Main Ingredients: Tremella: appropriate amount; Dried Lily: appropriate amount; Red Dates: appropriate amount; Goji Berries: appropriate amount; Dried Longan: appropriate amount. Additional Ingredients: Rock Sugar: appropriate amount. Taste: Sweet; Cooking Method: Stew; Time: One Hour; Difficulty: Easy. Detailed Steps for Cooking Red Date, Goji Berry, Lily and Tremella Soup Soak the Tremella until it softens, wash all the ingredients and ...
Main ingredients: Tremella: half a flower. Auxiliary materials: Lotus seeds: about twenty; Red dates: appropriate amount; Rock sugar: appropriate amount; Goji berries: appropriate amount. Taste: sweet; Cooking method: stewing; Time: one hour; Difficulty: ordinary. Steps for making Lotus Seed and Tremella Soup Soak the Tremella until it expands, wash it clean, and tear it into pieces of your preferred size. ...
Main Ingredients: Chestnut Pumpkin: 1; Tremella: some; Red Dates: same amount as Tremella; Goji Berries: some. Additional Ingredients: Water: some. Taste: Light; Cooking Method: Steaming; Time: 30 minutes; Difficulty: Easy. Steps for Making Pumpkin Soup with Tremella and Red Dates Soak the Tremella and Red Dates in advance, and wash the pumpkin. Carve the pumpkin into a shape, and be ...
Main Ingredients: Peach gum: appropriate amount; bird’s nest: appropriate amount; coix seed: appropriate amount. Auxiliary Ingredients: Red dates: appropriate amount; goji berries: appropriate amount; rock sugar: appropriate amount; lotus seeds: appropriate amount. Flavor: original; Cooking Method: stewing; Time: several hours; Difficulty: ordinary. Detailed Steps for Cooking Peach Gum and Bird’s Nest Porridge Prepare ingredients: Peach gum, coix seed, bird’s nest, ...
Main Ingredients: Tremella: appropriate amount; Pumpkin: one; Red Dates: appropriate amount. Auxiliary Ingredients: Water: appropriate amount. Taste: sweet and fragrant; Cooking Method: stewing; Time: several hours; Difficulty: simple. Detailed Steps for Cooking Pumpkin Red Dates and Tremella Soup Soak the tremella and red dates in advance, and wash the pumpkin. Peel and remove the seeds from the pumpkin, and cut ...
Main Ingredients: Bird’s Nest: 1 bowl. Additional Ingredients: Yellow Rock Sugar: Appropriate amount; Goji Berries: Appropriate amount. Taste: Sweet; Cooking Method: Stew; Time: Several hours; Difficulty: Simple. Detailed Steps for Cooking Bird’s Nest and Red Date Nourishing Soup Soak the bird’s nest for about 2-3 hours. Mine doesn’t need to be picked for feathers, it’s very clean. It’s sold by ...
Main ingredients: Peach gum: 50g; Quinoa: 25g. Additional ingredients: Rock sugar: appropriate amount. Flavor: Sweet; Cooking method: Stewed; Time required: Several hours; Difficulty: Easy. Steps for cooking Milk, Quinoa and Peach Gum Dessert Prepare the ingredients and stew pot as shown in the picture. The ingredients used include peach gum, quinoa, and a stew pot with a function for stewing ...
Main Ingredients: Laozao: Appropriate amount. Auxiliary Ingredients: Cooked quail eggs: Appropriate amount; Red dates: Appropriate amount; Raisins: Appropriate amount; Edible rose petals: Appropriate amount. Seasonings: Rock sugar: 4-5 pieces; Water starch: Appropriate amount; Salt: A little; Lemon juice: 2-3 drops. Taste: Sweet; Cooking Method: Boiling; Time: 10 minutes; Difficulty: Ordinary. Steps for Cooking Laozao Nourishing Soup Soak the dried rose ...
Main Ingredients: Tremella: 1 piece. Auxiliary Ingredients: Soapberry: 10g; Pitted Red Dates: 5g; Goji Berries: 5g; Rock Sugar: 10g. Taste: Sweet; Cooking Method: Clay Pot; Time: Several Hours; Difficulty: Ordinary. Detailed Steps for Cooking Soapberry and Tremella Soup Wash the soapberry and soak it in warm water for 4-6 hours. Soak the tremella in clean water for 2 hours, rinse ...
Main Ingredients: Fresh Tremella: 1 piece. Auxiliary Ingredients: Yellow Rock Sugar: 80g; Goji Berries: 10g; Dried Rose Petals: 5g; Water: 1 liter. Taste: Sweet; Cooking Method: Stewed; Time: Several Hours; Difficulty: Simple. Detailed Steps for Making Sweetened Tremella Soup The steps are really super simple. First, soak the fresh Tremella in salt water for half an hour, wash it, tear ...
Main Ingredients: Grass Carp: 500g; Ginger: a few slices; Sour Cabbage: appropriate amount. Auxiliary Ingredients: Salt: 2g; Soy Sauce: 8ml; Corn Oil: appropriate amount; Yellow Wine: appropriate amount; Lao Gan Ma Chili Sauce: one tablespoon; Chicken Essence: a little. Taste: Sour and Spicy; Cooking Method: Boiling; Time: 20 minutes; Difficulty: Ordinary. Steps for Cooking Grass Carp and Sour Cabbage Soup ...
Main ingredients: Eggs: 2; Clams: 10; Warm water: 150g. Seasonings: Salt: to taste; Chicken powder: to taste; Chili: to taste; Soy sauce: to taste. Taste: Salty and fresh; Time: 20 minutes; Difficulty: Easy. Steps for making Steamed Egg Custard with Clams Beat the eggs, mix with chicken powder and salt; Add warm water while stirring; Soak the clams in hot ...
Main Ingredients: 1 turtle; 250g quail eggs; a small amount of black fungus. Seasonings: Scallions: appropriate amount; ginger: 1 piece; pepper: appropriate amount; salt: appropriate amount. Taste: salty and fresh; Cooking Method: stewing; Time: several hours; Difficulty: simple. Detailed Steps for Cooking Turtle Soup Prepare the ingredients. Clean the turtle. Cut into small pieces, add scallions and ginger, blanch in ...
Main Ingredients: Lily bulb: 8g; Tremella: 1 piece; Purple sweet potato: 1. Additional Ingredients: Rock sugar: 1 tablespoon; Goji berries: 1 tablespoon. Taste: Sweet; Cooking Method: Boiling; Time: Several hours; Difficulty: Easy. Detailed Steps for Cooking Purple Sweet Potato, Lily Bulb and Tremella Soup Soak the lily bulb in water. Soak the tremella in water. Wash and tear the tremella ...
Main Ingredients: 1 whole old mother chicken; a small amount of black fungus; 10g Sanqi powder. Seasonings: Scallions, ginger, and salt as needed. Taste: Salty and savory; Cooking Method: Stewed; Time: Several hours; Difficulty: Simple. Detailed Steps for Cooking Sanqi Black Fungus Stewed Chicken Soup Prepare the ingredients. Soak the black fungus until it is soft and blanch it in ...
Main Ingredients: Tremella: 15g; Goji Berry: a little. Additional Ingredients: Rock Sugar: appropriate amount. Taste: Sweet; Cooking Method: Stew; Time-consuming: Several hours; Difficulty: Simple. Steps to Cook Goji Berry and Tremella Soup Prepare the ingredients. Soak the Tremella in water. Cut it into small pieces and remove the roots. Add appropriate amount of water and rock sugar, and bring to ...
Main Ingredients: 1 tomato; 1 block of tofu; 300g minced meat. Seasonings: Scallions: appropriate amount; ginger: appropriate amount; sesame oil: 1 tablespoon; salt: 1 tablespoon; sweet potato starch: appropriate amount; black pepper powder: 1 tablespoon; chicken essence: half tablespoon. Taste: salty and fresh; Cooking method: boiling; Time: 20 minutes; Difficulty: advanced. Detailed steps for cooking Tomato Meatball Tofu Soup Mix ...
Main ingredients: Chicken: appropriate amount; Danggui (Chinese Angelica): appropriate amount; Hongzao (Red Dates): appropriate amount; Gouqi (Goji Berries): appropriate amount. Seasoning: Salt: appropriate amount. Taste: light; Cooking method: stewing; Time: several hours; Difficulty: easy. Danggui Hongzao Gouqi Stewed Chicken Soup Detailed Cooking Steps Wash the chicken and cut it into pieces. Rinse the Danggui and Hongzao. Put the chicken, Danggui, ...
Main Ingredients: Pork ribs: appropriate amount. Auxiliary Ingredients: Corn: appropriate amount; Yam: appropriate amount; Scallion: appropriate amount. Taste: Light; Cooking Method: Stew; Time: 20 minutes; Difficulty: Easy. Detailed Steps for Cooking Corn and Yam Pork Rib Soup Prepare water for cooking. Add pork ribs and corn to the electric pressure cooker, add enough water to cover the ingredients, and press ...
Main ingredients: 1 radish, 1 crucian carp. Additional ingredients: Salt, cilantro, ginger slices. Taste: Light; Cooking method: Boiling; Time: 45 minutes; Difficulty: Easy. Steps for cooking Radish and Crucian Carp Soup Wash and slice the ginger. Remove the black membrane and blood from the crucian carp. Heat the pan with oil and fry the crucian carp over medium heat. Fry ...
