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Main Ingredients: High-gluten flour: 260g; Granulated sugar: 40g; Salt: 1/4 tsp; Dry yeast: 1 tsp; Water: 1 tbsp; Butter: 20g; Cocoa powder: 2 tbsp. Additional Ingredients: Cheddar cheese: 1 slice; Fresh milk: 70g; High-gluten flour: 20g. Taste: Sweet; Technique: Baking; Time: Several hours; Difficulty: Easy. Step-by-Step Guide to Making Cocoa Two-Tone Toast Tangzhong Ingredients Shred the cheese, add to the ...

Main Ingredients: High-gluten flour: 280g; Milk: 150ml; Sugar: 30g; Vegetable oil: 25g; Cocoa powder: 25g; Egg: 1. Additional Ingredients: Yeast: as needed; Salt: as needed; Egg liquid: as needed. Flavor: Sweet and fragrant; Technique: Baking; Time: Several hours; Difficulty: Moderate. Detailed Steps for Making Cocoa Two-Tone Toast Mix sugar, vegetable oil, and egg in a bowl until well combined. Add ...

Main Ingredients: High-gluten flour: 280g. Additional Ingredients: Cheddar cheese slice: 1; Milk: 70g; Instant yeast: 4g; Water: 130g+1 tbsp; Honey beans: 30g; Cocoa powder: 2 tbsp. Seasoning: Granulated sugar: 40g; Salt: 1/4 tsp; Unsalted butter: 20g. Taste: Sweet; Technique: Baking; Time: Several hours; Difficulty: Advanced. Step-by-Step Instructions for Cocoa Honey Bean Two-Tone Toast (Tangzhong) Tear 1 slice of cheddar cheese ...

Main Ingredients: Golden Elephant High Gluten Flour: 300g; Anchor Whipping Cream: 90g; Milk: 100g; Butter: 15g; Yeast: 4g; Salt: 4g; Powdered Sugar: 55g; Egg: one (a little reserved for brushing the surface); Cocoa Powder: 10g; Milk Powder: 18g. Additional Ingredients: Water: 15g. Taste: Sweet; Technique: Baking; Time: Several hours; Difficulty: Moderate. Detailed Steps for Making Hokkaido Cocoa Two-Tone Toast Weigh ...

Main Ingredients: High-gluten flour: 350g; Egg: 1; Water: 195g; Salt: 2g; Sugar: 15g; Yeast: 5g; Butter: 40g. Additional Ingredients: Purple sweet potato filling: as needed. Flavor: Fruity; Technique: Baking; Time: Several hours; Difficulty: Easy. Step-by-Step Cooking Instructions for Purple Sweet Potato Toast Peel and steam the purple sweet potato, then mix with butter and sugar to make the filling. Let ...

Main Ingredients: High-gluten flour: 300g; Purple sweet potato puree: 150g; Water: 130g; Egg: 40g; Salt: 3g; Yeast: 4g; Milk powder: 15g; Sugar: 30g. Additional Ingredients: Butter: 40g. Taste: Sweet; Technique: Baking; Time: Several hours; Difficulty: Moderate. Step-by-Step Guide to Making Purple Sweet Potato Toast Mash the steamed purple sweet potatoes into a puree, the finer the better Put all main ...

Main Ingredients: High-gluten Flour: 300g. Additional Ingredients: Water: 130g; Purple Sweet Potato Puree: 150g; Eggs: 38g; Salt: 4g; Yeast: 4g; Milk Powder: 15g; Sugar: 36g; Butter: 30g; Coconut Flakes: as needed. Flavor: Sweet; Technique: Baking; Time: Several hours; Difficulty: Easy. Detailed Steps for Making Super Soft and Tempting Toast for Your Loved Ones – Purple Sweet Potato Toast Peel the ...

Main Ingredients: High-gluten flour: 250g; Water: 130g; Egg: 1; Granulated sugar: 50g; Yeast: 3g; Milk powder: 10g; Salt: 2g; Butter: 30g. Additional Ingredients: Purple sweet potato powder: 10g. Flavor: Sweet; Technique: Baking; Time: Several hours; Difficulty: Moderate. Detailed Steps for Making Honey Bean Purple Sweet Potato Toast Purple sweet potatoes are rich in protein, fiber, amino acids, vitamins, and various ...

Main Ingredients: High-gluten flour: 260g; Milk: 140ml; Sugar: 30g; Purple sweet potato: 100g; Egg: 1. Additional Ingredients: Vegetable oil: as needed; Yeast: as needed; Salt: as needed; Egg wash: as needed. Flavor: Sweet and fragrant; Technique: Baking; Time: Several hours; Difficulty: Moderate. Step-by-Step Instructions for Making Purple Sweet Potato Toast Mix sugar and egg in a bowl until well combined. ...

Main Ingredients: 8-inch Chiffon Cake: 1 piece. Additional Ingredients: Whipping Cream: 400g; Powdered Sugar: 40g; Milk: 100g; Gelatin Sheets: 2.5 sheets; Yellow Food Coloring: 1 drop; Blue Food Coloring: a few drops; Dark Chocolate: 5g; Strawberries: as needed. Flavor: Sweet; Technique: Baking; Time: Several hours; Difficulty: Moderate. Detailed Steps for Making Birthday Cake Trim the edges of the chiffon cake ...

Main Ingredients: 6-inch Chiffon Cake: 1 piece. Additional Ingredients: Whipping Cream: 300g; Powdered Sugar: 30g; Milk: 80g; Gelatin Sheets: 2; Yellow Food Coloring: 1 drop; Blue Food Coloring: a few drops; Dragon Fruit: 1 piece. Flavor: Sweet; Technique: Baking; Time: Several hours; Difficulty: Advanced. Plum Blossom Cake Cooking Steps Trim the edges of the chiffon cake to be slightly smaller ...

Main Ingredients: High-gluten flour: 250g; Low-gluten flour: 50g; Egg liquid: 55g; Milk: 130g; Salt: 3g; Sugar: 40g; Yeast: 5g; Butter: 30g. Additional Ingredients: Lemon yellow chocolate: as needed; Red bean paste filling: 180g; Red yeast powder: 8g; Yellow food coloring: 1 drop. Flavor: Sweet; Technique: Baking; Time-consuming: Several hours; Difficulty: Easy. 【Tianjin】Lucky Bag Meal Package Cooking Steps Mix and knead ...

Main Ingredients: Almond flour: 60g; Powdered sugar: 60g; Egg whites: 52g; Caster sugar: 40g; Yellow food coloring: as needed. Filling: White chocolate: 100g; Whipping cream: 100g; Butter: 15g; Chopped cranberries: 80g; Gelatin sheet: 1. Flavor: Sweet; Technique: Baking; Time: One hour; Difficulty: Moderate. Chicken Macaron Cooking Steps Start by preparing the filling, melt white chocolate, cream, and butter over a ...

Main Ingredients: Low-gluten flour: 75g; Pineapple: 1/2. Additional Ingredients: Eggs: 4; Milk: 65g; Corn oil: 45g; Cocoa powder: 10g; Granulated sugar: 120g; Whipping cream: 300g; Yellow food coloring: a few drops. Flavor: Milky; Technique: Baking; Time: Several hours; Difficulty: Moderate. Step-by-Step Guide to Making Pineapple Cake Start by adding 20g of granulated sugar to milk and stir until the sugar ...

Main Ingredients: Milk: 50g; Soybean Oil: 40g; Sugar: 70g; Eggs: 4; Low-gluten Flour: 40g; Cornstarch: 15g. Mousse Paste: Durian Pulp: 300g; Sugar: 80g; Milk: 150g; Gelatin Powder: 10g; Whipped Cream: 200g. Frosting Cream: Fresh Cream: 200g; Sugar: 50g; Green Food Coloring: 1g; Yellow Food Coloring: 1g. Taste: Sweet; Technique: Baking; Time: One hour; Difficulty: Moderate. Authentic-looking Durian Mousse, Foolproof Recipe ...

Chiffon Cake Ingredients: Milk: 50g; Soybean Oil: 40g; Sugar: 70g; Eggs: 4; Cake Flour: 40g; Cornstarch: 15g. Glaze Ingredients: Gelatin Sheets: 10g; Granulated Sugar: 20g; White Chocolate: 100g; Mango Puree: 100g; Heavy Cream: 70g; Corn Syrup: 100g; Yellow Food Coloring: 2 drops. Mousse Ingredients: Mango: 350g; Gelatin Sheets: 3 sheets; Cream Cheese: 125g; Heavy Cream: 200g; Powdered Sugar: 20g. Flavor: ...

Main Ingredients: Toast: 4 slices. Additional Ingredients: Powdered sugar: 50g; Egg white: 8g; Pink food coloring: 1 drop; Green food coloring: 1 drop; Strawberry jam: as needed. Flavor: Sweet; Technique: Baking; Time: Twenty minutes; Difficulty: Advanced. Detailed Steps for Making Sugar Frosting Flower Toast Prepare the sugar frosting and egg white Place the egg white in a container, must be ...

Main Ingredients: 6-inch sponge cake: 1 piece. Additional Ingredients: Whipping cream: 340g; Powdered sugar: 34g; Pink food coloring: 1 drop. Flavor: Sweet; Technique: Baking; Time: Several hours; Difficulty: Advanced. Step-by-Step Instructions for Making Cream Cake Prepare the necessary ingredients (used three eggs instead of shown in the photo) Whisk 10g sugar into the egg yolks until well combined Add vegetable ...

Main Ingredients: 8-inch chiffon cake: 1. Additional Ingredients: Whipping cream: 400g; Powdered sugar: 40g; Milk: 100g; Gelatin sheets: 2.5; Strawberries: 2; Pink food coloring: 1 drop; Yellow food coloring: 1 drop. Flavor: Sweet; Technique: Baking; Time: Several hours; Difficulty: Moderate. Buttercream Cake Cooking Steps Trim the edges of the chiffon cake, cut it slightly smaller than the cake mold, then ...

Ingredients: 6-inch chiffon cake: 1; Whipping cream: 350g; Powdered sugar: 35g; Mango: 1; Pink food coloring: 1 drop; Yellow food coloring: 1 drop. Additional Ingredients: Fermented butter: 100g; Cream cheese: 140g; Powdered sugar: 30g; Lemon: as needed. Taste: Sweet; Technique: Baking; Time: Several hours; Difficulty: Advanced. Steps to Make Lily Flower Cake Soften the butter at room temperature, then add ...