1 tbsp; Starch: as needed; Soy Sauce: as needed; Sugar: a little; Herbs: as needed; Chicken Essence: as needed. Taste: Savory; Cooking Method: Stir-fry; ...

Main Ingredients: Potato: 1; Bone-in meat skewers: 3. Additional Ingredients: Herbs: as needed; Olive oil: as needed; Cajun seasoning: as needed. Flavor: Herb; Cooking Method: Baked; Time: Ten minutes; Difficulty: Easy. Herb Potato Wedges Cooking Steps Ingredients image. Peel and cut the potatoes into wedges. Rinse with water. Remove meat from bone-in skewers. Combine ingredients, add a little Cajun seasoning, ...

Main Ingredients: Clams: 500g; Enoki Mushrooms: 80g; Vermicelli: 100g; Onion: half; Zucchini: 1. Seasonings: Bird’s Eye Chilies: 3; Soy Sauce: 2 tablespoons; Herbs: to taste; Oyster Sauce: to taste; Garlic: to taste; Ginger: a small piece; Sweet Bean Sauce: to taste; Salt: to taste. Flavor: Mildly Spicy; Cooking Method: Grilled; Time: Ten Minutes; Difficulty: Easy. Detailed Steps for Making Grilled ...

Main Ingredients: Octopus: as needed; Glass noodles: as needed; Cherry tomatoes: a few; Egg: one; Ginger: a few slices. Additional Ingredients: Salad dressing: a little. Seasonings: Herbs: as needed; Pepper: 5g; Salt: 2g; Cooking wine: 3g. Taste: Light; Technique: Mix; Time: 30 minutes; Difficulty: Moderate. Detailed Steps for Making Seafood and Fruit Glass Noodle Salad One final product image. Clean ...

Main Ingredients: Green beans: as needed; Chicken breast: a few pieces; Cherry tomatoes: a few; Walnuts: three; Yellow bell pepper: one. Additional Ingredients: Herbs: as needed. Seasonings: Black pepper: a few grams; Salt: 1 gram; Cooking wine: a little; Vinegar: a little; Corn oil: 8 ml. Taste: Light; Technique: Mixed; Time: Twenty minutes; Difficulty: Moderate. Detailed Steps for Making Green ...

Main Ingredients: Chicken Breast: 200g; Lettuce: a few leaves; Cherry Tomatoes: a few; Black Grapes: a few. Additional Ingredients: Egg: 1. Seasonings: Black Pepper: a pinch; Herbs: a pinch; Cooking Wine: a small spoon; Chopped Chili: a small spoon; Corn Oil: 8ml; Salt: a small spoon. Flavor: Scallion; Technique: Mix; Time: 30 minutes; Difficulty: Moderate. Cooking Steps for Korean Fried ...

Main Ingredients: Vermicelli: 2 bundles; Octopus: as needed; Cherry Tomatoes: a few; Eggs: 2. Additional Ingredients: Black Pepper: as needed; Salad Dressing: a small amount. Seasonings: Salt: a little; Herbs: as needed. Taste: Light; Technique: Mix; Time: 30 minutes; Difficulty: Moderate. Step-by-Step Cooking Instructions for Octopus Vermicelli Salad Vermicelli, cherry tomatoes, and eggs ready for use. Clean and cut the ...

Main Ingredients: Bean sprouts: appropriate amount; Cooked noodles: appropriate amount; Tomato: one; Herbs: appropriate amount; Shredded meat: appropriate amount. Additional Ingredients: Tomato sauce: one spoon. Seasonings: Salt: a little; Corn oil: 8 ml. Taste: Light; Cooking Method: Stir-fry; Time: Ten minutes; Difficulty: Moderate. Detailed Steps for Cooking Bean Sprout Stir-Fried Noodles Wash the bean sprouts, cut the tomatoes into pieces, ...

Main Ingredients: Small lobsters: 8 pounds. Additional Ingredients: Garlic: 4 heads; Ginger: 1 piece; Beer: 1 bottle; Scallions: 1 stalk; Cinnamon: 1 piece; Bay leaves: 2 pieces; Vanilla: 1g. Seasonings: Vegetable oil: 100g; Salt: 5g; Oyster sauce: 1 spoon. Flavor: Garlic; Cooking method: Stir-fry; Time: 30 minutes; Difficulty: God-level. Detailed Steps for Cooking Garlic Lobster Tails Remove the heads and ...

Main Ingredients: French Baguette: 1 piece. Additional Ingredients: Minced Garlic: 1 teaspoon; Butter: 20g; Olive Oil: 30g; Salt: 1 teaspoon; Chopped Scallions: 1 teaspoon. Flavor: Garlic; Cooking Method: Baked; Time: 30 minutes; Difficulty: Easy. Detailed Steps to Make Garlic Bread ~ Crispy and Fragrant One French Baguette (store-bought). Slice into pieces about 1 cm thick. Soften the butter, mix with ...

Main Ingredients: Minced Meat: 50g; French Baguette: 1 piece. Additional Ingredients: White Pepper: 10g; Salt: 3g. Taste: Mildly Spicy; Technique: Pan-fry; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Cooking Quick and Crispy – Peppered Fresh Meat Sandwich Marinate the minced meat with white pepper for 10 minutes. Slice the French baguette diagonally. Spread the minced meat evenly on the ...

Main Ingredients: Leftover rice: 1 bowl; Cucumber strips: as needed; Spinach: a small handful. Additional Ingredients: Green onions: as needed; Salt: as needed; Cornstarch: 1 tablespoon. Taste: Light; Cooking Method: Boil; Time: Twenty minutes; Difficulty: Easy. Detailed Steps for Cooking Spinach Beef Congee Prepare a bowl of leftover rice, some cucumber strips, a small handful of spinach, and some green ...

Main Ingredients: Beef: appropriate amount; Spinach: appropriate amount; Rice: appropriate amount. Additional Ingredients: Ginger slices: appropriate amount. Seasonings: Salt: appropriate amount; Oil: appropriate amount; White pepper powder: appropriate amount. Taste: Savory; Cooking Method: Boil; Time: One hour; Difficulty: Moderate. Detailed Steps for Cooking Beef and Spinach Congee Cut the beef into 1cm thick slices, then chop both sides with the ...

Main Ingredients: Elm oyster mushrooms: 300g. Additional Ingredients: Cornmeal: 60g; Flour: 70g. Seasonings: Salt: to taste; Cooking oil: to taste; Sauce: 1 portion. Flavor: Mildly spicy; Cooking method: Steaming; Time: Ten minutes; Difficulty: Easy. Step-by-Step Cooking Instructions for Steamed Elm Oyster Mushrooms Remove any remaining stems from the elm oyster mushrooms. After washing, drain excess water, ensuring the surface is ...

Main Ingredients: Flour: 150g. Additional Ingredients: Pumpkin puree: as needed; Sugar: as needed; Yeast: 2g; Black beans: 12 pieces. Flavor: Original; Cooking Method: Steaming; Difficulty: Moderate. Detailed Steps for Making Golden Rat Steamed Buns Add sugar to the flour, mix 2-3g of yeast into warm pumpkin puree until dissolved, then use it to knead the dough, cover with plastic wrap ...