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Main ingredients: Tapioca: appropriate amount; Red bean paste: appropriate amount; Bamboo leaves: appropriate amount; Water caltrop: appropriate amount. Auxiliary materials: Sugar: appropriate amount; Matcha powder: appropriate amount. Taste: Sweet; Process: Boiling; Time-consuming: Several hours; Difficulty: Ordinary. May Dragon Boat Festival Warm-up – Crystal Tapioca Dumplings Cooking Steps Boil the dried bamboo leaves and water caltrop in boiling water for about ...

Main ingredients: Flour: 400g; Matcha powder: appropriate amount; Pork filling: 150g; Five spice powder: appropriate amount; Soy sauce: appropriate amount; Chicken essence: appropriate amount; Cooking wine: appropriate amount; Pepper: appropriate amount. Auxiliary materials: Sweet potato starch: appropriate amount; Purple potato starch: appropriate amount; Celery: 80g; Cooking oil: appropriate amount. Taste: Salty and fresh; Cooking method: Boiling; Time: One hour; Difficulty: ...

Main ingredients: High-gluten flour: 450g; Sugar: 75g; Egg: 1; Water: 210g; Matcha powder: 10g; Cocoa powder: 10g. Auxiliary materials: Salt: 3g; Milk powder: 15g; Butter: 45g; Yeast: 6g. Taste: Sweet; Process: Baking; Time: Several hours; Difficulty: Advanced. Detailed Steps for Making Three-color Bread 1. Put the matcha dough ingredients into the bread bucket. (Matcha dough: 150g high-gluten flour, 10g matcha ...

Main ingredients: Flour: appropriate amount; Red bean paste: appropriate amount; Matcha powder: appropriate amount. Auxiliary materials: Yeast: appropriate amount. Taste: sweet; Cooking method: steaming; Time-consuming: several hours; Difficulty: simple. Detailed steps for cooking Longevity Peach Knead flour and yeast into dough, add matcha powder to make green dough, and let it rise until it doubles in size. Cut into equal ...

Main Ingredients: Glutinous rice flour: 200g. Auxiliary Ingredients: Green tea powder: 5g; Red bean paste: appropriate amount. Taste: Sweet; Cooking Method: Boiling; Time: 20 minutes; Difficulty: Easy. Steps for Cooking Green Tea Red Bean Glutinous Rice Balls Prepare the ingredients. Add green tea powder to glutinous rice flour. Knead into dough with water and let it rest for about 20 ...

Main ingredients: Glutinous rice flour: 100g; Tapioca flour: 80g; Milk powder: 20g. Additional ingredients: Coconut flakes: appropriate amount; Granulated sugar: 30g; Green tea powder: 5g; Walnut kernels: 50g. Flavor: Original; Cooking method: Steaming; Time: 20 minutes; Difficulty: Easy. Steps to make Green Tea Walnut Cake Prepare the ingredients. Scald the tapioca flour with boiling water. Mix glutinous rice flour with ...

Main Ingredients: Glutinous Rice Flour: 300g. Auxiliary Materials: Black Beans: 30g; Red Beans: 30g; Large Red Beans: 30g. Seasonings: Boiling Water: 150ml; Purple Sweet Potato Flour: 5g; Green Tea Powder: 5g; Sweet Potato Flour: 5g; Sugar: 45g; Sesame Oil: Appropriate Amount. Taste: Sweet; Cooking Method: Steaming; Time: One Hour; Difficulty: Ordinary. Detailed Steps for Cooking Korean Fancy Pastry – Finger ...

Main Ingredients: Chicken chunks: as needed. Auxiliary Ingredients: Dried chili peppers: as needed. Seasonings: Sichuan peppercorns: as needed; ginger: as needed; garlic: as needed. Taste: extra spicy; Cooking method: stir-fry; Time: 20 minutes; Difficulty: ordinary. Steps for cooking Spicy Chicken Cut the chicken chunks into small pieces of 2-3 cm and put them in a bowl. Add soy sauce, cooking ...

Main Ingredients: Pre-mixed flour: 1 box; Eggs: 100g; Water: 40ml; Vegetable oil: 120ml. Additional Ingredients: Raisins: 50g. Taste: Sweet; Technique: Baking; Time: Half an hour; Difficulty: Easy. Detailed Steps for Making Butter Raisin Cake Prepare the raw materials. Crack the eggs into a container. Whisk the eggs until fluffy. Add the pre-mixed flour and stir for one minute until smooth. ...

Main Ingredients: Black Beans: 1 small cup; White Rice Porridge: 1 bowl. Additional Ingredients: Almonds: some. Seasoning: Sugar: to taste. Taste: Sweet; Cooking Method: Boil; Time: 20 minutes; Difficulty: Easy. Detailed Steps for Cooking Almond Black Bean Residue Rice Porridge Rinse the black beans and set aside; Put the black beans in a soy milk maker with water, select the ...

Main Ingredients: White Congee: as needed. Additional Ingredients: Carrot: as needed; Ham: as needed; Eggs: as needed. Seasonings: Scallions: as needed; Ginger: as needed; Cilantro: as needed; Salt: as needed; Salad Oil: as needed; Pepper: as needed. Taste: Savory; Cooking Method: Boil; Time: Twenty minutes; Difficulty: Easy. Detailed Steps for Cooking Double Silk Egg Crepe Congee Two slices of ginger. ...

Main Ingredients: Lettuce: 1 head; Beef: about 75g; White congee: 1 large bowl; Ginger shreds: a pinch; Spring onion: 1 stalk. Additional Ingredients: Light soy sauce: 2 tablespoons; Baking soda: 1/4 teaspoon; Ground pepper: 2/3 teaspoon; Cornstarch: 1/2 teaspoon; Cooking oil: 1 teaspoon; Salt: to taste; Sesame oil: 1 teaspoon. Flavor: Original; Cooking Method: Other; Time: Ten minutes; Difficulty: Moderate. ...

Main Ingredients: Fresh Milk: 250g; Egg Whites: 250g; Cornstarch: 2g. Additional Ingredients: Fresh Shrimp Meat: 100g; Cooked Jinhua Ham: 20g; Cooked Pine Nuts: 40g; Green Peas: 20g. Seasonings: Salt: 2g; MSG: 2g; Sugar: 5g; Cooking Oil: as needed. Taste: Savory; Cooking Method: Stir-Fry; Time: Twenty Minutes; Difficulty: Easy. 【Cantonese Cuisine】- “Daliang Stir-Fried Fresh Milk” Detailed Cooking Steps Cut the Jinhua ...

Main Ingredients: Milk: 50g; Soybean Oil: 40g; Sugar: 70g; Eggs: 4; Low-gluten Flour: 40g; Cornstarch: 15g. Mousse Paste: Durian Pulp: 300g; Sugar: 80g; Milk: 150g; Gelatin Powder: 10g; Whipped Cream: 200g. Frosting Cream: Fresh Cream: 200g; Sugar: 50g; Green Food Coloring: 1g; Yellow Food Coloring: 1g. Taste: Sweet; Technique: Baking; Time: One hour; Difficulty: Moderate. Authentic-looking Durian Mousse, Foolproof Recipe ...

Main Ingredients: Flour: 100g; Dry yeast: 2g. Additional Ingredients: Apple: 1 piece; Pear: 1 piece; Cooked corn kernels: a small handful; Warm milk: a little; Cooked sesame seeds: a few; Pink food coloring: 1 drop. Seasonings: White sugar: 1 tsp; Brown sugar: 1 tsp. Flavor: Sweet; Technique: Skillful; Time: One hour; Difficulty: Advanced. Step-by-Step Cooking Instructions for Cute and Delicious ...

Main Ingredients: Pork Belly: 600g. Additional Ingredients: Cornstarch: 30g; Cooking Wine: 50g. Seasonings: Granulated Sugar: 40g; Maple Syrup: 50g; Chili Powder: 4g; Garlic Powder: 4g; Five Spice Powder: 3g; Salt: 9g; Ground Pepper: 10g. Flavor: Sweet; Technique: Marinating; Time: One day; Difficulty: Easy. Detailed Steps for Making Homemade Crispy Sausage Finely chop the pork belly into small pieces using a ...

Main Ingredients: Oats: 250g; Dried Cranberries: 60g; Sunflower Seeds: 60g; Hazelnuts: 70g; Sliced Almonds: 90g. Additional Ingredients: Corn Flakes: 100g; Maple Syrup: 90g; Camellia Oil: 30g; Butter: 30g; Dried Blueberries: 50g. Flavor: Sweet; Technique: Baked; Time: Half an hour; Difficulty: Easy. Detailed Steps for Cooking Homemade Crispy Mixed Cereal Loved by Everyone 1. Place sliced almonds, hazelnuts, and sunflower seeds ...

Main Ingredients: Old Pumpkin: As needed. Additional Ingredients: Orange: 1 piece. Seasonings: Maple Syrup: 3 tbsp; Cinnamon Powder: 1 tsp. Taste: Sweet; Cooking Method: Baking; Time: 45 minutes; Difficulty: Easy. Detailed Steps for Cooking Sweet Orange Baked Pumpkin Main Ingredients: Pumpkin and Orange. It’s best to use old pumpkin, the older the better. I bought a small green pumpkin, left ...

Main Ingredients: Beef brisket: 250g. Additional Ingredients: Kiwi: half. Seasonings: Soy sauce: 3 tbsp; Teriyaki sauce: 1 tbsp; Mirin: 2 tbsp; White wine: 2 tbsp; Black pepper: to taste; Lemon olive oil: to taste; Maple syrup: 2 tbsp. Taste: Sweet and Sour; Cooking Method: Stir-fry; Time: Ten minutes; Difficulty: Easy. Step-by-step Cooking Instructions for Kiwi Beef Wash and clean the ...

Main Ingredients: Egg yolks: 3; Vanilla extract: a few drops; Maple syrup: to taste; Caster sugar: 30 pieces. Additional Ingredients: Dried Job’s tears: 50g; Whipping cream: 50g. Taste: Sweet; Technique: Baking; Time: Half an hour; Difficulty: Easy. Detailed Steps for Cooking Soft Jade Maple Frosting Prepare the Ingredients Put egg yolks into 30g sugar, mix well to dissolve the sugar, ...