Main Ingredients: Large Eggs: 2; Milk: 35g; Corn Oil: 10g; Low-gluten Flour: 45g. Additional Ingredients: Baking Powder: 3g (optional); Sugar: 30g; Vanilla Extract: a few drops; Maple Syrup: to taste; Lemon Juice: a few drops. Flavor: Original; Technique: Steaming; Difficulty: Unknown. Detailed Steps for Cooking Popular Internet Celebrity Souffle Pancake Prepare 2 large eggs, separate the egg whites and yolks ...
Main Ingredients: Egg Yolks: 2; Milk: 20g; Cake Flour: 18g; Matcha Powder: 4g; Egg Whites: 4; Granulated Sugar: 40g. Additional Ingredients: Heavy Cream: 100g; Granulated Sugar: 10g; Maple Syrup: as needed. Taste: Sweet; Technique: Baking; Time: One hour; Difficulty: Moderate. 4th Matcha Recipe – Matcha Souffle Pancakes (No Baking Powder Version) Cooking Steps Beat 2 egg yolks, add 20g milk, ...
Main Ingredients: Fresh Milk: 450g; Yogurt: 90g; Frozen Banana: 100g (1 banana); Frozen Strawberries: 80g (3-4 large berries); Frozen Blueberries: 60g (1 handful); Honey: to taste. Additional Ingredients: Cornflakes: to taste. Taste: Sweet; Technique: Other; Time: Several hours; Difficulty: Moderate. Summer Berry Yogurt Smoothie Cooking Steps Heat the fresh milk to 95 degrees (bubbling but not boiling), then cool to ...
Main Ingredients: English muffin: 1 piece. Additional Ingredients: Tomato: 2 slices; Avocado: 1/4 piece; Cheese: 2 slices. Seasoning: BBQ sauce: as needed. Taste: Light; Technique: Baking; Time: Twenty minutes; Difficulty: Easy. English Muffin~~A Healthy and Simple Breakfast Cooking Steps Start by taking an English muffin and cutting it open on both sides. Peel and pit the avocado, then scoop out ...
Ingredients: Milk: 145g; Egg: 1; Honey: 55g; Bread Flour: 210g (I used Russian flour this time); Cake Flour: 40g; Yeast: 3g; Butter: 20g. Additional: Water: As needed based on flour absorption. Flavor: Original; Technique: Other; Time: Several hours; Difficulty: Moderate. Detailed Steps for Making Honey Dinner Rolls Put the ingredients in the stand mixer in order (oil method, do not ...
Main Ingredients: Pumpkin: 200g; Broth: 100ml. Additional Ingredients: Fresh Milk: 50ml. Flavor: Original; Cooking Method: Boil; Time: Twenty minutes; Difficulty: Easy. ...
Main Ingredients: Fresh Milk: 250ML. Additional Ingredients: Rice: 60g. Flavor: Original; Cooking Method: Boil; Time: Ten minutes; Difficulty: Easy. ...
Main Ingredients: Pork Knuckle: 1 piece. Additional Ingredients: Shaoxing Wine: 500g; Fresh Ginger: 60g; Spring Onions: 120g; Dark Soy Sauce: 80g; Light Soy Sauce: 130g; Sichuan Peppercorns: to taste; Star Anise: 2 pieces; Cinnamon: 2 small pieces; Rock Sugar: 60g. Taste: Salty and Sweet; Cooking Method: Boiling; Cooking Time: Several Hours; Difficulty: Moderate. Detailed Steps for Cooking Delicious Dongpo Pork ...
Main Ingredients: Cabbage: as needed; Black fungus: as needed. Additional Ingredients: Ginger shreds: as needed; Spring onion: as needed; Cilantro: as needed. Taste: Original; Cooking Method: Other; Time: 20 minutes; Difficulty: Unknown. Detailed Steps for Cooking Home-style Braised Cabbage with Black Fungus Heat the oil in a pan and add the ginger shreds. Next, add the chopped cabbage. After stir-frying ...
Main Ingredients: Barley: appropriate amount; Rice: appropriate amount. Additional Ingredients: Sugar: 50g. Taste: Light; Cooking Method: Boil; Time: Several hours; Difficulty: Easy. Detailed Steps for Cooking Stomach-Nourishing Barley Congee One serving of rice One serving of barley, slightly less than rice for better texture After washing, put into the rice cooker, add 500cc of water, press the congee cooking function, ...
Main Ingredients: Tofu: 150g; Minced Pork: 200g. Additional Ingredients: Salt: 2g; Cooking Oil: 35ml; Oyster Sauce: 8g; Black Pepper Sauce: 10g; Spring Onion: 20g; Ginger: 20g; Granulated Sugar: 4g; Chicken Bouillon: 2g. Taste: Savory; Cooking Method: Braised; Time: Half an Hour; Difficulty: Moderate. Detailed Steps for Cooking Minced Pork Tofu Blanch the tofu in boiling water Then cut it in ...
Main Ingredients: Bitter Melon: 2 pieces. Additional Ingredients: Flour: a little; Garlic: a little. Seasonings: Peanut Oil: as needed; Salt: a little; Sesame Oil: a few drops. Taste: Light; Cooking Method: Steaming; Cooking Time: Ten minutes; Difficulty: Easy. Detailed Steps for Cooking Steamed Bitter Melon Bitter melon grown at home. Select good bitter melons, wash them, and drain the water. ...
Main Ingredients: Potatoes: 2; Cheese: 50g; Bacon: 1 slice; Starch: 50g. Additional Ingredients: Salt: to taste; Pepper: to taste; Herbs: to taste. Flavor: Original; Technique: Stir-fry; Time: Ten minutes; Difficulty: Moderate. Love You in My Heart, Can’t Say It, Don’t Believe Me, I’ll Show You! Cooking Steps First, the protagonist, the potatoes are cooked and mashed in a bag. Next, ...
Main Ingredients: Eggs: 3; Milk: 280g; Low-gluten flour: 100g; Salad oil; Whipping cream: 400g. Additional Ingredients: Caster sugar: 90g; Matcha powder: 8g. Flavor: Milky; Technique: Baking; Time: 30 minutes; Difficulty: Moderate. Detailed Cooking Steps for Matcha Towel Roll Thoroughly beat 3 eggs, without whipping, until the egg whites are evenly dispersed without clumps. Add 50g caster sugar, 280g milk, and ...
Main Ingredients: Milk: 240g; Glutinous Rice Flour: 140g; Corn Starch: 40g; Sugar: 50g; Salt: 1g. Additional Ingredients: Cocoa Powder: Appropriate amount; Matcha Powder: Appropriate amount; Soybean Flour: Appropriate amount. Flavor: Milky; Cooking Method: Baking; Time: Half an hour; Difficulty: Ordinary. Detailed Steps for Cooking Fresh Milk Mochi Mix all the ingredients in a pot. Steam for about 25 minutes. Knead ...
Main Ingredients: Fresh Milk: 100g; Butter: 50g; Tapioca Starch: 9g; Granulated Sugar: 7g; Condensed Milk: 5g. Additional Ingredients: Crushed Oreo Cookies: Appropriate Amount. Flavor: Milky; Cooking Method: Boiling; Time: 10 Minutes; Difficulty: Easy. Detailed Steps for Cooking Fresh Milk Mochi Put fresh milk, butter, tapioca starch, granulated sugar, and condensed milk into a milk pot and stir well. Stir slowly ...
Main Ingredients: Taro cubes: 2 tablespoons (smashed); Amber pearls: 1 scoop; Milk tea base: 250ml. Additional Ingredients: Hot water: 75ml; Fructose: 10ml. Flavor: Sweet; Technique: Other; Time: Ten minutes; Difficulty: Normal. Detailed Steps for Making Hot Drink | Taro Bubble Milk Tea Prepare taro cubes, amber pearls, milk tea base, hot water, and fructose. Pour milk tea base and hot ...
Main ingredients: Brown rice: 1 bowl; Onion, chopped: 30g; Shredded meat: 20g; Egg: 1; Fresh milk: 1/2 tablespoon. Seasonings: Tomato sauce: 1 teaspoon; Salt: 1/5 teaspoon. Taste: Sweet and sour; Cooking method: Steaming; Time: Ten minutes; Difficulty: Advanced. ...
Main Ingredients: Hibiscus: 5. Additional Ingredients: Monk Fruit: 5; Honey: 1 tsp; Licorice: 1 stick; Rock Sugar: 6; Chrysanthemum: 5. Taste: Sweet and Sour; Technique: Other; Time: One Hour; Difficulty: Easy. Detailed Steps for Making Hibiscus Tea Put the ingredients into a large teapot Add boiling water Cool to room temperature and refrigerate Finished ...
Main Ingredients: Tremella: 5g (dried); Lotus Root: 100g; Red Dates: 10. Additional Ingredients: Water: appropriate amount. Taste: Sweet; Cooking Method: Boiling; Time: 20 minutes; Difficulty: Easy. Steps for Cooking Delicious Desserts for Autumn: Lotus Root, Red Dates, and Tremella Soup Soak the tremella in water for two hours until it is fully hydrated. Tear it into small pieces and set ...
