Main Ingredients: Almond Flour: 50g; Egg Whites: 45g; Green Tea Powder: 7g. Auxiliary Ingredients: Powdered Sugar: 35g; Granulated Sugar: 50g. Toppings: Powdered Sugar: 38g. Taste: Sweet; Technique: Baked; Time: One Hour; Difficulty: Moderate. Steps to Make Green Tea Macarons 1. Put granulated sugar and egg whites in a container and stir until the sugar is dissolved. 2. Use a mixer ...
Main Ingredients: Cake Flour: 1dl; Eggs: 2; Whipping Cream: 1.5dl; Powdered Sugar: 1dl. Additional Ingredients: Salt: Appropriate amount; Cream of Tartar: Appropriate amount; Matcha Powder: Appropriate amount. Taste: Sweet; Technique: Baking; Time: One hour; Difficulty: Easy. Steps to Make Matcha Cake Roll Prepare all ingredients. Beat the eggs until foamy, then add cream of tartar and powdered sugar. Continue to ...
Main Ingredients: Butter: 120g; Powdered Sugar: 90g; Whole Egg: 1; Low-gluten Flour: 150g; Almond Flour: 50g; Baking Powder: 4g; Cocoa Powder: 5-8g; Matcha Powder: 3-5g; Vanilla Extract: 1/2 tsp. Auxiliary Ingredients: Bake-resistant Chocolate Chips: 50g (for coating on the surface of biscuits); Chopped Almonds: a little. Taste: Sweet; Process: Baking; Time: Half an hour; Difficulty: Easy. ...
Ingredients: Cake flour: 90g; Powdered sugar: 40g; Butter: 50g; Egg yolk: 16g. Additional ingredients: Green tea powder: 10g. Taste: Sweet; Process: Baking; Time: Several hours; Difficulty: Advanced. ...
Main ingredients: Low-gluten flour: 125g; Honey: 3 tablespoons; Strawberries: 10; Sugar: 20g; Green food coloring: 2g. Auxiliary materials: Eggs: 7; Light cream: 100ml; Green tea powder: 1 teaspoon; Olive oil: 45g. Flavor: Milky; Technique: Baking; Time: 20 minutes; Difficulty: Easy. Steps to Make Green Tea Strawberry Cake Roll Mix olive oil and honey together Separate egg whites and yolks Whisk ...
Pastry: Low-gluten flour: 150g; Fine sugar: 30g; Lard: 30g; Salad oil: 15g; Water: 60g. Oil paste: Low-gluten flour: 100g; Matcha powder: 5g; Lard: 40g; Salad oil: 10g; Lotus seed paste: 200g. Taste: Sweet; Technique: Baking; Time-consuming: Several hours; Difficulty: Moderate. Steps for Making Matcha Lotus Seed Paste Pastry Pastry: Form a flour wall with low-gluten flour, and put fine sugar, ...
Ingredients: Sponge cake: 2 slices; Whipped cream: 250g; Mascarpone cheese: 250g; Egg yolk: 2; Green tea powder: 20g; Lemon juice: 5g; Gelatin powder: 15g; Sugar: 60g; Milk: 100g; Cranberries: appropriate amount. Taste: Sweet and sour; Process: Fresh; Time: One day; Difficulty: Moderate. Detailed steps for making Cranberry Green Tea Cheesecake The cake is made the night before. Cheese ingredients Beat ...
Main ingredients: Cream: 600g; Strawberries: 300g; Ladyfingers: appropriate amount; Crushed peanuts: 200g; Oat sugar: 100g. Auxiliary materials: Cream cheese: 1 block; Gelatin sheets: 5; Butter: 15g; Sugar: 4 tablespoons; Matcha powder: 5g; Sesame: 1g; Powdered sugar: 1g. Flavor: Creamy; Technique: Baking; Time-consuming: Several hours; Difficulty: Moderate. Detailed steps for cooking Mousse Tiramisu Crush the peanuts and oat sugar! Melt the ...
Ingredients: All-purpose flour: 275g; Butter: 150g; Powdered sugar: 100g; Matcha powder: 5g; Cocoa powder: 3g; Custard powder: 4g; Egg: 1; Black sesame: appropriate amount. Taste: Sweet; Technique: Baking; Time: One hour; Difficulty: Normal. Detailed Steps for Making Kiwi Biscuits Prepare the ingredients Soften the butter at room temperature and beat it with powdered sugar Beat until it becomes fluffy and ...
Main ingredients: High-gluten flour: 450g; Sugar: 75g; Egg: 1; Water: 210g; Matcha powder: 10g; Cocoa powder: 10g. Auxiliary materials: Salt: 3g; Milk powder: 15g; Butter: 45g; Yeast: 6g. Taste: Sweet; Process: Baking; Time: Several hours; Difficulty: Advanced. Detailed Steps for Making Three-color Bread 1. Put the matcha dough ingredients into the bread bucket. (Matcha dough: 150g high-gluten flour, 10g matcha ...
Ingredients: High-gluten flour: 290g; Green tea powder: 7g; Dry yeast: 4g; Granulated sugar: 36g; Salt: 4g; Milk powder: 13g; Egg liquid: 40g; Water: 155g; Corn oil: 27g; Candied orange peel: 75g. Taste: Sweet; Process: Baking; Time: Several hours; Difficulty: Easy. Detailed steps for cooking Cloud Recipe Orange Green Tea Toast Open the Cloud Recipe app on your phone and find ...
Main ingredients: High-gluten flour: 250g; Water: 105g. Auxiliary materials: Sugar: 50g; Salt: 2g; Milk powder: 10g; Egg: 1; Butter: 25g; Yeast: 3g; Matcha powder: 5g; Red yeast rice powder: 5g. Taste: Sweet; Process: Baking; Time: One hour; Difficulty: Easy. Steps for making Colorful Braided Toast Except for the matcha powder and red yeast rice powder, put all the ingredients into ...
Main ingredients: High-gluten flour: 140g; Milk powder: 10g; Sugar: 10g; Salt: 1g; Milk: 15g; Water: 80g; Dry yeast: 2g; White chocolate: 30g; Green tea powder: 1/2 tsp. Auxiliary materials: Cream cheese: 80g; Milk: 10g; Sugar: 20g; Chopped dark chocolate: 15g. Taste: Sweet; Process: Baking; Time: Several hours; Difficulty: Easy. Steps to make Green Tea White Chocolate Cheesecake Bun Dough: 140g ...
Ingredients: High-gluten flour: 70g; Whole wheat flour: 50g; Sugar: 7g; Water: 72g; Salt: 1g; Dry yeast: 2g; Butter: 2g; Green tea powder: 4g. Additional ingredients: Dried cranberries: 25g; Cream cheese: 65g; Sugar: 7g. Taste: Sweet; Cooking method: Baking; Time: Several hours; Difficulty: Easy. Steps to make Green Tea Cheesecake Cranberry Whole Wheat Bread Dough: High-gluten flour 70g, whole wheat flour ...
Oil pastry: Olive oil: 60g; Flour: 120g. Ingredients: Mung bean paste: 240g; Egg yolk: 12; Warm water: 80g; Green tea powder: 10g; Granulated sugar: 40g. Oil skin: Olive oil: 50g; Flour: 180g. Taste: Sweet; Technique: Baking; Time: Several hours; Difficulty: Moderate. Steps to make Green Tea Egg Yolk Pastry Homemade green tea powder Knead the oil skin and oil pastry ...
Pastry: Corn oil: 60g; Flour: 120g; Green tea powder: 5g. Oil skin: Warm water: 80g; Flour: 180g; Corn oil: 50g; Granulated sugar: 40g. Filling: Candied osmanthus: Appropriate amount. Taste: Sweet; Technique: Baking; Time: Several hours; Difficulty: Moderate. Steps to Make Green Tea Osmanthus Cake Let the pastry and oil skin rest for 30 minutes after mixing them together and covering ...
Main Ingredients: Flour: 300g; Egg: 1; Sugar: 25 pieces; Edible Oil: 20g; Milk: 150g. Auxiliary Materials: Yeast: 3g; Salt: 2g; Matcha Powder: 3g. Taste: Sweet; Cooking Method: Baking; Time: Several Hours; Difficulty: Normal. Detailed Steps for Making Matcha Powder Bread Prepare the ingredients. Put milk, sugar, edible oil and egg into the bread machine. Add flour, matcha powder and yeast. ...
Main ingredients: Medium flour: 100g; Butter: 30g; Water: 40g; Salt: 1/2 tsp. Auxiliary materials: Low gluten flour: 100g; Butter: 65g; Green tea powder: 10g. Flavor: Vanilla; Technique: Baking; Time: One hour; Difficulty: Normal. Steps to Cook Green Tea Pastry Oil pastry ingredients: Medium flour 100g, butter 30g, water 40g, salt 1/2 tsp. Oil crust ingredients: Low gluten flour 100g, butter ...
Ingredients: All-purpose flour: 120g; Corn starch: 30g. Additional ingredients: Granulated sugar: 50g; Whole egg: 30g; Butter: 75g; Green tea powder: 6g. Flavor: Milk; Technique: Baking; Time: 45 minutes; Difficulty: Easy. Detailed Steps for Making Green Tea Windmill Cookies All-purpose flour 120g, corn starch 30g, granulated sugar 50g, whole egg 30g, butter 75g, green tea powder 6g. Soften the butter and ...
Main ingredients: High-gluten flour: 290g. Auxiliary materials: Water: appropriate amount; Yeast: 5g; Matcha soy milk: 15g; Green tea powder: 10g; Butter: 20g; Walnuts: appropriate amount; Sesame: appropriate amount. Ingredients: Salt: 3g; Granulated sugar: 40g; Ginger juice: appropriate amount; Brown sugar: appropriate amount. Taste: Sweet; Process: Baking; Time: Several hours; Difficulty: Advanced. Green Tea Brown Sugar Health Bread (Cold Fermentation Method) ...
