Main ingredients: Rice: appropriate amount; American ginseng: appropriate amount. Auxiliary materials: Purified water: appropriate amount. Seasonings: Salt: appropriate amount. Flavor: original; Cooking method: boiling; Time: several hours; Difficulty: easy. Detailed Steps for Cooking Pinzhenke Rice and American Ginseng Porridge Wash the Pinzhenke rice and American ginseng with water. Boil purified water. Add rice to the boiling water and cook for ...
Main Ingredients: Pig Heart: 1/3 piece. Additional Ingredients: Codonopsis Pilosula: 12 slices; Goji Berries: 8 pieces; Wild Yam Powder: 1/2 tablespoon (cornstarch); Cooking Wine: a few drops; White Pepper Powder: to taste; Salt: to taste; Ginger: 1 slice; Green Onion: to taste; Cilantro: to taste. Taste: Light; Cooking Method: Stew; Time: Twenty minutes; Difficulty: Easy. Steps to Cook Codonopsis Pilosula ...
Main Ingredients: Black Chicken: 300g; Pork: 100g. Additional Ingredients: American Ginseng: 15g; Astragalus: 5g; Red Dates: 10g; Longan: 5g; Salt: 5g. Flavor: Original; Cooking Method: Boil; Cooking Time: One hour; Difficulty: Moderate. Detailed Steps for Cooking Winter Warm Soup: American Ginseng Black Chicken Soup Clean the pork. Clean the black chicken and remove the internal organs. Prepare astragalus, longan, red ...
Main Ingredients: Black-bone chicken: 1; Cordyceps flower: 10g; Goji berries: 20 pieces. Additional Ingredients: Ginger: 2 slices; Water: 8 bowls; Red dates: 4 pieces. Taste: Salty and fresh; Cooking Method: Stew; Cooking Time: One hour; Difficulty: Easy. Step-by-Step Guide to Making Cordyceps Flower Chicken Soup Prepare the ingredients. Cut the black-bone chicken into pieces, blanch in water to remove impurities. ...
Main ingredients: Half chicken; 4 large red dates; 3 water-soaked shiitake mushrooms; 4 sections of American ginseng. Auxiliary materials: 8 slices of ginger. Seasonings: Salt: appropriate amount. Taste: Other; Cooking method: Stewing; Time-consuming: Several hours; Difficulty: Ordinary. Red Date American Ginseng Chicken Soup – Moisturizing Soup Detailed Cooking Steps Add red dates (split and pitted), 4 slices of ginger, 4 ...
Main Ingredients: Lean pork: As needed. Additional Ingredients: Dendrobium: As needed; Goji berries: As needed; Longan flesh: As needed; American ginseng: As needed. Seasoning: Salt: As needed. Flavor: Original; Difficulty: Unknown. Detailed Steps for Cooking Dendrobium, American Ginseng, and Lean Pork Soup Prepare all the ingredients Wash and dice or cut the lean pork as desired, then blanch the meat ...
Main Ingredients: Yellow-feathered chicken: 1 whole; Ginseng: 30g; Tianqi: 25g. Additional Ingredients: Red dates: 10 pieces; Goji berries: a handful. Flavor: Original; Cooking Method: Stewing; Cooking Time: Several hours; Difficulty: Easy. Detailed Steps for Cooking Ginseng and Tianqi Chicken Soup Wash the ginseng and Tianqi, soak them in water overnight, and slice or dice them. (Keep the soaking water.) Remove ...
Main Ingredients: Fish Head: 1. Additional Ingredients: Tianma: 10g; Goji Berries: 10g; Ginger: 1 piece; Spring Onions: 2 stalks. Seasonings: Cooking Oil: 30ml; Weidamei Premium Cooking Wine: 45ml; Salt: to taste; Pepper: 1g. Flavor: Original; Cooking Method: Stew; Cooking Time: 30 minutes; Difficulty: Moderate. Detailed Steps for Cooking Brain-Boosting Health Recipe: Tianma Fish Head Soup Prepare the ingredients. Rinse and ...
Main Ingredients: Silkie Chicken: 1; Ginseng: 4 small pieces; Ginger: 4-5 slices; Goji Berries: 1 handful; Sugar-preserved Figs: 3 pieces. Seasonings: Pepper: 1/4 teaspoon; Salt: to taste. Taste: Light; Cooking Method: Stew; Time: Several hours; Difficulty: Easy. Detailed Steps for Cooking Ginseng Stewed Silkie Chicken Remove the innards and skin of the chicken, rinse with water, halve the dried mushrooms, ...
Main Ingredients: Black Chicken: 150g; American Ginseng: 5g. Additional Ingredients: Goji Berries: a small amount; Ginger: 1 small piece. Seasoning: Salt: a small amount. Flavor: Original; Cooking Method: Stew; Cooking Time: One hour; Difficulty: Easy. Detailed Steps for Cooking Black Chicken Stew with American Ginseng and Goji Soup Cut fresh black chicken thigh meat into pieces. Blanch the chicken in ...
Main Ingredients: Chicken: half; Ginseng: 5 roots; Tianqi: 2 pieces. Seasoning: Salt: to taste. Flavor: Original; Cooking Method: Stewing; Time: One hour; Difficulty: Easy. Detailed Steps for Cooking Ginseng and Tianqi Chicken Soup Remove the skin from the chicken and cut into large pieces. Remove blood and wash off the foam. Wash the ginseng and soak in hot water until ...
Main Ingredients: Chicken Feet: 10 pieces; Fish Maw: 50g. Additional Ingredients: American Ginseng: 15g. Seasonings: Salt: to taste. Flavor: Original; Cooking Method: Stew; Time: Several hours; Difficulty: Easy. Detailed Steps for Cooking Chicken Feet and Fish Maw Soup Thaw and blanch the chicken feet. Drain the water from the chicken feet. Chop the American ginseng into small pieces and rinse. ...
Main Ingredients: Pork Ribs: as needed; Chinese Foxglove: as needed; American Ginseng: as needed. Additional Ingredients: Ginger: a little. Seasonings: Salt: a little. Taste: Light; Cooking Method: Stew; Time: One hour; Difficulty: Easy. Detailed Steps for Cooking Chinese Foxglove and American Ginseng Pork Rib Soup Preparation: Pork Ribs. Ginger, Chinese Foxglove, American Ginseng. Blanch the pork ribs first. Rinse clean. ...
Main Ingredients: Codony: 3g; Lean Meat: 120g. Additional Ingredients: Ginger: 1 slice. Seasonings: Salt: a little. Taste: Light; Cooking Method: Stew; Time: Several Hours; Difficulty: Simple. Steps for Cooking Codony and Lean Meat Soup Preparation: Fresh lean meat, cut into small pieces. Codony 3g (2g for one serving). Blanch the lean meat. Clean thoroughly. Put the ingredients and a slice ...
Main Ingredients: 4 small pigeons; 200g lean meat. Additional Ingredients: Ginger: a little; Black Reishi mushroom: a little; Dendrobium: a little; American ginseng: a little; Ophiopogon japonicus: a little; Dried fig: a little; Aged tangerine peel: one piece; Solomon’s seal: a little. Seasoning: Salt: a little. Taste: Light; Cooking Method: Stewing; Time: Several hours; Difficulty: Easy. Detailed Steps for Cooking ...
Main Ingredients: Pork Ribs: as needed; Coconut King: as needed; Ginseng: as needed. Additional Ingredients: Ginger: a little. Seasonings: Salt: a little. Taste: Light; Cooking Method: Stew; Time: One hour; Difficulty: Easy. Detailed Steps for Cooking Coconut King Ginseng Pork Rib Soup Preparation: Pork Ribs. Blanch in boiling water for 3 minutes. Remove and rinse clean for later use. Preparation: ...
Main Ingredients: Chicken: half; Coconut: as needed; Five-Finger Peach: as needed; American Ginseng: as needed. Additional Ingredients: Ginger: one piece. Seasonings: Salt: a pinch. Taste: Light; Cooking Method: Stewing; Cooking Time: Several hours; Difficulty: Easy. Detailed Steps for Making Coconut Chicken Soup with Five-Finger Peach Preparation: Half a chicken. Cut the chicken into pieces and blanch in cold water. Blanch ...
Main Ingredients: Shrimp: 2 pounds (1 kg). Additional Ingredients: Lemon: as needed (thinly sliced); Red onion: as needed (thinly sliced). Seasonings: Bay leaves: 3 pieces; Black peppercorns: 5 pieces; Salt: 1 piece; Tomato sauce: 1/4 cup (50 ml); Apple cider vinegar: 1/4 cup (50 ml); Brown sugar: 1 tablespoon (15 ml); Mustard: 1 tablespoon (15 ml); Worcestershire sauce: 1 tablespoon ...
Main Ingredients: Half a Huxi chicken; 100g chestnuts. Auxiliary Ingredients: Ginger slices, garlic. Seasonings: Cooking wine, oyster sauce, light soy sauce, brown sugar. Taste: Light; Cooking Method: Braised; Time: 20 minutes; Difficulty: Ordinary. Steps for Cooking Chestnut Braised Chicken Wash the chicken and drain the blood. You can buy peeled chestnuts, it’s too tiring to peel them yourself. Heat the ...
Main ingredients: Pork feet: 1000g; Bean curd: 150g; Ginger: 15g. Additional ingredients: Blended oil: 30ml; Water: appropriate amount. Flavor: Fish-flavored; Cooking method: Braising; Time required: One hour; Difficulty: Moderate. Detailed Steps for Cooking Braised Pork Feet with Bean Curd Ingredients (Pork feet cleaned and chopped) Cut the bean curd into sections, rinse with water, and drain. (The bean curd should ...
