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Ingredients: High-gluten flour: 110g; Low-gluten flour: 30g; Cocoa powder: 8g; Granulated sugar: 28g; Milk: 70g; Whole egg liquid: 25g; Butter: 20g; High-sugar-tolerant yeast: 2g. Accessories: Walnuts: 3; Raisins: 1 handful. Taste: Sweet; Process: Baking; Time: Several hours; Difficulty: Ordinary. Steps for making Walnut Raisin Chocolate Bread Mix all the dough ingredients except butter in a stand mixer until the gluten ...

Main ingredients: Coconut flakes: 110g; Low-gluten flour: 50g; Egg yolks: 2; Butter: 50g. Auxiliary materials: Milk powder: 15g; Milk: 20g. Ingredients: Powdered sugar: 50g. Taste: Sweet; Process: Baking; Time: 20 minutes; Difficulty: Easy. Detailed Steps for Cooking Golden Coconut Balls Add powdered sugar to softened butter; Whisk until fluffy and white. If you want a crispy texture, whisk for a ...

Ingredients: 1 egg; 125g shredded coconut. Additional ingredients: 60g sugar. Taste: Sweet; Cooking method: Other; Time: 20 minutes; Difficulty: Easy. Steps to make Congolaise Coconut Balls from Congo Crack an egg into a bowl Add sugar and mix well with the egg Add shredded coconut and continue to mix well Shape the mixture into small pyramids or circles using your ...

Main ingredients: Dark chocolate: 100g; Oats: 120g. Additional ingredients: High-gluten flour: 40g; Milk powder: 20g; Granulated sugar: 40g; Egg: 10g; Butter: 40g. Flavor: Sweet; Cooking method: Baking; Time: Half an hour; Difficulty: Easy. Steps to Make Chocolate Oat Energy Balls Cut the chocolate and butter into small pieces and heat them in a double boiler. Mix the milk powder, oats, ...

Main ingredients: All-purpose flour: 250g; Warm water: 160g; Yeast: 2g; Pork: appropriate amount; Black sesame seeds: appropriate amount. Seasonings: Salt: appropriate amount; Sugar: appropriate amount; Light soy sauce: appropriate amount; Dark soy sauce: appropriate amount; Cooking wine: appropriate amount; Vegetable oil: appropriate amount; Scallion: appropriate amount; Ginger: appropriate amount; Sichuan peppercorn powder: appropriate amount; Pepper: appropriate amount. Taste: Salty and ...

Main ingredients: High-gluten flour: 500g; Milk powder: 50g; Milk: 150g; Condensed milk: 2 tablespoons. Auxiliary materials: Yeast: 4g; Vegetable oil: 20g; Eggs: 2; Black sesame seeds: 2 tablespoons; Chopped nuts: appropriate amount; Oatmeal: appropriate amount; Egg yolk liquid: appropriate amount. Ingredients: Salt: 3g; Sugar: 100g. Taste: Sweet; Process: Baking; Time: Several hours; Difficulty: Ordinary. Detailed Steps for Cooking Nutty Baked ...

Main Ingredients: High-gluten flour: 300g. Auxiliary Ingredients: Milk: 180g; Oatmeal: a little. Seasonings: Sugar: 40g; Salt: appropriate amount; Yeast: 4g; Butter: 30g. Taste: Sweet and Salty; Cooking Method: Baking; Time: 20 minutes; Difficulty: Moderate. Detailed Steps for Cooking Sesame Toast with Wheat Flavor Put all the ingredients except butter into the bread machine and stir until the gluten expands. Add ...

Ingredients: Apples: 2; Milk: 250ml; Eggs: 2; Whole Wheat Flour: 200g; Oatmeal: 30g; Granulated Sugar: 120g; Butter: 30g; Honey: 2 tablespoons; Baking Powder: 1 tablespoon; Cinnamon Powder: 1 tablespoon. Taste: Sweet; Cooking Method: Baking; Time: Half an hour; Difficulty: Easy. Detailed Steps for French Sweet Afternoon Tea – Whole Wheat Apple Cake Clafoutis Ingredients Mix whole wheat flour, granulated sugar, ...

Ingredients: Millet porridge: 145g; Vegetable oil: 20g; Salt: 2g; Yeast: 5g; Sugar: 40g; Oats: appropriate amount; Egg: 25g; High-gluten flour: 270g. Taste: Sweet; Process: Baking; Time: Several hours; Difficulty: Simple. Steps for making Millet Porridge Oat Toast 1. Add all the ingredients in the bread machine in liquid form first and then in solid form until the completion stage. 2. ...

Main Ingredients: 100g low-gluten flour, 10g milk powder, 0.5g baking soda, 20g egg, 20g oatmeal. Additional Ingredients: 30g powdered sugar, 60g butter. Flavor: Other; Cooking Method: Baking; Time: 10 minutes; Difficulty: Easy. Steps for Making Easy-to-Make Snack – Oatmeal Cookies Mix butter and powdered sugar together and beat in one direction until the color turns white, the volume expands significantly, ...

Main ingredients: Milk: 40g; Bananas: 2; Oats: 80g; Honey: to taste; Blueberries: 50g. Auxiliary materials: Eggs: 2. Taste: Sweet; Cooking method: Baked; Time: Half an hour; Difficulty: Easy. Detailed Steps for Blueberry Banana Baked Oatmeal Mix oats and eggs evenly; Add milk and continue to stir until the mixture becomes dough-like; Spread the dough evenly in the mold with a ...

Main Ingredients: High-gluten flour: 100g; Eggs: 1; Water: 50ml. Additional Ingredients: Salt: 2g; Sugar: 20g; Coconut flakes: 20g; Cinnamon powder: 5g; Red bean paste: appropriate amount; Yeast: 3g; Oatmeal: 20g. Taste: Sweet; Cooking Method: Baking; Time-consuming: Several hours; Difficulty: Moderate. Steps to Make Red Bean Paste Long Bao Add all ingredients except red bean paste to the bread machine and ...

Main ingredients: High-gluten flour: 100g; Oatmeal: 75g. Auxiliary materials: Milk: 100ml; Cinnamon powder: appropriate amount; Salt: appropriate amount; Sugar: appropriate amount; Salad oil: 20ml; Yeast powder: 3g; Red bean paste: appropriate amount; Powdered sugar: appropriate amount; Matcha: 5g. Taste: Sweet; Process: Baking; Time: Several hours; Difficulty: Ordinary. Steps for making Matcha Sweet Bun Put the main and auxiliary materials in ...

Tangzhong: High-gluten flour: 210g; Salt: 3g; Water: 120g; Yeast: 3g. Main dough: High-gluten flour: 90-100g (depending on the water absorption of the flour); Water: 25g; Yeast: 1.5g; Butter: 25g; Raisins: as desired; Sugar: 50g. Flavor: Sweet; Technique: Baking; Time: 10 minutes; Difficulty: Normal. Detailed Steps for Baking Bread in Rice Cooker Leave at room temperature for 1.5 hours (just out ...

Ingredients: Cream cheese: 175g; Milk: 165g; Whipping cream: 150g; Granulated sugar: 50g; Lemon: juice of half a lemon; Gelatin sheets: 10g; Digestive biscuits: 1 pack; Butter: 80g. Taste: Sweet; Process: Other; Time: Half an hour; Difficulty: Moderate. ...

Ingredients: Low-gluten flour: 100g; Egg yolk: 25g; High-gluten flour: 25g. Additional ingredients: Butter: 50g; Vanilla extract: 3 drops; Powdered sugar: 30g; Milk powder: 15g. Flavor: Milk; Technique: Baking; Time: One hour; Difficulty: Moderate. Detailed Steps for Making Cartoon Cookies Melt the butter in a double boiler, put all the ingredients in a bowl, and knead into a dough. Roll out ...

Main Ingredients: High-gluten Flour: 200g. Additional Ingredients: Granulated Sugar: 32g; Salt: 2g; Yeast: 3g; Egg: 40g; Milk: 96g; Butter: 32g; Grape Raisins: 2 handfuls. Taste: Sweet; Technique: Baking; Time: Several Hours; Difficulty: Moderate. Grape Raisin Loaf Cooking Steps 1: Mix all ingredients except butter and grape raisins into a dough. Add butter and continue kneading until the dough is smooth ...

Main Ingredients: Low-gluten flour: 100g; Powdered sugar: 25g; Cocoa powder: 10g; Butter: 80g. Auxiliary Ingredients: Cocoa powder: appropriate amount; Powdered sugar: appropriate amount; Chocolate chips: appropriate amount (for baking). Taste: Sweet; Process: Baking; Time: Half an hour; Difficulty: Simple. Detailed Steps for Cooking Sweet Love… Chocolate Heart-filled Small Round Cakes Prepare the main ingredients Prepare the required ingredients Soften the ...

Ingredients: High-gluten flour: 350g; Red bean paste: 200g; Yeast: 5g; Warm water: 170g; Granulated sugar: 60g; Salt: 2g. Accessories: Butter: 20g; White sesame seeds: 30g; Whole egg liquid: 50g. Taste: Sweet; Process: Baking; Time: Several hours; Difficulty: Easy. Steps to Make Red Bean Caterpillar Bread Mix all the main ingredients in a bowl and knead until a thin film is ...

Main Ingredients: Yogurt: 50g; Milk: 25g; High-gluten Flour: 200g. Auxiliary Ingredients: Sugar: 50g; Salt: 2g; Egg Liquid: 15g; Butter: 20g; Water: 40g; Yeast: 3g; Coconut: appropriate amount. Flavor: Sweet and Sour; Process: Baking; Time: One hour; Difficulty: Normal. Steps for Making Yogurt Bread Put all the ingredients in the bread bucket and use the kneading function for 20 minutes. Knead ...