Main Ingredients: Pork Knuckle: 1 piece. Additional Ingredients: Shaoxing Wine: 500g; Fresh Ginger: 60g; Spring Onions: 120g; Dark Soy Sauce: 80g; Light Soy Sauce: 130g; Sichuan Peppercorns: to taste; Star Anise: 2 pieces; Cinnamon: 2 small pieces; Rock Sugar: 60g. Taste: Salty and Sweet; Cooking Method: Boiling; Cooking Time: Several Hours; Difficulty: Moderate. Detailed Steps for Cooking Delicious Dongpo Pork ...
Main Ingredients: Cabbage: as needed; Black fungus: as needed. Additional Ingredients: Ginger shreds: as needed; Spring onion: as needed; Cilantro: as needed. Taste: Original; Cooking Method: Other; Time: 20 minutes; Difficulty: Unknown. Detailed Steps for Cooking Home-style Braised Cabbage with Black Fungus Heat the oil in a pan and add the ginger shreds. Next, add the chopped cabbage. After stir-frying ...
Main Ingredients: Hibiscus: 5. Additional Ingredients: Monk Fruit: 5; Honey: 1 tsp; Licorice: 1 stick; Rock Sugar: 6; Chrysanthemum: 5. Taste: Sweet and Sour; Technique: Other; Time: One Hour; Difficulty: Easy. Detailed Steps for Making Hibiscus Tea Put the ingredients into a large teapot Add boiling water Cool to room temperature and refrigerate Finished ...
Main Ingredients: Tremella: 5g (dried); Lotus Root: 100g; Red Dates: 10. Additional Ingredients: Water: appropriate amount. Taste: Sweet; Cooking Method: Boiling; Time: 20 minutes; Difficulty: Easy. Steps for Cooking Delicious Desserts for Autumn: Lotus Root, Red Dates, and Tremella Soup Soak the tremella in water for two hours until it is fully hydrated. Tear it into small pieces and set ...
Main Ingredients: Lily Rose Porridge: 1 pack; Granulated Sugar: to taste. Additional Ingredients: Red Dates: 4 pieces; Water: to taste. Taste: Sweet; Cooking Method: Boiling; Time Required: 1 hour; Difficulty: Easy. Detailed Steps for Cooking Delicious and Refreshing – Lily Rose Porridge Prepare the ingredients, wash one small pack of rice, and remove the shells from the red dates. Add ...
Main ingredients: Black rice: 60g; Coix seed: 60g; Millet: 30g; Rice: 30g; Dried rose petals: 8 pieces. Additional ingredients: Brown sugar: appropriate amount. Taste: Sweet; Cooking method: Boiling; Time required: One hour; Difficulty: Ordinary. Steps for cooking Rose Coix Seed Porridge Ingredients needed Wash black rice, coix seed, millet, and rice, and put them into an electric pressure cooker with ...
Main ingredients: Red rice: 80g; Lotus root: 100g; Glutinous rice: 30g; Rose sauce: 10g. Additional ingredients: Brown sugar: appropriate amount. Taste: Sweet; Cooking method: Stewed; Time-consuming: Several hours; Difficulty: Ordinary. Detailed steps for cooking Rose-scented Red Rice and Lotus Root Porridge Prepare the ingredients Cut the lotus root into small pieces and prepare other ingredients as needed. Put glutinous rice ...
Main ingredients: Rice: 1 cup; Tremella: 2 pieces. Auxiliary materials: Rock sugar: 1 piece; Cranberry: 50g. Taste: Sweet; Cooking method: Boiling; Time: One hour; Difficulty: Simple. Cranberry Tremella Porridge Cooking Steps Wash the rice, soak it in water, and adjust the amount of rice according to personal preference. Soaking the rice makes it easier to cook. The rice bucket comes ...
Main Ingredients: Peanuts: 100g; Dried Tremella: 20g. Additional Ingredients: Rock Sugar: Appropriate amount. Taste: Sweet; Cooking Method: Boiling; Time: One hour; Difficulty: Ordinary. Detailed Steps for Cooking Peanut and Tremella Porridge Prepare the ingredients; Soak the dried Tremella in warm water, remove the roots and tear into small pieces; Soak the peanuts in water for more than half an hour, ...
Main Ingredients: Egg Whites: 2; Black Sesame: 1 tablespoon; Low Gluten Flour: 3 tablespoons; Corn Starch: 1 tablespoon. Additional Ingredients: Granulated Sugar: 2 tablespoons; Navel Orange: 1. Taste: Sweet; Cooking Method: Baking; Time: One Hour; Difficulty: Easy. Steps to Make Black Sesame Pancake Put the egg whites into a bowl. Since we just made egg yolk pancakes, we didn’t wash ...
Main Ingredients: 50g white rice, 5 fresh shrimp, 4 shiitake mushrooms, 20g fish fillet, appropriate amount of asparagus. Seasonings: 2 slices of ginger. Taste: Salty and fresh; Cooking Method: Boiling; Time: Half an hour; Difficulty: Simple. Steps for Cooking Cantonese Seafood Congee Prepare the ingredients. Wash the white rice and soak it in water in the refrigerator for about an ...
Main Ingredients: Tuna: 100g; White rice: 1 cup. Additional Ingredients: Scallions: as needed; Clean water: 2 tbsp. Seasonings: Soy sauce: 3 tbsp; Mustard: as needed; Sesame oil: 1 tbsp; Sushi vinegar: 1 tbsp. Taste: Original; Cooking Method: Mixed; Time: 15 minutes; Difficulty: Easy. Steps for Cooking Tuna and Scallion Rice Bowl Prepare the ingredients. Wash the white rice, put it ...
Main ingredients: Glutinous rice: 30g; White rice: 20g. Auxiliary materials: Mufurong flowers: 5 flowers; Honey: appropriate amount. Taste: Sweet; Cooking method: Stew; Time: One hour; Difficulty: Ordinary. Steps for cooking Mufurong Flower Glutinous Rice Porridge Prepare two types of rice, wash and soak for one hour. Soak the Mufurong flowers in clean water, remove the flower core, and wash them. ...
Main Ingredients: Astragalus: 20g; Lily: 20g; Coix Seed: 20g; Rice: 50g. Additional Ingredients: Water: Appropriate amount. Taste: Original; Cooking Method: Stew; Time: Several hours; Difficulty: Easy. Steps to Make Astragalus Lily Coix Seed Porridge Ingredients Wash and drain the coix seed and lily Rinse the rice twice and drain the water Pour all ingredients into the stew pot Add appropriate ...
Ingredients: White rice: 1.5 cups; Sesame oil: 1 tablespoon; Korean spicy sauce: as needed; Shiitake mushrooms: as needed; Cucumber strips: as needed; Eggs: as needed. Additional ingredients: Water: 2 cups; Salt: as needed; Pork slices: as needed; Bean sprouts: as needed; Carrot strips: as needed. Taste: Mildly spicy; Cooking method: Braising; Time required: 20 minutes; Difficulty: Easy. Steps to make ...
Main ingredients: Organic rice: 30g; Glutinous rice: 60g; Chinese yam: 50g. Auxiliary materials: Soy milk: 900ml; Rock sugar: a little. Taste: Sweet; Cooking method: Other; Time: Half an hour; Difficulty: Ordinary. 【Mei Ling Porridge】Mei’s Soy Milk Laboratory Cooking Steps Finished product Ingredients for Mei’s Soy Milk Porridge: 30g organic rice, 60g glutinous rice, 60g soybeans, 50g Chinese yam, a little ...
Main ingredients: White radish: 500g; Purple cabbage: 50g; Red chili pepper: 10g. Auxiliary materials: Salt: appropriate amount; White vinegar: appropriate amount; Sugar: appropriate amount. Taste: sweet and sour; Cooking method: mixing; Time: ten minutes; Difficulty: easy. Detailed steps for cooking Fortune Peony Cut the white radish into thin, semi-circular slices and tear the purple cabbage into small pieces by hand. ...
Main Ingredients: Shrimp: 10; Soy Sauce: Appropriate Amount. Auxiliary Ingredients: Enoki Mushroom: Appropriate Amount; Vegetable Oil: 2 tbsp. Taste: Salty and Fresh; Cooking Method: Steaming; Time: Ten Minutes; Difficulty: Simple. Detailed Steps for Cooking Shrimp and Enoki Mushroom – Microwave Version Clean the shrimp. Use a toothpick to remove the shrimp gland at the head and neck connection. Remove the ...
Main ingredients: 150g shiitake mushrooms; 20g mushrooms; 30g seafood mushrooms; 15g straw mushrooms; 30g shimeji mushrooms; a little bit of green onion. Seasonings: 2/1 teaspoon black pepper; a little bit of salt. Taste: light; Cooking method: stewing; Time: half an hour; Difficulty: simple. Detailed steps for cooking Mushroom Soup Prepare the ingredients Cut the mushrooms into your desired size Chop ...
Main Ingredients: Beef: 1 piece; Bell Peppers: half yellow and half red; Parsley: a small handful. Additional Ingredients: Ginger shreds: appropriate amount; Garlic paste: appropriate amount. Seasonings: Egg white: half; Soy sauce: appropriate amount; Salt: appropriate amount; Sugar: appropriate amount; Oyster sauce: appropriate amount; Cornstarch: appropriate amount; Oil: appropriate amount; Cooking wine: appropriate amount. Taste: Salty and savory; Cooking method: ...
