Main Ingredients: High-gluten flour: 160g; Low-gluten flour: 40g; Light cream: 100g; Granulated sugar: 30g; Salt: 1/4 teaspoon; Egg yolk: 1; Fresh milk: 40g; Unsalted butter: 20g. Additional Ingredient: Yeast: 3g. Flavor: Milk; Technique: Baking; Time: Several hours; Difficulty: Easy. ...
Main Ingredients: Chunky peanut butter: 100g; Low-gluten flour: 100g; Whole eggs: 2; Granulated sugar: 60g; Salad oil: 50g; Fresh milk: 60g. Additional Ingredients: Baking powder: 1 teaspoon. Flavor: Sweet; Process: Baking; Time: Several hours; Difficulty: Moderate. Detailed Steps for Making Peanut Butter Muffins Beat whole eggs with granulated sugar until well mixed Use a rubber spatula to mix the batter ...
Main Ingredients: High-gluten flour: 250g; Mashed potatoes: 100g; Yeast: 1/2t; Salt: 1/4t; Granulated sugar: 20g; Fresh milk: 100g; Unsalted butter: 20g. Additional Ingredients: Whole egg liquid: 1. Flavor: Sweet; Technique: Baking; Time: Several hours; Difficulty: Easy. ...
Main Ingredients: Fresh milk: 100g; Low-gluten flour: 120g; Instant oatmeal: 100g; Whole eggs: 2; Granulated sugar: 50g; Salad oil: 120g; Vanilla extract: 1 teaspoon. Additional Ingredients: Baking powder: 1 teaspoon. Flavor: Sweet; Technique: Baking; Time: Twenty minutes; Difficulty: Easy. ...
Main Ingredients: Whipping Cream: 300g; Oat Digestive Biscuits: 200g; Granulated Sugar: 50g; Purified Water: 250g; Gelatin Sheets: 15g; Salted Sakura Flowers: 5 pieces. Additional Ingredients: Mango Puree: 300g; Butter: 60g; Fresh Milk: 50g; Condensed Milk: 20g; Gelatin Powder: 15g. Taste: Sweet; Technique: Other; Time: Several Hours; Difficulty: Easy. Steps for Making Mango Sakura Mousse – No Bake Version 1. Prepare ...
Ingredients: Sugar: 35g; Fresh lemon juice: 2-3 drops; Fresh milk: 35g; Salt: 1.5g; Low-gluten flour: 55g; Eggs: 3, about 60g each; Corn oil: 35g. Accessories: Carrot pieces: 8g; Scallions: 8g; Pork floss: 10g. Flavor: Scallion; Technique: Baking; Time: 45 minutes; Difficulty: Normal. Steps for making Scallion Silk Cake Prepare the ingredients. Put corn oil and fresh milk in a clean, ...
Hong Kong-style Milk Tea: Evaporated Milk: 160g; Tea Bags: 2; Hot Water: 400g. Milk Tea Lava: Cornstarch: 20g; Egg Yolks: 2; Powdered Sugar: 40g; Hong Kong-style Milk Tea: 300g; Butter: 18g. Cupcake: Egg Yolks: 50g; Salad Oil: 20g; Milk: 30g; Low-gluten Flour: 3g; Egg Whites: 125g; Sugar: 30g. Decoration: Pearls: 40g. Flavor: Milk; Technique: Baking; Time: One hour; Difficulty: Moderate. ...
Main Ingredients: White Rum: 1/2 tablespoon; Milk: 200g; Gelatin Sheets: 3; Pectin: 80g (white and transparent); Salted Sakura: 11-13 flowers; Egg Yolks: 2. Auxiliary Ingredients: Whipping Cream: 300g; Milk: 50g; Sugar: 60g; Gelatin Powder: 20g; Warm Water: 400g; 8-inch square sponge cake: 1. Flavor: Milk; Process: Baking; Time: Several hours; Difficulty: Moderate. Steps for Making Sakura Mousse Cake Prepare all ...
Main ingredients: Eggs: 2; Low-gluten flour: 2 tablespoons; Corn starch: 1 tablespoon. Auxiliary materials: Sugar: 5 tablespoons; Navel orange: 1; Condensed milk: 1 tablespoon. Taste: Sweet; Technique: Baking; Time-consuming: One hour; Difficulty: Ordinary. Detailed Steps for Cooking Orange-flavored Oil-free Cake Crisps Separate egg whites and yolks, and put egg whites into a water-free and oil-free container; Put egg yolks into ...
Main Ingredients: Cake Flour: 4 tablespoons; Corn Starch: 2 tablespoons; Eggs: 4; Condensed Milk: 1 tablespoon. Additional Ingredients: Granulated Sugar: 8 tablespoons; Strawberries: 10; Navel Orange: 1. Taste: Sweet; Technique: Baking; Time: Several hours; Difficulty: Moderate. Steps for Cooking Strawberry Cake Roll Separate egg whites into a container that is free of water and oil; Separate egg yolks into another ...
Main Ingredients: Egg Whites: 2; Black Sesame: 1 tablespoon; Low Gluten Flour: 3 tablespoons; Corn Starch: 1 tablespoon. Additional Ingredients: Granulated Sugar: 2 tablespoons; Navel Orange: 1. Taste: Sweet; Cooking Method: Baking; Time: One Hour; Difficulty: Easy. Steps to Make Black Sesame Pancake Put the egg whites into a bowl. Since we just made egg yolk pancakes, we didn’t wash ...
Main ingredients: All-purpose flour: 145g; Poria powder: 15g; Granulated sugar: 40g; Whole egg: 1; Water: 160g; Baking powder: 1 tsp. Additional ingredients: Black sesame seeds: a little. Taste: Sweet; Cooking method: Steaming; Time: One hour; Difficulty: Easy. Steps to make Fuling Steamed Cake Ingredients Beat the egg in a large bowl, add water, and mix well. Add granulated sugar, and ...
Ingredients: Bread slices: 2; Eggs: 1; Milk: 50g; Butter: 5g. Additional ingredients: Fruits: as needed; Dried fruits: as needed; Fluff marshmallows: as needed. Taste: Sweet; Cooking method: Fried; Time required: 10 minutes; Difficulty: Easy. Steps to make French Toast Beat the milk and eggs together. Cut off the edges of the bread slices for better texture. Dip the bread slices ...
Ingredients: Cake flour: 100g (Goldfish cake flour); Bananas: 2 (net weight 250g); Granulated sugar: 60g; Egg yolks: 2; Egg whites: 2. Accessories: Baking powder: 3/4 teaspoon; Lemon juice: 2 tablespoons; Rum: 1 tablespoon; Butter: 70g; Nuts: 25g; Dried fruit: 25g. Taste: Sweet; Process: Baking; Time: Several hours; Difficulty: Ordinary. Detailed Steps for Making Banana Pound Cake Prepare all the ingredients: ...
Ingredients: 1 egg; 30g sugar; 50g unsalted butter; 10g cornstarch; 40g low-gluten flour; 2g baking powder; 30g raisins. Additional ingredients: 30mL rum. Taste: Sweet; Process: Baking; Time: Half an hour; Difficulty: Easy. Steps for making Rum Raisin Cake Prepare the ingredients Soak the raisins in rum for 1 hour and drain Beat the egg and set aside Cream the butter ...
Ingredients: Eggs: 2; Cake flour: 90g. Additional ingredients: Butter: 70g; Baking powder: 2g; Granulated sugar: 55g; Dried fruit: appropriate amount. Flavor: Sweet and sour; Cooking method: Baking; Time required: Half an hour; Difficulty: Moderate. Steps to make Fruit and Nut Pound Cake Cut the butter into small pieces and soften at room temperature. Add granulated sugar to the softened butter. ...
Main ingredients: Flour: 245g; Warm water: 55g; Corn oil: 87g; Sugar: 15g. Auxiliary ingredients: Bean paste: appropriate amount; Matcha powder: 1g; Red yeast rice powder: 1g. Taste: Sweet; Cooking method: Baking; Time: One hour; Difficulty: Advanced. Detailed steps for making Double-layered Pastry Oil dough ingredients: 135g flour, 15g sugar, 40g corn oil, 55g warm water, mixed together. Mix well with ...
Main ingredients: All-purpose flour: 150g; Granulated sugar: 10g; Water: 70ml. Auxiliary materials: Cake flour: 120g; Lard: 85g; Sweet bean paste: 180g. For brushing: Egg wash: Appropriate amount. Taste: Sweet; Technique: Baking; Time: One hour; Difficulty: Advanced. Detailed Steps for Making Flaky Pastry Blossoms for Good Fortune Prepare the ingredients. All-purpose flour: 150g; Granulated sugar: 10g; Water: 70ml; Cake flour: 120g; ...
Ingredients: Bread flour: 300g; Sugar: 40g; Salt: 3g; Milk: 150g; Yeast: 5g; Oil: 50g. Additional ingredients: Red bean paste: 100g. Taste: Sweet; Cooking method: Baking; Time: One hour; Difficulty: Easy. Steps for making Red Bean Bread Put flour into the bread machine Add yeast Add sugar and salt Add milk and salad oil Select the fermentation program in the bread ...
Main Ingredients: High-gluten flour: 200g; All-purpose flour: 100g; Egg: 1; Granulated sugar: 5g; Honey: 25g; Cornstarch: 10g. Additional Ingredients: Bean paste: 300g. Toppings: Granulated sugar: 5g; White sesame seeds: 10g; Honey: 1 tablespoon. Taste: Sweet; Technique: Baking; Time: Several hours; Difficulty: Moderate. Detailed Steps for Cooking Honey Bean Buns Mix the ingredients for the dough and knead until smooth. The ...
