Main Ingredients: Sweet Potato: Appropriate amount. Auxiliary Materials: Tin foil: Appropriate amount. Flavor: Original; Difficulty: Unknown. Baked Sweet Potato Detailed Cooking Steps Clean the sweet potato and line the baking tray with tin foil. Bake in the oven at 230 degrees Celsius for 50 minutes. The sweet and fragrant sweet potato is ready. ...
Main Ingredients: Egg whites: 70g. Additional Ingredients: Medium gluten flour: 100g; Butter: 80g; Powdered sugar: 10g; Aluminum foil: 1 sheet. Flavor: Sweet; Technique: Baking; Time: One hour; Difficulty: Moderate. Detailed Steps for Making Protein Crispy Biscuits Prepare the ingredients Soften the butter and add powdered sugar Whip it Then add the egg whites in three parts. Whip it again. Then ...
Cocoa Sponge Cake: Eggs: 6; Low-gluten Flour: 180g; Cocoa Powder: 20g; Granulated Sugar: 120g; Butter: 50g. Cocoa Mousse Filling: Whipping Cream: 150g; Cocoa Powder: 1 tablespoon; Milk: 60g; Gelatin Sheets: 5g; Granulated Sugar: 20g. Ingredients: Small Flower Pots: 2; Flowers: 2; Green Leaves: some; Tin Foil: some. Taste: Sweet; Technique: Baking; Time: 1 hour; Difficulty: Moderate. Steps to Make Flower ...
Main Ingredients: Low-gluten flour: 225g; Butter: 125g; Fine sugar: 45g; Egg liquid: 40g; Cocoa powder: 10g; Baking powder: 2g. Flavor: Milky; Technique: Baking; Time: One hour; Difficulty: Moderate. Steps to Cook Mengzhao Cookies Soften butter at room temperature. Add fine sugar and beat until the color turns white and fluffy. Add egg liquid in 3 portions, fully incorporating each time. ...
Ingredients: 220g cake flour; 100g sugar; 100g unsalted butter; 2 eggs; 80ml milk; 2 teaspoons baking powder; 100g pumpkin; a pinch of salt; a little lemon juice. Additional ingredients: 200g pumpkin; 1 tablespoon fresh cream; powdered sugar as needed. Flavor: Other; Process: Baking; Time: 45 minutes; Difficulty: Easy. Steps for making Pumpkin Mini Cakes First, make the mini cakes. Cut ...
Main Ingredients: Flour: 1 bowl; Purple Sweet Potato Puree: 1 bowl; Eggs: 5. Additional Ingredients: Sugar: 80g. Seasonings: Vinegar: appropriate amount; Salt: appropriate amount. Taste: Sweet; Cooking Method: Steaming; Time: 1 hour; Difficulty: Easy. Detailed Steps for Cooking Electric Pressure Cooker Cake Cook the purple sweet potato and knead it with milk powder until it becomes powdery. You need to ...
Main Ingredients: Bread flour: 300g; Milk or water: 150g. Additional Ingredients: Salt: 30g; Sugar: 40g; Yeast: 30g; Butter: 30g; Egg: 1; Raisins: 50; Honey: 1 tbsp; Egg yolk: 1; Oatmeal: 2 tbsp. Taste: Sweet; Method: Baking; Time: Several hours; Difficulty: Moderate. Detailed Steps for Making Raisin Bread 1. After preparing all the necessary ingredients, mix the egg with sugar, salt, ...
Main Ingredients: Eggs: 2 (medium size); Coconut flakes: 110g; Oats: 30g; Vegetable oil: 20g; Low-gluten flour: 20g. Additional Ingredients: Sugar: 40g; Milk: 20g. Flavor: Sweet; Cooking Method: Baking; Time: 20 minutes; Difficulty: Easy. Steps to Make Coconut Balls Preheat the oven to 160 degrees Celsius and pour oil into a clean bowl. Add sugar and mix well. Add low-gluten flour. ...
Ingredients: High-gluten flour: 100g; Eggs: 2; Milk: 50ml; Red bean paste: appropriate amount; Coconut shreds: appropriate amount; Oatmeal: 20g. Seasonings: Sugar: 20g; Salt: 2g; Cinnamon powder: 3g; Salad oil: 10ml; Yeast: 3g. Taste: Sweet; Technique: Baking; Time-consuming: Several hours; Difficulty: Ordinary. Steps to Make Red Bean Bread Whisk the ingredients and seasonings (except for 1 egg, red bean paste, and ...
Main Ingredients: Oats: 120g; Low-gluten Flour: 40g; Milk Powder: 20g; Dark Chocolate: 100g. Additional Ingredients: Granulated Sugar: 30g; Egg Liquid: 10g. Flavor: Sour and Salty; Technique: Baking; Time: Several Hours; Difficulty: Moderate. Steps to Make Oat Chocolate Energy Balls Melt the dark chocolate and butter in a bowl over hot water on low heat, stirring constantly with a chopstick until ...
Main Ingredients: Plain Flour: 220g. Additional Ingredients: Oats: 30g; Cinnamon Powder: 2g; Crushed Walnuts: 100g; Raisins: 150g; Goji Berries: 150g; Dried Jujube: 50g; Eggs: 2; Water: 200g. Seasonings: Salt: 2g; Brown Sugar: 30g; Oil: 80g. Flavor: Sweet; Technique: Baking; Time: 45 minutes; Difficulty: Moderate. Detailed Steps for Making Nourishing Pound Cake Water, oil, brown sugar, salt, eggs, dried jujube, goji ...
Main Ingredients: All-purpose flour: 210g; Oatmeal: 50g; Water: 150g; Honey: 30g; Yeast: 3g. Additional Ingredients: Black sesame: 50g; Chocolate chips: 20g. Taste: Sweet; Cooking Method: Baking; Time: One hour; Difficulty: Easy. Steps to Make Black Sesame Bread Combine 210g all-purpose flour, 50g oatmeal, 150g water, 30g honey, and 3g yeast to form a dough (adjust water amount based on flour ...
Main Ingredients: High-gluten flour: 210g. Auxiliary Ingredients: Butter: 22g; Whole egg: 30g; Tangzhong: 90g; Water: 70g; Yeast: 6g; Cocoa powder: 10g; Oatmeal: 20g; Low-gluten flour: 56g; Boiling water: 140g; Whole wheat flour: 20g. Seasonings: Peanut butter: appropriate amount; Salt: 3g; Sugar: 40g. Flavor: Original; Process: Baking; Time: Several hours; Difficulty: Advanced. Steps for making Cocoa Peanut Butter Bread (Tangzhong) Prepare ...
Main ingredients: Cooked peanuts: 120g; Low-gluten flour: 100g; Starch: 50g; Egg: 1. Auxiliary materials: Vegetable oil: 70g; Sugar: 70g; Salt: 1g; Baking powder: 8g; Oats: appropriate amount. Taste: Sweet; Process: Baking; Time: One hour; Difficulty: Ordinary. Steps to Make Oat Peanut Balls Prepare the ingredients. Blend the cooked peanuts in a blender. Put the blended peanuts in a large bowl, ...
Main Ingredients: High-gluten Flour: 210g; Soy Milk: 110g; Granulated Sugar: 20g; Yeast: 3g; Salt: 1/4 tsp; Vegetable Oil: 20g. Additional Ingredients: Soy Milk: 50g; Oats: 15g; High-gluten Flour: 1 tsp. Toppings: Raisins: as needed. Flavor: Sweet; Technique: Baking; Time: Several hours; Difficulty: Easy. Step-by-Step Cooking Instructions for Soy Milk Oat Bread Tangzhong Method: Mix all ingredients for tangzhong evenly Microwave ...
Ingredients: High-gluten flour: 200g; Low-gluten flour: 25g; Eggs: 25g; Water: 50g; Sugar: 25g; Salt: 3g; Yeast: 3g; Butter: 10g; Chopped walnuts: 25g. Tangzhong: Oatmeal: 25g; Boiling water: 100g. Flavor: Original; Process: Baking; Time: Several hours; Difficulty: Moderate. Detailed Steps for Making Oat Walnut Bread Mix 100g boiling water with 25g oatmeal, and let it cool to make the tangzhong. Set ...
Main Ingredients: Coffee Powder: 2g; Granulated Sugar: 60g; Butter: 90g; Whole Egg Liquid: 55g; Low-gluten Flour: 60g; Whole Wheat Flour: 20g; Cocoa Powder: 10g; Baking Soda: 1g. Topping: Oatmeal: as needed. Flavor: Sweet; Technique: Baking; Time: 45 minutes; Difficulty: Advanced. Step-by-step Cooking Instructions for Mocha Whole Wheat Cake Prepare all the ingredients. Dissolve instant coffee in a small spoon of ...
Pre-ferment: Good Moisture Black Gold Bread Flour: 158g; Water: 90g; Yeast: 1.5g; Salt: 1g. Main Dough: High Gluten Flour: 30g; Whole Wheat: 23g; Oatmeal: 15g; Milk: 60g; Water: 18g; Sugar: 21g; Salt: 1.5g; Yeast: 0.8g; Sunflower Seed Oil: 18g. Flavor: Other; Technique: Baking; Time: Several hours; Difficulty: Advanced. Detailed Steps for Cooking Light Double Grain Love Loaf Melt the yeast ...
Main Ingredients: Oatmeal: 100g; Milk: 50g; Olive Oil: 10g; Egg: 50g; Honey: 40g. Additional Ingredients: Raisins: 10g; Cranberries: 10g; Rum: 20g. Flavor: Original; Cooking Method: Baking; Time: 45 minutes; Difficulty: Easy. Steps for Making Oatmeal Raisin Cookies Soak the raisins and cranberries in rum beforehand. Mix the egg and honey together. Add the olive oil. Add the quick-cooking oatmeal and ...
Ingredients: 75g low-gluten flour; 35g butter; 40g powdered sugar; 2g salt; 15g egg liquid; 15g milk. Almond filling: 40g sugar; 30g almond slices; 40g water; 20g butter. Taste: Sweet; Process: Baking; Time: One hour; Difficulty: Easy. Steps to Make Roman Shield Cookies First, make the almond filling. Put sugar and water in a stainless steel bowl and cook over low ...
