Main Ingredients: Marinated pork chop: 450g. Additional Ingredients: Broccoli: 300g. Seasonings: Ketchup: as needed; Olive oil: as needed; Butter: as needed; Salt: as needed. Taste: Other; Cooking Method: Pan-Fried; Time: Ten minutes; Difficulty: Moderate. Detailed Steps for Cooking Delicious Pan-Fried Pork Chop Thaw the pork chop naturally. Cut the broccoli into small pieces. Bring water to a boil in a ...
Main Ingredients: Pork Loin: 4 pieces. Seasonings: Ketchup: appropriate amount; Minced Garlic: appropriate amount; Oyster Sauce: appropriate amount; Oil: appropriate amount; Black Pepper Powder: appropriate amount; Soy Sauce: appropriate amount; Granulated Sugar: appropriate amount; Minced Ginger: appropriate amount. Taste: savory; Cooking Method: pan-fried; Time: ten minutes; Difficulty: moderate. Detailed Steps for Pan-fried Pork Chop Wash the pork loin and use ...
Main Ingredients: Beef Shank: 500 grams. Seasonings: Fennel: Some; Star Anise: Some; Amomum Tsao-ko: Some; Fragrant Leaves: Some; Sichuan Peppercorns: Some; Cooking Wine: Some; Ginger: Some; Tea Leaves: Some; Fried Peanuts: Some; Minced Garlic: Some; Minced Cilantro: Some. Seasonings: Rock Sugar: Some; Dark Soy Sauce: Some; Chili Oil: Some; Light Soy Sauce: Some; Vinegar: Some; Sesame Oil: Some; Salt: Some; ...
Main Ingredients: Onion: 100g; Green Pepper: 4. Additional Ingredients: Wood Ear Mushroom: 10; Peanuts: 50g; Spring Onion: 1 stalk. Taste: Light; Cooking Method: Mix; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Making Onion and Wood Ear Mushroom Salad Family Photo Mince the garlic Slice the onion, green pepper, and spring onion into thin strips. Choose the curlier green peppers ...
Main Ingredients: Salmon Tail: 1 piece. Additional Ingredients: Wrinkled Pepper: 1 piece. Seasonings: Cooking Wine: 30ml; Minced Chili: 15g; Minced Garlic: 8g; Soy Sauce: 15ml; Lemongrass Sauce: 15g; Minced Ginger: 5g; Chicken Powder: 3g. Taste: Herbal; Cooking Method: Roasting; Time: Half an hour; Difficulty: Advanced. Detailed Steps for Cooking Lemongrass Minced Chili Salmon Tail 1. Clean the salmon tail, make ...
Main Ingredients: White Radish: Appropriate amount; Beef: Appropriate amount. Auxiliary Ingredients: Chili: Appropriate amount; Garlic: Appropriate amount. Seasonings: Salt: Appropriate amount; Monosodium Glutamate: Appropriate amount. Taste: Salty and Fresh; Cooking Method: Stir-fry; Time: Ten minutes; Difficulty: Ordinary. Detailed Steps for Stir-fried Beef with Radish Shreds Cut half of the white radish into shreds. Cut the beef into shreds, cut 2 ...
Main Ingredients: Radish: appropriate amount; Beef: appropriate amount. Auxiliary Ingredients: Ginger and garlic: appropriate amount; Scallion: appropriate amount. Taste: Salty and fresh; Cooking method: Stir fry; Time: Ten minutes; Difficulty: Ordinary. Steps for Cooking Beef and Radish Stir Fry Shred the radish. Shred the beef and marinate for ten minutes. Heat the wok and pour in cooking oil. When the ...
Main Ingredients: Baby Cabbage: 2; Vermicelli: 1 piece. Auxiliary Ingredients: Garlic: 1 head. Seasonings: Soy Sauce: appropriate amount; Pepper: appropriate amount; Sesame Oil: appropriate amount; Chopped Pepper: appropriate amount; Salt: appropriate amount; Granulated Sugar: appropriate amount; Seafood Powder: appropriate amount. Taste: Salty and Fresh; Cooking Method: Steaming; Time: 20 minutes; Difficulty: Ordinary. Garlic Vermicelli Baby Cabbage – Cabbage with Seafood ...
Main Ingredients: Snails: 300g; Green Chili Pepper: 1; Red Chili Pepper: 2; Fresh Ginger: a small piece; Garlic: 6 cloves; Spring Onion (white part): a small piece; Sichuan Peppercorns: a pinch. Seasonings: Spicy Sauce: to taste; Cooking Wine: to taste; Dark Soy Sauce: to taste; Salt: to taste; Sugar: to taste. Taste: Medium Spicy; Cooking Method: Stir-Fry; Time: 10 minutes; ...
Main Ingredients: Garlic sprouts: 1 bunch; Beef: 1 piece. Additional Ingredients: Green pepper, red pepper: 1 each; Garlic cloves: 2. Taste: Slightly spicy; Cooking method: Stir-fry; Time: Ten minutes; Difficulty: Normal. Detailed Steps for Garlic Sprout Stir-Fried Beef Ingredients: 1 bunch of garlic sprouts (cut into small sections), 1 piece of beef (sliced against the grain, marinated with cornstarch, salt, ...
Main Ingredients: Spinach: 500g; Lean pork: 100g; Garlic: 2 cloves. Seasonings: Salt: Appropriate amount; Oil: Appropriate amount; Chicken powder: A little; Soy sauce: 1 tablespoon. Taste: Salty and fresh; Cooking method: Other; Time: 20 minutes; Difficulty: Ordinary. Detailed Steps for Cooking Spinach in Superior Broth Prepare ingredients: spinach, garlic cloves, and lean pork. Peel and smash the garlic cloves, slice ...
Main Ingredients: Pork liver: 60g; Lean meat: 90g; Goji leaves: 450g; Ginger: appropriate amount. Auxiliary Ingredients: Oil: appropriate amount; Salt: appropriate amount; Cornstarch: small amount. Taste: Salty and Fresh; Cooking Method: Boiling; Time: 20 minutes; Difficulty: Easy. Detailed Steps for Cooking Pork Liver and Lean Meat Goji Soup All ingredients. Wash the pork liver and lean meat and slice them. ...
Main Ingredients: Spinach: 250g; Gluten: appropriate amount. Seasonings: Oil: a little; Salt: a little. Taste: Salty and fresh; Cooking method: Stir-fry; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Cooking Stir-Fried Spinach with Gluten First, wash the spinach. Boil water in a pot and blanch the spinach for 1 minute. After blanching, remove and rinse the spinach with clean water. ...
Main Ingredients: Fresh Shrimp: appropriate amount. Auxiliary Ingredients: Vermicelli: appropriate amount. Seasonings: Spicy Sauce: appropriate amount; Cooking Wine: appropriate amount; Salt: appropriate amount; Chicken Essence: appropriate amount; Pepper: appropriate amount. Flavor: Slightly Spicy; Cooking Method: Stir-fry; Time: 20 minutes; Difficulty: Easy. Detailed Steps for Cooking Spicy Shrimp with Vermicelli Clean the shrimp and remove the shrimp line and whiskers. Marinate ...
Main Ingredients: Chicken breast meat: as needed. Additional Ingredients: Shiitake mushrooms: as needed; Ham sausage: as needed; Steamed bread: as needed. Seasonings: Salt: as needed; Sugar: as needed; Chicken bouillon: as needed; Cooking wine: as needed; Eggs: as needed; Starch: as needed; Green onion and ginger: as needed; Thousand Island dressing or others: as needed. Taste: Salty and savory; Cooking ...
Main Ingredients: Lamb: appropriate amount; White radish: appropriate amount. Additional Ingredients: Cooking wine: appropriate amount; Soy sauce: appropriate amount; White sugar: appropriate amount; Salt: appropriate amount; Ginger slices: appropriate amount; Star anise: appropriate amount; Cinnamon: appropriate amount; Bay leaves: appropriate amount; Fructus amomi: appropriate amount; Orange peel: appropriate amount. Flavor: Five-spice; Cooking Method: Stewing; Cooking Time: One hour; Difficulty: Moderate. ...
Main Ingredients: Approximately 1 pound of pork with a good mix of lean and fatty meat. Additional Ingredients: Japanese teriyaki sauce: as needed. Seasonings: Light soy sauce: as needed; Vodka: as needed; Sichuan peppercorn powder: as needed; Honey: as needed. Taste: Savory; Cooking Method: Grilling; Time: Several hours; Difficulty: Advanced. Detailed Steps for Making Teriyaki Char Siu Spread the meat ...
Main Ingredients: Pork Ribs: appropriate amount; Chinese Yam: appropriate amount (or Lipo Taro). Auxiliary Materials: Tomatoes: appropriate amount; Scallion: appropriate amount; Coriander: appropriate amount. Seasonings: Pickled Chili: appropriate amount; Fermented Black Beans: appropriate amount; Oyster Sauce: appropriate amount; Dark Soy Sauce: a little; Salt: a little; Sugar: a little; Cornstarch: a little; Baking Soda: two pinches; Sesame Oil: a little. ...
Main ingredients: Beef: 200g; Chicken breast: 200g; King oyster mushroom: 80g. Auxiliary materials: Baking soda: 0.5g; White sesame: a little; Starch: 5g; Dried chili flakes: a little. Seasonings: Black pepper sauce: 3g; Soy sauce: 5g; Oyster sauce: 5g; Yellow wine: a little; Ground black pepper: a little; Peanut oil: 5g; Salt: 2g; Chicken powder: 3g; Cumin powder: a little. Flavor: ...
Main Ingredients: Lamb: appropriate amount; Carrots: appropriate amount. Auxiliary Ingredients: Green Garlic: appropriate amount; Chili: appropriate amount; Red Dates: appropriate amount. Seasonings: Seasonings: appropriate amount; Sweet Bean Sauce: appropriate amount; Rock Sugar: appropriate amount; Cooking Wine: appropriate amount; Salt: appropriate amount; Dark Soy Sauce: appropriate amount; Chicken Essence: appropriate amount; Ginger: appropriate amount; Star Anise: appropriate amount; Cinnamon: appropriate amount; ...
