Main Ingredients: Black Sesame: 25g; White Sesame: 25g. Additional Ingredients: Cake Flour: 150g; Powdered Sugar: 60g; White Oil: 60g; Cold Water: as needed; Vanilla Paste: as needed. Flavor: Sweet; Technique: Skillful; Time: Half an hour; Difficulty: Easy. Step-by-Step Cooking Instructions for Black and White Sesame Ice Skin Mooncakes Prepare the ingredients. Toast the black and white sesame seeds, then grind ...
Main Ingredients: Glutinous Rice Flour: 45g; Sticky Rice Flour: 35g; Wheat Starch: 20g; Fresh Milk: 200ml. Additional Ingredients: Cake Flour: as needed; Chestnut Paste: as needed. Ingredients: Granulated Sugar: 50g; Butter: 20g. Flavor: Sweet; Technique: Steaming; Time: Several hours; Difficulty: Easy. Detailed Steps for Making Ice Skin Mooncakes Loved by Both Elderly and Children Basic Ingredients: Glutinous Rice Flour, Sticky ...
Main Ingredients: Glutinous Rice Flour: 45g; Sticky Rice Flour: 35g; Wheat Starch: 20g. Additional Ingredients: Milk: 165g; Powdered Sugar: 50g; Salad Oil: 20ml; Cake Flour: As needed. Flavor: Light; Technique: Steaming; Time: Several hours; Difficulty: Easy. Step-by-step Cooking of Rose Fragrant Green Bean Paste Ice Skin Mooncake Prepare the raw materials Weigh the required amounts Pour milk, powdered sugar, and ...
Main Ingredients: Snow skin mooncake flour: 200g; Red bean mooncake filling: 200g; Chestnut mooncake filling: 100g; Glutinous rice flour: 25g. Additional Ingredients: Cold water: 200g. Flavor: Sweet; Technique: Other; Time: One hour; Difficulty: Easy. Detailed Steps for Making Traditional Snow Skin Mooncake Pour snow skin mooncake flour into a clean bowl. Add 200g of cold water. Stir well (at first ...
Main Ingredients: Taro: as needed. Additional Ingredients: Granulated Sugar: as needed; Corn Oil: as needed; Cake Flour: as needed. Taste: Sweet; Cooking Method: Stir-fry; Time: One hour; Difficulty: Easy. Detailed Steps for Making Taro Filling Pressure cook sliced taro Add white sugar to the steamed taro while hot Mash with a spoon Put it in a pressure cooker Add granulated ...
Main Ingredients: Walnuts: 15g; Almonds: 10g; Melon Seeds: 15g; Peanuts: 15g; White Sesame Seeds: 5g; Candied Winter Melon: 15g; Candied Pork: 55g; Candied Orange Peel: 10g; Baijiu (Chinese liquor): 20g; Corn Oil: 10g; Sesame Oil: 2g; Light Soy Sauce: 2g; Salt: 1g; White Pepper: 1g; Preserved Plum: 15g; Water: 20g; Rice Flour: 20g. Additional Ingredients: Cake Flour: 100g; Inverted Sugar ...
Main Ingredients: Mooncake Pastry: 60g; Coconut: 100g; Powdered Sugar: 75g; Butter: 50g; Honey: 5g; Invert Syrup: 3g; Whole Egg: 15g; Cake Flour: 12g. Additional Ingredients: Egg Wash: as needed. Flavor: Sweet; Technique: Baking; Time: Several hours; Difficulty: Easy. Detailed Steps for Making Traditional Coconut Mooncake Prepare the pastry in advance and set aside Prepare the coconut filling Combine butter, honey, ...
Main Ingredients: Winter Melon: 300g; Shrimp Minced: 200g; Bean Sprouts: 20g. Additional Ingredients: Huadiao Wine: 10g; Cornstarch: 3g; Salt: to taste; Scallion: 10g; Peeled Ginger: 10g; White Pepper: 0.3g; Sugar: 0.5g; Sesame Oil: a few drops. Taste: Savory; Cooking Method: Boil; Time: 45 minutes; Difficulty: Moderate. Detailed Steps for Cooking Winter Melon Shrimp Minced Bean Sprout Soup Prepare Ingredients: Wash ...
Main Ingredients: Eggs: 9; Chive flowers: a small bunch. Additional Ingredients: Salt: 2 tablespoons. Taste: Other; Cooking Method: Boiling; Time: Twenty minutes; Difficulty: Easy. Step-by-Step Cooking Instructions for Chive Flowers with Boiled Eggs Prepare fresh chive flowers and eggs Wash the chive flowers and eggs thoroughly Put them in a pot and add enough water Cover and cook over medium-low ...
Main Ingredients: Duck Blood: As needed. Additional Ingredients: Mung Bean Sprouts: As needed. Seasonings: Pixian Doubanjiang (Broad Bean Paste): 2 tbsp; Red Oil: 3 tbsp; Chili Powder: 1 tbsp; Sichuan Peppercorns: As needed; Dried Chilies: As needed; Minced Garlic: As needed; Garlic Sprouts: As needed; Salt: A pinch. Taste: Medium Spicy; Cooking Method: Boil; Time: 30 minutes; Difficulty: Moderate. Tempting ...
Main Ingredients: Lo Han Guo: Half; Preserved Plum: 3 pieces. Additional Ingredients: Roselle Flower: 3 pieces. Flavor: Fruity; Technique: Boil; Time: Ten minutes; Difficulty: Easy. Detailed Steps to Make Lo Han Guo Throat Soothing Tea Using the Roselle flowers provided by Food World Prepare the ingredients, rinse the Lo Han Guo with water Place all three ingredients in the filter ...
Main Ingredients: White Radish: half; Chicken Thighs: 8 pieces. Additional Ingredients: Sunflower Seed Oil: 1 tsp; Concentrated Soup Base: 32g; Water: as needed. Taste: Savory; Cooking Method: Stew; Cooking Time: 20 minutes; Difficulty: Moderate. Detailed Steps for Cooking White Radish Stewed Chicken Thighs Prepare all the necessary ingredients Peel and wash the white radish, then cut into chunks Heat the ...
Main Ingredients: Winter Melon: 450g; Dried Shrimp: 10g. Additional Ingredients: Oil: as needed; Salt: 2g; Ginger: 3g; Scallions: 5g; Light Soy Sauce: 3g. Taste: Salty and Fresh; Cooking Method: Stir-fry; Cooking Time: Half an Hour; Difficulty: Easy. Steps to Cook Kaiyang Winter Melon Prepare the Ingredients: Winter Melon and Dried Shrimp Soak the Dried Shrimp in water for 5 minutes, ...
Main Ingredients: Lo Han Guo: 20g. Additional Ingredients: Pears: 2. Flavor: Sweet; Cooking Method: Boil; Time: 45 minutes; Difficulty: Easy. Steps to Cook Lo Han Guo and Pear Stew Ingredients. Add water to a clay pot, add Lo Han Guo, and cook over heat. Peel the pears, use a melon baller to scoop out pear balls for later use. If ...
Main Ingredients: Lamb: 300g; Small yellow croaker fish: 2; Tofu: 100g; Cherry tomatoes: 5; Choy sum: a small bunch. Additional Ingredients: Salad oil: as needed; Cooking wine: 1 spoon; Ginger slices: 5 pieces; Sichuan peppercorns: a little; Star anise: 2 pieces; Cinnamon: 1 piece; Red dates: 3 pieces; White radish: half; Salt: as needed. Taste: Salty and savory; Cooking Method: ...
Main Ingredients: Meatballs: as needed; Yam starch skin: as needed; Vegetarian sausage: as needed; Bamboo shoots: as needed. Seasonings: Chicken bouillon: as needed; Salt: as needed. Taste: Savory; Cooking Method: Casserole; Time: Half an hour; Difficulty: Easy. Detailed Steps for Cooking Yam Starch Skin Vegetarian Sausage Casserole Soak the yam starch skin in cold water for 5 hours in advance. ...
Main Ingredients: Bamboo shoots: As needed. Additional Ingredients: Cilantro: As needed. Seasonings: White vinegar: As needed; Sesame oil: As needed; Ginger juice: As needed; Salt: As needed; White sugar: As needed; Dried chili: As needed; Garlic: As needed; Cooking oil: As needed. Taste: Sour and spicy; Technique: Tossed; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Making Cold Tossed Bamboo ...
Main Ingredients: Dried squid: 1 piece; Snow peas: as needed. Additional Ingredients: Red pepper: 1. Seasoning: Soy sauce: 1 teaspoon. Taste: Savory; Cooking Method: Sauté; Time: 10 minutes; Difficulty: Easy. Step-by-Step Cooking Instructions for Sautéed Dried Squid with Snow Peas Main ingredients prepared Wash the dried squid, remove the transparent bone in the middle, and cut into strips with scissors ...
Main Ingredients: Greens: a small bunch. Additional Ingredients: Mushrooms: as needed; Green onions: as needed; Garlic: as needed. Seasonings: Light soy sauce: as needed; Salt: as needed; Chicken bouillon: as needed. Taste: Salty and fresh; Cooking Method: Stir-fry; Time: Twenty minutes; Difficulty: Easy. Detailed Steps for Cooking Stir-Fried Mushrooms with Greens Rinse the greens and soak them in salted water ...
Main Ingredients: Flour: 280g; Water: 150g; Pork: as needed; Chopped Spring Onions: as needed. Additional Ingredients: Oil: as needed; Salt: as needed; Water Chestnut: as needed. Taste: Savory; Cooking Method: Steaming; Cooking Time: Several hours; Difficulty: Advanced. Detailed Steps for Cooking Vegetable Juice Water Chestnut Pork Steamed Dumplings Blend cabbage leaves into juice, add flour and some salt Put into ...
