Main Ingredients: Green beans: as needed; Chicken breast: a few pieces; Cherry tomatoes: a few; Walnuts: three; Yellow bell pepper: one. Additional Ingredients: Herbs: as needed. Seasonings: Black pepper: a few grams; Salt: 1 gram; Cooking wine: a little; Vinegar: a little; Corn oil: 8 ml. Taste: Light; Technique: Mixed; Time: Twenty minutes; Difficulty: Moderate. Detailed Steps for Making Green ...
Main Ingredients: Chicken Breast: 200g; Lettuce: a few leaves; Cherry Tomatoes: a few; Black Grapes: a few. Additional Ingredients: Egg: 1. Seasonings: Black Pepper: a pinch; Herbs: a pinch; Cooking Wine: a small spoon; Chopped Chili: a small spoon; Corn Oil: 8ml; Salt: a small spoon. Flavor: Scallion; Technique: Mix; Time: 30 minutes; Difficulty: Moderate. Cooking Steps for Korean Fried ...
Main Ingredients: Vermicelli: 2 bundles; Octopus: as needed; Cherry Tomatoes: a few; Eggs: 2. Additional Ingredients: Black Pepper: as needed; Salad Dressing: a small amount. Seasonings: Salt: a little; Herbs: as needed. Taste: Light; Technique: Mix; Time: 30 minutes; Difficulty: Moderate. Step-by-Step Cooking Instructions for Octopus Vermicelli Salad Vermicelli, cherry tomatoes, and eggs ready for use. Clean and cut the ...
Main Ingredients: Bean sprouts: appropriate amount; Cooked noodles: appropriate amount; Tomato: one; Herbs: appropriate amount; Shredded meat: appropriate amount. Additional Ingredients: Tomato sauce: one spoon. Seasonings: Salt: a little; Corn oil: 8 ml. Taste: Light; Cooking Method: Stir-fry; Time: Ten minutes; Difficulty: Moderate. Detailed Steps for Cooking Bean Sprout Stir-Fried Noodles Wash the bean sprouts, cut the tomatoes into pieces, ...
Main Ingredients: Goose Wings: as needed; Goose Legs: as needed. Additional Ingredients: Edamame: as needed; Lotus Root: as needed; Tofu Skin: as needed. Seasonings: Salt: as needed; Light Soy Sauce: as needed; Dark Soy Sauce: as needed; Cinnamon: as needed; Bay Leaf: as needed; Vanilla: as needed; Ginger: as needed; Garlic: as needed. Taste: Salty and Fragrant; Cooking Method: Boiling; ...
Main Ingredients: Small lobsters: 8 pounds. Additional Ingredients: Garlic: 4 heads; Ginger: 1 piece; Beer: 1 bottle; Scallions: 1 stalk; Cinnamon: 1 piece; Bay leaves: 2 pieces; Vanilla: 1g. Seasonings: Vegetable oil: 100g; Salt: 5g; Oyster sauce: 1 spoon. Flavor: Garlic; Cooking method: Stir-fry; Time: 30 minutes; Difficulty: God-level. Detailed Steps for Cooking Garlic Lobster Tails Remove the heads and ...
Main Ingredients: Pig’s Trotters: Half piece. Additional Ingredients: Ginger: 3 pieces; Cinnamon: 1 piece; Sichuan Peppercorn: 2g; Fennel: 1g; Vanilla: 1g; Amomum: 1 piece. Seasonings: Salt: 5g; Light Soy Sauce: 1 tbsp; Dark Soy Sauce: 1 tbsp; Oyster Sauce: 1 tbsp; Chicken Essence: 2g. Taste: Salty and Fresh; Cooking Method: Braised; Time: Half an hour; Difficulty: God-level. Detailed Steps for ...
Ingredients: French Baguette: Half. Flavor: Original; Technique: Baked; Time: Twenty minutes; Difficulty: Easy. Detailed Steps for Making Homemade Bread Crumbs French Baguette Slice the French Baguette as thin as possible Preheat the electric griddle Then place the bread slices on it, press the quick heat button until dried Cool the baked bread slices Once cooled, put them in a plastic ...
Main Ingredients: Minced Meat: 50g; French Baguette: 1 piece. Additional Ingredients: White Pepper: 10g; Salt: 3g. Taste: Mildly Spicy; Technique: Pan-fry; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Cooking Quick and Crispy – Peppered Fresh Meat Sandwich Marinate the minced meat with white pepper for 10 minutes. Slice the French baguette diagonally. Spread the minced meat evenly on the ...
Main Ingredients: Baguette: appropriate amount; Black pepper powder: appropriate amount. Additional Ingredients: Mayonnaise: appropriate amount; Muyu Hua (Chinese herb): appropriate amount. Flavor: Other; Cooking Method: Baking; Time: Twenty minutes; Difficulty: Easy. Steps to Cook Muyu Hua Baguette Pizza Slice the baguette and set aside Spread mayonnaise on the baguette slices, sprinkle with black pepper powder Sprinkle with Muyu Hua, bake ...
Main Ingredients: 2 pieces of steamed buns. Flavor: Sweet and fragrant; Cooking method: Baked; Time: Half an hour; Difficulty: Easy. Detailed Steps for Making Homemade Bread Crumbs Two steamed buns Slice Place on a baking rack Put in a preheated oven with both top and bottom heat at 230 degrees for 8 minutes Flip once and bake for another 3 ...
Main Ingredients: Shrimp: 20 pieces; Carrot (or Bell Pepper): as needed; Green Pepper: as needed. Seasonings: Green Onion: 1 segment; Garlic: 1 clove; Ginger: 3 slices; Soy Sauce: 1 tbsp; Oyster Sauce: 1 tbsp; Salt: as needed; White Pepper Powder: a little; Cornstarch: a little; Cooking Oil: as needed; Cooking Wine: 1 tbsp. Flavor: Original; Difficulty: Unknown. Detailed Steps for ...
Main Ingredients: Toast: appropriate amount; Taro paste: appropriate amount; Eggs: appropriate amount. Additional Ingredients: Green onions: appropriate amount. Seasonings: Oil: appropriate amount; Salt: appropriate amount; Cooking wine: appropriate amount. Taste: Savory; Cooking Method: Fried; Time: Ten minutes; Difficulty: Easy. Step-by-Step Cooking Instructions for Taro Toast with Fried Egg Cut the toast into small pieces (two types: dragon fruit toast and ...
Main Ingredients: Beef: 1 ounce; Chinese yam: half root; Spinach: 1 bunch; Rice: 2 servings. Additional Ingredients: Lard: a little; Salt: a little. Taste: Savory; Cooking Method: Boil; Time: 30 minutes; Difficulty: Easy. Detailed Steps for Making Spinach Beef Congee Prepare ingredients: rice, Chinese yam, beef, spinach Shred the Chinese yam, cook it with rice to make congee Heat the ...
Main Ingredients: Leftover rice: 1 bowl; Cucumber strips: as needed; Spinach: a small handful. Additional Ingredients: Green onions: as needed; Salt: as needed; Cornstarch: 1 tablespoon. Taste: Light; Cooking Method: Boil; Time: Twenty minutes; Difficulty: Easy. Detailed Steps for Cooking Spinach Beef Congee Prepare a bowl of leftover rice, some cucumber strips, a small handful of spinach, and some green ...
Main Ingredients: Beef: appropriate amount; Spinach: appropriate amount; Rice: appropriate amount. Additional Ingredients: Ginger slices: appropriate amount. Seasonings: Salt: appropriate amount; Oil: appropriate amount; White pepper powder: appropriate amount. Taste: Savory; Cooking Method: Boil; Time: One hour; Difficulty: Moderate. Detailed Steps for Cooking Beef and Spinach Congee Cut the beef into 1cm thick slices, then chop both sides with the ...
Main Ingredients: Glutinous Rice Flour: 500g; Butter: 15g; Peanuts: 40g; Black Sesame Seeds: 20g; Pine Nuts: 20g; Dried Cranberries: 25g; All-Purpose Flour mixed with Glutinous Rice Flour: 30g; Shredded Cheese: 20g. Additional Ingredients: Honey: 20g. Flavor: Sweet and Sour; Cooking Method: Boiling; Time: One hour; Difficulty: Moderate. Detailed Steps for Making Homemade Glutinous Rice Balls (Cheese Cranberry Version) Pre-fry the ...
Main Ingredients: Bread Cubes: as needed; Garlic Sprouts: as needed. Additional Ingredients: Cucumber Cubes: as needed; Carrot Cubes: as needed; Ham Cubes: as needed; Quail Eggs: as needed. Flavor: Garlic; Cooking Method: Sauté; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Cooking Sautéed Bread Cubes Garlic sprouts, cucumber cubes, carrot cubes, ham cubes. Cut the bread into cubes. Beat the ...
Main Ingredients: Elm Coins: as needed; Oil: as needed; Flour: as needed. Additional Ingredients: Minced Garlic: as needed; Salt: as needed; Sugar: as needed; MSG: as needed; Light Soy Sauce: as needed; Vinegar: as needed; Sesame Oil: as needed; Scallion Oil: as needed; Chopped Scallions: as needed. Taste: Savory; Cooking Method: Steaming; Time: Twenty minutes; Difficulty: Easy. Detailed Steps for ...
Main Ingredients: Elm oyster mushrooms: 300g. Additional Ingredients: Cornmeal: 60g; Flour: 70g. Seasonings: Salt: to taste; Cooking oil: to taste; Sauce: 1 portion. Flavor: Mildly spicy; Cooking method: Steaming; Time: Ten minutes; Difficulty: Easy. Step-by-Step Cooking Instructions for Steamed Elm Oyster Mushrooms Remove any remaining stems from the elm oyster mushrooms. After washing, drain excess water, ensuring the surface is ...
