Main Ingredients: Black fish slices: appropriate amount. Auxiliary Ingredients: Carrots: appropriate amount. Seasonings: Sweet and sour sauce: appropriate amount. Taste: sour and salty; Cooking Method: mixed; Time: ten minutes; Difficulty: easy. Detailed Steps for Cooking Cold Mixed Fish Slices Marinate the fish slices with scallion, ginger, and cornstarch until they are well-seasoned. Steam the carrots until they are soft. Prepare ...
Main Ingredients: Pea Pod: 300g. Auxiliary Materials: Tender Ginger: One piece; Dried Chili: One; Scallion: A little. Seasonings: Cooking Oil: Adequate amount; Salt: Adequate amount; Pepper: Adequate amount; White Vinegar: Adequate amount. Taste: Salty and Fresh; Cooking Method: Stir-fry; Time: Ten minutes; Difficulty: Simple. Detailed Steps for Cooking Sour and Spicy Lotus Root and Pea Pod Soak the pea pod ...
Main Ingredients: Pork Belly: Appropriate amount. Auxiliary Materials: Quail Eggs: Appropriate amount. Seasonings: Salt: Appropriate amount; Soy Sauce: Appropriate amount; Dark Soy Sauce: Appropriate amount; Rock Sugar: Appropriate amount; Cinnamon: Appropriate amount; Star Anise: Appropriate amount; Bay Leaves: Appropriate amount. Flavor: Sweet and Fragrant; Cooking Method: Stewed; Time: One hour; Difficulty: Ordinary. Detailed Steps for Cooking Braised Pork Belly Prepare ...
Main ingredients: 15 frozen South American white shrimp; 1 block of regular tofu. Additional ingredients: 1 package of cooked peas; a little water starch (sweet potato starch); a small piece of ginger; a little water. Seasonings: A little peanut oil; a little salt; a little cooking wine; a little soy sauce; a little white pepper powder. Taste: Original; Cooking method: ...
Main Ingredients: Eggs: 2; Scallions: 1. Additional Ingredients: Cooking oil: appropriate amount. Seasonings: Salt: appropriate amount. Taste: Salty and Fresh; Cooking Method: Stir-fry; Time: Ten Minutes; Difficulty: Advanced. Detailed Steps for Cooking Egg and Scallion Dish Put an appropriate amount of cooking oil in the pan, pour the sliced scallions into the pan, add an appropriate amount of salt, and ...
Ingredients: 1 whole chicken. Additional Ingredients: Water: as needed; Ginger: as needed; Scallions: as needed. Seasonings: Salt: as needed. Taste: Original; Cooking Method: Boiling; Time: 30 minutes; Difficulty: Advanced. Steps for Making Chicken Soup Cut the whole chicken into pieces, remove the chicken trachea, clean the chicken mouth, remove the remaining feathers, and wash it repeatedly. Pour clean water into ...
Main Ingredients: Chicken: 1 whole. Auxiliary Ingredients: Chicken broth: appropriate amount; Chestnuts: 1 pound; Carrots: 1 piece; Luffa: 1 piece; Soy sauce: appropriate amount; Ginger shreds: appropriate amount; Garlic: appropriate amount. Seasonings: Salt: appropriate amount. Taste: Salty and savory; Cooking method: Braising; Time: Half an hour; Difficulty: Advanced. Detailed Steps for Cooking Chestnut Chicken Stew with Vegetables Add appropriate amount ...
Ingredients: Half a chicken; 30g dried lotus seeds; 20g dried lilies; 20g dried Chinese yam; 6 red dates; 5g goji berries. Seasonings: 2g salt; 1 tsp pepper; 1200ml water. Flavor: Original; Cooking Method: Stew; Time: One hour; Difficulty: Easy. Steps to Make Lotus Seed and Lily Chicken Soup Half a chicken. Cut into pieces. Prepare soup ingredients: lotus seeds, lilies, ...
Main Ingredients: Pork Stomach: 1. Additional Ingredients: Lotus Seeds: A few; Poria: As needed. Seasonings: Ginger: A few slices. Taste: Light; Cooking Method: Clay Pot; Time: Several hours; Difficulty: Moderate. Detailed Steps for Cooking Pork Stomach and Lotus Seed Soup Wash the fresh pork stomach and blanch it to set its shape. Cut it into strips, add salt and knead ...
Main ingredients: Pork intestines: appropriate amount; Soybeans: appropriate amount. Auxiliary materials: Star anise: appropriate amount; Cinnamon: appropriate amount; Bay leaves: appropriate amount; Ginger: appropriate amount. Seasonings: Peanut oil: appropriate amount; Light soy sauce: appropriate amount; Oyster sauce: appropriate amount; Dark soy sauce: appropriate amount; Hot pot base: appropriate amount. Taste: moderately spicy; Cooking method: stir-fry; Time-consuming: several hours; Difficulty: easy. ...
Main Ingredients: Pork Heart: Appropriate amount; Pork Ribs: Appropriate amount; Lotus Seeds: Appropriate amount. Auxiliary Ingredients: Ophiopogon: Appropriate amount; Fig: Appropriate amount; Sea Coconut: Appropriate amount. Seasonings: Salt: Appropriate amount. Taste: Original; Cooking Method: Stew; Time: Several hours; Difficulty: Simple. Steps for Cooking Lotus Seed Pork Heart and Rib Soup Soak the lotus seeds in advance and remove the core. ...
Main Ingredients: Fava Beans: Appropriate amount. Auxiliary Materials: Sesame Oil: Appropriate amount; Scallion Oil: Appropriate amount; Sichuan Pepper: Appropriate amount. Seasonings: Salt: Appropriate amount. Taste: Salty and Fresh; Cooking Method: Mixing; Time: Ten Minutes; Difficulty: Simple. Detailed Steps for Cooking Cold Dressed Fava Beans Finished product picture. Take an appropriate amount of fava beans and set aside. Remove the outer ...
Main Ingredients: Broad Beans: Appropriate amount. Auxiliary Materials: Eggs: 2. Seasonings: Oil: Appropriate amount; Salt: Appropriate amount; Chicken Essence: Appropriate amount. Taste: Salty and fragrant; Cooking Method: Stir-frying; Time: Ten minutes; Difficulty: Simple. Detailed Steps for Stir-fried Broad Beans with Eggs Finished product image. Take an appropriate amount of broad beans and set aside. Remove the outer shell of the ...
Main Ingredients: Fava Beans: appropriate amount; Carrots: appropriate amount. Auxiliary Ingredients: Chili Oil: appropriate amount; Sichuan Pepper: appropriate amount. Seasonings: Scallion Oil: appropriate amount; Salt: appropriate amount. Taste: Salty and fragrant; Cooking Method: Stir-fry; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Sautéed Fava Beans with Carrots Finished product. Take an appropriate amount of fava beans, remove the outer shell ...
Main Ingredients: Broad beans: appropriate amount. Auxiliary Ingredients: Pork: appropriate amount. Seasonings: Oil: appropriate amount; Salt: appropriate amount; Soy sauce: appropriate amount; Chicken essence: appropriate amount. Taste: Salty and fragrant; Cooking method: Stir-fry; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Cooking Sautéed Broad Beans with Pork Finished product. Remove the outer shell of the appropriate amount of broad beans, ...
Main Ingredients: Pumpkin: appropriate amount. Auxiliary Ingredients: Minced Pork: appropriate amount. Seasonings: Peanut Oil: appropriate amount; Garlic: appropriate amount. Taste: Original; Cooking Method: Stir Fry; Time: One Hour; Difficulty: Easy. Detailed Steps for Pumpkin and Minced Pork Stir Fry Wash and mince the pork leg meat. Peel and slice the pumpkin. Heat the oil in a pan and stir-fry the ...
Main Ingredients: Pork chops: appropriate amount. Auxiliary Materials: Honey: appropriate amount. Seasonings: Peanut oil: appropriate amount; Soy sauce: appropriate amount; Oyster sauce: appropriate amount; Salt: appropriate amount; Cornstarch: appropriate amount. Taste: Original; Cooking Method: Fried; Time: Several hours; Difficulty: Simple. Teriyaki Pork Chop Cooking Steps Wash and dry the pork chops. Add soy sauce, oyster sauce, honey, and salt. Add ...
Main Ingredients: Yam: 1; Rice Cake: 250g; Honey Beans: 200g; Glutinous Rice Balls: 200g. Additional Ingredients: Sugar Osmanthus: Appropriate amount. Taste: Sweet; Cooking Method: Boiling; Time: 20 minutes; Difficulty: Easy. Detailed Steps for Cooking Honey Bean and Osmanthus Rice Cake Soup Prepare the ingredients. Peel and dice the yam. Add water and bring to a boil. Add honey beans and ...
