Main ingredients: Flour: 100g; Water: 50g; Yeast: 2g; Red bean paste filling: appropriate amount. Auxiliary materials: Edible red pigment: 2 drops; Edible yellow pigment: 3 drops. Flavor: Sweet; Cooking method: Steaming; Time: Half an hour; Difficulty: Advanced. Steps to make Lucky Bag Mix flour, water, and yeast powder into dough that is not sticky, ferment it, and I started the ...
Main ingredients: White radish: 400g. Auxiliary ingredients: Square leg sausage: 80g. Seasonings: Oil: appropriate amount; Salt: appropriate amount; Ginger: appropriate amount; Chicken essence: appropriate amount; Scallion: appropriate amount. Taste: light; Cooking method: stewing; Time: 10 minutes; Difficulty: ordinary. Steps for cooking Red and White Silk Soup Wash the white radish and cut it into thin shreds. Cut the square leg ...
Main Ingredients: Pumpkin: 200g; Red Dates: 10 pieces; Tremella: 20g. Additional Ingredients: Brown Sugar: Appropriate amount. Taste: Sweet; Cooking Method: Boiling; Time: One hour; Difficulty: Normal. Detailed Steps for Cooking Pumpkin Soup with Red Dates and Tremella Prepare the ingredients Soak the Tremella for a few hours in advance Peel and cut the pumpkin into pieces Wash and tear the ...
Main Ingredients: Chicken Wings: 12 pieces; Coca-Cola: 200ml. Auxiliary Ingredients: Garlic: 2 cloves; Ginger: 3-5 slices; Stewed Chicken Seasoning Bag: 1 small bag; Dark Soy Sauce: 1 tablespoon; Cooking Wine: 4 tablespoons; Sichuan Peppercorns: 10 pieces; Star Anise: 2 pieces; Salt: 1 tablespoon; Cooking Oil: a little. Taste: Salty and Sweet; Cooking Method: Stir-fry; Time: 45 minutes; Difficulty: Ordinary. Steps ...
Main Ingredients: Round Cabbage: 1/4. Seasonings: Salt: 1 spoon; Oil: appropriate amount; Chicken Essence: 1/2 spoon; Vinegar: appropriate amount; Soy Sauce: a little. Taste: Original; Cooking Method: Stir-fry; Time: 10 minutes; Difficulty: Easy. Detailed Steps for Cooking Healthy Stir-fried Round Cabbage Wash the round cabbage and cut it into approximately 4*4cm square pieces. Peel a garlic clove and cut it ...
Main Ingredients: Garlic Sprouts: 200g; Potatoes: 1; Pure Meat Sausage: 200g; Noodles: 500g. Seasonings: Salt: 1 spoon; Soy Sauce: appropriate amount; Vinegar: appropriate amount; Oil: appropriate amount. Taste: Salty and Fresh; Cooking Method: Stir-fry; Time: Half an hour; Difficulty: Ordinary. Detailed Steps for Cooking Refreshing Braised Noodles Prepare the main ingredients Cut garlic sprouts, potatoes, and sausage into small pieces ...
Main Ingredients: Bird’s Nest: Appropriate amount. Auxiliary Materials: Rock Sugar: Appropriate amount. Taste: Sweet; Cooking Method: Stewed; Time-consuming: Several hours; Difficulty: Simple. Detailed Steps for Cooking Bird’s Nest with Rock Sugar Two bird’s nests. Soak the bird’s nests: Soak the bird’s nests in clean water for 3 hours. Remove impurities with tweezers. Add bottled water to the bird’s nest bowl. ...
Main Ingredients: Peach Gum: 10 pieces; Yogurt: 1 cup. Additional Ingredients: Rock Sugar: a little bit. Taste: Sweet and Fragrant; Cooking Method: Boiling; Time: Ten Minutes; Difficulty: Easy. Steps for Cooking After-meal Dessert – (Beauty-Health-Delicious) Yogurt Peach Gum Peach Gum Soak in water for more than 12 hours. After soaking, it becomes crystal clear. Then pick out impurities. The impurities ...
Main Ingredients: Flour: 250g. Additional Ingredients: Yeast: 3g; Scallions: Appropriate amount; Oil: Appropriate amount; Salt: Appropriate amount. Flavor: Salty and Fresh; Cooking Method: Steaming; Time: Several Hours; Difficulty: Ordinary. Steps for Making Hua Juan (Steamed Flower Rolls) Add yeast and 130g warm water to the flour, mix well to form a dough and let it ferment. Let the dough ferment ...
Main Ingredients: Low-gluten flour: 200g; Glutinous rice flour: 100g; Blueberry juice: half a bowl; Pumpkin puree: half a bowl. Auxiliary Ingredients: Yeast: 4g; Granulated sugar: 30g. Flavor: Sweet and fragrant; Cooking Method: Steaming; Time: Several hours; Difficulty: Advanced. Detailed Steps for Cooking Healthy Three-Color Steamed Cake (How to Improve the Texture) Prepare the ingredients. Steamed cake can be made with ...
Main Ingredients: Chicken Feet: 10. Additional Ingredients: White Vinegar: 200ml; Soy Sauce: 70 ml; Sugar: 1 tablespoon; Lemon: 1; Salt: to taste; Garlic: 3 cloves; Cilantro: 2 sprigs; Thai Chili: 6; Sichuan Peppercorn: to taste; Ginger: to taste; Scallion: to taste; Cooking Wine: to taste. Taste: Spicy and Sour; Cooking Method: Pickling; Time: Several Hours; Difficulty: Easy. Detailed Steps for ...
Main Ingredients: Cooked Rice: 500g; Carrots: 200g; Red Bell Pepper: 100g; Ham Sausage: 2 pieces; Scallions: 3 stalks; Dried Shiitake Mushrooms: 2 pieces; Eggs: 2. Seasonings: Soy Sauce: 10ml; Salt: 1 teaspoon. Flavor: Original; Cooking Method: Stir-Fry; Time: 20 minutes; Difficulty: Easy. Detailed Steps for Cooking Colorful Fried Rice Soak the dried shiitake mushrooms in hot water until soft, then ...
Main Ingredients: Ai Ye (Artemisia argyi): 100g; Eggs: 2; Glutinous Rice Sweet Wine: 200g; Water: 200g; Goji Berries: 15g. Additional Ingredients: Oil: Appropriate amount. Taste: Sweet and fragrant; Cooking Method: Boiling; Time: 10 minutes; Difficulty: Easy. Ai Ye Niang Wine Boiled Eggs Cooking Steps Fresh Ai Ye. Glutinous Rice Sweet Wine. Eggs and Goji Berries. Heat the oil in a ...
Main Ingredients: Seaweed: 1 small piece; Lean pork: 100g; Scallion: 1 stalk; Pepper: a little; Sesame oil: a little; Salt: appropriate amount; Starch: 1 teaspoon. Auxiliary Ingredients: Water: 1 large bowl. Taste: Light; Cooking Method: Boiling; Time: 10 minutes; Difficulty: Easy. Steps for Cooking Seaweed and Lean Pork Soup Ingredients needed. Wash the pork and cut it into shreds. Add ...
Main Ingredients: 1 loofah; 15g dried scallop. Additional Ingredients: 2 cloves of garlic; 2 scallions; 1 chili pepper; 1 tablespoon soy sauce; salt to taste; oil as needed. Taste: Original; Cooking Method: Steaming; Time: Half an hour; Difficulty: Normal. Steps to Make Steamed Loofah with Garlic and Dried Scallop Prepare the ingredients. Soak the dried scallop in advance until it ...
Main Ingredients: Eggs: 2. Additional Ingredients: Scallions: appropriate amount; Salt: appropriate amount. Taste: Light; Cooking Method: Stir-fry; Time: Ten Minutes; Difficulty: Simple. Detailed Steps for Cooking Healthy Weight Loss Meal: Water Fried Eggs Take 2 eggs, add chopped scallions and appropriate amount of salt, and beat them. Take the same amount of water as the eggs, put it in a ...
Main Ingredients: Ai Ye (Artemisia argyi): 200g; Eggs: 4. Seasonings: Salt: Appropriate amount; Oil: Appropriate amount. Taste: Bitter; Cooking Method: Boiling; Time: 20 minutes; Difficulty: Easy. Ai Ye Boiled Eggs Detailed Cooking Steps Choose fresh Ai Ye, remove impurities and stems, and soak in water. Wash and chop the Ai Ye. Beat 4 eggs in a bowl, add an appropriate ...
Main Ingredients: Rice: 1 bowl; Eggs: 3; Green Beans: 6; Cucumber: 1; Sausages: 2. Auxiliary Ingredients: Scallions: 2. Seasonings: Vegetable Oil: 20ml; Cooking Wine: 1 tsp; Salt: 2g; Chicken Essence: 1g. Taste: Salty and Fresh; Cooking Method: Stir-fry; Time: Half an Hour; Difficulty: Ordinary. Detailed Steps for Making Pineapple Egg Fried Rice Without Pineapple Prepare the ingredients. Cook the rice ...
Main Ingredients: Instant Noodles: 200g; Mineral Water: 1 bottle. Seasonings: Green Onion: 1 section; Cooking Oil: 4 tbsp; Garlic: 2 cloves; Ginger: 2 slices; Cilantro: 1 root; Chili Powder: 1 tbsp; Sesame: 1 tbsp; Soy Sauce: 2 tbsp; Vinegar: 6 tbsp; Salt: 2 tsp; Five Spice Powder: 1 tbsp; Chicken Essence: 1 tbsp. Taste: Sour and Spicy; Cooking Method: Mix; ...
Main Ingredients: Leftover Rice: 1 plate; Eggs: 2; Green Beans: 150g; Shiitake Mushrooms: 5; Garlic: 5 cloves; Ham: 60g. Seasonings: Salt: 2g; Chicken Powder: 2g; Soy Sauce: 2 tablespoons; Sesame Oil: 2g. Taste: Salty and Savory; Cooking Method: Stir-fry; Time: 20 minutes; Difficulty: Easy. Detailed Steps for Cooking Colorful Fried Rice One plate of leftover rice. Cut the green beans ...
