Main Ingredients: Low-gluten flour: 120g; Vegetable oil: 30g; Carrot: 35g; Onion: 35g; Granulated sugar: 10g. Additional Ingredients: Yeast: 1g; Baking soda: 1g; Black pepper: 1g; Salt: 1g. Taste: Savory; Technique: Baking; Time: Ten minutes; Difficulty: Moderate. ...
Main Ingredients: White Flour: 4 cups; Milk: 200ml; Eggs: 2; Sugar: a little; Walnut Oil: 10ml. Additional Ingredients: Yeast: some; Salt: a teaspoon. Flavor: Sweet; Technique: Baking; Time: Several hours; Difficulty: Easy. Detailed Steps for Making Simple White Bread The bread machine hasn’t been used for a long time, so I took it out and cleaned it. This machine has ...
Main Ingredients: Eggs: 4; Milk: 80g; Flour: 100g. Additional Ingredients: Walnut Oil: 70g; Sugar: 80g; White Vinegar: to taste; Salt: to taste. Flavor: Original; Technique: Baking; Time: Ten minutes; Difficulty: Advanced. Chiffon Cake Cooking Steps Pour milk into a bowl. Pour in walnut oil and mix with milk. Sift in the flour into the mixture from step 2. Stir a ...
Main Ingredients: Black sesame paste: 50g; Walnut oil: 50g; Flour: 200g; Eggs: 2. Additional Ingredients: Salt: 3g; Sugar: 10g. Flavor: Salty-sweet; Technique: Baking; Time: Half an hour; Difficulty: Easy. Detailed Steps for Making Black Sesame Salted Biscuits Pour black sesame paste and walnut oil into a bowl, add salt and sugar Mix thoroughly Add flour Add eggs. I adjusted the ...
Main Ingredients: Monkey head mushroom powder: 20g; Flour: 180g; Walnut oil: 40g; Milk powder: 15g; Baking soda: 2g; Salt: 1g; Yeast: 3g. Additional Ingredients: Monkey head mushroom powder: 10g; Flour: 50g; Walnut oil: 30g; Salt: 2g. Flavor: Milky; Technique: Baked; Time: One hour; Difficulty: Moderate. Step-by-Step Cooking Instructions for Monkey Mushroom Soda Biscuits Dissolve yeast in water at 30 degrees ...
Main Ingredients: Eggs: 10; Low-gluten flour: 200g; Walnut oil: 75g; Sugar: 70g; Lemon juice: 2ml; Yogurt: 180g. Additional Ingredients: Rose petals: 50g; Sugar: 25g. Flavor: Sweet; Technique: Baking; Time: One hour; Difficulty: Moderate. Step-by-Step Cooking Instructions for Rose Fresh Flower Cake Use fresh edible rose flowers, only pick the petals, wash and dry the surface Add 25g of sugar Gently ...
Main Ingredients: High-gluten flour: 350g; Pumpkin seeds: 70g; Milk: 180g; Egg: 1; Icing sugar: 10g; Salt: 2g; Walnut oil: 25g. Additional Ingredients: Yeast: 3g. Taste: Sweet; Technique: Baking; Time: Several hours; Difficulty: Moderate. Detailed Steps for Making Pumpkin Seed Bread First, grind the pumpkin seeds in a food processor and set aside Put milk, egg, sugar, and salt into the ...
Main Ingredients: Eggs: 5; Passion Fruit Honey: 50g; Low-gluten Flour: 80g; Milk: 25g; Sugar: 25g; Walnut Oil: 35g. Additional Ingredients: Lemon: 1 slice. Flavor: Fruity; Technique: Baking; Time: 45 minutes; Difficulty: Moderate. 【Henan】Passion Fruit Cupcakes Cooking Steps Separate egg whites and yolks, mix yolks with walnut oil, passion fruit honey, and milk in a bowl Mix thoroughly until well combined ...
Main Ingredients: Cream cheese: 200g; Whole milk: 50g; Cake flour: 110g; Cornstarch: 30g; Eggs: 5; Granulated sugar: 60g; Walnut oil: 40g. Additional Ingredients: Lemon: 1 slice. Flavor: Creamy; Technique: Baking; Time: One hour; Difficulty: Moderate. Detailed Steps for Making Cheesecake Pour cream cheese and whole milk into an oil-free and water-free bowl Stir until completely blended Separate egg whites and ...
Main Ingredients: Low-gluten flour: 300g; Walnut oil: 140g; Eggs: 50g; Sugar: 110g; Walnut kernels: 70g; Dried rose petals: 5g. Additional Ingredients: Baking soda: 2g; Baking powder: 2g; Salt: 2g. Flavor: Fruity; Technique: Baking; Time: Half an hour; Difficulty: Easy. Step-by-Step Cooking Instructions for Rose Walnut Pastry Prepare the ingredients, for a healthier option, make sure to use aluminum-free baking powder ...
Main Ingredients: High-gluten Flour: 300g; Milk: 125g; Hongtang Enzyme: 80g; Walnut Oil: 30g; Salt: 3g; Yeast: 4g. Additional Ingredients: Black Currants: 60g; Roasted Walnuts: 80g. Flavor: Fruity; Technique: Baking; Time: Several hours; Difficulty: Moderate. Detailed Steps for Cooking Hongtang Enzyme Dried Fruit Bread The enzyme made earlier, the darker one is made with red sugar and fruits, use it for ...
Main Ingredients: Low-gluten flour: 200g; Unsalted butter: 50g; Salt: 3g; Granulated sugar: 15g; Cheese powder: 50g; Eggs: 55g; Milk: 50g; Cheddar cheese: 60g; Avocado flesh: 60g; Carrot shreds: 50g; Walnut oil: 20g. Additional Ingredients: Baking powder: 4g. Flavor: Milky; Technique: Baking; Time: Half an hour; Difficulty: Easy. Step-by-Step Cooking Instructions for Fruit and Vegetable Cheese Scones Sift the baking powder ...
Main Ingredients: Low-gluten flour: 70g; Eggs: 4; Kumquats: 100g; Orange juice: 50g; Granulated sugar: 50g; Lemon juice: a few drops; Walnut oil: 40g. Additional Ingredients: Whipping cream: 150g; Sugar: 12g; Matcha powder: 5g. Flavor: Fruity; Technique: Baking; Time: One hour; Difficulty: Moderate. Detailed Steps for Making Kumquat Mini Cakes Halve the kumquats and remove the seeds Squeeze juice from the ...
Main Ingredients: Charcoal Yogurt: 280g; Eggs: 50g; High Gluten Flour: 360g; Whole Wheat Flour: 80g. Additional Ingredients: Walnut Oil: 35g; Salt: 4g; Yeast: 5g. Flavor: Creamy; Technique: Baking; Time: Several hours; Difficulty: Moderate. Yogurt European Bread Cooking Steps Add charcoal yogurt, eggs, and salt into the bread maker. Then add high gluten flour and whole wheat flour. Mix until no ...
Main Ingredients: Flour: 400g; Avocado: 200g; Heavy Cream: 60g; Walnut Oil: 50g; Eggs: 50g; Cheddar Cheese: 70g. Additional Ingredients: Sugar: 20g; Salt: 4g; Yeast: 6g. Flavor: Creamy; Technique: Baking; Time: Several hours; Difficulty: Easy. Avocado Cheesecake Scones Cooking Steps Mash the avocado and mix with eggs and heavy cream in a bowl. Add salt, sugar, and walnut oil, mix well. ...
Main Ingredients: High-gluten flour: 350g; Yogurt: 240g; Eggs: 40g; Walnut oil: 15g. Additional Ingredients: Yeast: 4g; Sea salt: 3g. Flavor: Milky; Technique: Baking; Time: Several hours; Difficulty: Moderate. Detailed Steps for Making Pure Yogurt Soft European Bread Add yogurt, eggs, and sea salt into the bread maker. Add high-gluten flour and mix until crumbly, then add walnut oil. Knead the ...
Main Ingredients: Flour: 300g; Carrot: 90g; Bacon: 100g; Eggs: 2; Walnut Oil: 50g; Milk Powder: 30g; Water: 35g. Additional Ingredients: Yeast: 4g; Water: 20g. Taste: Savory; Technique: Baking; Time: Several hours; Difficulty: Easy. Step-by-Step Guide to Making Bacon Carrot Scones Shred the carrots and cut the bacon into small pieces. No need to add oil to the pan, directly stir-fry ...
Preferment Dough: Bread Flour: 100g; Oat Flour: 30g; Egg: 1 (60g without shell); Instant Dry Yeast: 2g; Granulated Sugar: 5g; Salt: 2g; Walnut Oil: 1 tsp. Main Dough: Bread Flour: 150g; Oat Flour: 50g; Granulated Sugar: 35g. Flavor: Sweet; Technique: Baking; Time: Several hours; Difficulty: Advanced. Detailed Steps for Making Oat Petal Bread Prepare the ingredients. Start with the preferment: ...
Main Ingredients: High-gluten flour: 75g; Low-gluten flour: 25g; Granulated sugar: 7g; Salt: 1/8 tsp; Dry yeast: 1/4 tsp; Fresh milk: 65g; Butter: 7g. Additional Ingredients: Fresh rosemary: 3g; Fresh milk: 1/2 tsp; Salt: 1/4 tsp; Powdered sugar: 5g; Butter: 15g. Taste: Sweet and savory; Technique: Baking; Time: Several hours; Difficulty: Easy. Step-by-Step Cooking Instructions for Rosemary Fresh Milk Bread Dough ...
Main Ingredients: High-gluten flour: 400g; Fine sugar: 60g; Salt: 1/2 tsp; Egg yolks: 2; Dry yeast: 6g; Fresh cream: 200g; Fresh milk: 80g; Butter: 40g. Additional Ingredients: Butter: 80g; Milk powder: 10g; Low-gluten flour: 100g; Powdered sugar: 60g. Taste: Sweet; Technique: Baking; Time: Several hours; Difficulty: Easy. Detailed Steps for Making Fresh Cream Braided Bread Dough Ingredients Pour all dough ...
