Main Ingredients: 1 avocado; 150g chicken breast; 200g pasta; 4 shiitake mushrooms. Seasonings: 200ml milk; salt; black pepper powder; basil. Taste: Creamy; Cooking Method: Braising; Time: Half an hour; Difficulty: Normal. Steps for Creamy Avocado Sauce Chicken Pasta Prepare the ingredients Slice the shiitake mushrooms and chicken breast, add a little starch, pepper and salt to marinate. Cut the avocado ...
Main ingredients: Pumpkin: 150g; Fresh milk: 250ml; Fresh coconut juice: 250ml; Sago: appropriate amount; Lotus seeds: appropriate amount. Auxiliary materials: Dragon fruit: appropriate amount; Papaya: appropriate amount; Banana: appropriate amount; Strawberry: appropriate amount; Kiwi: appropriate amount; Apple: appropriate amount; Pear: appropriate amount; Yongchun orange: appropriate amount. Seasoning: Sugar: a little. Taste: Sweet; Cooking method: Other; Time: Half an hour; Difficulty: ...
Main ingredients: High-gluten flour: 300g; Fresh milk: 96g; Condensed milk: 84g; Dry yeast: 1.8g; Egg white: 21g; Butter: 6g. Auxiliary materials: Egg white: 24g; Salt: 3.6g; Sugar: 20g; Dry yeast: 1.2g; Milk powder: 18g; Butter: 10g. Ingredients: Half a purple sweet potato; Butter: 10g; Sugar: 10g. Flavor: Milky; Process: Baking; Time: Several hours; Difficulty: Advanced. Steps for making 17-Hour Purple ...
Main ingredients: Oats: 200g; Pumpkin seeds: 50g; Sunflower seeds: 50g; White sesame seeds: 50g; Almonds: 50g; Flax seeds: 30g; Raisins: 50g; Cranberries: 30g. Auxiliary materials: Cinnamon powder: 6g; Maple syrup: 40g; Vegetable oil: 20g; Salt: 2g; Vanilla extract: a few drops. Flavor: Original; Cooking method: Baked; Time: 30 minutes; Difficulty: Easy. Baked Oatmeal Detailed Steps Mix all the dried fruits ...
Main ingredients: Low-gluten flour: about 200g; Butter: about 100g; Margarine: about 100g; Fresh milk: about 100g. Auxiliary materials: Egg yolk: 2; Sugar: appropriate amount (according to personal taste); Salt: appropriate amount (a few grams is enough, don’t make it too salty). Flavor: milky; Technique: baking; Time: one hour; Difficulty: ordinary. Detailed steps for cooking Fun Egg Tart ＼^O^/ Gather all ...
Main ingredients: Fresh milk: 1000ml; Lactobacillus bulgaricus: 1g. Additional ingredients: Dried cranberries: appropriate amount; Granulated sugar: appropriate amount; Blueberry jam: appropriate amount. Flavor: Sweet and sour; Technique: Boiling; Time: Several hours; Difficulty: Simple. Steps for making Strained Yogurt (Cranberry and Blueberry Jam) Prepare the ingredients: 4 bags of 200ml fresh milk, Yili or Mengniu, 2.5 yuan/bag, 1g Lactobacillus bulgaricus, and ...
Ingredients: Scallions: 400g. Seasonings: Red pepper flakes: 6 tablespoons; Minced garlic: 1 tablespoon; Fish sauce: 5 tablespoons; Sugar: 2.5 tablespoons; Glutinous rice paste: 100g. Taste: Mildly spicy; Method: Mixed; Time: 20 minutes; Difficulty: Easy. Beat the Heat with Refreshing Scallion Kimchi! Detailed Cooking Steps: Add glutinous rice flour to cold water. Stir well. Cook over low heat for 3 minutes ...
Main Ingredients: Flour: 200g. Auxiliary Ingredients: Eggs: 3; Sugar: 30g. Seasoning: Jam: Appropriate amount. Taste: Sweet; Cooking Method: Fried; Time: 20 minutes; Difficulty: Normal. Steps for cooking Egg Noodle Chrysanthemum Mix flour, sugar, and eggs together to form a dough. The dough after mixing. Roll the dough into thin sheets and cut them into strips that are 3cm, 4cm, 5cm, ...
Main ingredients: Flour: 150g; Baking soda: 1g; Water: appropriate amount. Auxiliary materials: Yeast: 2g; Salt: 1g; Cooking oil: appropriate amount. Flavor: Other; Cooking method: Fried; Time: 20 minutes; Difficulty: Ordinary. Detailed steps for cooking Mini Safe Fried Dough Sticks Add yeast, baking soda, and salt to the flour, mix well, add water to make dough. The dough should be soft. ...
Main Ingredients: Lotus Root: 300g; Sour Pickled Vegetables: 50g. Seasonings: Oil: Appropriate amount; Salt: Appropriate amount. Taste: Slightly Spicy; Cooking Method: Stir-Fry; Time: 10 Minutes; Difficulty: Easy. Detailed Steps for Sour Pickled Vegetable Stir-Fried Lotus Root First, wash the lotus root and cut it into small cubes. This is the finished sour pickled vegetable product. Chop the sour pickled vegetables. ...
Main Ingredients: Trumpet Mushrooms: 500g; Sour Pickled Vegetables: 100g. Seasonings: Oil: appropriate amount; Salt: appropriate amount; Garlic: appropriate amount; Chili: appropriate amount. Taste: Sour and Salty; Cooking Method: Stir-Fry; Time: 20 minutes; Difficulty: Easy. Detailed Steps for Cooking Sour Pickled Vegetable Stir-Fried Trumpet Mushrooms Wash the trumpet mushrooms in water to remove dirt and tear them into small pieces. Peel ...
Main Ingredients: Coral Mushroom: 300g; Sour Pickled Vegetable: 100g. Seasonings: Oil: appropriate amount; Salt: appropriate amount; Garlic: appropriate amount; Chili: appropriate amount. Taste: Sour and Spicy; Cooking Method: Stir-Fry; Time: 20 minutes; Difficulty: Easy. Detailed Steps for Sour Pickled Vegetable Stir-Fried Coral Mushroom Wash the coral mushroom in water to remove dirt and sand. Blanch the washed coral mushroom in ...
Main Ingredients: Rice Noodles: 500g; Minced Pork: 100g; Pickled Vegetables: 100g. Seasonings: Salt: Appropriate amount; Ginger: Appropriate amount; Garlic: Appropriate amount; Soy Sauce: Appropriate amount; MSG: Appropriate amount; Scallion: Appropriate amount; Coriander: Appropriate amount. Taste: Sour and Spicy; Cooking Method: Boiling; Time: 20 minutes; Difficulty: Ordinary. Detailed Steps for Cooking Sour and Spicy Rice Noodle Soup with Pickled Vegetables Cut ...
Main Ingredients: Chicken breast: 2 pieces; Chestnuts: about 10. Auxiliary Ingredients: Fresh peas: a little; Onion: 6 slices; Scallion: a little; Red pepper: a little. Seasonings: Chicken broth: a little; Lard: a little; Salt: 1 teaspoon; White pepper powder: 1/4 teaspoon; Scallion-ginger water: appropriate amount; Egg white: half. Taste: Light; Cooking Method: Steaming; Time: Half an hour; Difficulty: Moderate. 【Chestnut ...
Main ingredients: Eggplant: 1; Tomato: 1; Onion: 1/4; Ground pork: 2 oz. Auxiliary materials: Tomato sauce: 2 tbsp; Garlic: 1 tbsp; Starch: appropriate amount. Seasonings: Salt: to taste; Sugar: 1 tsp. Taste: savory; Cooking method: skillful; Time required: 30 minutes; Difficulty: ordinary. Detailed steps for cooking Signature Buddha’s Hand Eggplant Cut the eggplant into thick strips in the shape of ...
Main ingredients: Eggplant: 2; Pork: 20g. Auxiliary materials: Scallion: appropriate amount. Seasonings: Pixian Douban (broad bean paste): 1 tablespoon; Soy sauce: appropriate amount; Garlic: 1; Sichuan peppercorn: appropriate amount; Vinegar: appropriate amount; Sugar: appropriate amount; Slurry: 1 small bowl. Taste: Spicy; Cooking method: Braising; Time: 20 minutes; Difficulty: Ordinary. Detailed Steps for Cooking Savory and Spicy Eggplant with Sauce 2 ...
Main Ingredients: Tofu: 13 pieces. Additional Ingredients: Tomatoes: 2; Chili Peppers: 2. Seasonings: Salt: Appropriate amount; Chicken Essence: Appropriate amount; Cornstarch Water: 1 small bowl; Sesame Oil: Appropriate amount. Taste: Mildly Spicy; Cooking Method: Braised; Time: 10 minutes; Difficulty: Easy. Detailed Steps for Cooking Tomato and Chili Braised Tofu Prepare the ingredients. Wash and cut the ingredients. Fry the tofu ...
Main ingredients: Duck eggs: 5. Auxiliary ingredients: Small chili peppers: appropriate amount. Seasonings: Salt: appropriate amount; Chicken essence: appropriate amount. Taste: super spicy; Cooking method: stir-fry; Time: 10 minutes; Difficulty: easy. Steps for cooking Ghost Fire Green Prepared ingredients Peel and chop the duck eggs and put them on a plate for later use Wash the small chili peppers and ...
Main ingredients: High-gluten flour: 380g; Milk: 130ml; Yeast: 5g; Sugar: 70g. Auxiliary materials: Butter: 45g; Egg: 45g; Salt: 5g; Mulberry jam: appropriate amount. Taste: Sweet; Process: Baking; Time: One day; Difficulty: Ordinary. Detailed Steps for Making Perfect Bread with Refrigerated Fermentation Method Put milk and eggs into the bread bucket, and put salt and sugar in the two corners of ...
Main Ingredients: Cod fish fillet: 1 piece; Eggs: 3; Nori seaweed: 1 sheet. Seasonings: Salt: appropriate amount; Cooking wine: appropriate amount; Pepper: appropriate amount. Taste: Salty and fresh; Cooking method: Steaming; Time: Half an hour; Difficulty: Easy. Cod Fish Rolls Cooking Steps All ingredients Remove the skin from the cod fish and chop it into a paste Season with appropriate ...
