Category: Bakery

Main ingredients: High-gluten flour: 200g; Whole wheat flour: 25g; Sugar: 10g; Milk powder: 8g; Butter: 20g. Auxiliary materials: Low-gluten flour: 25g; Instant dry yeast: 2.5g; Salt: 3/4 tsp; Water: 145g; Pumpkin powder: 30g. Flavor: Milky; Process: Baked; Time: Several hours; Difficulty: Moderate. Steps to make Whole Wheat Walnut Flower Buns Knead the dough until it reaches the expansion stage, and ...

Main ingredients: High-gluten flour: 200g; Whole wheat flour: 50g; Black sesame seeds: 10g; Whole egg liquid: 25g; Milk: 160g; Salt: 2g; Granulated sugar: 25g; Yeast: 4g; Butter: 15g. Auxiliary materials: Pecans: 40g; Dried blueberries: 40g. Flavor: Other; Process: Baking; Time: Several hours; Difficulty: Moderate. Detailed steps for cooking Healthy and Rustic Whole Wheat Blueberry and Pecan Soft European Bread Soak ...

Ingredients: Marshmallow: 200g; Walnuts: 50g; Cranberries: 30g; Almonds: 30g; Peanuts: 80g; Raisins: 30g; Biscuits: 200g; Milk Powder: 50g; Butter: 50g; Pistachios: appropriate amount. Accessories: Dark Chocolate: 20g. Flavor: Other; Technique: Stir-fry; Time: Ten minutes; Difficulty: Ordinary. Detailed Steps for Making Snowflake Pastry Prepare the ingredients Took two more shots Put butter in a non-stick pan, add dark chocolate. After the ...

Starter: Flour: 65g; Milk: 115g; Yeast: 8g. Dough: Flour: 285g; Sugar: 15g; Salt: 5.5g; Fresh Lemon Zest: 5g; Cinnamon Powder: 2g; Whole Egg Liquid: 60g; Water: 50g; Butter: 70g; Orange Zest: appropriate amount. Fruit Filling: Raisins: 100g; Dried Cranberries: 100g; Dried Blueberries: 100g; Candied Orange Peel: 60g; Rum: 110g; Pistachios: 70g. Surface: Butter: appropriate amount; Powdered Sugar: appropriate amount. Taste: ...

Ingredients: Dark chocolate: 100g; Honey: 50g; Butter: 60g; All-purpose flour: 60g; Cocoa powder: 15g; Rum: 15g; Corn oil: 15g; Maltose: 10g; Pistachios: 6; Salt: 3g. Additional ingredients: Eggs: 2. Flavor: Sweet; Technique: Baking; Time: One hour; Difficulty: Moderate. Step-by-Step Guide to Making This Must-Try Chocolate Cake We’ll start by melting the chocolate. First, add water to a pot and place ...

Ingredients: Eggs: 3; Powdered sugar: 50g; Salad oil: 30g; Fresh milk: 30g; Low-gluten flour: 50g. Accessories: Chocolate ganache: 70g; Buttercream: 70g; Bittersweet chocolate coins: 3 pieces; White chocolate coins: 1 piece; Red beans: 4 pieces. Taste: Sweet; Process: Baking; Time: Several hours; Difficulty: Advanced. Steps to Make 3D Little Bear Cake Mix milk and salad oil, stir well. Add sifted ...

Main ingredients: Egg tart crust: 10; Eggs: 4; Sugar: 25g; Whipping cream: 150g; Fresh milk: 75g. Additional ingredients: Red dragon fruit: 150g. Taste: Sweet; Cooking method: Baking; Time required: Half an hour; Difficulty: Normal. Detailed steps for cooking Portuguese Egg Tart Prepare the egg tart crust, sugar, fresh milk, whipping cream, and eggs. Separate the egg whites and yolks. Pour ...

Main Dough: Yeast: 4g; Bread Flour: 250g; Egg Liquid: 50g; Fresh Milk: 75g; Sugar: 50g; Salt: 3g; Butter: 20g; Milk Powder: 15g. Main Ingredient Soak: Bread Flour: 15g; Water: 75g. Surface Use: Egg Liquid: A little; Butter: A little. Flavor: Spicy; Technique: Other; Time: Ten minutes; Difficulty: Simple. Steps for Making Queen Toast First, prepare the main ingredient soak. Pour ...

Main Ingredients: 1 apple; 120ml fresh milk; 100ml cream. Auxiliary Ingredients: 8g gelatin powder. Seasonings: 30g sugar. Flavor: fruity; Technique: skillful; Time: several hours; Difficulty: moderate. Detailed Steps for Cooking Smooth and Fragrant – Apple Cream Pudding Prepare all the ingredients. If using small apples, use 2 instead of 1. Soak the gelatin powder in 20ml of milk. Heat the ...

Main ingredients: High-gluten flour: 400g; Sugar: 30g; Salt: 1/2 teaspoon; Fresh milk: 260g; Yeast: 4g. Auxiliary materials: Unsalted butter: 30g. Ingredients: Unsalted butter: 45g; Powdered sugar: 15g; Salt: 3/4 teaspoon; Fresh milk: 1.5 teaspoons; Black sesame seeds: appropriate amount. Taste: Sweet and salty; Technique: Baking; Time-consuming: Several hours; Difficulty: Ordinary. Steps for making Black Sesame Milk Bread Mix all the ...

Main Ingredients: High-gluten flour: 650g; Fresh milk: 500g; Sea salt: 12g; Granulated sugar: 45g; Whole egg: 32g; Yeast: 7g. Additional Ingredients: Butter: 64g. Flavor: Sweet and salty; Technique: Baking; Time: Several hours; Difficulty: Moderate. Farm Fresh Milk Toast Cooking Steps Put all ingredients except butter into the mixing bowl of a Haishi HM741 chef machine Start at speed 1 to ...

Main ingredients: High-gluten flour: 300g; Egg: 1; Fresh milk: 130g. Auxiliary materials: Corn oil: 30g; Granulated sugar: 30g; Salt: 1/2 tsp; Yeast: 4g. Flavor: Milk; Process: Baking; Time: Several hours; Difficulty: Advanced. Detailed Steps for Cooking Fresh Milk Sweet Bread Prepare high-gluten flour, corn oil, fresh milk, egg, sugar, salt, and yeast. Pour all the ingredients into the bread machine ...

Ingredients: Homemade red yeast rice wine: 100g; High-gluten flour: 500g; Egg: 1; Butter: 50g; Rose sugar syrup: 80g; Water: 115g. Seasoning: Salt: 3g. Flavor: Fermented; Cooking method: Baking; Time: Several hours; Difficulty: Moderate. Steps for making Red Yeast Rice Wine Toast Take 100g of homemade rice wine and dilute it with water. I used rice wine to give the toast ...

Filling: Egg liquid: 80g; Milk: 105g; Heavy cream: 25g; Powdered sugar: 25g. Pastry: Low-gluten flour: 85g; Butter: 45g; Powdered sugar: 20g; Egg liquid: 6g; Heavy cream: 4g. Additional ingredients: Salt: 0.5g. Flavor: Sweet; Cooking method: Baking; Time required: Several hours; Difficulty: Moderate. Detailed Steps for Cooking Hong Kong-style Egg Tarts Prepare the necessary ingredients. Beat the eggs and add powdered ...

Main Ingredients: Almond Flour: 160g; Butter: 60g; Coconut Oil: 60g; Egg: 1; Cocoa Powder: 10g; Sliced Almonds: 20g. Additional Ingredients: Erythritol: 30g. Flavor: Original; Technique: Baked; Time: 30 minutes; Difficulty: Easy. Detailed Steps for Cooking High Volume Weight Loss: Keto Cookies Weigh out 60g of butter and 60g of coconut oil and place them in a clean dish. Add one ...

Main ingredients: Cream cheese: 240g; Whipping cream: 90g; Eggs: 2. Auxiliary materials: Erythritol: 30 pieces. Flavor: Creamy; Technique: Baked; Time: One hour; Difficulty: Easy. Steps for cooking Ketogenic Diet: Heavy Cheesecake After weighing the cream cheese, mix it until smooth (you can skip this step and use an egg beater directly). After the cream cheese is mixed until smooth, add ...

Ingredients: Cream cheese: 200g. Additional ingredients: Eggs: 2; Arrowroot powder: 20g. Taste: Sweet; Process: Baked; Time: One hour; Difficulty: Easy. Detailed Steps for Cooking Easy Keto: Low-carb Cheesecake Soften the cream cheese at room temperature, add arrowroot powder and mix well. Whip the cream cheese until smooth and without lumps. Add the eggs one at a time, and mix well ...

Main Ingredients: Low-gluten flour: 130g. Auxiliary Ingredients: Powdered sugar: 30g; Egg: 1; Butter: 10g. Flavor: Light; Technique: Baked; Time: 20 minutes; Difficulty: Easy. Detailed Steps for Cooking Low-fat Energy Bars, Healthy Snacks for Work Soften the butter, add the egg and powdered sugar, and mix evenly without whipping. After mixing evenly, sift in the low-gluten flour. Knead into a dough. ...

Ingredients: Instant Oatmeal: 100g; Mixed Dried Fruit: 100g; Whole Wheat Flour: 50g; Brown Sugar: 20g; Maltose: 120ml; Unsalted Butter: 40g; Vanilla Extract: 3 drops; Honey: 5ml; Water: 5ml. Taste: Sweet; Cooking Method: Baking; Time: One hour; Difficulty: Easy. Detailed Steps for Making Oat Energy Bars Bake the oatmeal in the oven at 150 degrees Celsius for 10 minutes, then remove ...