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Main Ingredients: Whole wheat flour: 600g; Salt: 2g; Taro paste: as needed. Additional Ingredients: Yeast: 5g; Whole milk: 330g; Raisins: as needed. Flavor: Original; Technique: Baking; Time: Several hours; Difficulty: Moderate. Detailed Steps for Making Whole Wheat Taro Bread Prepare the ingredients. Cook the taro until soft, peel and mash it into a paste (you can also use a spoon ...

Tangzhong: Water: 50g; Bread flour: 50g; Fresh yeast: 3g. Main Ingredients: Milk: 80g; Milk powder: 15g; Granulated sugar: 40g; Salt: 2g; Fresh yeast: 6g; Butter: 15g; Bread flour: 200g. Additional Ingredients: Salted egg yolks: 6; Taro paste: 200g. Taste: Sweet and savory; Technique: Baking; Time: Several hours; Difficulty: Moderate. Detailed Steps to Make Taro Custard Bun Mix all Tangzhong ingredients ...

Main Ingredients: Bread Dough: as needed; Filling: as needed; Mashed Taro Filling: as needed; Red Bean Paste: as needed; Surface Decoration: as needed. Bread Dough: Milk: 200g; Yeast: 4g; Bread Flour: 380g; Egg: 1; Granulated Sugar: 40g; Salt: 2g; Corn Oil: 20g. Filling: Salted Egg Yolk: 9; Pork Floss: 180g; Mashed Taro: as needed; Sweet Red Beans: 150g; Mashed Taro ...

Polish Starter: Bread Flour: 50g; Dry Yeast: 0.5-1g; Cold Water: 50g. Main Dough: Bread Flour: 200g; Instant Dry Yeast: 2g; Light Cream: 30g; Cold Water: 95g; Butter: 20g; Sugar: 20g; Salt: 2g. Filling and Decoration: Raisins: 30g; Sweet Potato Puree: 120g. Flavor: Sweet; Technique: Baking; Time: Several hours; Difficulty: Moderate. Detailed Steps for Making Polish Sweet Potato Raisin Bread Prepare ...

Main Ingredients: Whole Milk: 100g; Eggs: 2. Additional Ingredients: Taro Paste: as needed. Seasoning: Granulated Sugar: 25g. Flavor: Milky; Technique: Baked; Time: Several hours; Difficulty: Easy. Step-by-Step Instructions for Taro Custard Baked Egg Milk Prepare the taro paste in advance. Crack two eggs into a bowl. Add milk and granulated sugar. Stir the egg-milk mixture until well combined. Pour taro ...

Ingredients: Cream cheese: 200g; Granulated sugar: 60g; Salt: 2g; Lemon zest: 1/4 tsp; Vanilla extract: to taste; Lemon juice: 25g; Gelatin sheet: 1 sheet; Cold water: 40g; Whipping cream: 200g; Oreo cookies: 2 packs; Butter: 100g. Taste: Sweet; Technique: Other; Time: One hour; Difficulty: Moderate. Detailed Steps for Making Oreo Blueberry Lemon Cheesecake Remove the cream from the Oreo cookies ...

Main Ingredients: 9 egg tart shells. Additional Ingredients: 3 egg yolks; 100g heavy cream; 100g milk; 50g sugar. Flavor: Creamy; Technique: Baking; Time: 30 minutes; Difficulty: Easy. Detailed Steps for Making Winter Dessert: Baked Egg Tarts Thaw the egg tart shells in advance. Prepare the egg tart filling by mixing 100g heavy cream, 100g milk, 3 egg yolks, and 50g ...

Main Ingredients: Eggs: 4; Corn oil: 50g; Milk: 60g; Low-gluten flour: 70g. Additional Ingredients: Caster sugar: 60g. Flavor: Sweet; Technique: Baking; Time: Several hours; Difficulty: Advanced. Detailed Steps for Making Original Hollow Chiffon Cake Eggs need to be refrigerated, about 60g each, cleaned and dried with kitchen paper towels, and other ingredients prepared. Sift the low-gluten flour from a high ...

Main Ingredients: Egg: 1; Flour: 50g; Walnuts: 3. Additional Ingredients: Corn oil: 30g; Cornstarch: 10g; Sugar: 10g; White sesame seeds: 2g; Baking soda: 1g; Baking powder: 2g. Flavor: Sweet; Technique: Baking; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Making Traditional Peach Crisp Crack the egg into a bowl, add baking soda and baking powder. Mix well. Add cornstarch and ...

Ingredients: Cake flour: 120g; Corn oil: 30g; Granulated sugar: 80g; Eggs: 4. Flavor: Sweet; Technique: Baking; Time: One hour; Difficulty: Easy. Detailed Steps for Making Old-Fashioned Mini Cakes Prepare the necessary ingredients. Add eggs to a deep dish and beat on low speed until foamy. Add granulated sugar and beat on high speed. Beat until the egg mixture forms stiff ...

Main Ingredients: Low-gluten flour: 45g; Pitted red dates: 60g; Brown sugar: 30g; Egg: 1; Water: 80g; Butter: 15g; Baking powder: 1.5g. Additional Ingredients: Baking soda: 2.5g. Taste: Sweet; Technique: Baking; Time: Twenty minutes; Difficulty: Moderate. Detailed Steps for Cooking Low-Fat Red Date Cake Prepare the Ingredients The red dates are pitted and chopped, or can be sliced with a knife ...

Main Ingredients: Cake flour: 200g; Butter: 150g. Additional Ingredients: Powdered sugar: 90g; Egg: 1. Flavor: Sweet; Technique: Baking; Time: One hour; Difficulty: Moderate. Detailed Steps for Making Fortune Cookies After sifting the flour, gradually add the egg mixture while stirring. Mix well without overworking the dough to prevent gluten formation (I forgot to take a photo until after mixing). Line ...

Main Ingredients: High-gluten Flour: 330g; Soy Milk: 200ml. Additional Ingredients: Corn Oil: 30ml; Yeast: 5g. Seasonings: Sugar: 30g; Salt: 5g. Flavor: Sweet; Technique: Baking; Time: Several hours; Difficulty: Easy. Detailed Steps for Making Main Sweet Bread Pour in 200ml of soy milk first. Then add corn oil. Approximately 30g of white sugar, 5g of salt. I made a 750g bread, ...

Main Ingredients: Flour: 100g; Eggs: 3. Additional Ingredients: Granulated Sugar: 1 tbsp; Milk Tea: 1 packet; Milk: 120ml; Oil: 50ml; Baking Powder: 2g. Flavor: Sweet; Technique: Baking; Time: 45 minutes; Difficulty: Easy. Step-by-Step Guide to Making Milk Tea Cupcake Prepare the Ingredients Crack the eggs into a large bowl. Mix the dry ingredients – flour, milk tea, baking powder – ...

Main Ingredients: Low-gluten flour: 150g; Milk tea: 2 packs. Additional Ingredients: Egg: 1; Butter: 50g; Caster sugar: 40g; Baking powder: 1 tsp. Flavor: Milk fragrance; Technique: Baking; Time: Half an hour; Difficulty: Easy. Steps to Make Milk Tea Pastry Ingredients: 150g low-gluten flour, 2 packs of milk tea, 50g butter, 40g caster sugar, 1 egg, 1 tsp baking powder. Soften ...

Main Ingredients: Low-gluten flour: 80g; Milk tea: 50ml; Corn oil: 50ml; Ceylon red tea powder: a pinch; Eggs: 4; Fine granulated sugar: 80g. Additional Ingredients: Cooked pearls: 100g; Brown sugar: 150g; Purified water: 150ml; Whipping cream: 150ml; Brown sugar syrup: 12ml; Milk tea: 25ml; Fine granulated sugar: 1 piece. Flavor: Sweet; Technique: Stewing; Time: One hour; Difficulty: Moderate. Detailed Steps ...

Ingredients: Low-gluten flour: 200g; Brown sugar: 110g; Milk: 160g; Egg liquid: 40g; Corn oil: 60g; Blueberries: 120g. Additional ingredients: Salt: 2.5ml; Aluminum-free baking powder: 8ml. Flavor: Sweet and fragrant; Technique: Baking; Time: Half an hour; Difficulty: Easy. Detailed Steps for Making Blueberry Muffin Cake with Molten Lava Center Milk + Egg liquid + Corn oil + Salt. Add brown sugar. ...

Main Ingredients: Rectangular sponge cake: 1 piece. Additional Ingredients: Whipping cream: 350ml; Granulated sugar: 1/4 cup; Kiwi: 1 piece; Strawberries: 4 to 5 pieces; Cocoa powder: 1 tablespoon; Gelatin: as needed. Flavor: Creamy; Technique: Skillful; Time: Several hours; Difficulty: Moderate. Son’s Birthday – Book Cake Cooking Steps Let the rectangular sponge cake cool upside down. Cut the cake in half. ...

Main Ingredients: Strawberries: 400g; One 10-inch and one 8-inch chiffon cake; Whipped cream: 700ml. Additional Ingredients: Cocoa powder: 1 tbsp; Pink food coloring: 1 drop; Gelatin: as needed; Black beans: 2 pieces. Ingredients: Sugar: 1 cup. Flavor: Milky; Technique: Baking; Time: Several hours; Difficulty: Moderate. Little Girl Cake Cooking Steps Cut the cake into 2 slices with a bread knife. ...

Main Ingredients: 8-inch chiffon cake: 1; Fresh cream: 400ml; Sugar: 1/4 cup 2 tablespoons; Purple food coloring: 2 drops; Yellow food coloring: 1 drop. Additional Ingredients: Taro filling: as needed; Strawberries: 2; Kiwi: 1; Grapes: 2; Chocolate: as needed; Fruit jelly: as needed. Flavor: Milky; Technique: Baking; Time: Several hours; Difficulty: Moderate. Father’s Day – Taro Fruit Cake Cooking Steps ...