Main Ingredients: Gelatin Powder: 12g; Butter: 30g; Cornstarch: 25g; Water: 50g; Egg Yolks: 2; Gelatin Sheets: 8g; Egg Whites: 100g; Sugar: 180g. Additional Ingredients: Whipping Cream: 250g; Cream: 125g (whipped); Milk: 250g; Granulated Sugar: 90g; Lemons: 2; Butter: as needed; Digestive Biscuits: 150g. Flavor: Creamy; Technique: Other; Time: One hour; Difficulty: Advanced. Detailed Steps for Making Lemon Pie Crush the ...
Main Ingredients: Milk: 80g; Gelatin Sheets: 5g; White Rum: 3g; Milk Chocolate: 20g; Red Tea Bags: 2. Additional Ingredients: Egg Yolks: 2; Sugar: 80g; Cream: 190g (whipped). Flavor: Other; Technique: Other; Time: 30 minutes; Difficulty: Moderate. Step-by-Step Cooking Instructions for Milk Tea Chocolate Mousse Cut the chiffon cake into 0.5cm thin slices and place them in a 6-inch mousse mold ...
Main Ingredients: Whipping Cream: 200g; Milk: 100g; Sugar: 30g; Blueberry Juice: 50g. Additional Ingredients: Gelatin Sheets: 2 sheets. Flavor: Sweet; Technique: Mixing; Time: Several hours; Difficulty: Moderate. Steps to Make Blueberry Bicolor Mousse Weigh all the ingredients and set aside. Heat the milk, add softened gelatin sheets soaked in cold water, and mix well. Whip the whipping cream with sugar ...
Main Ingredients: Eggs: 3; Granulated Sugar: 80g; Low-gluten Flour: 93g; Red Yeast Rice Powder: 7g; Corn Oil: 25g; Black Sesame: 15g. Auxiliary Ingredients: Salt: a pinch; White Chocolate: appropriate amount; Green Food Coloring: appropriate amount. Taste: Sweet; Process: Baking; Time: One hour; Difficulty: Moderate. Detailed Steps for Cooking Five-Color Watermelon Cake Balls Prepare 3 medium-sized eggs at room temperature and ...
Ingredients: Eggs: 4; Corn oil: 50g; Yogurt: 100g; Sugar: 20g; Watermelon: appropriate amount; Whipped cream: appropriate amount; Dragon fruit: appropriate amount. Seasoning: Vinegar: a few drops. Taste: Sweet; Process: Baking; Time: One hour; Difficulty: Ordinary. Steps to make Watermelon Cake Roll Beat 4 egg yolks with 50g corn oil and 100g yogurt until well mixed. Sift in 100g low-gluten flour ...
Main Ingredients: Cream Cheese: 145g; Caster Sugar: 50g; Egg: 1; Cornstarch: 6g; Whipping Cream: 33.5g; Lemon Juice: to taste; Oreos: 300g; Butter: 70g; Mascarpone Cheese: 145g; Milk: 20g; Egg Yolk: 18g; Yogurt: 50g. Additional Ingredients: Whipping Cream: 145g; Caster Sugar: 30g; Gelatin Sheets: 5g; Lemon Juice: to taste. Flavor: Sweet; Technique: Baking; Time: Ten minutes; Difficulty: Advanced. Step-by-Step Cooking Instructions ...
Main Ingredients: Philadelphia Cream Cheese: 100g; Sugar: 175g; Icing Sugar: 50g; Whipping Cream: 20g; Gelatin: 5g; Butter: 180g; Lemons: 2; Eggs: 3. Additional Ingredients: Sweet Tart Shells: 2. Flavor: Other; Technique: Other; Time: 30 minutes; Difficulty: Easy. Steps to Make Lemon Cheesecake Tart Soften Philadelphia Cream Cheese at room temperature, beat together with sugar until smooth and no lumps. Add ...
Main Ingredients: 10-inch sponge cake: 1; Cream: 400g; Yogurt: 200g; Gelatin sheets: 3. Additional Ingredients: Oreo cookies: as needed; Strawberries: as needed; Cookies: as needed; Blueberry jam: as needed. Flavor: Original; Difficulty: Unknown. Detailed Steps for Making Oreo Cream + Mousse Cake Prepare the 10-inch cake. Make the yogurt mousse: Slightly whip 150g of cream, soften gelatin sheets, mix with ...
Main Ingredients: Eggs: 5; Low-gluten Flour: 100g; Milk: 45g; Salad Oil: 50g; Powdered Sugar: 28g; Granulated Sugar: 50g. Additional Ingredients: Egg Yolk: 1; Milk: 100g; Gelatin Sheets: 4; Granulated Sugar: 30g; Cream Cheese: 150g; Whipping Cream: 200g; Coffee Liqueur: 10g; Espresso: 20g; Butter: 40g. Taste: Sweet; Technique: Baking; Time: Several Hours; Difficulty: Moderate. Family Version Tiramisu Cooking Steps Prepare the ...
Main Ingredients: 8-inch chiffon cake: 1 piece. Additional Ingredients: Yogurt: 250g; Gelatin sheets: 5 pieces; Whipping cream: 200g; Sugar: to taste; Cream cheese: 120g; Strawberry jam: 100g. Flavor: Sweet; Technique: Baking; Time: Several hours; Difficulty: Moderate. Step-by-Step Cooking Instructions for Sailor Moon Cake Prepare the filling: Soften the cream cheese, add sugar, mix well. Beat with an egg beater on ...
Main Ingredients: 8-inch Chiffon Cake: 1. Additional Ingredients: Yogurt: 250ml; Whipping Cream: 250ml; Gelatin Sheets: 10g; Sprite: 100ml; Blueberries: as needed; Sugar: as needed. Flavor: Sweet; Technique: Baking; Time: Several hours; Difficulty: Moderate. Step-by-Step Cooking Instructions for Elsa Frozen Birthday Cake Split the chiffon cake into two layers. Prepare the whipped cream for frosting. This Anchor whipping cream is easy ...
Main Ingredients: Butter: 113g; Flour: 130g; Baking powder: 5g; Salt: 2g. Additional Ingredients: Eggs: 3; Sugar: 100g; Brown sugar: 30g; Vanilla extract: as needed; Lemon zest: as needed. Flavor: Sweet; Technique: Baking; Time: One hour; Difficulty: Moderate. Madeleines Cooking Steps Prepare all ingredients, melt the butter over a double boiler and set aside. Whisk eggs, sugar, and brown sugar until ...
Main Ingredients: Pie Crust: 10 sheets; Pineapple Jam: as needed; Fuji Apple: 1 piece. Additional Ingredients: Egg Wash: a little. Seasoning: Brown Sugar: 30g. Taste: Sweet; Technique: Baking; Time: Twenty minutes; Difficulty: Easy. Detailed Steps for Making Apple Pineapple Pie Wash and peel the apple, remove the core, and cut into small pieces. Put them in a pot along with ...
Main Ingredients: Butter: 113g; Flour: 130g; Baking Powder: 1 tsp; Salt: 2g; Eggs: 3; Sugar: 60g; Brown Sugar: 30g. Additional Ingredients: Food Coloring: as needed; Vanilla Extract: 10 drops. Flavor: Sweet; Technique: Baking; Time: Several days; Difficulty: Moderate. Steps to Cook Rainbow Madeleine Prepare the ingredients. Beat eggs, sugar, and brown sugar until well mixed. Whisk until the color turns ...
Main Ingredients: Canadian Organic Cranberries: 50g; Low-gluten Flour: 200g; Egg: 1. Auxiliary Ingredients: Butter: 150g; Alaska Rock Salt: 1g; Brown Sugar: 100g; Vanilla Essential Oil: 3 drops. Flavor: Milky; Process: Baking; Time: 20 minutes; Difficulty: Simple. Rock Salt Organic Cranberry Cookies Cooking Steps First, let’s review the ingredients. Softened the butter at room temperature after cutting it into small pieces. ...
Main Ingredients: Butter: 60g; Cornflakes: 120g; Chocolate Chips: as needed. Additional Ingredients: Brown Sugar: 2 tbsp; Honey: 2.25 tbsp. Flavor: Sweet; Technique: Baking; Time: Twenty minutes; Difficulty: Easy. Festive Rice Cake Series (6) @@ Sweet and Honeyed~~Cornflakes Cooking Steps Simple Ingredients: – Melt butter and brown sugar in a double boiler, Add honey and stir until well combined. Add cornflakes ...
Ingredients: Eggs: 4; Granulated Sugar: 86g; Water: 14g; Corn Oil: 35g; Milk: 60g; Cake Flour: 136g. Additional Ingredients: Pineapple: 420g; Brown Sugar: 50g; Butter: 15g; Rum: 15g; Salt: 2g; Water: 15g. Taste: Sweet; Technique: Baking; Time: One hour; Difficulty: Advanced. Step-by-Step Instructions for Pineapple Upside-Down Cake Peel and core the pineapple, slice thinly, soak in salted water, then drain. In ...
Main Ingredients: Cake Flour: 90g; Milk Powder: 30g; Butter: as needed; Whole Egg Liquid: 75g. Additional Ingredients: Pineapple Filling: 250g. Seasonings: Powdered Sugar: 20g; Salt: 1.25ml. Flavor: Milky; Technique: Baking; Time: One hour; Difficulty: Moderate. The Perfect Combination of Pastry and Filling – Pineapple Cake Cooking Steps Soften the butter, add powdered sugar and salt, and beat until fluffy Add ...
Main Ingredients: Sliced bread: 2 slices. Additional Ingredients: Cheese slice: 1 slice. Ingredients: Honey: as needed; Oil: as needed. Flavor: Creamy cheese; Technique: Baking; Time: Ten minutes; Difficulty: Easy. Step-by-Step Cooking Instructions for Cute and Simple Breakfast Recipe: Bread Cheese Apple Pie Use a cookie cutter to cut out decorative shapes from the bread slices. Grate the apple into thin ...
Main ingredients: High-gluten flour: 210g; Low-gluten flour: 56g; Milk powder: 20g; Granulated sugar: 42g; Salt: 1/2 tsp; Yeast: 4g; Whole egg liquid: 30g; Water: 85ml; Tangzhong: 84g; Butter: 22g. Auxiliary materials: Apples: 2; Granulated sugar: 90g; Water: 15g; Butter: 10g; Rum: 2 tbsp; Apple slices: 20 pieces. Taste: Sweet; Process: Baking; Time: Several hours; Difficulty: Moderate. Steps for making Apple ...
