Main Ingredients: Pork: 500g; Luncheon Meat Seasoning Pack: 1 pack. Additional Ingredients: Water: 150g. Taste: Salty and savory; Cooking Method: Steaming; Time: 30 minutes; Difficulty: Moderate. Homemade Luncheon Meat Cooking Steps Put the pork into a meat grinder and grind it into a paste (it needs to be very fine, otherwise the texture won’t be smooth and firm). Buy a ...
Main Ingredients: Vermicelli: 50g; Fresh Shrimp: 250g; Squash: 2 pieces. Additional Ingredients: Edible Oil: 1/2 tablespoon; Water: as needed. Seasonings: Salt: 1g; Soy Sauce: 10g; Scallions: as needed; Ginger: as needed; Garlic: as needed. Taste: Savory; Cooking Method: Casserole; Time: 30 minutes; Difficulty: Easy. Detailed Steps for Cooking Squash Vermicelli with Fresh Shrimp Casserole Prepare the vermicelli. Rinse and soak ...
Main Ingredients: Peanuts: 300g. Additional Ingredients: Maltose: 150g; Sugar: 90g; Water: 50ml; Baking soda: 2g. Taste: Sweet; Technique: Skillful; Time: Half an hour; Difficulty: Advanced. Crispy and Delicious – Peanut Brittle Cooking Steps Remove the red skin from the peanuts and chop them slightly; dissolve the baking soda in water and set aside. In a pot, pour in white sugar, ...
Main ingredients: Beef: 250g; Bell peppers: some; Ginger shreds: a little. Seasonings: Salt: appropriate amount; Cooking wine: appropriate amount; Soy sauce: appropriate amount; Black pepper: appropriate amount. Taste: Original; Cooking method: Stir-fry; Time: Ten minutes; Difficulty: Ordinary. Steps for cooking Colorful Bell Pepper Beef Cut the beef into thin slices and marinate with cooking wine, soy sauce, black pepper, ginger ...
Main Ingredients: Belt Fish: 2. Auxiliary Ingredients: Scallion: Appropriate amount; Ginger: Appropriate amount; Garlic: Appropriate amount; Sichuan Pepper: A little; Star Anise: A little; Dried Red Chili: Appropriate amount. Seasonings: Salt: Appropriate amount; Sugar: Appropriate amount; Dark Soy Sauce: A little; Cooking Wine: Appropriate amount. Taste: Slightly Spicy; Cooking Method: Braising; Time: Half an hour; Difficulty: Ordinary. Detailed Steps for ...
Main Ingredients: Bitter Melon: 1 piece; Cherry Tomatoes: as needed; Peanut Oil: as needed; Thirteen Spices: as needed; Ginger: a little. Additional Ingredients: Green Peppers: 2; Garlic: as needed; Salt: as needed; Oyster Sauce: as needed. Taste: Mildly Spicy; Cooking Method: Stir-Fry; Time: Ten Minutes; Difficulty: Easy. Detailed Steps for Cooking Spicy Stir-Fried Bitter Melon Prepare washed bitter melon, chili ...
Main Ingredients: Cat Ear Mushrooms: 2 bags; Eggs: 3; Onion: 1; Green Pepper: 1. Additional Ingredients: Scallions: appropriate amount; Garlic: appropriate amount. Flavor: Original; Difficulty: Unknown. Detailed Steps for Cooking Stir-fried Cat Ear Mushrooms Prepare the ingredients Scramble the eggs and set aside Boil the cat ear mushrooms in boiling water for 5-10 minutes Sauté the green pepper and onion ...
Main Ingredients: Cat’s Ears: 4 liang. Additional Ingredients: Cucumber: as needed; Carrot: as needed; Shiitake Mushroom: as needed; Garlic Scapes: as needed; Shallot: as needed; Pork Belly: as needed; Green Onion: as needed; Garlic: as needed. Seasonings: Soy Sauce: as needed; Salt: as needed; Chicken Bouillon: as needed. Flavor: Original; Cooking Method: Stir-Fry; Time: Ten Minutes; Difficulty: Easy. Detailed Steps ...
Main Ingredients: Cat Ear Pasta: as needed; Choy Sum: as needed. Additional Ingredients: Carrot Red Mushroom Chicken Soup: as needed; Salt: as needed; Chicken Essence: as needed; Sesame Oil: as needed; Cilantro: as needed; Bird’s Eye Chili: as needed; Minced Ginger: as needed. Taste: Savory; Cooking Method: Boil; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Cooking Carrot Red Mushroom ...
Main Ingredients: Cat Ear Pasta: 200g; Green Beans: 200g; Potatoes: 100g; Sweet Potatoes: 100g; Tomatoes: 2; Chicken Feather Vegetable: 30g; Lean Meat: 50g; Dried Tofu: 3 slices; Scallions: a little; Soy Sauce: a little. Seasonings: Salt: 10g; Vegetable Oil: appropriate amount; Chicken Essence: appropriate amount; Chicken Broth: appropriate amount. Taste: Salty and Fresh; Cooking Method: Boiling; Time: Half an Hour; ...
Main Ingredients: Pork Bones: 1/2 pound; Astragalus: 50g; Goji Berries: 50g; American Ginseng: 30g; Coix Seeds: 100g; Lotus Seeds: 100g. Seasoning: Salt: to taste. Taste: Other; Cooking Method: Stewing; Time: 30 minutes; Difficulty: Easy. Detailed Steps for Making Liuwei Medicinal Soup Wash the pork bones. Bring water to a boil. Rinse the bones with cold water to remove blood and ...
Main Ingredients: Pig Heart: 1/3 piece. Additional Ingredients: Codonopsis Pilosula: 12 slices; Goji Berries: 8 pieces; Wild Yam Powder: 1/2 tablespoon (cornstarch); Cooking Wine: a few drops; White Pepper Powder: to taste; Salt: to taste; Ginger: 1 slice; Green Onion: to taste; Cilantro: to taste. Taste: Light; Cooking Method: Stew; Time: Twenty minutes; Difficulty: Easy. Steps to Cook Codonopsis Pilosula ...
Main Ingredients: Black Chicken: 300g; Pork: 100g. Additional Ingredients: American Ginseng: 15g; Astragalus: 5g; Red Dates: 10g; Longan: 5g; Salt: 5g. Flavor: Original; Cooking Method: Boil; Cooking Time: One hour; Difficulty: Moderate. Detailed Steps for Cooking Winter Warm Soup: American Ginseng Black Chicken Soup Clean the pork. Clean the black chicken and remove the internal organs. Prepare astragalus, longan, red ...
Main Ingredients: Black-bone chicken: 1; Cordyceps flower: 10g; Goji berries: 20 pieces. Additional Ingredients: Ginger: 2 slices; Water: 8 bowls; Red dates: 4 pieces. Taste: Salty and fresh; Cooking Method: Stew; Cooking Time: One hour; Difficulty: Easy. Step-by-Step Guide to Making Cordyceps Flower Chicken Soup Prepare the ingredients. Cut the black-bone chicken into pieces, blanch in water to remove impurities. ...
Main Ingredients: Ginseng: appropriate amount; Huai Shan: appropriate amount; Red Dates: appropriate amount; Bei Qi: appropriate amount; Goji Berries: appropriate amount. Additional Ingredients: Lean Meat: a small amount. Taste: light; Cooking Method: boiling; Time: several hours; Difficulty: unknown. Detailed Steps for Cooking Ginseng, Huai Shan and Bamboo Chicken Soup Wash all the herbs, remove the core from the red dates, ...
Main ingredients: Half chicken; 4 large red dates; 3 water-soaked shiitake mushrooms; 4 sections of American ginseng. Auxiliary materials: 8 slices of ginger. Seasonings: Salt: appropriate amount. Taste: Other; Cooking method: Stewing; Time-consuming: Several hours; Difficulty: Ordinary. Red Date American Ginseng Chicken Soup – Moisturizing Soup Detailed Cooking Steps Add red dates (split and pitted), 4 slices of ginger, 4 ...
Main Ingredients: Lean pork: As needed. Additional Ingredients: Dendrobium: As needed; Goji berries: As needed; Longan flesh: As needed; American ginseng: As needed. Seasoning: Salt: As needed. Flavor: Original; Difficulty: Unknown. Detailed Steps for Cooking Dendrobium, American Ginseng, and Lean Pork Soup Prepare all the ingredients Wash and dice or cut the lean pork as desired, then blanch the meat ...
Main Ingredients: Yellow-feathered chicken: 1 whole; Ginseng: 30g; Tianqi: 25g. Additional Ingredients: Red dates: 10 pieces; Goji berries: a handful. Flavor: Original; Cooking Method: Stewing; Cooking Time: Several hours; Difficulty: Easy. Detailed Steps for Cooking Ginseng and Tianqi Chicken Soup Wash the ginseng and Tianqi, soak them in water overnight, and slice or dice them. (Keep the soaking water.) Remove ...
Main Ingredients: Water duck: 1. Additional Ingredients: American ginseng: appropriate amount; lotus seeds: appropriate amount; red dates: appropriate amount; tangerine peel: appropriate amount; ginger slices: appropriate amount. Seasoning: Salt: appropriate amount. Taste: Other; Cooking Method: Stewing; Time: Several hours; Difficulty: Moderate. Detailed Steps for Cooking Water Duck and American Ginseng Soup Soak American ginseng, lotus seeds, tangerine peel, and red ...
Main Ingredients: Catfish Head: 1; Tianma (Gastrodia Elata): as needed; Chuanxiong (Szechuan Lovage Rhizome): as needed; Finger Chili: as needed; Scallion: as needed; Ginger: as needed; Pepper: as needed. Seasoning: Salt: as needed. Taste: Salty and Fresh; Cooking Method: Boiling; Cooking Time: Several Hours; Difficulty: Easy. 【Xiao Sen Mom’s Recipe】Detailed Steps for Cooking Traditional Famous Dish Tianma Fish Head Soup ...
