Main Ingredients: Red Dates: 30g; Self-Rising Flour: 150g. Additional Ingredients: Brown Sugar: 40g; Eggs: 1. Seasonings: Vegetable Oil: 40g; Water: 110ml. For Decoration: Red Dates: 3 pieces; Walnuts: 3 pieces; White Sesame Seeds: as needed. Flavor: Sweet and Fragrant; Technique: Baking; Time: One Hour; Difficulty: Moderate. Detailed Steps for Cooking Red Date Walnut Cake (Simple Version) Except for water, put ...
Main Ingredients: Self-raising flour: 100g; Cornmeal: 30g; Eggs: 1 (large). Additional Ingredients: Pork floss: as needed; Scallions: as needed; Sesame seeds: as needed. Seasonings: Sugar: 30g; Vegetable oil: 30g; Milk: 110ml. Flavor: Scallion; Technique: Baking; Time: One hour; Difficulty: Moderate. Scallion Pork Floss Corn Cake Cooking Steps Prepare the ingredients (cornmeal, self-raising flour, sugar in a bowl). 110ml of milk. ...
Main Ingredients: Eggs: 5; Low-gluten flour: 110g; Granulated sugar: 50g; Corn oil: 50g; Milk: 80g; Lemon juice: 5 drops. Additional Ingredients: Peanut sesame filling: 40g. Flavor: Sweet; Technique: Baking; Time: Half an hour; Difficulty: Moderate. Detailed Steps for Making Peanut Sesame Cake Roll Separate egg whites and yolks. Beat egg yolks, milk, and corn oil until well mixed, sift in ...
Main Ingredients: French baguette: 1 piece; Milk: 200g; Sugar: 100g; Butter: 20g. Additional Ingredients: Heavy cream: 60g. Flavor: Sweet; Technique: Baking; Time: 45 minutes; Difficulty: Easy. Detailed Steps for Making French Crispy Bread Slices Slice the French baguette diagonally into pieces, about 2cm thick. Mix milk and sugar, melt over low heat, and remove from heat once melted. After removing ...
Ingredients: Chiffon cake: as needed; Ocean cake mold: 1 piece; White chocolate: 100g; Dark blue ocean: 200ml blue cocktail; Sprite: 100ml; Gelatin powder: 25g; Yogurt mousse layer ingredients: as needed; Yogurt: 385g; Whipping cream: 220g; Caster sugar: 88g; Lemon juice: 5g. Additional ingredients: Digestive biscuits: 38g (about 6 pieces); Desiccated coconut: 10g. Taste: Sweet; Technique: Other; Time: Several hours; Difficulty: ...
Main Ingredients: Cake flour: 70g; Corn oil: 60g; Eggs: 4; Milk: 60g. Additional Ingredients: Granulated sugar: 20g (for egg yolks) 50g (for egg whites). Flavor: Sweet; Technique: Baking; Time: Several hours; Difficulty: Moderate. Blue Sky White Cloud Cake Roll Cooking Steps Separate egg whites and yolks, place egg whites in a clean, oil-free container and set aside Place four egg ...
Main Ingredients: Egg: 1, 60g; Low-gluten flour: 20g; Fine sugar 1: 15g, added to egg whites; Milk: 15g; Vegetable oil: 10g; Fine sugar 2: 10g, added to egg yolks. Additional Ingredients: Condensed milk: 10g; Mango: 1. Flavor: Milky; Technique: Baking; Time: One hour; Difficulty: Advanced. Step-by-Step Cooking Instructions for 4-Inch Chiffon Cake Super delicious! Start by separating the egg, placing ...
Main Ingredients: Low-gluten flour: 290g; Butter: 135g; High-gluten flour: 50g; Powdered sugar: 40g. Additional Ingredients: Water: 75g; Red bean paste: 400g; Salted egg yolks: 8. Taste: Sweet; Technique: Baking; Time: One hour; Difficulty: Easy. Detailed Steps for Making Egg Yolk Pastry Sift the dry ingredients for the oil dough, create a well, add water, mix well, then add butter, mix ...
Main Ingredients: Medium gluten flour: 125g; Water: 62g; Fine sugar: 8g; Salt: 1g; Yeast: 1g; Corn oil: 8g. Additional Ingredients: Durian flesh: 200g; Shredded mozzarella cheese: 140g. Flavor: Other; Technique: Baking; Time: Twenty minutes; Difficulty: Easy. Detailed Steps for Making Durian Lava Cheese Cake Mix flour, sugar, and salt evenly, dissolve yeast in warm water, pour oil and yeast water ...
Main Ingredients: Hazelnuts: 30g; Butter: 55g; Low-gluten Flour: 45g; Cocoa Powder: 20g; Salt: 1g; Granulated Sugar: 50g; Baking Powder: 3g; Eggs: 50g; Milk: 62g; Hazelnut Chocolate Sauce: 70g. Buttercream: Butter: 100g; Hazelnut Chocolate Sauce: 100g; Powdered Sugar: 30g. Decoration: Ferrero Hazelnut Chocolate: 6 pieces; Hazelnuts: as needed. Flavor: Creamy; Technique: Baking; Time: One hour; Difficulty: Advanced. Step-by-Step Cooking Instructions for ...
Main Ingredients: Low-gluten flour: 195g; Egg yolks: 3; Milk powder: 12g; Butter: 80g. Additional Ingredients: Raisins: 80g; Egg yolk: 1/2. Seasoning: Caster sugar: 70g. Flavor: Milky; Technique: Baking; Time: 45 minutes; Difficulty: Moderate. Detailed Steps for Making Grape Milk Pastry Ingredients: Low-gluten flour, egg yolks, milk powder, butter, caster sugar, raisins, 1/2 egg yolk (for brushing). Soften the butter, add ...
Main ingredients: All-purpose flour: 200g; Unsalted butter: 120g; Eggs: 2; Baking powder: 2.5g; Whole milk: 120ml; Granulated sugar: 80g; Chopped walnuts: 15g; Chopped dates: 15g; Dried cranberries: 15g; Raisins: 15g; Sliced almonds: 15g. Additional ingredients: Salt: 1g. Flavor: Milk; Cooking method: Baking; Time: One hour; Difficulty: Moderate. Steps to make Fruit Muffins Soften the butter and add granulated sugar and ...
Ingredients: High-gluten flour: 600g; Eggs: 2; Dry yeast: 12g; Salt: 8g; Granulated sugar: 90g; Milk powder: 24g; Water: 200g; Red yeast rice powder: 5g; Matcha powder: 5g; Dried cranberries: as needed. Additional ingredient: Butter: 75g. Flavor: Sweet; Technique: Baking; Time: Several hours; Difficulty: Moderate. Detailed Steps for Making Watermelon Toast Add water, eggs, salt, granulated sugar, milk powder, high-gluten flour, ...
Vanilla Pudding: Milk: 100g; Caster Sugar: 50g; Vanilla Extract: 1g; Whipping Cream: 35g; White Chocolate Chips: 15g; Gelatin Sheets: 7g. Ingredients: Lemon Juice: 2g; Whipping Cream: 200g; Caster Sugar: 18g; Yogurt: as needed. Marbled Cake Roll: Corn Oil: 45g; Marbled Powder: 8g; Concentrated Coconut Milk: 60g; Cake Flour: 55g; Chilled Eggs: 4 (about 60g each). Flavor: Sweet; Technique: Baking; Time: ...
Ingredients: 90g cake flour; 40g butter; 20g powdered sugar; 15g egg liquid; chocolate (appropriate amount). Taste: Sweet; Cooking Method: Baking; Time: 20 minutes; Difficulty: Easy. Steps to Make Edible Matchstick Biscuits Prepare the ingredients. Soften the butter at room temperature, add powdered sugar and mix well, then add egg liquid in two portions and mix well. Sift in the cake ...
Main Dough: Bread Flour: 80g; Buckwheat Flour: 30g; Granulated Sugar: 30g; Egg: 1; Raisins: 85g; Butter: 10g; Milk Powder: 25g; Water: 15g; Salt: 2g. Pre-ferment Dough: High-sugar Tolerant Yeast: 2g; Bread Flour: 250g; Water: 138g. Others: White Chocolate: 35g. Flavor: Sweet; Technique: Baking; Time: Several Hours; Difficulty: Moderate. Steps to Make Chocolate Raisin Bread Pre-ferment Dough: Mix the pre-ferment dough ...
Ingredients: Egg Yolk: 50g; Whole Milk: 28g; Salad Oil: 18g; Glutinous Rice Flour: 60g; Egg White: 125g; Granulated Sugar: 85g; Fresh Cream: 150g. Additional Ingredients: Rum: 4g. Taste: Sweet; Technique: Baking; Time: 45 minutes; Difficulty: Unknown. Steps to Cook Glutinous Rice Chiffon Cake Roll Delicious Cake Roll Mix egg yolk, milk, salad oil, and rum evenly, then sift in glutinous ...
Main Ingredients: Glutinous Rice Flour: 85g; Brown Sugar: 70g. Additional Ingredients: Milk: 40g; Oil: 40g; Eggs: 5. Flavor: Milky; Technique: Baking; Time: One hour; Difficulty: Advanced. Detailed Steps for Making Brown Sugar Chiffon Rice Cake Chop the brown sugar and add it to the egg whites Whisk until stiff peaks form Add the remaining 20g of brown sugar to the ...
Main Ingredients: Eggs: 3; Glutinous Rice Flour: 55g; Corn Oil: 25g; Milk: 30g. Additional Ingredients: Caster Sugar: 50g; Lemon Juice: A few drops. Flavor: Other; Technique: Baking; Time: 45 minutes; Difficulty: Moderate. Detailed Steps for Making Glutinous Rice Chiffon Cake Weigh the required ingredients, the eggs here are medium-sized, about 55-60g each with shells. Separate egg whites and yolks into ...
Main Ingredients: High-gluten Flour: 250g; Red Sugar: 50g; Salt: 3g; Yeast: 3g; Water: 140g; Walnut: 70g; Raisins: 70g. Additional Ingredients: Olive Oil: 15g. Taste: Sweet; Technique: Baking; Time: Several hours; Difficulty: Moderate. Red Sugar Nut Soft European Bread Cooking Steps Add 30g of red sugar and all ingredients except nuts and olive oil to the bread machine, start the kneading ...
